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Lee Kum Kee Panda Oyster Sauce 510g

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Only 25 left

€4,29
€4,90
- 12%
🏆 Premium Oyster Sauce

Lee Kum Kee Panda Oyster Sauce 510g

✨ Create deep, rich flavors with 130 years of authentic oyster sauce tradition

🎯 What Makes It Special!

🦪

Real Oyster Extract

Fresh oyster extract for
deep, rich umami flavor

👨‍🍳

Chef's Choice

Trusted by world-famous
professional chefs

🌟

130 Years Legacy

Time-tested recipe
since 1888

🍳 Perfect For These Dishes!

🥦 Stir-Fry Dishes

One spoonful transforms vegetable stir-fries and fried rice to restaurant quality!

🥘 Braised Dishes

The secret ingredient for rich flavors in braised ribs and chicken

🍜 Soup & Noodles

Adds deep umami to broth for ramen and udon noodles

🥩 Meat Dishes

Enhances marinades for Bulgogi and stir-fried pork

📋 Product Information

Size
510g (Generous family size)
Origin
Hong Kong (Lee Kum Kee headquarters production)
Storage
Refrigerate after opening recommended
Main Ingredients
Oyster extract, soy sauce, sugar, salt

💡 Pro Chef Tips

Add one spoon at the end of stir-frying for glossy finish and enhanced umami

🥄

Use instead of soy sauce for deeper, richer flavor profiles

🍖

Marinate meat 1 hour before cooking to tenderize and enhance flavor

🌶️

Add to spicy dishes to balance heat and add depth

🏆 World's No.1 Oyster Sauce

Elevate your cooking with dotAsia

Frequently Asked Questions (FAQ)
How do I use Lee Kum Kee Panda Oyster Sauce 510g in cooking?
This oyster sauce is ready to use straight from the bottle and doesn't require any preparation. Add it directly to stir-fries, marinades, or braised dishes during cooking. For best results, add it near the end of cooking to preserve the rich umami flavor and create a glossy finish on your dishes.
What dishes can I make with this oyster sauce?
You can use this product to enhance stir-fried vegetables, fried rice, and noodle dishes for authentic Asian flavors popular at Korean grocery Portugal locations. It works excellently as a marinade for beef, pork, or chicken, and adds depth to braised dishes and soups. Try mixing it with garlic and ginger for a quick stir-fry sauce or use it to glaze roasted vegetables.
What foods pair well with oyster sauce?
This sauce pairs perfectly with rice dishes, noodles, and vegetables like broccoli, bok choy, and mushrooms. It complements beef, pork, and chicken particularly well, and many home cooking enthusiasts use it to enhance the umami in seafood dishes. The rich, savory flavor also works great with tofu and other plant-based proteins.
How should I store this oyster sauce and how long does it last?
Store the unopened bottle in a cool, dry place, and refrigerate after opening for best quality. Once opened, it typically stays fresh for 18-24 months when properly refrigerated. This generous 510g size is popular at Asian supermarket Europe stores because it provides excellent value for families who enjoy regular Asian market Barcelona style cooking at home.

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Lee Kum Kee Panda Oyster Sauce 510g

€4,29
€4,90