This product is ready to eat straight from the package - no cooking or preparation required. Simply open the bag and enjoy the crispy, oven-baked potato chips immediately. The light, crunchy texture makes them perfect for snacking anytime.

These chips work wonderfully as a crunchy topping for salads, soups, or rice bowls for an extra texture contrast. You can also crush them and use as a coating for chicken or fish, or mix them into homemade trail mix. Many customers at Korean grocery France enjoy sprinkling them over creamy pasta dishes for added crunch.

This product pairs excellently with beer, soft drinks, or tea as a light snack. It also complements sandwiches, wraps, or lunch boxes perfectly. The savory potato flavor makes it ideal for movie nights or as an accompaniment to casual meals at Asian market Lyon.

Store the opened package in a cool, dry place away from direct sunlight to maintain crispiness. For best texture, consume within 2-3 days after opening and keep the bag tightly sealed. If the chips lose their crunch, they're still safe to eat but won't have the same satisfying texture that makes authentic Korean food so appealing.