Diet Labels
Bibigo Bulgogi Gimbap 230g - Frozen
Bibigo Bulgogi Gimbap 230g - Frozen 2 - DotAsia
Bibigo Bulgogi Gimbap 230g - Frozen 3 - DotAsia

Bibigo 正宗韩国牛肉烤肉紫菜包饭 - Authentic Korean Bulgogi Gimbap 230g 冷冻

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Title

Bibigo Bulgogi Gimbap 230g · Frozen

Authentic Korean Food · Comida Coreana Auténtica

Gimbap is Korea's iconic street food and lunch box staple that you can enjoy with just one microwave heating. Seasoned rice with fragrant sesame oil, wrapped in roasted seaweed with plant-based protein in sweet and savory Bulgogi seasoning, spinach, burdock, carrot, and pickled radish. In Korea, it's beloved as one of the most familiar foods for lunch boxes, picnics, late-night snacks, and a hearty meal after exercise.

Vegan Vegan
Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Vegan
100% Plant-Based Vegano · Vegan
Dairy-Free
No Dairy Added Sin Lactosa · Dairy-Free
Alcohol-Free
No Alcohol Sin Alcohol · Alcohol-Free
Low-Fat
Low-Fat Food Bajo en Grasa · Low-Fat
Origin
Direct Import from Korea Direct from Korea

Product Information

Nutrition Facts (EU 1169/2011)
Nutrient Per 100g Total (230g)
Energy 570 kJ / 136 kcal 1311 kJ / 312.8 kcal
Fat 1.8 g 4.14 g
　- Saturated Fat 0.1 g 0.23 g
Carbohydrates 26.3 g 60.49 g
　- Sugars 2.1 g 4.83 g
Protein 3.3 g 7.59 g
Salt 1.23 g 2.83 g

※ Based on EU export label standards. Saturated fat is labeled as <0.1g, with upper limit of 0.1g applied. Dietary fiber is not listed on EU label.

Ingredients
Seasoned Rice 60% [Purified Water, Rice, Trehalose, Salt, Seasoning (Soybean·Wheat·Sesame contained), Flavor Enhancer (E621, E627, E631)]
Vegetables 24% {Roasted Carrot (Carrot, Sunflower Oil, Salt), Seasoned Spinach [Spinach, Sesame Oil, Salt, Seasoning (Wheat·Soybean contained)], Braised Burdock [Burdock, Purified Water, Soy Sauce (Soybean·Wheat contained), Malt Syrup, Plant Oil (Sunflower·Sesame), Braising Sauce, Sugar, Seasoning (Wheat·Soybean·Sesame contained)], Onion, Pickled Radish [Salted Radish, Sugar, Vinegar, Lemon Concentrate, Acidity Regulator (E300)]}
Plant-Based Protein 7% (Purified Water, Wheat Gluten, Pea Protein, Defatted Soybean Powder, Corn Starch, Seasoning, Cocoa Powder)
Bulgogi Sauce 2% [Purified Water, Brewed Soy Sauce (Purified Water·Wheat·Soybean·Salt), Sugar, Oligosaccharide, Onion Puree, Garlic, Kiwi Puree, Apple Concentrate, Yeast Extract, Sunflower Oil, Syrup, Salt, Shiitake Mushroom Powder, Black Pepper Powder, Thickener (E415)]
Roasted Seaweed 1%
Plant-Based Mixed Oil (Sunflower Oil, Sesame Oil, Coconut Oil)
Malt Syrup, Sugar, Soy Sauce (Soybean·Wheat), Natural Flavor, Black Pepper, Salt
⚠️ Allergen Information · Información sobre alérgenos

Among the 14 mandatory allergens under EU regulations, this product contains the following:

Gluten-Containing Cereals · Gluten Soybean · Soja / Soybeans Sesame · Sésamo / Sesame

Flavor Profile · Tasting Notes

Deep umami from Bulgogi seasoning balanced with the richness of sesame oil and roasted seaweed.

Flavor Profile
Umami
8/10
Fresh
6/10
Spice
1/10
Sweet
5/10
Salt
5.5/10

Korean Ways to Enjoy · Recetas Coreanas

The authentic Korean way to eat Gimbap at home and on the street — experience genuine Korean flavors.

