Nongshim Authentic Korean Instant Noodles Mini Cup - Shin Ramyun 65g

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Nongshim Shin Ramyun Mini Cup 65g

Authentic Korean Spicy Ramyun · Classic Instant Noodle Cup

Enjoy Shin Ramyun (辛라면) — Korea's most beloved instant noodle — in a convenient single-serve mini cup. Launched in 1986, Shin Ramyun has become Korea's iconic comfort food, combining a bold and spicy beef broth with chewy noodles and naturally fermented soy sauce for a deep, rich umami flavour. Just add boiling water and it's ready in 4 minutes — authentic Korean taste, anywhere you are.

Fermented Fermented
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Fermentation
Uses naturally fermented soy sauce Naturally Fermented Soy Sauce
Alcohol-Free
Contains no alcohol Alcohol-Free
Origin
Directly imported from Korea Direct from Korea
Cook Time
4 minutes (just add boiling water) 4 min · Just Add Hot Water
Spice Level
Medium-Hot — authentic Korean spice Medium-Hot · Authentic Korean Spice

Product Information

Nutrition Facts (EU 1169/2011)
Nutrient Per 100g Per Serving (65g)
Energy 1933 kJ / 462 kcal 1256 kJ / 300 kcal
Fat 15.4 g 10.0 g
of which saturates 7.7 g 5.0 g
Carbohydrate 72.3 g 47.0 g
of which sugars 4.6 g 3.0 g
Protein 7.7 g 5.0 g
Salt 5.0 g 3.3 g
Dietary Fibre 0 g 0 g
Ingredients
Noodles: Wheat flour, potato starch, palm oil, refined salt, acidity regulators (E501, E500, E339), antioxidant (E306), emulsifier (E322, contains soy)

Seasoning Powder: Sugar, hydrolysed vegetable protein (soy), maltodextrin, yeast extract, palm oil, refined salt, mustard, carrot, wheat, spices, flavour enhancers (E621, E627, E631), glucose, colour (E150c), potato starch, acidifier (E330)

Vegetable Flakes: Dried vegetables, soy, soy sauce (soy, wheat, salt), wheat gluten, yeast extract, sugar, salt, spices

Liquid Seasoning: Rapeseed oil, rice bran oil, red chilli pepper, soy sauce (water, soy, wheat, salt)
⚠️ Allergen Information Gluten Soybeans Mustard

Flavour Profile

Tasting Notes
Umami
9/10
Spice
7.5/10
Salt
8/10
Fermented
5/10
Fresh
4/10

Korean Heritage & The Story of Shin Ramyun

1986: Korea's Flavour, Captured in a Cup. Shin Ramyun (辛라면, "shin" meaning "spicy") is Nongshim's flagship Korean instant noodle, first introduced in 1986. Inspired by the traditional Korean soup dish known as "beef janguk" (slow-simmered beef broth), this product combines a bold, spicy beef stock with chewy noodles and has been a staple of Korean households, student late-night meals, and office lunches for over 30 years — a true Korean comfort food.

Deep Flavour from Naturally Fermented Soy Sauce. The rich umami depth of Shin Ramyun comes from soy sauce made using traditional Korean fermentation methods. Soybeans, wheat, and salt are naturally fermented over an extended period to produce a soy sauce used in both the vegetable flakes and liquid seasoning — delivering a complex, layered flavour that goes far beyond simple heat. It is the same principle by which European cheese develops depth through ageing, or wine gains character through fermentation.

The Authentic Korean Spice. The heat in Shin Ramyun comes from Korean red chilli powder and red chilli peppers. It is the "eolkeunhan" spice Koreans love — not merely sharp or aggressive, but a warming, penetrating heat that spreads through the body. Just as sauerkraut is a pillar of German food culture, spicy ramyeon carries the identity of Korean culinary tradition.

Korean Ways to Enjoy It

Discover how Korean households enjoy Shin Ramyun — experience the authentic flavours straight from the source.

