Hikari Shinshu Miso Paste 400g

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€2.90
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Title
🇯🇵 Authentic Japanese Fermented Miso

Hikari Shinshu Miso Paste 400g

Made using traditional methods from Shinshu region, Nagano Prefecture
Rich and mild umami flavor premium miso paste

🌾 Premium Japanese Ingredients Made with authentic Shinshu miso using domestic Japanese soybeans and rice
🏔️ Traditional Shinshu Method Aged in the pure air and water of Nagano Prefecture for a clean taste
Smooth and Clean Flavor Mild, not too salty, with a gentle sweetness - perfect all-purpose miso

Try it in these dishes!

🍲 Miso Soup & Miso Shiru Simmer with tofu, seaweed, and scallions for a savory Japanese-style miso soup
🍜 Ramen Broth Use as the rich broth base for authentic miso ramen
🥗 Dressing & Sauce Mix with sesame oil and vinegar for salad dressing or dipping sauce
🍖 Meat & Fish Marinade Perfect for miso-glazed grilled dishes and braised main courses
Size
400g (approximately 20-30 servings)
Origin
Nagano Prefecture, Japan
Type
Shinshu Miso (rice miso)
Flavor Profile
Smooth and mild sweetness with clean finish
Storage
Refrigerate after opening, keep sealed

What Makes Hikari Miso Special

Since 1936, three generations of
traditional Japanese miso craftsmanship

🏆 Japan Ministry of Agriculture
Award Winner
🌿 No Additives
Natural Fermentation
🔬 HACCP
Certified Facility
Japan Domestic
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Hikari Shinshu Miso Paste 400g

€2.90
€4.00