Nokchawon Authentic Korean Ginger Tea - Saenggang Cha 480g

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Nokchawon Ginger Tea 480g

Authentic Korean Food · Traditional Korean Tea Beverage

Nokchawon Ginger Tea is a traditional Korean tea beverage that has been cherished in Korean households for generations. Made from a rich liquid base of ginger preserved in sugar — known in Korea as "Saenggang-cheong" (ginger syrup) — just one or two spoonfuls dissolved in hot water instantly creates an authentic Korean-style ginger tea. The bold, warming spice of ginger balanced with a gentle sweetness makes this one of Korea's most beloved hot drinks for chilly days.

Gluten-Free Gluten-Free
Vegan Vegan
Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Gluten-Free
Contains no gluten Sin Gluten · Gluten-Free
Vegan
100% plant-based Vegano · Vegan
Dairy-Free
No dairy ingredients Sin Lactosa · Dairy-Free
Alcohol-Free
Contains no alcohol Sin Alcohol · Alcohol-Free
Low-Fat
Low-fat product Bajo en Grasa · Low-Fat
Low-Sodium
Low in sodium Bajo en Sal · Low-Sodium
Origin
Directly imported from Korea Direct from Korea

Product Information

Nutrition Facts (EU 1169/2011)

Mandatory nutrition declaration per EU Regulation 1169/2011 · Per 100g and total quantity (480g)

Nutrient Per 100g Total (480g)
Energy 247 kcal / 1033 kJ 1185.6 kcal / 4958.4 kJ
Fat 1.1 g 5.28 g
- Saturated Fat Not available
Carbohydrates 59 g 283.2 g
- Sugars 59 g 283.2 g
Protein 0.1 g 0.48 g
Salt 0.08 g 0.38 g
Ingredients

White sugar, Purified water, Sweetened ginger 20%, Fructose, Ginger extract 1.8%, Thickener E466 (carboxymethylcellulose), Flavouring, Emulsifier E407 (carrageenan).

※ This product is a liquid ginger tea base (Saenggang-cheong style) crafted in the traditional Korean manner.

⚠️ Allergy Information · Información sobre alérgenos

None of the 14 major allergens subject to mandatory declaration under EU regulations have been identified in this product. However, as the product may be manufactured in a facility that handles a variety of foods, individuals with allergies are advised to check the packaging label directly before consumption.

Flavour Profile

Like wine tasting notes — the five flavour dimensions of Nokchawon Ginger Tea

Tasting Notes
Sweetness
9/10
Ginger Spice
7/10
Warmth
8/10
Freshness
6/10
Umami
2/10

How to Enjoy Korean Style · Recetas Coreanas

Discover the many ways Korean households enjoy Nokchawon Ginger Tea — experience the flavour exactly as it is in Korea. The beauty of it is the simplicity: just one or two spoonfuls in hot water and you're done.

Hot Ginger Tea
따뜻한 생강차
The most classic and beloved way to enjoy it in Korea. Add 1–2 teaspoons of the ginger tea base to a mug, pour in 200ml of hot water, and stir well. This is Korea's quintessential winter warm-up drink for cold days.
Iced Ginger Ade
생강 에이드
A refreshing summer variation popular in Korean cafés. Fill a glass with ice, add 2 tablespoons of the ginger tea base, pour over cold sparkling water, and float a slice of lemon on top for a zingy Korean-style ginger ade.
Yujacha Style
유자청 스타일 응용
In Korea, Saenggang-cheong (ginger syrup) and Yujacha (citron tea syrup) are used in the same way. Dissolve the ginger tea base in hot water, then add a spoonful of honey and a few pine nuts on top for a warm tea in the style of a traditional Korean tea table (dagwasang).
Sujeonggwa Twist
수정과 스타일
Sujeonggwa is a traditional Korean festive punch made with ginger, cinnamon, and dried persimmon. Add a pinch of cinnamon powder and a piece of dried persimmon to this product and serve chilled for a Korean traditional dessert drink with a festive feel.
Korean Cooking Glaze
한식 요리 양념
Korean home cooks also use Saenggang-cheong as a cooking ingredient. Adding 1–2 tablespoons to Korean dishes such as Bulgogi (marinated beef), Galbijjim (braised short ribs), or Dak-jorim (braised chicken) helps neutralise gamey odours while adding a subtle sweetness and ginger aroma that deepens the flavour of Korean home cooking.
Bedtime Honey Ginger
꿀생강차
A warm evening drink enjoyed in Korea on cold nights. Stir one tablespoon of the ginger tea base and one tablespoon of honey into a cup of hot water, and sip slowly — a comforting Korean-style cup to wind down the day.

Product Details

Net Weight
480 g
Origin
Republic of Korea 🇰🇷
Product Form
Liquid tea base (Saenggang-cheong style)
Storage
Store in a cool place away from direct sunlight · Refrigerate after opening
Manufacturer
Nokchawon (est. 1992 · Korea)

Nokchawon — an authentic Korean tea brand sourced directly from Korea by dotAsia, bringing the warmth of a Korean household cup straight to tables across Europe.

Directly from Korea EU Label Compliant Authentic Korean Recipe Quality Guaranteed
Frequently Asked Questions (FAQ)
What is Nokchawon Ginger Tea? Does it contain tea leaves?

Nokchawon Ginger Tea does not contain tea leaves (green tea). "Nokchawon" is the name of the manufacturer brand, and this product is a sweet ginger beverage base made primarily from ginger (sweetened ginger 20%, ginger extract 1.8%). It can be enjoyed as a warm drink dissolved in hot water, or diluted cold as an iced beverage. The concept is similar to a European ginger syrup, but with a richer, more pronounced ginger flavour crafted in the traditional Korean style.

Is this product suitable for vegans and vegetarians?

Yes, Nokchawon Ginger Tea 480g is suitable for both vegans and vegetarians. It contains no ingredients of animal origin and is also gluten-free. Please note that halal certification has not been confirmed at this time, so those strictly following a halal diet are advised to take this into account before purchasing.

What does the ginger tea taste like? Is it spicy?

Nokchawon Ginger Tea has a sweet flavour with the warm, mildly pungent character typical of ginger. With sweetened ginger (20%) and ginger extract (1.8%), the ginger aroma is rich, but as sugar and fructose are the primary ingredients, the overall taste is quite sweet. The ginger note is similar to what you might find in European gingerbread or ginger ale, but with a deeper, warmer quality. Please note that this product contains approximately 59g of sugars per 100g, so those sensitive to sugar intake are advised to adjust the dilution ratio accordingly.

How do I prepare it? Is there a recommended serving method?

The most common way to enjoy Nokchawon Ginger Tea is dissolved in hot water. Add 1–2 tablespoons (approximately 15–30g) to a cup (around 200ml) of hot water and stir well. Adjust the concentration to your personal taste. For a cold drink, dilute with cold water or mix with sparkling water to make a ginger ade. It can also be used as a substitute for ginger syrup in home baking, or incorporated into dressings and marinades for a variety of culinary applications.

How should I store it after opening?

Before opening, store in a cool, dry place away from direct sunlight. After opening, seal the lid tightly and refrigerate, consuming as soon as possible. Please refer to the product label for the exact shelf life after opening. The 480g size provides approximately 2–4 weeks' worth of servings based on 1–2 uses per day.

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Nokchawon Authentic Korean Ginger Tea - Saenggang Cha 480g

€6.90
€7.50