Add hot water to the fill line inside the cup and microwave for 3-4 minutes, or pour boiling water and let it sit for 10 minutes. Stir well before eating to distribute the spicy sauce evenly with the rice cakes.

You can enjoy it as-is for a quick snack, or add vegetables like cabbage and onions to make it more filling. Many customers at Korean supermarket Madrid also add ramen noodles or cheese to create fusion variations.

This pairs excellently with pickled radish or kimchi to balance the heat. You can also serve it alongside Korean fried chicken or enjoy it with a cold beverage as it's quite spicy.

The 135g cup provides one generous serving perfect for a snack or light meal. Store the unopened product in a cool, dry place, and it's popular at Asian market Barcelona for its long shelf life and convenience.