Ottogi Traditional Kalguksu features noodles made the traditional way. With soft and chewy texture, anyone can cook it easily.

Simply add the noodles to boiling water and cook for 5 minutes. You can easily prepare a delicious meal, perfect for busy daily life.

Made with Ottogi's special manufacturing method, it boasts deep and rich broth flavor. Even when cooked with various ingredients, it doesn't lose its original taste.