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Gwangcheon | 40g | Salty rice side dish
Make your home-cooked rice more delicious with these irresistible seasoned seaweed flakes!
In Korea, even on busy mornings, just one spoonful of seasoned seaweed flakes makes a whole bowl of rice disappear in no time! Perfect for lunch box side dishes too.
Salty soy sauce and savory sesame oil enhance the flavor of the seaweed. The crispy texture is irresistible.
Using seasoned seaweed flakes as a Gimbap filling creates more delicious and savory Korean-style Gimbap.
Experience the taste of Korea right now with Gwangcheon seasoned seaweed flakes!
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