{"title":"All Products","description":"","products":[{"product_id":"cj-cooked-rice-210g-kr","title":"CJ Cooked Rice 210g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e \u003cstyle\u003e #dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; } #dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .hdt-hidden, #dotasia-product-content hdt-modal { display: none !important; } #dotasia-product-content .container { max-width: 1200px !important; margin: 0 auto !important; padding: 0 20px !important; } #dotasia-product-content .section { padding: 60px 0 !important; } #dotasia-product-content .hero-title { font-size: 42px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 16px !important; line-height: 1.2 !important; } 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font-size: 32px !important; } #dotasia-product-content .hero-subtitle { font-size: 20px !important; } #dotasia-product-content .section-title { font-size: 24px !important; } #dotasia-product-content .body-text { font-size: 16px !important; } #dotasia-product-content .feature-grid { grid-template-columns: 1fr !important; } #dotasia-product-content .scenario-grid { grid-template-columns: 1fr !important; } #dotasia-product-content .info-label { flex: 0 0 120px !important; font-size: 14px !important; } #dotasia-product-content .info-value { font-size: 14px !important; } #dotasia-product-content .section { padding: 40px 0 !important; } } \u003c\/style\u003e \u003cdiv class=\"container\"\u003e \u003cdiv class=\"section\"\u003e \u003ch2 class=\"hero-title\"\u003e CJ Instant Rice 210g\u003c\/h2\u003e \u003cp class=\"hero-subtitle\"\u003eFresh-cooked rice taste, convenient anywhere, anytime!\u003c\/p\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003ch2 class=\"section-title\"\u003e✨ Why choose CJ Instant Rice?\u003c\/h2\u003e \u003cdiv class=\"feature-grid\"\u003e \u003cdiv class=\"feature-card\"\u003e \u003cdiv class=\"feature-icon\"\u003e⚡\u003c\/div\u003e \u003ch3 class=\"feature-title\"\u003e2-Minute Ready\u003c\/h3\u003e \u003cp class=\"feature-desc\"\u003eJust 2 minutes in the microwave\u003cbr\u003efor a warm bowl of rice!\u003c\/p\u003e \u003c\/div\u003e \u003cdiv class=\"feature-card\"\u003e \u003cdiv class=\"feature-icon\"\u003e🌾\u003c\/div\u003e \u003ch3 class=\"feature-title\"\u003e100% Korean Rice\u003c\/h3\u003e \u003cp class=\"feature-desc\"\u003ePremium Korean rice\u003cbr\u003ewith fresh-cooked taste\u003c\/p\u003e \u003c\/div\u003e \u003cdiv class=\"feature-card\"\u003e \u003cdiv class=\"feature-icon\"\u003e📦\u003c\/div\u003e \u003ch3 class=\"feature-title\"\u003eSterile Packaging\u003c\/h3\u003e \u003cp class=\"feature-desc\"\u003eSpecial sterile packaging\u003cbr\u003efor room temperature storage\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003ch2 class=\"section-title\"\u003e🍽️ Perfect for these moments!\u003c\/h2\u003e \u003cdiv class=\"scenario-grid\"\u003e \u003cdiv class=\"scenario-item\"\u003e \u003cdiv class=\"scenario-emoji\"\u003e🌅\u003c\/div\u003e \u003cdiv class=\"scenario-text\"\u003eBusy morning commute\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"scenario-item\"\u003e \u003cdiv class=\"scenario-emoji\"\u003e🏢\u003c\/div\u003e \u003cdiv class=\"scenario-text\"\u003eQuick office lunch\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"scenario-item\"\u003e \u003cdiv class=\"scenario-emoji\"\u003e🍽️\u003c\/div\u003e \u003cdiv class=\"scenario-text\"\u003eSolo dining\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"scenario-item\"\u003e \u003cdiv class=\"scenario-emoji\"\u003e🌙\u003c\/div\u003e \u003cdiv class=\"scenario-text\"\u003eLate night snack time\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003ch2 class=\"section-title\"\u003e📋 Product Information\u003c\/h2\u003e \u003cdiv class=\"info-table\"\u003e \u003cdiv class=\"info-row\"\u003e \u003cdiv class=\"info-label\"\u003eSize\u003c\/div\u003e \u003cdiv class=\"info-value\"\u003e210g (1 bowl serving)\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"info-row\"\u003e \u003cdiv class=\"info-label\"\u003eCalories\u003c\/div\u003e \u003cdiv class=\"info-value\"\u003eApprox. 310kcal\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"info-row\"\u003e \u003cdiv class=\"info-label\"\u003eCooking\u003c\/div\u003e \u003cdiv class=\"info-value\"\u003eMicrowave 700W 2 mins \/ Boiling water 10 mins\u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"info-row\"\u003e \u003cdiv class=\"info-label\"\u003eStorage\u003c\/div\u003e \u003cdiv class=\"info-value\"\u003eRoom temperature (store in cool, dry place away from direct sunlight)\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003ch2 class=\"section-title\"\u003e👩‍🍳 Easy Cooking Instructions\u003c\/h2\u003e \u003cdiv class=\"body-text\" style=\"text-align: center !important;\"\u003e \u003cp style=\"margin-bottom: 24px !important;\"\u003e\u003cspan class=\"highlight-text\"\u003eMicrowave\u003c\/span\u003e Slightly open lid corner and heat for 2 minutes\u003c\/p\u003e \u003cp style=\"margin-bottom: 24px !important;\"\u003e\u003cspan class=\"highlight-text\"\u003eBoiling water\u003c\/span\u003e Heat in package for 10 minutes in hot water bath\u003c\/p\u003e \u003cp\u003e\u003cspan class=\"highlight-text\"\u003eFrying pan\u003c\/span\u003e Add oil and make fried rice\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003cdiv class=\"badge-container\"\u003e \u003cspan class=\"badge\"\u003e🆕 New Product\u003c\/span\u003e \u003cspan class=\"badge\"\u003e✅ In Stock\u003c\/span\u003e \u003cspan class=\"badge\"\u003e📦 Same Day Shipping\u003c\/span\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\"\u003e \u003cdiv class=\"cta-section\"\u003e \u003ch3 class=\"cta-title\"\u003eKorea's No.1 Instant Rice\u003c\/h3\u003e \u003cp class=\"cta-desc\"\u003eExperience 30 years of CJ tradition\u003cbr\u003eEnjoy convenient and delicious meals every day!