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Ottogi | 50g | Versatile Cooking Ingredient
Essential for Korean home cooking, taste and health in one!
Boil 500ml of water, add soaked seaweed and beef, and simmer for 15 minutes. Easily complete authentic Korean-style seaweed soup!
Soak fresh seaweed in cold water and mix with cucumber and Chogochujang for a refreshing seaweed salad.
With low calories and rich nutrients, it's a great choice for maintaining a healthy diet. Take care of your body with a bowl of Maeil seaweed!
Start easy Korean cooking now with Ottogi Traditional Seaweed!
(34) - 662 654 758
C/ de Pere Cabanes nº 69,Valencia, Spain
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