{"product_id":"chungjungone-sunchang-100-brown-rice-sun-dried-glutinous-gochujang-170g-kr","title":"Chungjungone Authentic Korean Fermented Red Pepper Paste with Glutinous Rice - Sunchang Gochujang 170g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff0ee 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eChungjungone Sunchang Glutinous Brown Rice Gochujang 170g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Paste · 100% Brown Rice · Sun-Dried Red Pepper\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGochujang is a naturally fermented red pepper paste at the heart of Korean cuisine — garlic, chilli, grain, and salt slowly meld together to create a deep umami richness with a subtle natural sweetness. Chungjungone Sunchang Glutinous Brown Rice Gochujang is crafted in Sunchang, the legendary home of Korean Gochujang, using 100% brown rice and sun-dried red pepper powder, double-fermented following authentic tradition. The finishing spoonful on Bibimbap, the vivid red sauce of Tteokbokki, the base of Ssamjang served alongside grilled pork — the essence of the Korean kitchen is captured in every jar.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (170g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e205 kcal \/ 858 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e348.5 kcal \/ 1458.6 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot confirmed\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e45 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e76.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot confirmed\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.95 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#999 !important; margin-top:10px !important;\"\u003e※ Some values are pending confirmation from manufacturer's published data. Always refer to the actual product label as the primary source.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eWater, Tapioca Syrup, Brown Rice, Red Pepper Powder, Salt, Alcohol (To Preserve Freshness), \u003cstrong\u003eSoy Bean\u003c\/strong\u003e, Garlic, Onion.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important;\"\u003eWater, Tapioca Syrup, Brown Rice, Red Pepper Powder, Salt, Alcohol (To Preserve Freshness), Soy Bean, Garlic, Onion.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following allergens listed under EU Regulation 1169\/2011 are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Depth\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important;\"\u003eFor a European reference point — the heat is comparable in intensity to Italian 'nduja, while the fermented depth echoes the character of a well-aged miso or sauerkraut.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Traditional Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Traditional Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Chungjungone Sunchang Glutinous Brown Rice Gochujang is produced in \u003cstrong\u003eSunchang\u003c\/strong\u003e, widely regarded as the birthplace of Korean Gochujang. Sunchang has been celebrated for centuries as Korea's finest Gochujang-producing region, thanks to its distinctive climate and water, and this product faithfully follows that regional tradition. It uses 100% brown rice as the grain base, enriched with \u003cstrong\u003esun-dried red pepper (Taeyangcho)\u003c\/strong\u003e powder — slowly dried under the intense summer sun — to deliver a deep, vivid colour and rich flavour.\n      \u003cbr\u003e\u003cbr\u003e\n      This Gochujang undergoes \u003cstrong\u003edouble fermentation\u003c\/strong\u003e. First, the starch in the grain is slowly saccharified by enzymes, developing natural sweetness and umami. Red pepper powder, salt, and soybean are then added for a second round of ageing. Chungjungone recreates the traditional Korean onggi (earthenware jar) fermentation environment, maintaining the precise temperature and humidity that allow beneficial microorganisms to work naturally over an extended period.\n      \u003cbr\u003e\u003cbr\u003e\n      To draw a European parallel — \u003cstrong\u003ejust as cheese is slowly affiné in a cellar, wine is aged in oak barrels, and sauerkraut is fermented by natural lactic acid bacteria\u003c\/strong\u003e, Gochujang is equally a product of time and microbial craft. The result is not simply a hot sauce, but a complex Korean condiment where heat, sweetness, saltiness, and umami converge in every spoonful.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Use Korean Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Use Korean Style · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eClassic ways to enjoy Chungjungone Sunchang Glutinous Brown Rice Gochujang 170g as used in Korean households — experience the flavour of authentic Korean tradition.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's iconic mixed rice dish, served with spinach, bean sprouts, carrots, beef, and a fried egg over warm steamed rice. A spoonful of Gochujang is added at the end and everything is mixed together. The Gochujang acts as the essential binding element that unifies all the ingredients into a single harmonious flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of Korea's most beloved street foods. Rice cakes and fish cake are simmered in a sweet and spicy sauce made from Gochujang, sugar, and soy sauce. Gochujang is the most important ingredient, determining both the colour and depth of the Tteokbokki sauce.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA spicy stir-fry of thinly sliced pork marinated in Gochujang, soy sauce, garlic, and ginger, then stir-fried together with onion. One of the most common lunch dishes in Korean homes and restaurants, served over a bowl of steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Marinade\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 양념 (매운맛)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdding Gochujang to a traditional soy-based Bulgogi marinade creates a spicy Bulgogi variation. Beef or pork is marinated in Gochujang, soy sauce, pear juice, and garlic, then grilled — a Korean-style BBQ best enjoyed wrapped in lettuce leaves.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsamjang Base\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e쌈장 (삼겹살용)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn essential dipping sauce for Korean BBQ pork belly (Samgyeopsal). Made by combining Gochujang and Doenjang in a 1:1 ratio, then mixing in minced garlic, sesame oil, and a touch of sugar. Grilled meat is placed on a lettuce leaf with a dollop of Ssamjang and wrapped to eat.