How should I store Sampyo Kalguksu Noodles?

Before opening, store in a cool and dry place. After opening, we recommend sealing and storing in the refrigerator. DotAsia Spanish Korean mart stores and ships under strict temperature control to maintain freshness.

How many servings can I make with 650g of kalguksu noodles?

Sampyo Kalguksu Noodles 650g can make about 4-5 servings. About 130-160g per person is appropriate. DotAsia online Korean market sells noodles in various sizes so you can choose according to your family size.

Are there any precautions when boiling kalguksu noodles?

Add plenty of water to a large pot and bring to boil before adding noodles. Stir with chopsticks to prevent noodles from sticking together, and boil for about 5-7 minutes. DotAsia European Korean mart also provides Korean food cooking guides.

When can I receive my order in Spain?

DotAsia Spanish Korean mart guarantees delivery within 2-4 days throughout Europe. Within Spain, you can usually receive it within 1-2 days, and free shipping is provided for purchases over 35 euros.

Can I make other dishes with kalguksu noodles?

Yes, kalguksu noodles can be used in various ways. You can also cook bibim noodles, janchi noodles, anchovy noodles, etc. Korean market DotAsia also sells various Korean seasonings and sauces so you can try different dishes.

What is the shelf life of Sampyo Kalguksu Noodles?

Generally 12 months from manufacturing date. DotAsia carefully selects and sells only fresh Korean foods, and ships only products with sufficient shelf life remaining. Please check the expiration date when receiving the product.

Is frozen storage possible?

Since these are dried noodles, not fresh noodles, frozen storage is not recommended. Room temperature storage is most suitable, and store away from moisture. You can find various convenient-to-store dried noodle products at DotAsia online Korean mart.

Sampyo Kalguksu Noodles 650g

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Sampyo | 650g | Easy Cooking

Sampyo Kalguksu Noodles 650g

Enjoy traditional Korean kalguksu noodles anytime, easily

Quick Cooking 🍳

Sampyo Kalguksu Noodles can be cooked in just 5 minutes, making it easy to prepare a delicious meal even in your busy daily life.

Versatile Cooking 🍽️

Can be used not only for kalguksu but also for various noodle dishes, expanding your cooking options. Small packaging makes storage convenient.

Korean Taste 😋

With Sampyo Kalguksu Noodles that capture the authentic taste of Korea, you can easily enjoy Korean flavors at home.

Try Sampyo Kalguksu Noodles right now!

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Sampyo Kalguksu Noodles 650g

Name: DotAsia Recommended Spicy Kalguksu
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: Korean
Ingredients: Sampyo Kalguksu Noodles 300g; Korean zucchini 1/2; Potato 1; Green onion 1 stalk; Onion 1/2; Korean chili pepper 2; Minced garlic 1 tablespoon; Anchovy broth 6 cups; Soy Sauce 1 tablespoon; Salt to taste; Black pepper to taste