{"title":"Sliced Rice Cakes (Tteokguk)","description":null,"products":[{"product_id":"youngpoong-matdameun-haetsal-rice-cake-for-soup-600g-kr","title":"Youngpoong Matdameun Haetsal Rice Cake for Soup 600g","description":"\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n\n#dotasia-product-content {\n  width: 100% !important;\n  background: #ffffff !important;\n  color: #1a1a1a !important;\n}\n\n#dotasia-product-content .dotasia-container {\n  max-width: 1200px !important;\n  margin: 0 auto !important;\n  padding: 0 20px !important;\n}\n\n#dotasia-product-content .dotasia-section {\n  padding: 60px 0 !important;\n}\n\n#dotasia-product-content .dotasia-hero {\n  text-align: center !important;\n  padding: 80px 20px !important;\n  background: 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!important;\n}\n\n@media (min-width: 768px) {\n  #dotasia-product-content .dotasia-hero-title {\n    font-size: 48px !important;\n  }\n  \n  #dotasia-product-content .dotasia-hero-subtitle {\n    font-size: 24px !important;\n  }\n  \n  #dotasia-product-content .dotasia-benefits-title,\n  #dotasia-product-content .dotasia-usage-title,\n  #dotasia-product-content .dotasia-info-title,\n  #dotasia-product-content .dotasia-features-title,\n  #dotasia-product-content .dotasia-recipe-title {\n    font-size: 36px !important;\n  }\n  \n  #dotasia-product-content .dotasia-benefit-grid {\n    grid-template-columns: repeat(3, 1fr) !important;\n  }\n  \n  #dotasia-product-content .dotasia-usage-grid {\n    grid-template-columns: repeat(4, 1fr) !important;\n  }\n  \n  #dotasia-product-content .dotasia-closing-title {\n    font-size: 42px !important;\n  }\n}\n\n@media (max-width: 480px) {\n  #dotasia-product-content .dotasia-hero-title {\n    font-size: 28px !important;\n  }\n  \n  #dotasia-product-content .dotasia-info-label {\n    font-size: 14px !important;\n  }\n  \n  #dotasia-product-content .dotasia-info-value {\n    font-size: 14px !important;\n  }\n}\n\u003c\/style\u003e\n\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-hero-title\"\u003e🍚 Youngpoong Matdaeun Haetsal Rice Cake Slices\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-hero-subtitle\"\u003e✨ Premium 600g Large Pack ✨\u003c\/div\u003e\n\u003cp class=\"dotasia-hero-desc\"\u003eChewy and tender texture authentic rice cake slices\u003cbr\u003eA hearty meal for the whole family to enjoy together\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefits\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-benefits-title\"\u003eWhy Matdaeun Rice Cake Slices?\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-benefit-grid\"\u003e\n\u003cdiv class=\"dotasia-benefit-card\"\u003e\n\u003cdiv class=\"dotasia-benefit-icon\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-content\"\u003e\n\u003cdiv class=\"dotasia-benefit-title\"\u003ePremium Domestic Rice\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-desc\"\u003eMade with 100% domestic rice for a more savory and chewy texture\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-card\"\u003e\n\u003cdiv class=\"dotasia-benefit-icon\"\u003e👨🍳\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-content\"\u003e\n\u003cdiv class=\"dotasia-benefit-title\"\u003eTraditional Manufacturing Method\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-desc\"\u003eChewy and tender texture made with long-established expertise\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-card\"\u003e\n\u003cdiv class=\"dotasia-benefit-icon\"\u003e💯\u003c\/div\u003e\n\u003cdiv class=\"dotasia-benefit-content\"\u003e\n\u003cdiv class=\"dotasia-benefit-title\"\u003e600g Large Pack\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I prepare Youngpoong Matdameun Haetsal Rice Cake for Soup 600g?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eAdd the rice cake slices directly to boiling soup or broth and cook for 3-5 minutes until they become soft and chewy. You can also boil them separately in water for 2-3 minutes before adding to your dish. No pre-soaking is required as they cook quickly.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat dishes can I make with these rice cake slices?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThese versatile rice cakes are perfect for Korean soup dishes like tteokguk (rice cake soup) and tteok-mandu-guk (rice cake dumpling soup). You can also stir-fry them with vegetables and sauce to make tteokbokki, or add them to hot pot and ramen for extra heartiness.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat ingredients pair well with this product?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis item pairs excellently with beef or chicken broth, green onions, garlic, and seaweed for traditional soups. Many customers at Korean supermarket Madrid also enjoy adding dumplings, eggs, and vegetables like carrots and mushrooms to create a complete meal.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow should I store these rice cakes and what is the serving size?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eStore unopened packages in a cool, dry place, and refrigerate after opening for up to one week. The 600g pack typically serves 4-6 people as a side dish or 2-3 people as a main course. You can find similar products at Korean supermarket Paris and other Asian market Porto locations across Europe.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I prepare Youngpoong Matdameun Haetsal Rice Cake for Soup 600g?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Add the rice cake slices directly to boiling soup or broth and cook for 3-5 minutes until they become soft and chewy. You can also boil them separately in water for 2-3 minutes before adding to your dish. No pre-soaking is required as they cook quickly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can I make with these rice cake slices?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"These versatile rice cakes are perfect for Korean soup dishes like tteokguk (rice cake soup) and tteok-mandu-guk (rice cake dumpling soup). You can also stir-fry them with vegetables and sauce to make tteokbokki, or add them to hot pot and ramen for extra heartiness.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What ingredients pair well with this product?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This item pairs excellently with beef or chicken broth, green onions, garlic, and seaweed for traditional soups. Many customers at Korean supermarket Madrid also enjoy adding dumplings, eggs, and vegetables like carrots and mushrooms to create a complete meal.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store these rice cakes and what is the serving size?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Store unopened packages in a cool, dry place, and refrigerate after opening for up to one week. The 600g pack typically serves 4-6 people as a side dish or 2-3 people as a main course. You can find similar products at Korean supermarket Paris and other Asian market Porto locations across Europe.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 끝 --\u003e","brand":"Youngpoong","offers":[{"title":"12\/08\/2026","offer_id":55662495433029,"sku":"DOT-PROD-35678402-SIH","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/Youngpoong-Matdameun-Haetsal-Rice-Cake-for-Soup-600g.png?v=1771772734"},{"product_id":"jongga-rice-cake-for-rice-cake-soup-1kg-refrigerated-kr","title":"Jongga Authentic Korean Rice Cake Slices for Tteokguk - Ssal Tteokguk Tteok 1kg (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; 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color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n#dotasia-product-content .dotasia-scenario-emoji { font-size: 28px !important; margin-bottom: 8px !important; }\n#dotasia-product-content .dotasia-scenario-text { font-size: 15px !important; font-weight: 600 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product atmosphere — fresh \u0026 seasonal food (rice cake) *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJongga Pure Rice Cake Slices for Tteokguk 1kg (Refrigerated)\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Flavour\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eThinly sliced rice cake discs used in Tteokguk — the iconic Korean rice cake soup traditionally enjoyed on Lunar New Year. Made from 100% rice, these soft yet chewy slices are a staple of Korean home cooking. When simmered in broth they turn milky-white and tender, carrying a delicate, subtly sweet rice flavour of their own.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet \/ visual icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in fat \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in sodium \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eNutritional information per EU Regulation 1169\/2011 (for reference — official label update pending)\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1000g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e962 kJ \/ 230 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9620 kJ \/ 2300 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e20 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e50 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e500 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e35 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e17 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.02 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Rice (domestic, Korea) 99% or more, refined salt, alcohol (food-grade ethanol — for natural preservation)\u003cbr\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size:12px !important; color:#757575 !important;\"\u003e※ Food-grade alcohol (ethanol) is used as a natural preservative to inhibit mould growth and is not related to any fermentation process.