\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv class=\"section\" style=\"text-align: center !important; padding: 40px 0 !important;\"\u003e \u003cp style=\"font-size: 14px !important; color: #999 !important;\"\u003edotAsia Premium Collection\u003c\/p\u003e \u003cp style=\"font-size: 14px !important; color: #999 !important; margin-top: 8px !important;\"\u003eWe offer only carefully selected products with quality as our top priority\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I prepare CJ Cooked Rice 210g?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis instant rice is very easy to prepare. Simply microwave it for 2 minutes at 700W by slightly opening one corner of the lid, or heat the sealed package in boiling water for 10 minutes. The rice is ready to eat immediately after heating and has the taste of freshly cooked rice.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat dishes can I make with this instant rice?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis product is perfect for making fried rice by adding oil and your favorite ingredients like vegetables, eggs, or meat. You can also serve it as a side dish with Korean stir-fries, curries, or grilled meats. Many customers at Korean supermarket Madrid use it as a base for bibimbap or simply enjoy it with kimchi and other authentic Korean food.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat foods pair well with this rice?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis rice pairs excellently with Korean dishes like bulgogi, kimchi, Korean BBQ, and various stir-fried vegetables. It also works well with Asian curries, grilled fish, or any saucy dishes that need a rice base. Shoppers at Korean grocery Spain often combine it with banchan side dishes for a complete meal.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow should I store this product and what is the serving size?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eEach 210g package provides one bowl serving with approximately 310 calories. Store it at room temperature in a cool, dry place away from direct sunlight. The sterile packaging allows for long-term storage without refrigeration until opened, making it convenient for customers shopping at Korean supermarket Paris to stock up.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I prepare CJ Cooked Rice 210g?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This instant rice is very easy to prepare. Simply microwave it for 2 minutes at 700W by slightly opening one corner of the lid, or heat the sealed package in boiling water for 10 minutes. 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}\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eDongwon Spicy Chili Tuna 135g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Spicy Chili Tuna\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA classic staple of the Korean table — canned tuna elevated with a bold, spicy chili sauce. Dongwon is Korea's most beloved canned tuna brand, trusted in Korean households since 1982. With over 50% deep-sea tuna blended with a Korean-style sweet and spicy chili sauce, this can delivers a satisfying, ready-to-eat meal the moment you open it — perfect alongside a warm bowl of rice.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHigh-Protein\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHigh in protein \u003cspan class=\"km-en\"\u003eAlto en Proteína · High-Protein\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo GMO ingredients \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n              \u003cth style=\"text-align:right !important;\"\u003ePer serving (135g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e523 kJ \/ 125 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e706 kJ \/ 169 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot available\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e14.0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e18.9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.52 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.05 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important;\"\u003e※ Source: Dongwon Mall official product information. Saturated fat is not separately indicated on the label.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003e\n          \u003cstrong\u003eTuna 50.3%\u003c\/strong\u003e (deep-sea caught), \u003cstrong\u003eChili sauce 25.5%\u003c\/strong\u003e [D-sorbitol solution, tomato paste (product of China), white sugar, chili powder 5.16% (product of China), garlic, pepper mix (\u003cstrong\u003esoybean\u003c\/strong\u003e), monosodium glutamate (flavour enhancer), flavour enhancer, oleoresin capsicum, paprika extract colour], potato, purified water, carrot, canola oil, onion.