{"product_id":"bibigo-tteokbokki-flavor-udon-187g-kr","title":"Bibigo Authentic Korean Tteokbokki Flavour Udon Noodles - Tteokbokki Udon 187g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff0ee 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Tteokbokki Flavor Cup Udon 187g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Street Food Flavor · Ready in One Cup\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eAn instant cup noodle that brings the sweet and spicy sauce of \u003cstrong\u003eTteokbokki\u003c\/strong\u003e — Korea's most beloved street food — to thick, chewy udon noodles. The heart of the sauce is \u003cstrong\u003eGochujang\u003c\/strong\u003e, a Korean red pepper paste made through traditional fermentation of soybeans and chili powder, delivering deep umami and a subtle natural sweetness. Just add boiling water and your Korean-style spicy meal is ready in under 5 minutes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFlavor Profile\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSweet \u0026amp; Spicy \u003cspan class=\"km-en\"\u003eSweet \u0026amp; Spicy (Tteokbokki Style)\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eCook Time\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eApprox. 5 minutes · Just add hot water \u003cspan class=\"km-en\"\u003eReady in ~5 minutes\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNoodle Type\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eThick Udon-style Noodle \u003cspan class=\"km-en\"\u003eThick Udon-style Noodle\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eKorean Authenticity\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eCJ Bibigo · Authentic Korean Street Food Concept \u003cspan class=\"km-en\"\u003eAuthentic Korean Street Food\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:13px !important; color:#555 !important; padding:14px 16px !important; background:#fafafa !important; border-radius:8px !important; line-height:1.6 !important;\"\u003e🔬 \u003cstrong\u003eNutrition Table — To be updated after official manufacturer data is confirmed\u003c\/strong\u003e\u003cbr\u003eIn accordance with EU Regulation 1169\/2011, the 7 mandatory nutrients per 100g (energy \/ fat \/ saturated fat \/ carbohydrates \/ sugars \/ protein \/ salt) will be displayed once official data has been verified.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          \u003cstrong\u003eUdon noodles\u003c\/strong\u003e, \u003cstrong\u003eTteokbokki Gochujang sauce (17.7%)\u003c\/strong\u003e: sugar, water, gochujang (Korean traditionally fermented red pepper seasoning), high-fructose corn syrup, soy sauce, pear concentrate, spices, thickener (E1442), salt, garlic extract, acidity regulator (E330), thickener (E415), colour (E160c).\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size:12px !important; color:#757575 !important;\"\u003e※ Gochujang is a seasoning made by fermenting soybeans and chili powder using traditional Korean methods. Soy sauce contains wheat (gluten) and soybeans.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan style=\"display:block !important; font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThis product contains the following EU 14 mandatory allergens:\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFive Flavor Dimensions of Korean Tteokbokki Sauce\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Depth\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Traditional Fermentation (Gochujang) --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eGochujang — Korea's Traditionally Fermented Pepper Paste\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      The key to this product's sweet and spicy sauce is \u003cstrong\u003eGochujang\u003c\/strong\u003e. Gochujang is a traditional fermented seasoning that has been part of Korean culinary culture for hundreds of years, traditionally made in earthenware jars left to slowly mature through all four seasons under the open sky. It makes up 17.7% of the sauce and is the defining ingredient behind the distinctive Tteokbokki flavor.\n      \u003cbr\u003e\u003cbr\u003e\n      \u003cstrong\u003eThe Science of Fermentation\u003c\/strong\u003e — Gochujang is made by naturally fermenting meju (fermented soybean blocks), chili powder, glutinous rice, and salt together with wild microorganisms. Through this process, it develops far more than simple heat — it gains \u003cstrong\u003edeep umami, a gentle natural sweetness, and a rich, complex aroma\u003c\/strong\u003e. Aged for anywhere from several months to over a year, Gochujang is not merely a \"spicy sauce\" but a concentrated expression of flavor shaped by time.\n      \u003cbr\u003e\u003cbr\u003e\n      \u003cstrong\u003eA Connection to European Fermentation Culture\u003c\/strong\u003e — Just as French cheese ripens with mold, German Sauerkraut sours through natural lactic acid bacteria, and Italian balsamic vinegar deepens over years in wooden barrels, Gochujang is a fermented food that slowly develops complexity through Korea's four distinct seasons. The lingering depth you taste with every bite is the mark of that time.\n      \u003cbr\u003e\u003cbr\u003e\n      \u003cspan style=\"font-size:13px !important; color:#757575 !important;\"\u003e※ This product is an instant cup udon. The fermented component refers specifically to the Gochujang contained within the sauce.\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Enjoy Korean Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean Style · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most popular ways to enjoy Tteokbokki flavor in Korean homes and on the streets — served the authentic Korean way.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki Udon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이 우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic way to enjoy it. Pour boiling water to the fill line inside the cup, wait about 5 minutes, then mix the sauce thoroughly. The sweet and spicy Tteokbokki sauce you'd find at a Korean Bunsik restaurant soaks deep into the thick udon noodles.