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#2c2c2c !important; line-height:1.6 !important;\"\u003eThis product does not contain any of the 14 EU mandatory allergens (gluten-containing cereals, crustaceans, eggs, fish, peanuts, soybeans, milk, tree nuts, celery, mustard, sesame, sulphur dioxide\/sulphites, lupin, molluscs) as intentional ingredients.\u003c\/p\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important;\"\u003e※ However, this product is manufactured in a facility that also processes other grain products; cross-contamination cannot be fully excluded.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-bottom:8px !important;\"\u003eThe flavour of Tteokguk rice cake slices is intentionally restrained, allowing the broth they are cooked in to take centre stage.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eRice Sweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eChewy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean ways to enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix classic Korean dishes made with Tteokguk rice cake slices — experience authentic Korean flavour at home.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most iconic Korean Lunar New Year dish, shared by families on the first day of the lunar calendar. Oval rice cake slices are simmered in a clear beef or anchovy broth, then topped with shredded egg garnish, roasted seaweed strips, and sliced spring onion. In Korea it is said that eating a bowl of Tteokguk is how you gain a year in age — making it one of the most meaningful dishes in Korean food culture.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Manduguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡만둣국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA hearty variation of Tteokguk with Korean-style dumplings (Mandu) added to the broth, combining the chewy bite of rice cakes with the soft, savoury filling of dumplings. Especially popular in northern Korean households as a satisfying alternative to plain Tteokguk, this warming soup is a perfect cold-weather meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRabokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA beloved Korean street-food classic that combines spicy Gochujang-based Tteokbokki with instant noodle portions (Ramyeon). Using Tteokguk slices gives a thinner, more tender texture that absorbs the sauce beautifully. One of the most popular combinations in Korean street food culture — highly recommended for those who enjoy bold, spicy flavours.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved snack — rice cakes braised in a sweet and spicy Gochujang sauce. Traditionally made with cylindrical Garaetteok, using Tteokguk slices instead allows the sauce to penetrate quickly, making it easy to prepare at home in minutes. Add fish cake, boiled eggs, or melted cheese for an even more indulgent bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGungjung Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e궁중떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA non-spicy, soy sauce-based Tteokbokki originating from the Joseon royal court. Beef and vegetables (carrot, onion, shiitake mushroom) are stir-fried together with rice cakes in a seasoning of soy sauce, sesame oil, and sugar — an elegant royal dish with a mild, savoury flavour that is equally enjoyed by children and adults who prefer less heat.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA generous Korean home-style dish of rice cakes braised together with short ribs or chicken in a soy sauce and chilli powder marinade. The rice cakes soak up the rich, deep flavours of the sauce, becoming wonderfully sticky and flavourful. Often served at festive gatherings and family celebrations, it pairs perfectly with a bowl of steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product details table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1 kg (1000 g)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRefrigerate at 0–10°C · Once opened, consume as soon as possible\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSoak in cold water for 10–30 minutes before cooking for a softer texture · Simmer in boiling broth for approx. 3–5 minutes\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eJongga — Daesang Corporation, Republic of Korea\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJongga is one of Korea's most trusted traditional food brands, a household name on Korean dining tables for generations. dotAsia imports directly from Korea and delivers fresh across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Brand\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat are Tteokguk rice cake slices? What do they taste and feel like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTteokguk rice cake slices (Tteokguk-tteok) are traditional Korean rice cakes (tteok) cut into thin, oval discs. The ingredient list is minimal — rice, refined salt, and food-grade alcohol (ethanol) — making them a very clean, simple product. The flavour is mild and neutral, while the texture is distinctively chewy and springy. Think of them as similar in texture to gnocchi or a very chewy pasta. They are primarily used in Tteokguk, a clear broth soup, but can also be used in stir-fried dishes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product is suitable for both vegans and vegetarians. The ingredients — rice, refined salt, and food-grade alcohol (ethanol) — are entirely plant-based with no animal-derived components. Please note that the product contains a small amount of food-grade alcohol used for preservation purposes, so it is not alcohol-free. As this product does not carry halal certification, it is not recommended for those following a halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product gluten-free? Can people with a wheat allergy eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is made exclusively from rice and therefore contains no gluten by nature. Wheat, barley, rye, and other gluten-containing grains are not included in the ingredients. However, no official gluten-free certification mark has been confirmed, and the manufacturer (Jongga \/ Daesang) has not officially verified the absence of cross-contamination risk at the production facility. Individuals with coeliac disease or severe gluten sensitivity are advised to contact the manufacturer directly to confirm cross-contamination status before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThe ingredients list includes 'alcohol (ethanol)' — what is it and is it safe to eat?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe alcohol (ethanol) in this product is food-grade ethanol used as a natural preservative to maintain freshness and inhibit microbial growth in the rice cakes. It is not the same as drinking alcohol and is used only in small quantities. Under EU food labelling regulations, the presence of alcohol must be declared on the label, and this product is therefore not alcohol-free. Additionally, food-grade ethanol may contain trace amounts of sulphites; if the sulphite content exceeds 10 mg\/kg, it must be declared as an allergen under EU Regulation 1169\/2011 (Annex II). Individuals sensitive to sulphites should exercise caution.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and how do I prepare it before cooking?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis is a refrigerated product and must be stored in the fridge (0–10°C) after purchase. Once opened, reseal and refrigerate, and use as soon as possible. Before cooking, soak the rice cake slices in cold water for about 10 minutes to soften them — this shortens cooking time and gives a better chewy texture. When added to boiling broth or water, they are fully cooked in approximately 8–10 minutes; they are ready when they float to the surface and become translucent throughout. Freezing is also possible; if frozen, thaw overnight in the refrigerator before use.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Tteokguk (Korean Traditional Rice Cake Soup)\",\n  \"description\": \"An authentic Korean Tteokguk recipe made with Jongga Pure Rice Cake Slices. Tteokguk is a classic Korean soup dish in which thinly sliced oval rice cakes are simmered in a clear broth. It can be prepared using ingredients readily available at European supermarkets, with the rice cake slices sourced from a Korean grocery or dotasia.eu. The rice cakes — made purely from rice — are characteristically chewy and mild in flavour.