Simply place the rice noodles and seasoning packet in a bowl, then add 400ml of boiling water. Cover and let it sit for 3 minutes, then stir well before eating. The rice noodles will become soft and chewy with a rich beef broth flavor.

You can enjoy this product as a quick soup noodle meal, or drain the noodles and stir-fry them with vegetables and protein for pad see ew style dish. Many customers at Korean supermarket Lisbon also add fresh herbs like cilantro and lime juice for extra flavor, following traditional Korean recipe adaptations.

This pairs excellently with fresh vegetables like bean sprouts, sliced green onions, and Thai basil. You can also serve it alongside spring rolls or add a boiled egg for extra protein. Asian market Porto customers often enjoy it with pickled vegetables as a side dish.

Each 55g package serves one person as a light meal or snack. Store the unopened package in a cool, dry place away from direct sunlight. K-Food Europe distributors recommend consuming it within 2 years of the manufacturing date for best quality and flavor.