Remove the lid and take out the tempura packet. Pour boiling water up to the fill line inside the cup and cover with the lid. Wait exactly 3 minutes, then stir well and add the tempura on top to keep it crispy.

You can enjoy it as a standalone meal or enhance it by adding a beaten egg during the last minute of cooking for extra richness. Many customers at Korean grocery Portugal also add sliced vegetables like mushrooms or cabbage. For a heartier meal, top with additional cooked shrimp or fish cake.

This udon pairs excellently with kimchi or pickled vegetables for added tanginess and crunch. You can also serve it alongside rice balls or enjoy it with a side of gyoza dumplings. The rich katsuobushi broth complements spicy Korean side dishes available at Asian market Porto.

The 111g cup provides a generous single serving that makes a satisfying meal. Store unopened cups in a cool, dry place away from direct sunlight and they will keep for months. Once prepared with hot water, consume immediately for the best texture and flavor.