FG Authentic Thai Sriracha Chili Sauce Original - 455ml

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Flying Goose Sriracha Chili Sauce Original 455ml

Authentic Thai Cuisine · Authentic Thai Hot Sauce

A classic chili sauce originating from Si Racha, a coastal city in eastern Thailand. Made with 61% ripe red chilies blended smoothly with garlic, vinegar, and a touch of sweetness, this sauce delivers bold heat without being harsh — defined by its balanced garlic aroma and sweet-tangy character. A staple condiment on Thai family tables, it pairs with virtually everything: rice noodles, fried rice, egg dishes, and more.

Gluten-Free Gluten-Free
Vegan Vegan
Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Thailand Thailand
At a Glance · Highlights
Gluten-Free
No gluten ingredients Sin Gluten · Gluten-Free
Vegan
100% plant-based Vegano · Vegan
Dairy-Free
No dairy ingredients Sin Lactosa · Dairy-Free
Alcohol-Free
No alcohol content Sin Alcohol · Alcohol-Free
Low-Fat
Low-fat product Bajo en Grasa · Low-Fat
Origin
Imported directly from Thailand Direct from Thailand

Product Information

Nutrition Facts (EU 1169/2011)
Nutrient Per 100ml Total (455ml)
Energy 585 kJ / 139 kcal 2661.75 kJ / 632.45 kcal
Fat 1.2 g 5.46 g
 - Saturated Fat 0.2 g 0.91 g
Carbohydrates 28 g 127.4 g
 - Sugars 22 g 100.1 g
Protein 2.3 g 10.46 g
Salt 7.3 g 33.21 g

Source: Flying Goose official product page (flyinggoosebrand.com) — values per 100ml.

Ingredients · Ingredients
Chilli 61%, Sugar syrup, Salt, Garlic, Water, Acidity regulators: E260 (Acetic acid), E330 (Citric acid), Flavour enhancer: E621 (Monosodium glutamate / MSG), Stabiliser: E415 (Xanthan gum), Preservative: E202 (Potassium sorbate).
⚠️ Allergen Information · Información sobre alérgenos

Based on official manufacturer information, this product does not declare any of the EU 14 mandatory allergens. However, it contains flavour enhancer E621 (monosodium glutamate / MSG); individuals sensitive to this ingredient should take note. Always check the actual product label for the most accurate and up-to-date information.

Flavor Profile · Flavor Profile

Tasting Notes
Spice
7/10
Umami
7/10
Sweetness
6/10
Tangy
6/10
Garlic
7.5/10

Authentic Thai Uses · Estilo Tailandés

In Thai homes and street restaurants, Sriracha is a staple condiment on every table. Here are six classic ways to enjoy it the authentic Thai way.

Pad Thai
ผัดไทย
Thailand's most iconic stir-fried rice noodle dish. Made with shrimp, tofu, bean sprouts, and peanuts, Pad Thai is finished with a squeeze of lime and a drizzle of Sriracha for a spicy, garlicky kick. On Thai street food stalls, a bottle of Sriracha is almost always within reach on the table.
Tom Yum
ต้มยำ
A sour and spicy Thai soup broth infused with lemongrass, kaffir lime leaves, and galangal. Adding 1–2 teaspoons of Sriracha in the final stage of cooking deepens the colour and layers in a subtle garlic sweetness, making the broth even more complex and satisfying.
Khao Pad
ข้าวผัด
Thai-style fried rice. Jasmine rice stir-fried with egg, onion, chicken, or shrimp is classically served alongside Sriracha. Presented with cucumber slices and a wedge of lime, diners drizzle the sauce over the rice just before eating, to taste.
Som Tum
ส้มตำ
A green papaya salad from Thailand's northeastern Isan region. Shredded unripe papaya is pounded in a mortar with lime, fish sauce, peanuts, and chilies. For a smoother, more garlic-forward heat, a spoonful of Sriracha can be stirred in as a variation.
Khai Dao
ไข่ดาว
Thai-style crispy fried egg. The edges are fried until golden and crunchy, then placed over steamed white rice. Mixing Sriracha with the yolk and eating it together is one of the most common breakfast and lunch combinations in Thai households.
Kai Tod
ไก่ทอด
Thai crispy fried chicken. Marinated in garlic and spices before frying, it is served with Sriracha as a dipping sauce. The combination of garlic, sweetness, and heat complements rather than overpowers the natural flavour of the fried chicken — the most classic pairing of all.

Product Details

Volume
455 ml
Origin
Thailand
Manufacturer
Flying Goose Brand (Exotic Food PCL)
Storage
Store in a cool, dry place away from direct sunlight. Refrigerate after opening to maintain freshness.
Usage
Versatile use as a dipping sauce, stir-fry seasoning, marinade, or soup finishing sauce.

Flying Goose Original Sriracha — the authentic recipe straight from Si Racha, Thailand. Delivered across Europe by dotAsia.

✓ Direct from Thailand ✓ EU Label Compliant ✓ Vegan · Gluten-Free ✓ Quality Guaranteed
Frequently Asked Questions (FAQ)
What is FG Sriracha Chili Sauce? What does it taste like?

FG Sriracha Chili Sauce is a chili hot sauce made primarily from Thai-grown red chilies (61%). The manufacturer, Flying Goose (FG), is a Thai brand and this sauce is produced in Thailand. The flavour is built on an intense heat base, balanced by rich garlic notes, a touch of sweetness, and a pleasant acidity from vinegar and citric acid. Unlike liquid-style hot sauces such as Tabasco, it has a thicker, paste-like consistency. It works beautifully as a dipping sauce or seasoning for pizza, burgers, sandwiches, egg dishes, pasta, and much more. If you are not accustomed to spicy food, start with a small amount.

Is this product suitable for vegans or vegetarians?

Yes, FG Sriracha Chili Sauce Original is suitable for both vegans and vegetarians. The ingredients are chili, sugar syrup, salt, garlic, water, acidity regulators (E260, E330), flavour enhancer (E621), stabiliser (E415), and preservative (E202) — no animal-derived ingredients are included.

I have a gluten allergy — is this sauce safe for me?

FG Sriracha Chili Sauce is marketed as gluten-free on the Flying Goose official website, and the ingredient list contains no gluten-containing ingredients. However, please be aware that cross-contamination with wheat, soybean, mustard, and sesame seeds may occur during the manufacturing process. If you have a serious gluten allergy (such as coeliac disease), we recommend verifying the certification status of the current batch before purchase, or consulting your doctor.

Does this sauce contain MSG (monosodium glutamate)? Is it a health concern?

Yes, this product contains flavour enhancer E621 (monosodium glutamate, MSG), which is declared on the label as required under EU regulations. MSG is an approved food additive within the EU, and the European Food Safety Authority (EFSA) has assessed it as safe at typical consumption levels. However, some individuals may be sensitive to MSG, so those who are should monitor their intake. Additionally, this sauce has a relatively high salt content (7.3 g per 100ml), so those following a low-sodium diet are advised to use it in moderation.

How should I store it after opening, and how long will it keep?

Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and aim to use within 1–3 months. The presence of preservative E202 (potassium sorbate) helps extend shelf life after opening, but always check the colour, aroma, and taste of the sauce before use. The 455ml large-format bottle is ideal for families or frequent cooking use.

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FG Authentic Thai Sriracha Chili Sauce Original - 455ml

€4.95
€6.50