Pepero is a stick-shaped snack made by Lotte in Korea, consisting of a thin, crispy wheat biscuit stick fully coated in sweet chocolate. It is very similar in form to European Mikado or Pocky, but Pepero Original distinguishes itself by covering the entire stick in chocolate, resulting in a richer and more intensely sweet chocolate flavour. Each bite delivers a satisfying crunch from the biscuit followed by the smooth sweetness of milk chocolate. It pairs exceptionally well with coffee or tea.

This product contains several allergens that must be declared under EU Regulation (EU) No 1169/2011 Annex II. Specifically, it contains gluten (wheat), eggs, peanuts (peanut powder is used directly as an ingredient in the chocolate coating), soybeans, milk (dairy), nuts (almond powder is used directly as an ingredient), and sulphites. Please note that peanuts and almonds are actual ingredients — not trace contaminants — so individuals with allergies to these substances should avoid this product.

No. Lotte Pepero Original 180g is not suitable for vegans or vegetarians. Eggs are used directly as an ingredient, meaning it does not meet vegetarian standards either. The product also contains a range of dairy-derived ingredients including milk, lactose, butter, and whole milk powder. This product is not appropriate for those following a plant-based diet.

No. Halal certification has not been confirmed for this 180g bulk product. While some other sizes or editions of Pepero may carry Halal certification, that certification does not automatically apply to this 180g bulk SKU. We recommend verifying separately before purchase if you strictly follow a Halal diet.

Pepero should be stored in a cool, dry place away from direct sunlight and moisture. As the sticks are coated in chocolate, exposure to high temperatures may cause the chocolate to melt or develop a white discolouration known as "bloom." During warmer months, storage below 20°C is recommended, or refrigeration if necessary. When refrigerating, place in an airtight container to prevent moisture absorption and odour transfer from other foods. Once opened, reseal tightly and consume as soon as possible. Always check the best-before date printed on the packaging.