Pepero is a stick-shaped biscuit snack produced by Lotte, one of Korea's most iconic confectionery brands. It is similar in concept to Pocky, which many European consumers will recognise. While classic Pepero features a thin biscuit stick coated with chocolate on the outside, "Nude" Pepero reverses the format: the chocolate cream filling is on the inside of the biscuit stick. The result is a crispy wafer stick with a rich, smooth chocolate cream centre — every bite delivers a satisfying combination of crunch and creamy chocolate flavour. The 45g pack is a convenient, snack-sized portion.

Yes, this product contains major allergens subject to mandatory labelling under EU Regulation 1169/2011. Specifically, it contains gluten (wheat/WHEAT), soy (SOY), and dairy (MILK). The complete absence of eggs, peanuts, tree nuts, sulphites, and other allergens has not been officially confirmed by the manufacturer. If you have any food allergies, please check the allergen information on the physical product packaging before purchase.

No, this product is not suitable for a vegan diet. The ingredients include dairy products (modified milk powder, sweetened condensed milk), which are of animal origin. Suitability for vegetarians has not been officially confirmed. This product is also not Halal certified. If you have specific dietary requirements, we recommend checking the ingredient and certification information on the physical packaging before purchase.

Nude Pepero is delicious on its own as a snack, or paired with coffee or tea. For a European twist, try dipping it lightly into an espresso or cappuccino — much like enjoying Italian biscotti. You can also use the sticks as a decorative garnish on vanilla ice cream, or crush them and sprinkle over yoghurt or mousse as a topping. Thanks to their stick shape, they also work wonderfully fondue-style, dipped into warm chocolate or caramel sauce.

Store Nude Pepero in a cool, dry place away from direct sunlight. As the product contains chocolate, exposure to temperatures above 25°C may cause the inner cream to melt or the product to deform. After opening, seal the bag with a clip or transfer to an airtight container and consume as soon as possible. Exposure to humidity may reduce the crispiness of the wafer. Refrigeration is not recommended as it can introduce moisture.