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCheese Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e치즈 떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003ePlace a slice of mozzarella cheese on top of the finished udon and let it melt. This is the most popular variation among Korean teens and young adults — the spice softens, and the salty creaminess of the cheese blends beautifully with the sauce for a rich, indulgent bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most common accompaniment to spicy noodle dishes in Korea. Place a soft-boiled egg on top and break the yolk — it wraps around the spicy sauce, softening the heat and turning the bowl into a satisfying, complete meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치와 함께\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korea, serving Kimchi alongside Ramyeon or udon is practically a rule. The cool, tangy fermented acidity of Kimchi cuts cleanly through the sweetness and spice of the Tteokbokki sauce, refreshing the palate between bites.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBunsik Style\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e분식 한 상\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eEnjoy it the way Korean Bunsik restaurants do. Serve alongside a roll of Gimbap and a few pieces of Mandu, and you have the classic Korean student snack spread. Dipping Gimbap lightly into the Tteokbokki sauce is a time-honored combination.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKim Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김 (구운 김) 올리기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTear crispy roasted seaweed (Kim) into small pieces and pile it generously on top of the udon. Adding Kim to spicy sauced noodles is a common Korean technique for elevating flavor — the savory, toasty sea aroma pairs perfectly with the heat of the sauce.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e187g (Single-serve cup)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight at room temperature\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003ePour boiling water to the fill line inside the cup, wait approximately 5 minutes, then mix the sauce thoroughly\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Bibigo\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eAuthentic Korean street food flavor in a single cup — sourced directly from Korea by dotAsia and delivered across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eGenuine Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Labelling Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Bibigo Tteokbokki Flavor Udon? What does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Tteokbokki Flavor Udon is an instant cup udon that combines the sweet and spicy Gochujang sauce of Tteokbokki — one of Korea's most iconic street foods — with thick Japanese-style wheat noodles (udon). The key ingredient in the sauce, Gochujang, is made using traditional Korean fermentation methods, delivering a well-balanced combination of heat, sweetness, and deep umami. It offers a more complex flavor profile than European sriracha or Hungarian paprika sauces, and has gained a strong following in Europe for its addictive taste. If you are new to spicy food, we recommend starting with a smaller amount of sauce.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs the Gochujang in this product a fermented food? How does fermentation affect the flavor?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, the Gochujang used in this product's sauce is a naturally fermented seasoning made using traditional Korean methods. Gochujang is produced by combining chili powder, meju (fermented soybean blocks), glutinous rice, and salt, then traditionally aging the mixture for several months. Just as European cheeses and wines develop complex, layered flavors through the aging process, Gochujang acquires deep umami and a rich, nuanced aroma through fermentation and maturation — going far beyond simple spiciness. That said, this product as a whole is a processed instant cup udon, so it is most accurately described as an instant noodle product containing a fermented sauce, rather than a fermented food in itself.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me? What allergens does it contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains the following allergens from the EU's 14 major mandatory allergen categories: ① Gluten — wheat is used in the udon noodles; ② Soybeans — present in soy sauce and other sauce components; ③ Sesame — declared in the product description. Important note: We are currently reviewing the official full ingredient declaration and allergen statement from the manufacturer. The presence of fish, sulphites, molluscs, and other allergens cannot be confirmed at this stage as the full ingredient list has not been fully verified. If you have a serious allergy, please confirm official allergen information directly with the manufacturer (CJ CheilJedang \/ bibigo.com) before purchasing. This product is not gluten-free and is not suitable for individuals with coeliac disease.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegetarians or vegans? Does it have halal certification?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe suitability of this product for vegetarians or vegans has not been officially confirmed at this time. The sauce contains soy sauce, and as the full ingredient list has not been fully disclosed, the presence of animal-derived ingredients cannot be ruled out. We are currently unable to recommend this product for those following a strict vegetarian or vegan diet. Regarding halal certification, this product does not hold an official halal certification. Those following a halal diet are advised to refrain from purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I prepare this product? How should I store it after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Tteokbokki Flavor Udon is an instant cup udon that can be enjoyed conveniently without any additional cooking equipment. Please follow the preparation instructions on the packaging; in general, you can either pour boiling water into the cup or cook the noodles in a pot with water. You can adjust the amount of sauce to suit your preferred spice level. Storage: Before opening, store in a cool, dry place away from direct sunlight. After opening, consume immediately. If any remains, transfer to an airtight container, refrigerate, and consume as soon as possible. Always check the best-before date printed on the product packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Bibigo Tteokbokki Udon Upgrade Recipe — Spicy Udon Made with Korean Supermarket Ingredients\",\n  \"description\": \"A recipe that adds simple ingredients to Bibigo Tteokbokki Flavor Udon to create a more satisfying bowl. By making the most of the deep, spicy flavor of the Tteokbokki Gochujang sauce, you can recreate the taste of authentic Korean street food using ingredients easily found in Europe. Adding eomuk (fish cake) from a Korean supermarket or Asian grocery store gives it an even more traditional Tteokbokki udon style.