This product is ready to eat straight from the package - no cooking required. Simply sprinkle the flakes directly over warm rice or other dishes. The heat from the rice will enhance the savory aroma and nutty seaweed flavor.

You can use this product as a rice topping, mix it into rice balls for lunch boxes, or sprinkle over porridge and soup. Many customers at Korean grocery France also add it to fried rice or use it as a garnish for egg dishes. It works perfectly as a quick breakfast side dish when mixed with warm rice and a fried egg.

These flakes pair excellently with plain steamed rice, fried eggs, and mild soups. The savory soy sauce flavor complements simple dishes without overpowering them. Adding a few drops of sesame oil creates an even richer taste combination that's popular at Asian market Porto locations.

Store the opened package in a cool, dry place away from direct sunlight to maintain the crispy texture. The 50g size is designed to be consumed relatively quickly to preserve freshness. Always seal the package tightly after use to prevent the flakes from becoming soggy.