Remove the frozen skewers from packaging and microwave for 3 minutes, or use an air fryer at 180°C for 8 minutes. The chicken is pre-cooked and marinated, so it just needs reheating. Let it cool for a minute before serving as it will be very hot.

These skewers work perfectly as a rice bowl topping - simply serve over steamed rice with vegetables. You can also slice the chicken off the skewers to add to fried rice, ramen, or salads. Many customers at Korean supermarket Paris enjoy them as appetizers with dipping sauces.

This product pairs excellently with steamed rice, fresh salad, or pickled vegetables for a balanced meal. They're also popular at Asian market Porto as beer snacks alongside edamame or kimchi. For extra flavor, serve with spicy mayo or teriyaki sauce.

Keep the product frozen at -18°C or below until ready to cook. The 180g package contains 3 pieces, which serves 1-2 people as a snack or appetizer. Items from traditional Korean recipe collections like this should be cooked directly from frozen - no thawing required.