Samyang Authentic Korean Crispy Rice Snack - Satto Bap 67g

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Title

Samyang Satto-bap 67g

Authentic Korean Snack · A Beloved Corn Snack Since 1986

Samyang Satto-bap is a Korean corn snack launched in 1986 and loved by children and adults alike for over 30 years. Made from corn grits (coarsely ground corn) fried in vegetable oil until perfectly crispy, it delivers a lightly sweet and savory flavor. In Korean snack culture, it belongs to the "retro snack" category and is a popular choice for movie nights and casual snacking.

Gluten-Free Gluten-Free
Vegan Vegan
Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Gluten-Free
No gluten ingredients Sin Gluten · Gluten-Free
Vegan
100% plant-based Vegano · Vegan
Dairy-Free
No dairy ingredients Sin Lactosa · Dairy-Free
Alcohol-Free
No alcohol Sin Alcohol · Alcohol-Free
Low-Sodium
Low in sodium Bajo en Sal · Low-Sodium
Origin
Imported directly from Korea Direct from Korea

Product Information

Nutrition Facts (per EU Regulation 1169/2011)

Nutritional declaration in accordance with EU Regulation 1169/2011 — values per 100g and per full pack (67g)

Nutrient Per 100g Per pack (67g)
Energy 2310 kJ / 552 kcal 1547.7 kJ / 369.84 kcal
Fat 34.3 g 22.98 g
  of which saturates 11.9 g 7.97 g
Carbohydrate 56.7 g 37.99 g
  of which sugars 9 g 6.03 g
Protein 4.5 g 3.02 g
Salt 0.24 g 0.16 g

※ Nutritional information is based on manufacturer label data and certified sources. Minor differences from the actual label may occur.

Ingredients

Corn grits (Maisgrieß), palm oil (Palmöl), white sugar (Weißzucker), sunflower oil (Sonnenblumenöl), onion powder (Zwiebelpulver), salt (Salz), vanilla flavouring (Vanillearoma), baking powder (Backpulver), green tea flavour oil (Grüntee-Aromaöl).

※ Ingredient names are listed based on the German-language label prepared for EU export.

⚠️ Allergy Information · Información sobre alérgenos

Based on the ingredients in this product, no major allergens from the EU list of 14 mandatory allergens have been identified. However, as this product may be manufactured in a facility that also processes other allergen-containing products, consumers sensitive to cross-contamination are advised to check the original language labelling on the product packaging directly.

Cross-contamination notice

Flavour Profile

An authentic Korean corn snack with a satisfying crunch, the natural nuttiness of corn, and a gentle sweetness.

Tasting Notes
Savory
8/10
Sweetness
5/10
Spice
0/10
Crunch
9.5/10
Salt
3/10

How Koreans Enjoy It · Recetas Coreanas

The most popular ways to enjoy Satto-bap in Korean homes and on the streets — experience the authentic flavours of Korea.

Satto-bap
사또밥 그대로 즐기기
The most classic and popular way to enjoy it. In Korea, people tear open the bag at the cinema, at a baseball game, or while watching TV at home and snack straight from the pack. The natural nuttiness of corn and its gentle sweetness shine through, making it a favourite for both adults and children.
Hweshik Snack
회식·맥주 안주
In Korea, Satto-bap is a popular snack to pair with beer at casual gatherings and group outings. Its savory, nutty flavour pairs well with a cold lager, making it one of the most frequently grabbed "beer snacks" from the supermarket snack aisle.
Ramyeon Topping
라면 토핑
After cooking Korean instant noodles (Ramyeon) such as Shin Ramyeon or Anseongtangmyeon, lightly crush Satto-bap and sprinkle it on top. The contrast between the spicy broth and the sweet, nutty corn snack is delightful, and the crunch makes the noodles feel even more satisfying.
Tteokbokki Side
떡볶이 곁들임
A classic pairing found at Korean street food stalls — enjoy Satto-bap alongside Tteokbokki (spicy rice cakes). Dipping the corn snack lightly into the sweet and spicy Tteokbokki sauce creates a wonderful textural contrast between the soft rice cakes and the crispy corn snack.
Dosirak Snack
도시락·소풍 간식
A timeless classic in Korean children's picnic lunchboxes (Dosirak) and school snacks. The pack is light, compact, and sturdy enough to carry in a bag without crumbling — a true retro snack that brings back fond memories for the parent generation in Korea.
Bingsu Topping
빙수·아이스크림 토핑
In Korean cafes and homes, Satto-bap is sometimes crushed and sprinkled over Bingsu (Korean shaved ice dessert) or vanilla ice cream. The cold, sweet dessert topped with the crunchy, nutty corn snack creates a texture reminiscent of cornflakes — a surprisingly delightful combination.

