07/12/2026
OUT OF STOCK
Korea's Iconic Lager · Imported Directly from Korea
Cass is one of Korea's most beloved national lager beers. It is the go-to drink at Korean dining tables alongside Samgyeopsal (grilled pork belly), fried chicken, and Kimchi Jjigae (kimchi stew), celebrated for its clean and refreshing taste. Brewed using a 72-hour Cold Brew (low-temperature lagering) process, it delivers a smooth and crisp finish, and is widely regarded as the perfect pairing beer to complement the bold seasonings and spicy flavours of Korean cuisine.
※ Nutritional labelling for alcoholic beverages is voluntary in Korea. The figures above are average estimates based on a typical Korean lager (4% alcohol). Please refer to the manufacturer's official data for precise values.
Water, Barley Malt, Corn Starch, Hop.
※ Alcohol content 4% vol. — Not for sale to persons under 18 years of age. Not recommended for pregnant women.
This product contains barley malt and therefore contains gluten. Not suitable for individuals with coeliac disease or gluten sensitivity.
A quintessential Korean-style lager with a light body, strong crispness, and lively carbonation. The perfect pairing for spicy Korean food and rich grilled dishes.
Cass is a bottom-fermented lager brewed by Oriental Brewery (OB) in Korea. It is an authentic fermented beverage in which barley malt is fermented with yeast to produce alcohol and natural carbonation — its flavour developed through microbial action, much like wine or cheese.
The defining characteristic of Cass is its 72-hour Cold Brew (low-temperature lagering) process. After fermentation, the beer is conditioned at low temperatures for an extended period to refine any harsh notes and achieve a clean, smooth finish. The abundant natural carbonation produced during this process is the secret behind Cass's signature sharp, refreshing bite.
If you enjoy European Pilsner or German Helles lagers, Cass will feel immediately familiar. However, Cass has been calibrated to Korean palates — lighter on hop bitterness, stronger on refreshing crispness — making it ideally balanced to accompany the bold, heavily seasoned flavours of Korean cuisine.
In Korea, Cass is more than just a beer — it is a "companion to the meal". Here are the authentic pairings Koreans love most with Cass. Serving it ice cold (4–6°C) is the key.
Cass — Korea's most beloved national lager, imported directly from Korea and available at dotAsia. Complete your Korean dining experience with Korean BBQ, Chimaek, and bold Korean cuisine.
Cass is one of the most widely loved lager-style beers in South Korea. With an alcohol content of 4.5% ABV, it is light, refreshing, and clean on the finish. It is brewed through fermentation using barley malt, corn starch, hops, and water. Similar in style to Czech Pilsner or German Helles lager, it is not strongly bitter, is smooth to drink, and has moderate carbonation. In Korea, it is the go-to beer enjoyed alongside a wide variety of foods including Samgyeopsal (grilled pork belly), fried chicken, and seafood.
Cass Beer is brewed using barley malt and therefore contains gluten. In accordance with Annex II of EU Regulation 1169/2011, the label carries a "Contains: Gluten — Barley" declaration. It is not suitable for individuals with gluten intolerance or coeliac disease. Additionally, some beers are produced using isinglass (a fining agent derived from fish); whether this is used in Cass should be confirmed directly with the manufacturer. Furthermore, sulphites may be naturally produced during the fermentation process, and if the concentration exceeds 10 mg/L, they must be declared as an allergen under EU legislation. Consumers with allergies are advised to check the latest product label before purchase.
The vegan and vegetarian suitability of Cass Beer has not been officially confirmed at this time. Some beers use isinglass (a fining agent of fish origin) during production. Consumers following a vegan or strict vegetarian diet are advised to contact the manufacturer (Oriental Brewery) directly or verify official certification before purchasing.
No, Cass Beer is not Halal certified. It is an alcoholic beverage with an alcohol content of 4.5% ABV and is not suitable for a Halal diet.
Cass Beer is an alcoholic beverage with an alcohol content of 4.5% ABV. In accordance with EU e-commerce regulations, it may only be purchased and consumed by adults aged 18 and over. Sale or supply to minors is strictly prohibited. Storage: Keep away from direct sunlight in a cool, dry place. Refrigerating before opening will enhance its refreshing quality. For best flavour, serve chilled at 4–6°C. Consume immediately after opening.
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