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jongga-rice-cake-for-rice-cake-soup-1kg-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Tteokguk, rice cake soup, Korean traditional soup, gluten-free Korean food, vegan Korean cooking, rice cake recipe, Korean rice cake soup, tteokguk, Jongga rice cake slices, dotasia Korean recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jongga Pure Rice Cake Slices 300g\",\n    \"Vegetable broth (or chicken broth) 1.2 litres\",\n    \"2 eggs\",\n    \"1 spring onion (or European leek)\",\n    \"2 tbsp soy sauce (or light soy sauce)\",\n    \"Salt to taste\",\n    \"1 tsp sesame oil\",\n    \"Black pepper to taste\",\n    \"Roasted seaweed (optional), to garnish\",\n    \"2 cloves garlic, minced\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Soak the rice cake slices in cold water for 10 minutes to soften. (As this is a refrigerated product, no thawing is required.)\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Pour 1.2 litres of vegetable or chicken broth into a pot and bring to a boil over medium heat. Add the minced garlic for extra flavour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Once the broth is boiling, add 2 tablespoons of soy sauce to season, then add the soaked rice cake slices.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Cook over medium heat for approximately 8–10 minutes until the rice cakes float to the surface and become translucent throughout. Stir occasionally to prevent sticking.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Beat the eggs well and pour them slowly in a circular motion over the surface of the broth. Leave for 30 seconds, then gently stir so the egg sets in soft ribbons.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Add thinly sliced spring onion (or leek) and adjust seasoning with salt and pepper.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Remove from heat and finish with a drop of sesame oil. Ladle into bowls and top with finely cut roasted seaweed if desired.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are Tteokguk rice cake slices? What do they taste and feel like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tteokguk rice cake slices (Tteokguk-tteok) are traditional Korean rice cakes (tteok) cut into thin, oval discs. The ingredient list is minimal — rice, refined salt, and food-grade alcohol (ethanol) — making them a very clean, simple product. The flavour is mild and neutral, while the texture is distinctively chewy and springy. Think of them as similar in texture to gnocchi or a very chewy pasta. They are primarily used in Tteokguk, a clear broth soup, but can also be used in stir-fried dishes.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product is suitable for both vegans and vegetarians. The ingredients — rice, refined salt, and food-grade alcohol (ethanol) — are entirely plant-based with no animal-derived components. Please note that the product contains a small amount of food-grade alcohol used for preservation purposes, so it is not alcohol-free. As this product does not carry halal certification, it is not recommended for those following a halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product gluten-free? Can people with a wheat allergy eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is made exclusively from rice and therefore contains no gluten by nature. Wheat, barley, rye, and other gluten-containing grains are not included in the ingredients. However, no official gluten-free certification mark has been confirmed, and the manufacturer (Jongga \/ Daesang) has not officially verified the absence of cross-contamination risk at the production facility. Individuals with coeliac disease or severe gluten sensitivity are advised to contact the manufacturer directly to confirm cross-contamination status before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"The ingredients list includes 'alcohol (ethanol)' — what is it and is it safe to eat?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The alcohol (ethanol) in this product is food-grade ethanol used as a natural preservative to maintain freshness and inhibit microbial growth in the rice cakes. It is not the same as drinking alcohol and is used only in small quantities. Under EU food labelling regulations, the presence of alcohol must be declared on the label, and this product is therefore not alcohol-free. Additionally, food-grade ethanol may contain trace amounts of sulphites; if the sulphite content exceeds 10 mg\/kg, it must be declared as an allergen under EU Regulation 1169\/2011 (Annex II). Individuals sensitive to sulphites should exercise caution.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this product be stored, and how do I prepare it before cooking?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This is a refrigerated product and must be stored in the fridge (0–10°C) after purchase. Once opened, reseal and refrigerate, and use as soon as possible. Before cooking, soak the rice cake slices in cold water for about 10 minutes to soften them — this shortens cooking time and gives a better chewy texture. When added to boiling broth or water, they are fully cooked in approximately 8–10 minutes; they are ready when they float to the surface and become translucent throughout. Freezing is also possible; if frozen, thaw overnight in the refrigerator before use.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Jongga","offers":[{"title":"08\/09\/2026","offer_id":56096671007045,"sku":"DOT-PROD-35140031-X09","price":9.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jongga-rice-cake-for-rice-cake-soup-1kg-refrigerated-kr-badged-1777986333928.png?v=1777988876"},{"product_id":"jongga-rice-cake-for-rice-cake-soup-500g-refrigerated-kr","title":"Jongga Authentic Korean Rice Cake Slices for Tteokguk - Soon Ssal Tteokguk Tteok 500g (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; 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}\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product atmosphere — fresh \u0026 seasonal food (Tteok) tone *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJongga Pure Rice Tteokguk Tteok 500g · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Tteok\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eTteokguk Tteok is a traditional Korean rice cake made from rice, shaped into thin coin-like slices cut from a long cylindrical garae-tteok. In Korea, it is the essential ingredient in Tteokguk (Korean rice cake soup), traditionally enjoyed with family on Seollal (Lunar New Year) morning to welcome the new year. Its chewy and tender texture is similar to Italian gnocchi, but made entirely from rice — lighter and more delicately flavoured. Jongga is one of Korea's most trusted traditional food brands, and dotAsia directly imports their fresh refrigerated Tteok made from carefully selected Korean rice.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Certification icons + country flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in fat \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011) · Información Nutricional\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e954 kJ \/ 228 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4,770 kJ \/ 1,140 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e    – of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e49 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e245 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e    – of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#999 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Protein and salt values will be updated after verification of the official product label. Declared in accordance with EU Regulation 1169\/2011.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eRice 99%, Refined Salt 0.5%, Food-grade Alcohol (for freshness preservation) 0.5%\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important; line-height:1.6 !important;\"\u003e※ The food-grade alcohol (0.5%) is used as a preservative to maintain the freshness and texture of the rice cake during refrigerated distribution. It naturally evaporates during cooking.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠ Allergen Information · Información sobre Alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#2c2c2c !important; line-height:1.6 !important;\"\u003eOf the 14 major EU mandatory allergens, \u003cstrong\u003ethis product contains none\u003c\/strong\u003e. It does not contain gluten, dairy, nuts, crustaceans, soy, or any other listed allergens.\u003c\/p\u003e\n      \u003cp style=\"font-size:11px !important; color:#999 !important; margin-top:8px !important; line-height:1.5 !important;\"\u003e※ This product may be manufactured in a facility that also handles other allergen-containing products. Please refer to the packaging label for full details.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes · Tasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eChewy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eMild\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; max-width:560px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003eThe clean, delicate flavour of rice shines through, making this a versatile ingredient that pairs beautifully with any broth or seasoning. Similar to Italian gnocchi in softness, but with a distinctly chewier bite.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How to Use — Korean Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eSeven classic Korean dishes made with Tteokguk Tteok, as enjoyed in Korean homes. Experience the authentic flavours of Korea for yourself.