Bibigo Authentic Korean Bulgogi Gimbap - Bulgogi Kim Bap 230g Đông lạnh

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Title

Bibigo Bulgogi Gimbap 230g · Frozen

Authentic Korean Food · Comida Coreana Auténtica

Gimbap is Korea's iconic street food and lunch box staple that you can now enjoy with just one microwave heating. This frozen convenience meal features seasoned rice infused with aromatic sesame oil, wrapped in roasted seaweed with plant-based protein in a sweet and savory Bulgogi-style sauce, spinach, burdock root, carrot, and pickled radish. In Korea, Gimbap is beloved as a lunch box staple, picnic essential, late-night snack, and post-workout meal—one of the most familiar and cherished everyday foods.

Vegan Vegan
Dairy-Free Dairy-Free
Alcohol-Free Alcohol-Free
Korea Korea
At a Glance · Highlights
Vegan
100% Plant-Based Vegano · Vegan
Dairy-Free
No Dairy Added Sin Lactosa · Dairy-Free
Alcohol-Free
No Alcohol Sin Alcohol · Alcohol-Free
Low-Fat
Low-Fat Food Bajo en Grasa · Low-Fat
Origin
Direct Import from Korea Direct from Korea

Product Information

Nutrition Facts (EU 1169/2011)
Nutrient Per 100g Total (230g)
Energy 570 kJ / 136 kcal 1311 kJ / 312.8 kcal
Fat 1.8 g 4.14 g
 - Saturated Fat 0.1 g 0.23 g
Carbohydrates 26.3 g 60.49 g
 - Sugars 2.1 g 4.83 g
Protein 3.3 g 7.59 g
Salt 1.23 g 2.83 g

※ Based on EU export label standards. Saturated fat is labeled as <0.1g, with 0.1g applied as the upper limit. Dietary fiber is not listed on the EU label.

Ingredients
Seasoned Rice 60% [Purified Water, Rice, Trehalose, Salt, Seasoning (contains Soybean·Wheat·Sesame), Flavor Enhancers (E621, E627, E631)]
Vegetables 24% {Roasted Carrot (Carrot, Sunflower Oil, Salt), Spinach Seasoning [Spinach, Sesame Oil, Salt, Seasoning (contains Wheat·Soybean)], Braised Burdock [Burdock, Purified Water, Soy Sauce (contains Soybean·Wheat), Starch Syrup, Plant Oil (Sunflower·Sesame), Braising Sauce, Sugar, Seasoning (contains Wheat·Soybean·Sesame)], Onion, Pickled Radish [Salted Radish, Sugar, Vinegar, Lemon Concentrate, Acidity Regulator (E300)]}
Plant-Based Protein 7% (Purified Water, Wheat Gluten, Pea Protein, Defatted Soybean Powder, Corn Starch, Seasoning, Cocoa Powder)
Bulgogi Sauce 2% [Purified Water, Brewed Soy Sauce (Purified Water·Wheat·Soybean·Salt), Sugar, Oligosaccharide, Onion Puree, Garlic, Kiwi Puree, Apple Concentrate, Yeast Extract, Sunflower Oil, Syrup, Salt, Shiitake Mushroom Powder, Black Pepper Powder, Thickener (E415)]
Roasted Seaweed 1%
Plant-Based Oil Blend (Sunflower Oil, Sesame Oil, Coconut Oil)
Starch Syrup, Sugar, Soy Sauce (contains Soybean·Wheat), Natural Flavoring, Black Pepper, Salt
⚠️ Allergen Information · Información sobre alérgenos

The following are EU 14 mandatory allergens contained in this product.

Gluten-Containing Cereals · Gluten Soybean · Soja / Soybeans Sesame · Sésamo / Sesame

Flavor Profile · Tasting Notes

A balanced meal combining the deep umami of Bulgogi sauce with the savory richness of sesame oil and roasted seaweed.

Flavor Profile
Umami
8/10
Fresh
6/10
Spice
1/10
Sweet
5/10
Salt
5.5/10

Korean Ways to Enjoy · Recetas Coreanas

The authentic Korean way to eat Gimbap at home and on the street — experience true Korean flavor as it's meant to be enjoyed.

