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Surasang | 630g | Vegan Dumplings
Enjoy the traditional galbi flavor in plant-based form!
Bring 500ml of water to a boil in a pot. Add dumplings and boil for 7 more minutes to create chewy vegan dumplings!
Even on busy days, just heat oil in a pan for 5 minutes and pan-fry. Crispy dumplings make a simple snack!
Add dumplings to clear broth and boil to make simple dumpling soup. Perfect for a healthy meal!
Experience Korean vegan flavors now!
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C/ de Pere Cabanes nº 69,Valencia, Spain
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