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most iconic Korean Lunar New Year dish, shared by the whole family on Seollal morning. Tteokguk Tteok is simmered in a clear broth made from beef, anchovy, or bone stock, then topped with egg garnish, dried seaweed, and spring onion. In Korea, eating a bowl of Tteokguk symbolises gaining a year of age — making it the most cherished first meal of the new year.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokmanduguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡만두국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA hearty one-bowl dish combining Tteokguk with Korean-style Mandu (dumplings) in the same broth. The chewy rice cakes and flavourful dumpling filling complement each other perfectly, making this a warming, nourishing meal popular in Korean homes during the cold winter months. A more filling alternative to plain Tteokguk.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved street food. While traditionally made with cylindrical garae-tteok, using Tteokguk Tteok allows the spicy-sweet sauce to coat each piece more thoroughly for a deeper flavour. Simmered in a sauce of Gochujang, soy sauce, and sugar, with fish cake, boiled eggs, and spring onion.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGungjung Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e궁중떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA non-spicy royal court-style Tteokbokki enjoyed in the Joseon Dynasty palace. Tteokguk Tteok is stir-fried with beef, carrot, shiitake mushroom, and spinach in a seasoning of soy sauce, sesame oil, and sugar. A mild and nutty dish that is equally suitable for those who prefer less heat and for children.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRabokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean fusion dish combining Ramyeon (instant noodles) and Tteokbokki. Cooking Ramyeon noodles and Tteokguk Tteok together in the Tteokbokki sauce creates a satisfying combination of chewy rice cakes and springy noodles — a signature menu item at Korean snack bars (bunsikjeom). One of the most popular snacks among Korean students.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Kkochi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡꼬치\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean street snack made by threading Tteokguk Tteok onto skewers, lightly grilling them, and brushing with a spicy-sweet Gochujang glaze. The result is crispy on the outside and chewy on the inside. A popular item at Korean school-side snack stalls, equally enjoyable as a quick snack or a light appetiser.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean home-cooked dish of Tteokguk Tteok braised together with galbi (short ribs), glass noodles, and assorted vegetables in a soy-based sauce. The rice cakes absorb the rich braising liquid for a deep, full-bodied flavour. In Korea, this is a special-occasion dish lovingly prepared for holidays and family gatherings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated (0–10°C). Once opened, reseal and refrigerate; use as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCooking Guide\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSoak in cold water for 5–10 minutes before cooking to soften. Add directly to boiling broth or sauce and cook for approximately 3–5 minutes until tender.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eJongga · Daesang Corp., Republic of Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAuthentic Korean Rice Cake · Tteok\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia directly imports Jongga's authentic Tteokguk Tteok — one of Korea's most trusted traditional food brands — fresh from Korea, and delivers it across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirectly Imported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eFresh Refrigerated Distribution\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Tteokguk Tteok? What does it taste and feel like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTteokguk Tteok is a type of traditional Korean rice cake made from ground rice dough, sliced into thin white coin shapes. The flavour itself is very mild and neutral, readily absorbing the taste of whatever broth it is cooked in. The texture is chewy and tender with a slight springiness — similar to Italian gnocchi. Unlike wheat-based pasta, it is made from 100% rice, making it lighter and easier to digest. It is most commonly used in Tteokguk (Korean rice cake soup) and is an iconic dish associated with Seollal (Korean Lunar New Year).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product is suitable for both vegans and vegetarians. The ingredients consist solely of rice (99%), refined salt (0.5%), and alcohol (0.5%), with no animal-derived ingredients whatsoever. Please note that a small amount of alcohol (0.5%) is added as a preservative; those who strictly avoid alcohol should take this into account. When preparing Tteokguk, using a vegetable-based stock (e.g. kombu, shiitake mushroom) makes it a fully vegan dish.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product gluten-free? Is it safe for people with a wheat allergy?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe ingredients of this product (rice, refined salt, alcohol) contain no wheat or gluten-containing materials. On the basis of its ingredients, it can therefore be considered gluten-free. However, no official gluten-free certification mark has been confirmed for this product. If you have coeliac disease or a severe wheat allergy, we recommend contacting the manufacturer (Jongga\/Daesang) or the EU importer directly to verify whether the product is produced on a shared line with gluten-containing products, in accordance with EU Regulation 828\/2014.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain alcohol? Is it halal-certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains a small amount of alcohol (0.5%) used as a preservative. It is therefore not an alcohol-free product. Regarding halal certification, no official halal certification has been confirmed for this product, and the presence of alcohol may mean it does not meet halal certification standards. Those who strictly follow a halal diet should be aware of this before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and how long can it be kept?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis is a refrigerated product and must be stored in the refrigerator (0–10°C) at all times. Before opening, it can be kept refrigerated until the best-before date indicated on the packaging. Once opened, reseal and refrigerate, and use as soon as possible. For longer storage, the product can also be frozen and will keep for approximately 1–2 months. If frozen, thaw in cold water for 10–15 minutes before cooking, or add directly to boiling broth without thawing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Tteokguk (Authentic Korean Rice Cake Soup)\",\n  \"description\": \"A traditional Korean Tteokguk made with Jongga Pure Rice Tteokguk Tteok. Tteokguk is the iconic dish of Seollal (Korean Lunar New Year), featuring chewy rice cakes simmered in a clear, clean broth. It can be recreated with ingredients readily available in Europe and easily adapted as a vegan dish. 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margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eHDF Authentic Korean Rice Cake Slices (Tteokguk-tteok) 907g · Frozen\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean · Rice Cake for Tteokguk Soup\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eTteokguk is the iconic Korean dish families gather to share on New Year's Day — and Tteokguk-tteok is its star ingredient. These oval-sliced rice cakes are made from garaetteok, a long cylindrical rice log crafted from finely milled rice flour. Much like Italian gnocchi or polenta, they represent the comforting, grain-based heart of Korean home cooking. Drop them into a simmering broth and they turn wonderfully chewy and tender, soaking up every drop of flavour in the bowl.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eProduct Form\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eFrozen sliced rice cake (oval cut) \u003cspan class=\"km-en\"\u003eFrozen Sliced Rice Cake\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e907g (family size · serves 4–6) \u003cspan class=\"km-en\"\u003e907g · Family Size\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eKey Dishes\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eTteokguk · Tteokbokki · Rabokki \u003cspan class=\"km-en\"\u003eTteokguk · Tteokbokki\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eCook Time\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e5–8 min (add directly to boiling broth) \u003cspan class=\"km-en\"\u003eQuick Cook\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFlavour Profile\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eMild and chewy · Excellent at absorbing seasoning \u003cspan class=\"km-en\"\u003eChewy \u0026amp; Mild\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background:#fff8f6 !important; border:1px solid #f5cccc !important; border-radius:8px !important; padding:14px 16px !important; font-size:13px !important; color:#555 !important; line-height:1.6 !important;\"\u003e\n          🔬 Nutrition declaration — to be updated after verification of official manufacturer data (compliant with EU Regulation 1169\/2011). As a general reference, Korean rice cakes typically contain approximately 230–250 kcal per 100g, ~50–55g carbohydrates, ~4g protein, and under 0.5g fat (indicative values only).