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Matsarang | 500g | Fresh Seafood
Enjoy the fresh taste of the ocean at home!
Thaw the Frozen oysters, dip them in flour and beaten egg, then pan-fry until golden brown. Finish with simple salt seasoning!
Cook rice and oysters together in a rice cooker. The deep flavor of oysters will infuse into the rice, creating a special meal.
Put radish, Tofu, and oysters in a pot, add water and boil for 15 minutes. Season with simple Soy Sauce for a refreshing oyster soup.
Experience the taste of the ocean in your kitchen right now!
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C/ de Pere Cabanes nº 69,Valencia, Spain
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