Dosirak
도시락
Korea's most beloved lunch box menu. Carried one piece at a time to school, work, hiking, and picnics, eaten by hand. You can heat it in the microwave and cool it before taking it, or enjoy it warm.
With Ramyeon
라면과 함께
Korea's iconic street food combination — hot Ramyeon broth with a piece of Gimbap. Dip the Gimbap lightly in the spicy broth and enjoy the blend of salty, spicy, and savory flavors at once.
With Tteokbokki
떡볶이와 함께
Another classic Korean street food trio combination. Korean students dip Gimbap into spicy Gochujang Tteokbokki sauce. The richness of Gimbap softens the heat.
Jeon (Pan-fry)
계란 김밥전
A Korean home-style dish made by slicing leftover Gimbap, dipping it in beaten egg, and pan-frying until golden. Crispy outside, tender inside — a hearty meal.
With Danmuji
단무지·김치 곁들임
In Korea, Gimbap is always enjoyed with tangy pickled radish or well-fermented Kimchi. The crisp freshness of pickled radish cleanses the palate, letting you enjoy every piece.
Picnic Style
소풍 스타일
A symbol of Korean spring and autumn outings. Cut Gimbap into bite-sized pieces, arrange neatly in a lunch box, and enjoy outdoors with fruit and drinks — the most iconic Korean scene.

Product Details

Size
230g (1 serving)
Origin
Republic of Korea · Made in Korea 🇰🇷
Storage
Keep frozen below −18°C / Do not refreeze after thawing
Cooking Method
Microwave 700W approximately 2 minutes 30 seconds (see package instructions)
Manufacturer
CJ CheilJedang · Bibigo
Category
Ready-to-Eat Food · Frozen Gimbap

Bibigo is the global Korean cuisine brand of CJ CheilJedang, Korea's leading food company, bringing everyday Korean flavors to tables worldwide. dotAsia ships directly from Korea to Europe with guaranteed cold chain delivery.

HACCP Certified EU Direct Shipping Cold Chain Guaranteed Authenticity Assured
Frequently Asked Questions (FAQ)
What is Bibigo Bulgogi Gimbap? How is it different from Sushi?

Gimbap is a traditional Korean rice roll made by wrapping seasoned rice in roasted seaweed (Kim) with vegetable and protein fillings. While it looks similar to Japanese sushi rolls, it differs in that it uses no raw fish or vinegared rice, instead using rice seasoned with sesame oil and various vegetables and protein ingredients. Bibigo Bulgogi Gimbap is an EU export product where the "Bulgogi" filling uses plant-based protein (TVP) made from wheat gluten, pea protein, and defatted soybean powder instead of actual beef — making it a vegan product. In Korea, Gimbap is a beloved everyday food enjoyed for picnics, lunch boxes, and quick meals.

Can vegans or vegetarians eat this product?

Yes, this product is suitable for both vegans and vegetarians. The EU export version of Bibigo Bulgogi Gimbap contains no animal-derived ingredients, and the "Bulgogi" filling is made from plant-based protein (TVP) including wheat gluten, pea protein, and defatted soybean powder. However, it does contain gluten (wheat), soybean, and sesame, so those with allergies to these ingredients should check carefully before consumption.

Does this product contain allergens?

Yes, this product contains 3 of the 14 major allergens mandated by EU regulations (EU 1169/2011): ① Gluten-containing cereals (wheat), ② Soybean, ③ Sesame. Those with wheat, soybean, or sesame allergies should not consume this product. Additionally, this product contains flavor enhancers E621 (monosodium glutamate/MSG), E627, and E631. Halal certification is not confirmed on the current EU export packaging, so those following a Halal diet should be cautious.

How do I cook frozen Gimbap? What are the thawing and storage methods?

This product is shipped frozen and must be stored frozen (below −18°C). Cooking methods: ① Microwave: Heat in the package or transfer to a microwave-safe container for approximately 2–3 minutes (700W). ② Steamer: Steam over boiling water for approximately 8–10 minutes. After cooking, ensure the product is heated through completely, and never refreeze once thawed. Store any leftover opened product in the refrigerator and consume within 24 hours.

If I order this product from dotAsia, will it be shipped to Europe? What is the shipping cost?

Yes, dotAsia (dotasia.eu) ships Korean food directly across Europe. Orders of €35 or more qualify for free shipping. As a frozen product, it is shipped via cold chain delivery to ensure safety. For exact shipping destinations and conditions, please check the dotasia.eu website.

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Diet Labels
Bibigo Bulgogi Gimbap 230g - Frozen
Bibigo Bulgogi Gimbap 230g - Frozen 2 - DotAsia
Bibigo Bulgogi Gimbap 230g - Frozen 3 - DotAsia

Bibigo 正宗韩国牛肉烤肉紫菜包饭 - Authentic Korean Bulgogi Gimbap 230g 冷冻

€4.50
€5.00