Dosirak
도시락
Korea's most beloved lunch box staple. Packed one roll at a time for school, work, hiking, and picnics, eaten by hand one bite at a time. Enjoy it warm straight from the microwave or let it cool before taking it with you.
With Ramyeon
라면과 함께
Korea's iconic street food combination — steaming hot Ramyeon broth paired with a roll of Gimbap. Dip the Gimbap lightly into the spicy broth and enjoy the perfect blend of savory, spicy, and nutty flavors all at once.
With Tteokbokki
떡볶이와 함께
Another classic Korean street food trio. Korean students dip their Gimbap into spicy Gochujang Tteokbokki sauce—the savory richness of the Gimbap perfectly balances the heat of the dish.
Jeon (Pan-fry)
계란 김밥전
A beloved Korean home-cooked dish. Slice leftover Gimbap, dip in beaten egg, and pan-fry until golden. The crispy exterior and tender interior create a satisfying, hearty meal.
With Danmuji
단무지·김치 곁들임
In Korea, Gimbap is always enjoyed with tangy pickled radish or well-aged Kimchi on the side. The crisp, refreshing bite of Danmuji cleanses the palate and lets you savor every roll to the last bite.
Picnic Style
소풍 스타일
The symbol of Korean spring and autumn outings. Cut Gimbap into bite-sized pieces, pack neatly in a lunch box, and enjoy outdoors with fresh fruit and beverages—the most quintessentially Korean picnic experience.

Detailed Information

Size
230g (Single Serving)
Origin
Republic of Korea · Made in Korea 🇰🇷
Storage
Keep frozen at −18°C or below / Do not refreeze after thawing
Cooking Method
Microwave at 700W for approximately 2 minutes 30 seconds (see package instructions)
Manufacturer
CJ CheilJedang · Bibigo
Category
Ready-to-Eat Food · Frozen Gimbap

Bibigo is the global Korean food brand of CJ CheilJedang, Korea's leading food company, bringing authentic Korean everyday flavors to tables around the world. dotAsia ships directly from Korea to Europe with a guaranteed cold chain.

HACCP Certified EU Direct Shipping Cold Chain Guaranteed Authenticity Assured
Frequently Asked Questions (FAQ)
What is Bibigo Bulgogi Gimbap? How is it different from Sushi?

Gimbap is a traditional Korean rice roll made by wrapping seasoned rice in roasted seaweed (Kim) with vegetable and protein fillings. While it may look similar to Japanese sushi rolls, it differs in that it uses no raw fish or vinegar-seasoned rice—instead, the rice is flavored with aromatic sesame oil and filled with a variety of vegetables and plant-based proteins. Bibigo Bulgogi Gimbap is an EU export product that uses plant-based protein (made from wheat gluten, pea protein, and defatted soybean powder) instead of actual beef in the "Bulgogi" filling, making it a vegan product. In Korea, Gimbap is a beloved everyday food enjoyed for picnics, lunch boxes, and quick meals.

Can vegans or vegetarians eat this product?

Yes, this product is suitable for both vegans and vegetarians. The EU export version of Bibigo Bulgogi Gimbap contains no animal-derived ingredients, and the "Bulgogi" filling is made from plant-based protein (TVP) using wheat gluten, pea protein, and defatted soybean powder. However, please note that it contains gluten (wheat), soybean, and sesame—if you have allergies to any of these ingredients, please check carefully before consuming.

Does this product contain allergens?

Yes, this product contains 3 of the 14 major allergens mandated for labeling under EU regulation (EU 1169/2011): ① Gluten-containing cereals (wheat), ② Soybean, ③ Sesame. If you have allergies to wheat, soybean, or sesame, do not consume this product. Additionally, this product contains flavor enhancers E621 (monosodium glutamate/MSG), E627, and E631. Halal certification is not currently confirmed on the EU export packaging, so those following a Halal diet should exercise caution.

How do I cook frozen Gimbap? What are the thawing and storage methods?

This product is shipped frozen and must be stored frozen (at −18°C or below). Cooking methods: ① Microwave: Heat in the original packaging or transfer to a microwave-safe container and heat for approximately 2–3 minutes (700W setting). ② Steamer: Place over boiling water and steam for approximately 8–10 minutes. After cooking, ensure the product is heated through completely. Once thawed, do not refreeze. Any leftover product after opening should be refrigerated and consumed within 24 hours.

Does dotAsia ship this product to Europe? What are the shipping costs?

Yes, dotAsia (dotasia.eu) ships Korean food products directly throughout Europe. Orders of €35 or more qualify for free shipping. As a frozen product, it is shipped via cold chain (frozen delivery) to ensure safety. For exact shipping destinations and conditions, please check the dotasia.eu website.

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Bibigo Authentic Korean Bulgogi Gimbap - Bulgogi Kim Bap 230g Đông lạnh

€4.50
€5.00