This tofu is ready to eat straight from the package - simply drain and slice as needed. You can eat it cold in salads, gently pan-fry for a firmer texture, or add it directly to soups and stews during the last few minutes of cooking.

This versatile ingredient works perfectly in miso soup, mapo tofu, and smoothies for added protein. Many customers at Korean grocery Portugal use it in traditional Korean soft tofu stews or blend it into creamy desserts. You can also cube it for fresh salads or scramble it as an egg substitute.

This silken tofu pairs beautifully with soy sauce, sesame oil, and green onions for a simple side dish. It complements spicy Korean dishes available at Korean grocery Spain, and works well with rice, noodles, or in miso-based broths for a complete meal.

Once opened, transfer any unused portion to a container with fresh water and refrigerate for up to 3 days. The unopened package can be stored at room temperature, making it convenient for stocking up when shopping at Korean food Seville or other specialty stores across Korean grocery Europe.