These are ready-to-eat crispy biscuits that require no preparation. Simply open the package and enjoy the chocolate-filled treats directly. Each bite delivers a combination of light, nutty biscuit exterior with smooth chocolate cream filling inside.

You can crush them as a topping for ice cream or yogurt, or incorporate them into homemade trail mix with nuts and dried fruits. Many customers at Korean supermarket Paris also use them as decorative elements for cakes or blend them into milkshakes for added texture and chocolate flavor.

These chocolate-filled biscuits complement both hot and cold beverages perfectly. Coffee and tea enhance the chocolate notes, while milk provides a classic pairing that balances the sweetness. Shoppers at Asian market Lyon often enjoy them with green tea for an East-meets-West flavor combination.

Store the package in a cool, dry place away from direct sunlight to maintain the biscuits' crispiness. The 42g package is designed as a single serving portion, perfect for individual snacking. Once opened, consume within a few days to preserve the optimal texture and freshness.