\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          For precise ingredient information, please refer to the manufacturer's package label. Typical main ingredients of Korean Tteokguk-tteok: Rice, Water, Salt. These rice cakes are a simple rice-based product — steamed rice flour is kneaded into a cylindrical log (garaetteok), then sliced into thin oval pieces.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cdiv style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important; margin-top:4px !important;\"\u003e\n        None of the 14 EU-mandatory allergens have been identified in this product. The primary ingredient is rice, and the product does not contain gluten. However, cross-contamination with other foods during manufacturing cannot be excluded — please check the package label for full details.\n        \u003cbr\u003e\u003cbr\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eNaturally Gluten-Free\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003ePossible cross-contamination — check label\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eTteokguk-tteok is a \"blank canvas\" ingredient with no strong flavour of its own. It absorbs the taste of the broth or sauce it is cooked in, allowing the surrounding flavours to shine.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eHDF Rice Tteokguk-tteok — Flavour Analysis\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eGrain\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:15% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eChewiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How Koreans Use It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Authentic Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most beloved Korean dishes made with Tteokguk-tteok — experience the warmth of authentic Korean home cooking.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most iconic Korean dish served on Lunar New Year's morning (Seollal), when families gather around the table together. Eating a bowl of Tteokguk is said to symbolise gaining a year of age — such is its cultural significance. Oval rice cake slices are simmered in a clear broth made from beef, dried anchovies, and kelp, then topped with egg garnish, roasted seaweed, and sliced spring onion. A gentle, comforting bowl that warms from the inside out.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most popular street food. While Tteokbokki traditionally uses cylindrical garaetteok, the oval slices of Tteokguk-tteok absorb the sauce even more readily. Fish cake, spring onion, and boiled eggs are simmered together in a sweet and spicy sauce of Gochujang, chilli flakes, sugar, and soy sauce — delivering that unforgettable after-school snack flavour loved across Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRabokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA staple of Korean snack restaurants (bunsikjip). Rabokki combines Tteokbokki and Ramyeon noodles in one pot — rice cake slices and instant noodles are cooked together in a spicy Gochujang broth. The chewy rice cakes and springy noodles complement each other perfectly in a single bowl, making this Korea's favourite \"combo meal.\" A warming Korean comfort food, ideal for cold winter evenings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGungjung Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e궁중떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe original Tteokbokki enjoyed in the Joseon royal court, long before the spicy red version appeared. Made without any chilli heat, it is a stir-fry of rice cake slices, beef, spinach, carrot, shiitake mushrooms, and onion in a soy sauce-based seasoning. Its elegant, Japchae-like flavour makes it a wonderful option for those who prefer mild food or are cooking for children — a refined and authentic Korean classic.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Mandu Guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡만둣국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA heartier variation of Tteokguk, made by adding Korean dumplings (Mandu) to the soup. In northern Korean regions such as Pyongyang and Gaeseong, it is traditional to serve Tteok Mandu Guk on New Year's Day instead of plain Tteokguk. The richly filled dumplings and chewy rice cakes come together in one satisfying bowl — a beloved Korean winter speciality.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Ramyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡 라면\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe simplest and most beloved everyday application in Korea. Just add a handful of Tteokguk-tteok to a pot of instant Ramyeon and an ordinary noodle dish becomes a far more satisfying and substantial meal. The chewy rice cakes soaking up the spicy broth are a treat in themselves. Known as the \"five-minute happiness\" recipe among Korean students and solo diners — the easiest way to start exploring Korean-style cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e907g (serves 4–6)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Form\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eFrozen rice cake · oval slices (Frozen, Sliced)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep frozen at −18 °C or below. Do not refreeze once thawed.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCooking\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd directly from frozen to boiling broth and cook for 5–8 minutes. Alternatively, soak in cold water for 10 minutes to thaw before cooking.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eHDF (Korea)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBringing the authentic Korean New Year's breakfast table straight to your European kitchen. dotAsia sources genuine Korean ingredients directly from Korea to guide you warmly through your first Korean food experience.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇰🇷 Direct from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e❄️ Frozen Cold Chain\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇪🇺 EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Quality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Tteokguk-tteok? Is it similar to any European ingredient?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTteokguk-tteok is a traditional Korean rice cake (tteok) sliced into thin oval pieces. The main ingredient is rice, and the concept is comparable to Italian gnocchi or polenta — grain-based foods processed into a chewy, tender texture. Unlike wheat-flour pasta, however, these rice cakes have a distinctively soft yet springy bite. They are primarily used in Tteokguk (Korean rice cake soup), simmered in a clear beef broth, and are one of Korea's most iconic New Year's Day foods.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat do Tteokguk-tteok taste and feel like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTteokguk-tteok has a very mild, neutral flavour with a subtle hint of rice. When cooked, the outside becomes soft while the inside stays pleasantly chewy — a texture that is springier than Italian gnocchi but less sticky than Japanese mochi. Because they absorb the flavour of the broth or sauce they are cooked in, the surrounding liquid largely determines the overall taste of the dish. They are a gentle, approachable ingredient that first-time tasters tend to enjoy immediately.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThis product is frozen — how should I store and cook it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eHDF Rice Tteokguk-tteok is a frozen product and should be kept in the freezer (−18 °C or below) until use. There are two cooking methods. The first is direct cooking: add the frozen rice cakes straight into boiling broth or water and cook for 7–10 minutes until they float to the surface. The second is thaw-then-cook: soak in cold water for 10–15 minutes to soften before cooking, which results in more even heating. Do not refreeze once thawed, and seal any unused portion tightly before returning to the freezer.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product vegan or gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe vegan, vegetarian, and gluten-free status of this product has not been officially confirmed at this time. Some commercial Tteokguk-tteok products may contain wheat flour (gluten) in addition to rice. If you have coeliac disease or a wheat allergy, please check the ingredient list on the product label carefully before consuming. If allergen information is unclear, we recommend refraining from consumption or contacting the retailer for clarification. This product does not carry halal certification.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eCan Tteokguk-tteok be used in dishes other than Tteokguk soup?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Tteokguk-tteok is versatile and works well in a variety of Korean dishes. Popular uses include: ① Tteokbokki — stir-fried in a spicy Gochujang sauce; the oval shape works perfectly. ② Tteok Mandu Guk — a soup combining rice cake slices and Korean dumplings (Mandu). ③ Stir-fry dishes — sautéed with vegetables in a soy-based sauce, similar to Japchae. Because the flavour is neutral, Tteokguk-tteok pairs well with a wide range of sauces and can also be added to European-style vegetable soups or broths for a creative twist.