2026.08.19
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Created by Sempio's 70-year tradition in collaboration with Namdaemun Market's famous braised cutlassfish restaurant Premium braised cutlassfish specialty sauce
Authentic secret recipe from a 3-generation Namdaemun Market restaurant
Just add the sauce and simmer for restaurant-quality braised fish
Perfect balance of spicy, sweet, and savory A flavor everyone loves
Perfect for cutlassfish, mackerel, Spanish mackerel and all types of braised fish dishes
Combine with aged kimchi for an even deeper, richer flavor
Also delicious for braising tofu and potato dishes
A flavor that appeals to all ages, from kids to adults
💡 TIP: Add radish, green onions, and onions for even more delicious results!
Place cleaned cutlassfish in the pan
Add 1 packet of sauce and 200ml of water
Cover and simmer for 10 minutes
Delicious braised cutlassfish ready!
Since 1946, Sempio has maintained 70 years of tradition Korea's leading food company brings you this premium seasoning sauce
(34) - 662 654 758
C/ de Félix del Río, 59, bajo,Valencia, Spain
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