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Nongshim Fried Udon Small Cup 62g
Nongshim Fried Udon Small Cup 62g 2 - DotAsia

Nongshim Authentic Korean Fried Udon Noodles - Twigim Udon Small Cup 62g

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Nongshim Fried Udon Small Cup 62g

Authentic Korean Instant Cup Noodles

Nongshim — one of Korea's most beloved food brands — presents the Fried Udon Small Cup. Thick, chewy udon noodles are paired with crispy fried flakes and a deeply savory umami broth. Just add boiling water and wait 4 minutes — a classic cup noodle that has been enjoyed for years in Korea's busy everyday life and late-night snack culture.

Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Dairy-Free
No dairy ingredients added Sin Lactosa · Dairy-Free
Alcohol-Free
Contains no alcohol Sin Alcohol · Alcohol-Free
Origin
Imported directly from Korea Direct from Korea

Product Information

Nutrition Facts (EU 1169/2011)
Nutrient Per 100g Per serving (62g)
Energy 1781 kJ / 423 kcal 1104 kJ / 262 kcal
Fat 14 g 8.7 g
of which saturates 7.1 g 4.4 g
Carbohydrate 67 g 41.5 g
of which sugars 5.2 g 3.2 g
Protein 7.3 g 4.5 g
Salt 2.9 g 1.8 g
Ingredients
Noodles (83%): wheat flour, potato starch, palm oil, salt, sunflower oil, emulsifier E322 (soy), acidity regulators E501·E339·E500, colour E101.

Powder soup (9%): seasoning (maltodextrin, hydrolysed vegetable protein [soy, wheat], salt, fish, glucose), salt, sugar, glucose, spices (pepper, red chilli, onion), flavour enhancers E511·E627·E631·E508, seaweed, seasoning oil (canola oil, fish, hydrolysed vegetable protein [soy, wheat]).

Dried topping (8%): fried fish cake (fish, potato starch, wheat starch), carrot, spring onion, dried seaweed.
⚠️ Allergen Information · Información sobre alérgenos Gluten · Gluten Fish · Fish Soy · Soy

Flavour Profile

Tasting Notes
Umami
8/10
Freshness
5/10
Spice
3/10
Savory
7.5/10
Saltiness
7/10

A clear, deep bonito and seafood-based broth is complemented by crispy fried flakes, delivering a distinctly salty and savory umami character. The spice level is very mild, making it easy to enjoy even for those who prefer less heat.

Korean-Style Serving Ideas · Recetas Coreanas

Discover the many ways Nongshim Fried Udon Small Cup is enjoyed in Korean homes and convenience stores — experience the flavour just as it is in Korea.

Basic Cup
기본 끓이기
Pour boiling water (approx. 400ml) into the cup up to the fill line, cover the lid, and wait 4 minutes. This is the most classic way to enjoy it — the go-to lunch or late-night snack for Korean office workers and students.
Egg Udon
계란 우동
Crack a raw egg into the finished udon and stir gently — the broth becomes richer and creamier. In Korea, adding an egg is the most popular way to make a cup noodle feel more satisfying and indulgent.
Kimchi Topping
김치 토핑
Add a spoonful of well-ripened Kimchi on the side to bring a bright tanginess and gentle heat to the clean udon broth. Pairing Kimchi with noodles is one of the most natural meal combinations in Korean everyday dining.
Cheese Udon
치즈 우동
Place a slice of cheese on top of the finished udon and let it melt slightly. The combination of the salty broth and rich, creamy cheese is a classic variation popular in Korean convenience stores and home cooking.
Tteok Udon
떡 우동
Add a few pieces of Tteokguk rice cakes or Garaetteok (Korean rice cake sticks) and cook them together for a doubly chewy texture. Adding Tteok to udon or noodles is a common way to make a more filling meal in Korea.
Mandu Udon
만두 우동
Heat 2–3 frozen Mandu (Korean dumplings) and place them on top of the udon for a hearty, complete meal. This classic combination is commonly enjoyed at Korean snack restaurants and in home kitchens alike.

Product Details

Net Weight
62 g (1 serving / cup packaging)
Origin
Republic of Korea (Made in Korea)
Manufacturer
Nongshim
Storage
Store at room temperature, away from direct sunlight, in a cool and dry place
Cooking Time
Approx. 4 minutes after adding boiling water

Nongshim — Korea's leading instant noodle brand, trusted by Korean households since 1965. dotAsia ships authentic products directly from Korea to Europe.

HACCP Certified Direct from Korea to EU Authentic Korean Product EU 1169/2011 Compliant
Frequently Asked Questions (FAQ)
What is Nongshim Fried Udon Small Cup? Can you explain what "udon" is?

Udon is a thick wheat noodle dish originating from Japan, served in a warm, savory umami broth — one of Asia's most iconic noodle soups. Like Italian pasta, it is made from wheat flour, but the noodles are much thicker and have a distinctively chewy texture. "Fried Udon" refers to a version topped with fried fish cake and dried vegetable pieces. Nongshim Fried Udon Small Cup is an instant cup version designed for quick and easy preparation — simply add boiling water and it is ready in 3–4 minutes. While made by a Korean brand (Nongshim), the dish style draws inspiration from the Japanese tradition of Tempura Udon.

What allergens does this product contain?

This product contains the following three EU mandatory allergens: ① Gluten (contains wheat flour) ② Fish (used in fish cake and seasoning) ③ Soy (soy-derived ingredients included). It is not suitable for people with allergies to wheat, fish, or soy. Additionally, some export labels have indicated that mustard oil and sesame may be present in the seasoning oil, though labelling may vary. If you have a mustard or sesame allergy, please check the actual product packaging carefully before purchase.

Is this product suitable for vegetarians or vegans?

No, this product is not suitable for either vegetarians or vegans. The dried topping contains fish cake made from fish, and the seasoning powder also includes fish-derived ingredients. As the product contains animal-derived components, it is not recommended for those following a plant-based diet.

Is the sodium (salt) content high? Are there any health considerations?

Yes, this product has a relatively high salt content. One serving (62g) contains approximately 1.8g of salt, which represents around 30% of the EU recommended daily salt intake for adults (6g). As is typical of instant noodles, the sodium content is high. Those following a low-sodium diet are advised not to drink all of the broth, or to moderate their frequency of consumption. Adding extra salt or soy sauce to this product is not recommended.

How do I prepare it? Do I just add water to the cup?

Yes, the simplest method is to pour boiling water (approx. 100°C) directly into the cup up to the fill line, cover the lid, wait 3–4 minutes, stir well, and enjoy. For an even better result, we recommend boiling approximately 500ml of water in a saucepan, then adding the noodles and all the soup sachets and cooking together. When using a saucepan, you can add toppings such as egg, mushrooms, or vegetables for a more satisfying meal. This product is an instant cup noodle — not a fermented food — so no special preparation or ageing process is required.

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Diet Labels
Nongshim Fried Udon Small Cup 62g
Nongshim Fried Udon Small Cup 62g 2 - DotAsia

Nongshim Authentic Korean Fried Udon Noodles - Twigim Udon Small Cup 62g

€1.60
€1.80