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Authentic Korean Tteokguk (Korean Rice Cake Soup)\",\n  \"description\": \"A traditional Korean Tteokguk recipe made with HDF Rice Tteokguk-tteok. Simple to prepare using ingredients available at local European supermarkets or Asian grocery stores, this is the dish Korean families enjoy on New Year's Day. Experience the authentic taste of Korean home cooking right here in Europe.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/hdf-rice-tteok-for-soup-907g-frozen-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Tteokguk, Tteokguk-tteok, Korean rice cake soup, tteokguk, HDF rice cake, authentic Korean cuisine, Asian soup, Korean food Europe, Korean new year soup\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"HDF Rice Tteokguk-tteok 300g (frozen; soak in cold water for 10 minutes before use)\",\n    \"Beef brisket or stewing beef 150g (or European braising beef)\",\n    \"Water or beef stock 1 litre\",\n    \"2 eggs\",\n    \"Korean soup soy sauce (or regular soy sauce) 2 tbsp\",\n    \"Salt to taste\",\n    \"Minced garlic 1 tsp\",\n    \"Sesame oil 1 tsp\",\n    \"Spring onion or green onion 2 stalks (leek or spring onion available in European supermarkets)\",\n    \"Ground black pepper to taste\",\n    \"Roasted seaweed (optional) — available at Asian grocery stores\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove the Tteokguk-tteok from the freezer and soak in cold water for approximately 10 minutes to soften.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour 1 litre of water into a pot, add the beef, and simmer over medium heat for 15 minutes. Skim off any foam that rises to the surface.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the beef is cooked through, remove it and shred or slice thinly along the grain. Leave the broth in the pot.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Season the broth with soy sauce, minced garlic, and salt to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the soaked Tteokguk-tteok to the broth and cook over medium heat for approximately 5–7 minutes. The rice cakes are ready when they float to the surface and turn slightly translucent.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Beat the eggs and drizzle them slowly into the broth in a thin stream for a silky egg-drop effect (alternatively, cook the eggs as a thin omelette, slice into strips, and use as a garnish).\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Ladle into bowls and top with the shredded beef, spring onion, ground black pepper, and a drizzle of sesame oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Optionally, crumble roasted seaweed over the top to finish.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Tteokguk-tteok? Is it similar to any European ingredient?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tteokguk-tteok is a traditional Korean rice cake (tteok) sliced into thin oval pieces. The main ingredient is rice, and the concept is comparable to Italian gnocchi or polenta — grain-based foods processed into a chewy, tender texture. Unlike wheat-flour pasta, however, these rice cakes have a distinctively soft yet springy bite. They are primarily used in Tteokguk (Korean rice cake soup), simmered in a clear beef broth, and are one of Korea's most iconic New Year's Day foods.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What do Tteokguk-tteok taste and feel like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tteokguk-tteok has a very mild, neutral flavour with a subtle hint of rice. When cooked, the outside becomes soft while the inside stays pleasantly chewy — a texture that is springier than Italian gnocchi but less sticky than Japanese mochi. Because they absorb the flavour of the broth or sauce they are cooked in, the surrounding liquid largely determines the overall taste of the dish. They are a gentle, approachable ingredient that first-time tasters tend to enjoy immediately.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"This product is frozen — how should I store and cook it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"HDF Rice Tteokguk-tteok is a frozen product and should be kept in the freezer (−18 °C or below) until use. There are two cooking methods. The first is direct cooking: add the frozen rice cakes straight into boiling broth or water and cook for 7–10 minutes until they float to the surface. The second is thaw-then-cook: soak in cold water for 10–15 minutes to soften before cooking, which results in more even heating. Do not refreeze once thawed, and seal any unused portion tightly before returning to the freezer.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product vegan or gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The vegan, vegetarian, and gluten-free status of this product has not been officially confirmed at this time. Some commercial Tteokguk-tteok products may contain wheat flour (gluten) in addition to rice. If you have coeliac disease or a wheat allergy, please check the ingredient list on the product label carefully before consuming. If allergen information is unclear, we recommend refraining from consumption or contacting the retailer for clarification. This product does not carry halal certification.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can Tteokguk-tteok be used in dishes other than Tteokguk soup?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Tteokguk-tteok is versatile and works well in a variety of Korean dishes. Popular uses include: ① Tteokbokki — stir-fried in a spicy Gochujang sauce; the oval shape works perfectly. ② Tteok Mandu Guk — a soup combining rice cake slices and Korean dumplings (Mandu). ③ Stir-fry dishes — sautéed with vegetables in a soy-based sauce, similar to Japchae. Because the flavour is neutral, Tteokguk-tteok pairs well with a wide range of sauces and can also be added to European-style vegetable soups or broths for a creative twist.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"hdf","offers":[{"title":"15\/05\/2027","offer_id":55200055787845,"sku":"DOT-PROD-73829461-192","price":6.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/hdf-rice-tteok-for-soup-907g-frozen-kr-badged-1777986901665.png?v=1777989854"},{"product_id":"matnnarang-tri-color-handmade-sujebi-1kg-frozen-kr","title":"Matnnarang Tri-Color Handmade Sujebi 1kg - Frozen","description":"\u003cdiv id=\"dotasia-product-content\"\u003e \u003cstyle\u003e #dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; } #dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; } #dotasia-product-content { color: #1a1a1a !important; line-height: 1.6 !important; background: #ffffff !important; } #dotasia-product-content .dotasia-container { max-width: 1200px !important; margin: 0 auto !important; padding: 0 20px !important; } #dotasia-product-content .dotasia-section { padding: 60px 0 !important; } #dotasia-product-content .dotasia-hero-title { font-size: 32px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 16px !important; line-height: 1.3 !important; } #dotasia-product-content .dotasia-hero-subtitle { font-size: 18px !important; font-weight: 500 !important; color: #f24331 !important; text-align: center !important; margin-bottom: 32px !important; } #dotasia-product-content .dotasia-section-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; } 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#dotasia-product-content .dotasia-hero-subtitle { font-size: 20px !important; } #dotasia-product-content .dotasia-section-title { font-size: 28px !important; } #dotasia-product-content .dotasia-body-text { font-size: 18px !important; } #dotasia-product-content .dotasia-feature-grid { grid-template-columns: repeat(3, 1fr) !important; gap: 24px !important; } #dotasia-product-content .dotasia-scenario-grid { grid-template-columns: repeat(4, 1fr) !important; } } \u003c\/style\u003e \u003cdiv class=\"dotasia-container\"\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-hero-title\"\u003e Matnalang Tri-Color Sujebi\u003c\/h2\u003e \u003cp class=\"dotasia-hero-subtitle\"\u003e✨ Colorful tri-color fun, premium chewy hand-pulled dumpling soup\u003c\/p\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-section-title\"\u003e Why Choose Matnalang Tri-Color Sujebi?\u003c\/h2\u003e \u003cdiv class=\"dotasia-feature-grid\"\u003e \u003cdiv class=\"dotasia-feature-card\"\u003e \u003cdiv class=\"dotasia-feature-icon\"\u003e🌈\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-title\"\u003eTri-Color Nutrition\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-desc\"\u003eUnlike regular sujebi, made with \u003cspan class=\"dotasia-highlight\"\u003ethree-color ingredients\u003c\/span\u003e for nutrition and fun!\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-feature-card\"\u003e \u003cdiv class=\"dotasia-feature-icon\"\u003e❄️\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-title\"\u003eEasy Frozen Storage\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-desc\"\u003e1kg bulk size - use \u003cspan class=\"dotasia-highlight\"\u003eonly what you need\u003c\/span\u003e straight from frozen\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-feature-card\"\u003e \u003cdiv class=\"dotasia-feature-icon\"\u003e⏱️\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-title\"\u003eReady in 10 Minutes\u003c\/div\u003e \u003cdiv class=\"dotasia-feature-desc\"\u003eSimply add to boiling water for \u003cspan class=\"dotasia-highlight\"\u003echewy sujebi\u003c\/span\u003e in minutes!