Boil 550ml of water in a pot, add the noodles and soup powder, then cook for 4 minutes while stirring occasionally. The noodles will become chewy and the broth will have a clean, light taste. You can crack an egg during the last minute of cooking for extra nutrition.

Popular additions include a cracked egg, chopped scallions, sliced mushrooms, or small pieces of tofu. Many customers at Korean grocery Portugal also add kimchi or vegetables like spinach and corn. For protein, you can include sliced ham or leftover cooked chicken.

This ramen pairs excellently with kimchi, pickled radish, or steamed dumplings. At Asian market Porto, customers often enjoy it alongside Korean side dishes or with a simple cucumber salad. The light broth also complements grilled meats or rice balls.

Store the unopened package in a cool, dry place away from direct sunlight. Each 112g package provides one generous serving that will satisfy most appetites. Once you open and prepare the noodles, consume immediately while hot for the best texture and flavor.