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Matsarang | 675g | Chive Gyoza Dumplings
Enjoy Korean-style dumplings filled with the fragrant aroma of chives at home!
Boil the frozen dumplings in boiling water for 6 minutes, or pan-fry them with oil until golden brown. A delicious meal is ready in no time.
If you want a soup dish, try making dumpling soup. Add the dumplings to broth and simmer for 10 minutes to create an appealing warm dumpling soup.
Chives are rich in vitamins and great for boosting immunity. Experience the health benefits of chives packed generously in these dumplings.
Experience the taste of Korea with Matsarang Chive Gyoza Dumplings right now!
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