\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-section-title\"\u003e🍲 Perfect For These Moments!\u003c\/h2\u003e \u003cdiv class=\"dotasia-scenario-grid\"\u003e \u003cdiv class=\"dotasia-scenario-item\"\u003e \u003cdiv class=\"dotasia-scenario-text\"\u003e🌨️\u003cbr\u003eCold Winter Days\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-scenario-item\"\u003e \u003cdiv class=\"dotasia-scenario-text\"\u003e👨‍👩‍👧‍👦\u003cbr\u003eFamily Meals\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-scenario-item\"\u003e \u003cdiv class=\"dotasia-scenario-text\"\u003e🥣\u003cbr\u003eHearty Comfort Food\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-scenario-item\"\u003e \u003cdiv class=\"dotasia-scenario-text\"\u003e🌙\u003cbr\u003eLate Night Cravings\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-section-title\"\u003e📋 Product Information\u003c\/h2\u003e \u003ctable class=\"dotasia-info-table\"\u003e \u003ctr class=\"dotasia-info-row\"\u003e \u003ctd class=\"dotasia-info-label\"\u003eNet Weight\u003c\/td\u003e \u003ctd class=\"dotasia-info-value\"\u003e1kg (serves 4-5 people)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr class=\"dotasia-info-row\"\u003e \u003ctd class=\"dotasia-info-label\"\u003eStorage\u003c\/td\u003e \u003ctd class=\"dotasia-info-value\"\u003eKeep frozen (-18°C or below)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr class=\"dotasia-info-row\"\u003e \u003ctd class=\"dotasia-info-label\"\u003eCooking Time\u003c\/td\u003e \u003ctd class=\"dotasia-info-value\"\u003eApproximately 8-10 minutes\u003c\/td\u003e \u003c\/tr\u003e \u003ctr class=\"dotasia-info-row\"\u003e \u003ctd class=\"dotasia-info-label\"\u003eFeatures\u003c\/td\u003e \u003ctd class=\"dotasia-info-value\"\u003eTri-color (white, green, orange) sujebi\u003c\/td\u003e \u003c\/tr\u003e \u003c\/table\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-section-title\"\u003e👨‍🍳 Super Simple Cooking Method\u003c\/h2\u003e \u003cdiv class=\"dotasia-recipe-box\"\u003e \u003cdiv class=\"dotasia-recipe-title\"\u003e🍜 How to Make Delicious Sujebi\u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-step\"\u003e \u003cdiv class=\"dotasia-recipe-number\"\u003e1\u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-text\"\u003eBring 1L water with your choice of broth ingredients to a boil\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-step\"\u003e \u003cdiv class=\"dotasia-recipe-number\"\u003e2\u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-text\"\u003eAdd frozen sujebi directly to boiling water (no thawing needed)\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-step\"\u003e \u003cdiv class=\"dotasia-recipe-number\"\u003e3\u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-text\"\u003eCook for 8-10 minutes, stirring occasionally\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-step\"\u003e \u003cdiv class=\"dotasia-recipe-number\"\u003e4\u003c\/div\u003e \u003cdiv class=\"dotasia-recipe-text\"\u003eAdd scallions, kimchi, or other ingredients to taste and serve!\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-section\"\u003e \u003ch2 class=\"dotasia-section-title\"\u003e💡 Pro Tips for the Best Flavor\u003c\/h2\u003e \u003cdiv class=\"dotasia-body-text\"\u003e \u003cp\u003e✅ Use \u003cspan class=\"dotasia-highlight\"\u003eanchovy broth\u003c\/span\u003e or \u003cspan class=\"dotasia-highlight\"\u003ebeef bone broth\u003c\/span\u003e for richer flavor\u003c\/p\u003e \u003cp\u003e✅ Add \u003cspan class=\"dotasia-highlight\"\u003efresh vegetables\u003c\/span\u003e like zucchini, potatoes, and mushrooms\u003c\/p\u003e \u003cp\u003e✅ Make it \u003cspan class=\"dotasia-highlight\"\u003ekimchi sujebi\u003c\/span\u003e by adding aged kimchi\u003c\/p\u003e \u003cp\u003e✅ Store leftovers in \u003cspan class=\"dotasia-highlight\"\u003eziplock bags\u003c\/span\u003e in portions for convenience\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"dotasia-brand-section\"\u003e \u003ch2 class=\"dotasia-brand-title\"\u003e🏆 Matnalang's Promise\u003c\/h2\u003e \u003cp class=\"dotasia-brand-desc\"\u003e Premium sujebi made with carefully selected ingredients\u003cbr\u003e \u003cstrong\u003eHACCP certified facility\u003c\/strong\u003e ensures hygienic production\u003cbr\u003e Matnalang takes responsibility for your family's healthy meals \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I cook Matnnarang Tri-Color Handmade Sujebi 1kg - Frozen?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eAdd the frozen sujebi directly to 1 liter of boiling water without thawing. Cook for 8-10 minutes while stirring occasionally until the dumplings float and become tender. You can use plain water or prepare a flavorful broth with anchovy or beef bone stock for better taste.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat recipes can I make with this tri-color sujebi?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eCreate a hearty kimchi sujebi by adding aged kimchi and vegetables to the boiling broth. You can also make a vegetable sujebi soup with zucchini, potatoes, and mushrooms, or prepare a simple comfort soup with scallions and garlic. Many customers at Korean supermarket Paris enjoy adding seafood like clams or shrimp for extra flavor.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat ingredients pair well with this handmade sujebi?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis product pairs excellently with kimchi, fresh vegetables like zucchini and potatoes, and various proteins such as beef or seafood. Add scallions, garlic, and Korean chili flakes for authentic flavor. The tri-color dumplings also work well in clear broths made with anchovy or beef stock.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow much does this 1kg package serve and how should I store it?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThe 1kg package serves approximately 4-5 people for a main meal. Keep it frozen at -18°C or below until ready to use. You can portion the unused sujebi into smaller ziplock bags and return to the freezer, making it convenient for shoppers at Asian market Lyon who want to prepare smaller portions for family meals.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I cook Matnnarang Tri-Color Handmade Sujebi 1kg - Frozen?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Add the frozen sujebi directly to 1 liter of boiling water without thawing. Cook for 8-10 minutes while stirring occasionally until the dumplings float and become tender. You can use plain water or prepare a flavorful broth with anchovy or beef bone stock for better taste.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What recipes can I make with this tri-color sujebi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Create a hearty kimchi sujebi by adding aged kimchi and vegetables to the boiling broth. You can also make a vegetable sujebi soup with zucchini, potatoes, and mushrooms, or prepare a simple comfort soup with scallions and garlic. Many customers at Korean supermarket Paris enjoy adding seafood like clams or shrimp for extra flavor.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What ingredients pair well with this handmade sujebi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product pairs excellently with kimchi, fresh vegetables like zucchini and potatoes, and various proteins such as beef or seafood. Add scallions, garlic, and Korean chili flakes for authentic flavor. The tri-color dumplings also work well in clear broths made with anchovy or beef stock.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much does this 1kg package serve and how should I store it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The 1kg package serves approximately 4-5 people for a main meal. Keep it frozen at -18°C or below until ready to use. You can portion the unused sujebi into smaller ziplock bags and return to the freezer, making it convenient for shoppers at Asian market Lyon who want to prepare smaller portions for family meals.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 끝 --\u003e","brand":"Matnnarang","offers":[{"title":"13\/12\/2026","offer_id":56050566037829,"sku":"DOT-PROD-73829461-1922","price":6.