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDak-galbi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e닭갈비\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA signature dish from the Chuncheon region — chicken marinated in Gochujang sauce is stir-fried on a large iron griddle together with cabbage, sweet potato, and rice cakes. Spicy and satisfying, it is perfect for sharing, and the Korean way to finish is to stir-fry rice in the remaining sauce left on the pan.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e170g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Produced in Sunchang\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight before opening. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eChungjungone · Daesang Corp.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAuthentic Korean Fermented Condiment · Pasta de Pimiento Fermentada\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eChungjungone Sunchang Glutinous Brown Rice Gochujang is an authentic double-fermented paste from the heartland of Korean Gochujang. dotAsia sources it directly from Korea and delivers it safely to homes across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eNaturally Fermented\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Gochujang? Is it similar to any European sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGochujang is a traditional Korean naturally fermented red pepper paste with centuries of history, and a cornerstone ingredient of Korean fermentation culture. It is made by combining red pepper powder, glutinous rice, soybean (meju), and salt, then fermenting and ageing the mixture using traditional methods. Just as European cheeses and wines develop complex, deep flavours through ageing, Gochujang acquires a distinctive character through fermentation that goes far beyond simple heat — sweetness, saltiness, and umami (savouriness) all interweave in a uniquely layered flavour. This Chungjungone Sunchang Glutinous Brown Rice Gochujang is a premium product naturally fermented using glutinous brown rice and sun-dried Taeyangcho red pepper, following the recipe tradition of Sunchang — Korea's historic Gochujang-producing region. Think of it not as a straightforward hot sauce like Sriracha, but as a complex condiment with the deep fermented umami of Doenjang or miso alongside its heat.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat allergens does this Gochujang contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains Soybeans, one of the 14 major allergens listed under EU Food Information Regulation (EU Regulation 1169\/2011). Those with a soy allergy should exercise caution. The product also contains a small amount of Alcohol added as a preservative to maintain freshness. Regarding gluten (wheat): wheat is not separately listed in the ingredient declaration, however it cannot be entirely ruled out that wheat may be present in the soybean meju used in traditional Korean Gochujang production. Those with gluten sensitivity or Coeliac disease should confirm the gluten status with the manufacturer before consumption. This product is not currently certified as gluten-free.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? Is it Halal certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eVegan and vegetarian suitability: The vegan and vegetarian status of this product has not been officially confirmed. No animal-derived ingredients are explicitly listed in the ingredient declaration, however this product does not hold an official vegan or vegetarian certification. Those following a strict vegan or vegetarian diet are advised to contact the manufacturer directly before purchasing. Halal status: This product is not Halal certified. In particular, the ingredient list includes Alcohol as a preservative additive, which may make it unsuitable for those following a Halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow spicy is Gochujang? Can European consumers handle it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGochujang is generally milder than Mexican hot sauce or Sriracha. In this Chungjungone Sunchang Glutinous Brown Rice Gochujang, the natural sweetness of glutinous rice and the umami from fermentation gently temper the heat. Korean Gochujang is typically considered a medium-heat condiment, and European consumers who are not accustomed to spicy food can comfortably enjoy it by starting with small amounts. If you are using it for the first time, begin with a small quantity and adjust to your personal taste. Gochujang is at its best when used as a cooking sauce or seasoning rather than eaten on its own. When combined with rice, meat, or vegetables, the heat becomes noticeably more mellow.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening, and how long will it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and keep the lid tightly sealed at all times. As a fermented product, Gochujang has naturally good preservability, and this product also contains a small amount of alcohol to help maintain freshness. When refrigerated after opening, quality can be maintained for several months; however, always refer to the best-before date printed on the product label, and it is recommended to use the product as soon as possible after opening. Always use a clean, dry spoon when serving to prevent contamination.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Jeyuk-bokkeum (Korean Spicy Pork Stir-Fry using Chungjungone Sunchang Glutinous Brown Rice Gochujang)\",\n  \"description\": \"Jeyuk-bokkeum made with Chungjungone Sunchang Glutinous Brown Rice Gochujang as the base is one of the most beloved home-cooked dishes in Korea. The deep, rich umami of the Gochujang — fermented from glutinous rice and sun-dried red pepper — combines beautifully with pork to create a full-flavoured dish. You can recreate this authentic Korean home meal using ingredients readily available at European supermarkets. Pick up your Gochujang from a Korean grocery store or dotAsia and give it a try.