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-tteokbokki-flavor-udon-187g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-27\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT15M\",\n  \"keywords\": \"Bibigo Tteokbokki Udon, Korean udon, spicy udon, Tteokbokki sauce, Gochujang udon, Korean street food, Korean udon, tteokbokki flavor, spicy udon, bibigo, Korean supermarket\",\n  \"recipeYield\": \"1\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 cup Bibigo Tteokbokki Flavor Udon 187g\",\n    \"300ml water\",\n    \"1 soft-boiled egg (optional)\",\n    \"50g Korean eomuk (fish cake) — available at Korean supermarkets or Asian grocery stores (optional)\",\n    \"1 stalk spring onion or green onion, thinly sliced\",\n    \"A pinch of sesame seeds (optional, for added nuttiness)\",\n    \"1 slice processed cheese (optional, for a creamier flavor)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour 300ml of water into a pot and bring to a boil over medium heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once boiling, add the Bibigo Tteokbokki Flavor Udon noodles and the included Tteokbokki Gochujang sauce packet.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"If using eomuk, cut into bite-sized pieces, add to the pot, and cook for a further 2–3 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the noodles are fully loosened and the sauce is evenly distributed, remove from heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a bowl and top with the soft-boiled egg (halved), thinly sliced spring onion, and sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"For a creamier finish, place a slice of cheese on top of the hot noodles and allow it to melt slightly before serving.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve and enjoy immediately while hot.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Bibigo Tteokbokki Flavor Udon? What does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Tteokbokki Flavor Udon is an instant cup udon that combines the sweet and spicy Gochujang sauce of Tteokbokki — one of Korea's most iconic street foods — with thick Japanese-style wheat noodles (udon). The key ingredient in the sauce, Gochujang, is made using traditional Korean fermentation methods, delivering a well-balanced combination of heat, sweetness, and deep umami. It offers a more complex flavor profile than European sriracha or Hungarian paprika sauces, and has gained a strong following in Europe for its addictive taste. If you are new to spicy food, we recommend starting with a smaller amount of sauce.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the Gochujang in this product a fermented food? How does fermentation affect the flavor?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, the Gochujang used in this product's sauce is a naturally fermented seasoning made using traditional Korean methods. Gochujang is produced by combining chili powder, meju (fermented soybean blocks), glutinous rice, and salt, then traditionally aging the mixture for several months. Just as European cheeses and wines develop complex, layered flavors through the aging process, Gochujang acquires deep umami and a rich, nuanced aroma through fermentation and maturation — going far beyond simple spiciness. That said, this product as a whole is a processed instant cup udon, so it is most accurately described as an instant noodle product containing a fermented sauce, rather than a fermented food in itself.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me? What allergens does it contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains the following allergens from the EU's 14 major mandatory allergen categories: ① Gluten — wheat is used in the udon noodles; ② Soybeans — present in soy sauce and other sauce components; ③ Sesame — declared in the product description. Important note: We are currently reviewing the official full ingredient declaration and allergen statement from the manufacturer. The presence of fish, sulphites, molluscs, and other allergens cannot be confirmed at this stage as the full ingredient list has not been fully verified. If you have a serious allergy, please confirm official allergen information directly with the manufacturer (CJ CheilJedang \/ bibigo.com) before purchasing. This product is not gluten-free and is not suitable for individuals with coeliac disease.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegetarians or vegans? Does it have halal certification?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The suitability of this product for vegetarians or vegans has not been officially confirmed at this time. The sauce contains soy sauce, and as the full ingredient list has not been fully disclosed, the presence of animal-derived ingredients cannot be ruled out. We are currently unable to recommend this product for those following a strict vegetarian or vegan diet. Regarding halal certification, this product does not hold an official halal certification. Those following a halal diet are advised to refrain from purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I prepare this product? How should I store it after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Tteokbokki Flavor Udon is an instant cup udon that can be enjoyed conveniently without any additional cooking equipment. Please follow the preparation instructions on the packaging; in general, you can either pour boiling water into the cup or cook the noodles in a pot with water. You can adjust the amount of sauce to suit your preferred spice level. Storage: Before opening, store in a cool, dry place away from direct sunlight. After opening, consume immediately. If any remains, transfer to an airtight container, refrigerate, and consume as soon as possible. Always check the best-before date printed on the product packaging.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Bibigo","offers":[{"title":"19\/11\/2026","offer_id":55825548181829,"sku":"DOT-PROD-72951060-4Ii","price":3.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-tteokbokki-flavor-udon-187g-kr-badged-1779882417027.png?v=1780486310","url":"https:\/\/dotasia.eu\/en\/products\/bibigo-tteokbokki-flavor-udon-187g","provider":"DotAsia","version":"1.0","type":"link"}