OUT OF STOCK
Chilgap | 1500g | Frozen Udon
Udon that creates a fantastic harmony with Korean-style Jjajang
Boil the frozen udon in boiling water for 5 minutes, then pour Jjajang sauce over it. Add vegetables or meat for even more delicious flavor!
The thick noodles of fresh udon provide a chewy texture. When combined with Jjajang sauce, the umami flavor becomes richer.
On busy days, convenient fresh udon is perfect. Pour Jjajang sauce over it for a hearty meal!
Create your own Jjajang udon right now!
(34) - 662 654 758
C/ de Pere Cabanes nº 69,Valencia, Spain
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