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/chungjungone-sunchang-100-brown-rice-sun-dried-glutinous-gochujang-170g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Jeyuk-bokkeum, Gochujang recipe, Korean spicy pork stir-fry, Chungjungone Sunchang Gochujang, authentic Korean home cooking, gochujang pork, Korean spicy pork stir-fry, DotAsia recipe, Korean grocery, fermented Gochujang cooking\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"300g pork shoulder or neck (thinly sliced)\",\n    \"2.5 tbsp Chungjungone Sunchang Glutinous Brown Rice Gochujang\",\n    \"1 tbsp soy sauce\",\n    \"1 tbsp sugar or honey\",\n    \"1 tsp sesame oil\",\n    \"3 cloves garlic (minced)\",\n    \"1\/2 tsp ginger (minced or powder)\",\n    \"1 onion (roughly sliced)\",\n    \"1 spring onion or leek (sliced on the diagonal)\",\n    \"1 tbsp cooking oil\",\n    \"Sesame seeds to finish (optional)\",\n    \"2 bowls of steamed rice (to serve)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a bowl, combine 2.5 tbsp Gochujang, 1 tbsp soy sauce, 1 tbsp sugar, minced garlic, ginger, and sesame oil. Mix well to make the marinade.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the thinly sliced pork to the marinade and toss to coat evenly. Leave to marinate for at least 10 minutes. For a deeper flavour, refrigerate and marinate for 30 minutes to 1 hour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a pan over medium-high heat and add the cooking oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the onion first and stir-fry for about 2 minutes until slightly translucent.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the marinated pork and stir-fry for 5–7 minutes until the meat is fully cooked through. Take care to control the heat so the Gochujang does not burn.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the spring onion (or leek) and stir-fry for a further 1–2 minutes to release the aroma.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove from the heat and finish with a sprinkle of sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately over warm steamed rice. It is even more delicious wrapped in fresh lettuce or romaine leaves together with rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Gochujang? Is it similar to any European sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Gochujang is a traditional Korean naturally fermented red pepper paste with centuries of history, and a cornerstone ingredient of Korean fermentation culture. It is made by combining red pepper powder, glutinous rice, soybean (meju), and salt, then fermenting and ageing the mixture using traditional methods. Just as European cheeses and wines develop complex, deep flavours through ageing, Gochujang acquires a distinctive character through fermentation that goes far beyond simple heat — sweetness, saltiness, and umami (savouriness) all interweave in a uniquely layered flavour. This Chungjungone Sunchang Glutinous Brown Rice Gochujang is a premium product naturally fermented using glutinous brown rice and sun-dried Taeyangcho red pepper, following the recipe tradition of Sunchang — Korea's historic Gochujang-producing region. Think of it not as a straightforward hot sauce like Sriracha, but as a complex condiment with the deep fermented umami of Doenjang or miso alongside its heat.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What allergens does this Gochujang contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains Soybeans, one of the 14 major allergens listed under EU Food Information Regulation (EU Regulation 1169\/2011). Those with a soy allergy should exercise caution. The product also contains a small amount of Alcohol added as a preservative to maintain freshness. Regarding gluten (wheat): wheat is not separately listed in the ingredient declaration, however it cannot be entirely ruled out that wheat may be present in the soybean meju used in traditional Korean Gochujang production. Those with gluten sensitivity or Coeliac disease should confirm the gluten status with the manufacturer before consumption. This product is not currently certified as gluten-free.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? Is it Halal certified?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Vegan and vegetarian suitability: The vegan and vegetarian status of this product has not been officially confirmed. No animal-derived ingredients are explicitly listed in the ingredient declaration, however this product does not hold an official vegan or vegetarian certification. Those following a strict vegan or vegetarian diet are advised to contact the manufacturer directly before purchasing. Halal status: This product is not Halal certified. In particular, the ingredient list includes Alcohol as a preservative additive, which may make it unsuitable for those following a Halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How spicy is Gochujang? Can European consumers handle it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Gochujang is generally milder than Mexican hot sauce or Sriracha. In this Chungjungone Sunchang Glutinous Brown Rice Gochujang, the natural sweetness of glutinous rice and the umami from fermentation gently temper the heat. Korean Gochujang is typically considered a medium-heat condiment, and European consumers who are not accustomed to spicy food can comfortably enjoy it by starting with small amounts. If you are using it for the first time, begin with a small quantity and adjust to your personal taste. Gochujang is at its best when used as a cooking sauce or seasoning rather than eaten on its own. When combined with rice, meat, or vegetables, the heat becomes noticeably more mellow.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening, and how long will it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and keep the lid tightly sealed at all times. As a fermented product, Gochujang has naturally good preservability, and this product also contains a small amount of alcohol to help maintain freshness. When refrigerated after opening, quality can be maintained for several months; however, always refer to the best-before date printed on the product label, and it is recommended to use the product as soon as possible after opening. Always use a clean, dry spoon when serving to prevent contamination.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Haechandle","offers":[{"title":"03\/10\/2026","offer_id":56096819118405,"sku":"DOT-PROD-86820393-T7Z1","price":2.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/chungjungone-sunchang-100-brown-rice-sun-dried-glutinous-gochujang-170g-kr-badged-1777986856142.png?v=1777990361","url":"https:\/\/dotasia.eu\/en\/products\/chungjungone-sunchang-100-brown-rice-sun-dried-glutinous-gochujang-170g","provider":"DotAsia","version":"1.0","type":"link"}