Product Details

Net Weight
67g (1 pack)
Origin
Republic of Korea (Made in Korea)
Manufacturer
Samyang Foods
Storage
Store in a cool, dry place away from direct sunlight and high humidity. Once opened, consume as soon as possible.
Category
Korean Snack · Fried Corn Snack · Retro K-Snack

Samyang Satto-bap — an authentic Korean corn snack cherished since 1986. dotAsia delivers it fresh from Korea directly to your door in Europe.

HACCP Certified Direct EU Delivery Authentic Korean Product EU 1169/2011 Compliant
Frequently Asked Questions (FAQ)
What is Samyang Satto-bap? What does it taste like?

Satto-bap is a popcorn-style corn snack made by Samyang, one of Korea's leading snack brands. Based on corn grits (Maisgrieß), it is baked until crispy and finished with vanilla flavouring and a subtle green tea flavour oil, resulting in a light, sweet, and airy snack. It falls into a similar category as European corn snacks or popcorn, but is distinguished by its characteristically gentle Korean sweetness. One pack (67g) is the perfect size for a solo snack.

Is Satto-bap suitable for vegans or vegetarians?

Yes, Samyang Satto-bap Original (67g) is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The main ingredients are corn grits, palm oil, sunflower oil, sugar, onion powder, salt, vanilla flavouring, baking powder, and green tea flavour oil. Please note that other flavour variants — such as garlic butter or honey butter sweet potato — do not carry vegan certification, so if you follow a strict vegan diet, be sure to choose the original flavour (this product).

Is Satto-bap gluten-free? Can people with a wheat allergy eat it?

Samyang Satto-bap 67g is a gluten-free product. The main ingredient is corn grits (Maisgrieß), not wheat, and no wheat (Weizen) or wheat-derived ingredients appear in the ingredient list. However, one point to note: the baking powder used may contain sulphites, and if sulphites are present at 10 ppm or above, they must be declared as an allergen under EU food labelling law. Consumers sensitive to sulphites are advised to check with the manufacturer (Samyang Foods) before purchase or to carefully review the product label.

How do you eat Satto-bap? Is it eaten as-is, or can it be used in cooking?

Satto-bap is a ready-to-eat snack — simply open the bag and enjoy. Like European corn chips or popcorn, it is great for movie nights or as a casual snack. Beyond eating it straight from the pack, it can be used in a variety of ways: crush it over vanilla ice cream for a crunchy topping, use it as a granola substitute in a yoghurt parfait, or sprinkle it over chocolate mousse for added texture. Its sweet and crispy character makes it an excellent ingredient in desserts.

How many calories does Satto-bap have? Where can I find the nutritional information?

One pack of Satto-bap (67g) contains approximately 23g of fat and around 8g of saturated fat, making it a relatively high-fat snack. This is due to the use of palm oil (Palmöl) and sunflower oil (Sonnenblumenöl). It is perfectly fine as an occasional treat, but daily consumption in large quantities is not recommended. For the full and accurate nutritional information (calories, carbohydrates, protein, and all other values), please refer to the official nutrition declaration on the product packaging. In accordance with EU Regulation 1169/2011, nutritional values are declared per 100g on the product label.

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Samyang Authentic Korean Crispy Rice Snack - Satto Bap 67g

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