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/Matnnarang-Tri-Color-Handmade-Sujebi-1kg-Frozen.png?v=1771841689"},{"product_id":"matnalang-potato-sujebi-1kg-frozen-kr","title":"Matnalang Potato Sujebi 1kg - Frozen","description":"\u003cstyle\u003e #dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; } #dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; } 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#f24331 !important; } #dotasia-product-content .dotasia-highlight { background: #fff3e0 !important; padding: 2px 8px !important; border-radius: 4px !important; font-weight: 600 !important; } @media (min-width: 768px) { #dotasia-product-content .dotasia-hero-title { font-size: 42px !important; } #dotasia-product-content .dotasia-hero-subtitle { font-size: 24px !important; } #dotasia-product-content .dotasia-features-grid { grid-template-columns: repeat(3, 1fr) !important; } #dotasia-product-content .dotasia-usage-grid { grid-template-columns: repeat(4, 1fr) !important; max-width: 800px !important; } #dotasia-product-content .dotasia-section-title { font-size: 32px !important; } } @media (max-width: 767px) { #dotasia-product-content .dotasia-hero-title { font-size: 28px !important; } #dotasia-product-content .dotasia-hero-subtitle { font-size: 18px !important; } #dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; } #dotasia-product-content .dotasia-feature-title { font-size: 20px !important; } #dotasia-product-content .dotasia-section-title { font-size: 24px !important; } } \u003c\/style\u003e\n\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003cdiv class=\"dotasia-hero-subtitle\"\u003eHandmade Sujebi with Love\u003c\/div\u003e\n\u003ch2 class=\"dotasia-hero-title\"\u003eMatnalang Potato Sujebi\u003c\/h2\u003e\n\u003cp class=\"dotasia-hero-desc\"\u003ePerfect harmony of chewy potato dumplings and refreshing broth\u003cbr\u003e\u003cspan class=\"dotasia-highlight\"\u003e1kg family size\u003c\/span\u003e for hearty meals for everyone\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-features\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003cdiv class=\"dotasia-features-grid\"\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e🥔\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-title\"\u003eSavory Potato Goodness\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-desc\"\u003eMade with plenty of fresh potatoes\u003cbr\u003efor a uniquely chewy yet\u003cbr\u003etender texture\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e❄️\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-title\"\u003eFlash Frozen\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-desc\"\u003eFreshly made sujebi\u003cbr\u003eflash frozen immediately\u003cbr\u003eto preserve freshness\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e⚡\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-title\"\u003eQuick \u0026 Easy\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-desc\"\u003eSimply add to boiling water\u003cbr\u003eReady in just 10 minutes\u003cbr\u003efor a satisfying meal\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003ePerfect for these occasions!\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-usage-grid\"\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cdiv class=\"dotasia-usage-emoji\"\u003e🌅\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003eHearty Breakfast\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cdiv class=\"dotasia-usage-emoji\"\u003e🍽️\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003eSolo Dining\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cdiv class=\"dotasia-usage-emoji\"\u003e👨‍👩‍👧‍👦\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003eFamily Meals\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cdiv class=\"dotasia-usage-emoji\"\u003e🌙\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003eLate Night Snack\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-info-table\"\u003e\n\u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1kg (4-5 servings)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep frozen (below -18°C)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCooking Time\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAbout 10 minutes\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eMade with Korean potatoes\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-recipe\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003eSuper Simple Cooking Instructions\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-recipe-steps\"\u003e\n\u003cdiv class=\"dotasia-step\"\u003e\n\u003cdiv class=\"dotasia-step-number\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step-text\"\u003eBring 1.5L of water to a boil. Add kelp or dried anchovies for an even more refreshing broth.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step\"\u003e\n\u003cdiv class=\"dotasia-step-number\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step-text\"\u003eWhen water boils, add the frozen sujebi directly. No need to thaw - cook straight from frozen.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step\"\u003e\n\u003cdiv class=\"dotasia-step-number\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step-text\"\u003eBoil for 8-10 minutes, stirring occasionally. The sujebi is ready when it floats to the surface.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step\"\u003e\n\u003cdiv class=\"dotasia-step-number\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"dotasia-step-text\"\u003eTop with scallions, kimchi, or seaweed and enjoy. Season with soy sauce or salt to taste.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-quality\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003e✨ Matnalang's Promise\u003c\/h2\u003e\n\u003cp class=\"dotasia-hero-desc\"\u003eUsing carefully selected Korean potatoes and traditional handmade techniques\u003cbr\u003eWe create healthy and delicious sujebi that tastes just like homemade\u003c\/p\u003e\n\u003cdiv class=\"dotasia-quality-badges\"\u003e\n\u003cdiv class=\"dotasia-badge\"\u003e\n\u003cdiv style=\"font-size: 32px !important;\"\u003e✅\u003c\/div\u003e\n\u003cdiv class=\"dotasia-badge-text\"\u003eQuality Guaranteed\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-badge\"\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I cook Matnalang Potato Sujebi 1kg - Frozen?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eBring 1.5 liters of water to a boil and add the frozen sujebi directly without thawing. Cook for 8-10 minutes, stirring occasionally until the dumplings float to the surface. You can add kelp or dried anchovies to the water for a more flavorful broth.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat recipes can I make with this potato sujebi?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis authentic Korean food works perfectly as a hearty soup base - simply add vegetables like scallions, mushrooms, or cabbage while cooking. You can also create a spicy version by adding kimchi and gochugaru, or make it protein-rich by including beaten eggs or tofu during the last few minutes of cooking.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat foods pair well with this product?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis item pairs excellently with pickled vegetables, especially kimchi or pickled radish, which complement the mild potato flavor. Many customers at Korean supermarket Paris enjoy serving it alongside grilled fish or seasoned seaweed, and it's commonly eaten with a side of steamed rice for a more filling meal.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow many servings does this package provide and how should I store it?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis 1kg package provides 4-5 generous servings, making it perfect for family meals or multiple solo portions. Keep it frozen at -18°C or below, and you can cook directly from frozen without any thawing required. Popular at Asian supermarket Europe locations, this traditional Korean recipe maintains its quality when properly frozen.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I cook Matnalang Potato Sujebi 1kg - Frozen?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bring 1.5 liters of water to a boil and add the frozen sujebi directly without thawing. Cook for 8-10 minutes, stirring occasionally until the dumplings float to the surface. You can add kelp or dried anchovies to the water for a more flavorful broth.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What recipes can I make with this potato sujebi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This authentic Korean food works perfectly as a hearty soup base - simply add vegetables like scallions, mushrooms, or cabbage while cooking. You can also create a spicy version by adding kimchi and gochugaru, or make it protein-rich by including beaten eggs or tofu during the last few minutes of cooking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What foods pair well with this product?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This item pairs excellently with pickled vegetables, especially kimchi or pickled radish, which complement the mild potato flavor. Many customers at Korean supermarket Paris enjoy serving it alongside grilled fish or seasoned seaweed, and it's commonly eaten with a side of steamed rice for a more filling meal.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How many servings does this package provide and how should I store it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This 1kg package provides 4-5 generous servings, making it perfect for family meals or multiple solo portions. Keep it frozen at -18°C or below, and you can cook directly from frozen without any thawing required. Popular at Asian supermarket Europe locations, this traditional Korean recipe maintains its quality when properly frozen.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 끝 --\u003e","brand":"Matnnarang","offers":[{"title":"13\/12\/2026","offer_id":56050584125765,"sku":"DOT-PROD-73829461-1923","price":6.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/Matnalang-Potato-Sujebi-1kg-Frozen.png?v=1771841691"}],"url":"https:\/\/dotasia.eu\/en\/collections\/dta-type-sliced-rice-cakes-tteokguk.oembed","provider":"DotAsia","version":"1.0","type":"link"}