Shin Ramyun
신라면 (정통 방식)
Pour boiling water into the cup up to the fill line, close the lid, and wait 4 minutes. The most common way to enjoy it in Korea — delivering the full, authentic flavour of the spicy beef broth. Perfect as a late-night snack, a quick lunch, or a warming meal on a cold day.
Gyeran Ramyun
계란 라면
The most beloved ramyeon topping in Korea — egg. Crack a raw egg directly into the boiling noodles, close the lid, and let it cook to a soft set. The egg mellows the spicy broth and adds protein. This is the most classic way Korean households customise their ramyeon.
Kimchi Ramyun
김치 라면
Add a handful of well-fermented Kimchi (naturally fermented cabbage) to the noodles as they cook. The tangy, fermented notes of Kimchi blend with Shin Ramyun's spicy broth to create an even deeper, more complex flavour. One of the most popular combinations among Korean office workers.
Cheese Ramyun
치즈 라면
Place a slice of processed cheese on top of the hot broth — as it melts, it wraps around the spice and adds a creamy richness. A popular variation that became a trend among Korean students, and a great option for those less accustomed to spicy food.
Rabokki
라볶이 (라면+떡)
Add Korean rice cakes (tteok) to Shin Ramyun while cooking to make "Rabokki" — a fusion of ramyeon and Tteokbokki. The chewy texture of the rice cakes pairs beautifully with the noodles for a hearty, satisfying meal. A staple menu item at Korean street food stalls.
Budae Jjigae Base
부대찌개 베이스
Add ham, sausage, tofu, and bean sprouts to the cup and cook together for a quick version of the Korean classic "Budae Jjigae" (army stew). Hearty and filling, this dish has its roots in Korean military food culture and is ideal for sharing on a cold day.

Product Details

Net Weight
65g (single-serve mini cup)
Origin
Republic of Korea (Made in Korea) 🇰🇷
Manufacturer
Nongshim
Storage
Store in a cool, dry place · Keep away from direct sunlight
Preparation
Pour boiling water into the cup up to the fill line, close the lid, and wait 4 minutes

dotAsia brings authentic Korean flavours directly to customers across Europe. Discover Nongshim Shin Ramyun Mini Cup — imported straight from Korea — and enjoy a bold, spicy bowl of Korean comfort food wherever you are.

HACCP Certified EU Delivery Imported from Korea Quality Guaranteed
Frequently Asked Questions (FAQ)
What is Nongshim Shin Ramyun Mini Cup and how do you prepare it?

Nongshim Shin Ramyun Mini Cup (65g) is one of Korea's most iconic instant cup noodles, beloved for decades. Inside the cup you will find wavy wheat noodles, a seasoning powder sachet, dried vegetable flakes, and a liquid seasoning sachet that delivers the signature heat. Preparation is simple: open all sachets into the cup, pour boiling water up to the inner fill line, close the lid, and wait 3–4 minutes. The mini size (65g) makes it ideal as a snack or a light meal. The broth is characterised by a rich, spicy beef base — quite bold by European standards — but its addictive umami depth has earned it a devoted following worldwide.

What does Shin Ramyun taste like? How would you describe it compared to European food?

Shin Ramyun's broth is built on a beef extract and chilli base, delivering a bold, spicy, and deeply savoury flavour. By European comparison, it is similar to a Hungarian Goulash broth with an intense chilli kick added. The heat is stronger than most European hot sauces, but different from the extreme spice of Indian or Thai cuisine — it is a warming, penetrating Korean-style heat. The broth carries a rich umami depth from soy sauce and hydrolysed vegetable protein, much like a well-reduced consommé. First-time eaters can reduce the spice level by adding slightly more water than the fill line indicates.

Does Shin Ramyun Mini Cup contain any allergens?

Yes. In accordance with EU food labelling regulations (EU Regulation 1169/2011), the following allergens are present: ① Gluten (wheat flour) ② Soybeans ③ Mustard — present in the seasoning powder and subject to mandatory EU allergen labelling. This product also contains beef and pork derivatives (broth extracts). Additionally, cross-contamination with crustaceans, eggs, fish, milk, peanuts, sesame, and molluscs cannot be excluded. Consumers with sensitivities to any of these ingredients should always check the physical product label before consumption. If you have a severe allergy, please consult a medical professional before eating.

Is Shin Ramyun Mini Cup suitable for vegan, vegetarian, or halal diets?

No, this product is not suitable for the following diets. ❌ Vegan: Contains beef extract and other animal-derived ingredients — not suitable for vegans. ❌ Vegetarian: Contains meat (beef, pork) derived ingredients — not suitable for vegetarians. ❌ Halal: No official halal certification; may contain pork-derived ingredients — not suitable for a halal diet. ❌ Kosher: This product is not kosher certified. It is also not gluten-free — wheat flour is a primary ingredient. Customers with specific dietary requirements should confirm these points before purchasing.

I've heard Shin Ramyun Mini Cup is high in sodium — what should I be aware of?

This is important to note. One serving of Shin Ramyun Mini Cup (65g) contains approximately 3.3g of salt, which represents around 54% of the EU recommended daily adult intake of 6g — a notably high figure. We recommend the following: Consuming mainly the noodles and leaving some of the broth will significantly reduce sodium intake. Those with high blood pressure, kidney disease, cardiovascular conditions, or any sodium-restricted diet should exercise caution. Consider the overall sodium balance of your daily diet when enjoying this product. It is best enjoyed occasionally as a special snack or meal rather than as a daily staple.

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Nongshim Authentic Korean Instant Noodles Mini Cup - Shin Ramyun 65g

€1.59
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