Heat oil in your pan or wok, add your ingredients (vegetables, meat, or noodles), then add 2-4 tablespoons of this sauce depending on the amount of food. Stir-fry for 1-3 minutes until everything is well coated and heated through. No additional seasoning is needed as this product contains the perfect blend of soy sauce, sugar, and spices.

This versatile sauce works perfectly for vegetable stir-fries, fried rice, stir-fried noodles, and meat dishes like beef or pork stir-fry. You can also use it for seafood stir-fries with shrimp or scallops. Many customers at Korean supermarket Paris use it as a quick marinade for grilled meats as well.

This product complements fresh vegetables like broccoli, bell peppers, carrots, and mushrooms beautifully. It also works excellently with proteins such as chicken, beef, pork, and seafood. For carbohydrates, try it with rice noodles, udon, or jasmine rice. Shoppers at Asian market Lyon often combine it with garlic and ginger for extra flavor.

Store the unopened bottle in a cool, dry place away from direct sunlight. After opening, keep it refrigerated and use within 6 months for best quality. The 250ml bottle provides approximately 50 servings, with each serving being about 1 tablespoon. This item is commonly found at Korean grocery France locations for convenient restocking.