\n        \u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#888 !important; margin-top:10px !important;\"\u003e※ Allergen-containing ingredients (fish · soybean) are shown in bold.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish · Pescado\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soja\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#777 !important; margin-top:8px !important; line-height:1.6 !important;\"\u003eOnly allergens present in this product are listed, as required under Annex II of EU Regulation 1169\/2011 (14 major allergens).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#777 !important; max-width:600px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003eSpice level is moderate by Korean household standards (chili powder 5.16%). If you are not used to spicy food, try serving it with rice, egg, or cheese to balance the heat.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean-Style Serving Ideas --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean-Style Serving Ideas · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eHere are the most everyday ways Korean households enjoy Dongwon Spicy Chili Tuna 135g. Eat it straight from the can, or pair it with warm rice and seaweed for an authentic Korean spicy meal.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Deopbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치덮밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most common way to enjoy spicy chili tuna in Korea. Simply spoon the entire contents of the can over a bowl of warm steamed rice, then sprinkle with seaweed flakes or sesame seeds and mix together. A beloved 5-minute lunch for Korean students and office workers alike.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Kimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of the most popular fillings for Kimbap (Korean seaweed rice roll). Spread rice over a sheet of dried seaweed, add the spicy chili tuna, then roll together with pickled radish, carrot, and spinach. A signature item at Korean snack restaurants (bunsikjip).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Jumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style rice balls made by mixing spicy chili tuna, seaweed flakes, and sesame oil into rice, then shaping by hand into rounds. A popular choice for packed lunches, picnics, and late-night snacks — and a frequent favourite in children's lunchboxes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Bibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA spicy twist on Bibimbap, one of Korea's most iconic dishes. Top a bowl of rice with spicy chili tuna, vegetables such as lettuce, spinach, and bean sprouts, and a fried egg, then add a spoonful of Gochujang (Korean red pepper paste) and mix everything together.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Kimchi Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean home-style stew made by simmering aged Kimchi with the entire contents of the can — tuna and chili sauce included. Using canned tuna in place of pork is a classic Korean household approach, often described as the go-to stew when there is no meat in the fridge.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Ramyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치라면\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd the spicy chili tuna directly into boiling Ramyeon (Korean instant noodles) and stir it into the broth. The chili sauce dissolves into the soup, adding a rich, deep umami flavour — a favourite late-night meal among Korean solo dwellers.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e135 g (1 can)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Made in Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eDongwon F\u0026amp;B · Dongwon F\u0026amp;B Co., Ltd.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, transfer to a separate airtight container and refrigerate; consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady to eat straight from the can. If heating is desired, transfer to a pan or saucepan before warming.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eDongwon has been Korea's iconic canned tuna brand since 1982, a trusted fixture in Korean households for over four decades. dotAsia imports genuine products directly from Korea and delivers them fresh across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ HACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Direct Import from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ EU Label Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Authenticity Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Dongwon Spicy Chili Tuna, and how is it different from regular canned tuna?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDongwon Spicy Chili Tuna is a bold, sauce-based canned tuna made by Dongwon, one of Korea's leading food companies. Approximately 50% of the total weight is deep-sea tuna, with the remainder consisting of chili sauce, potato, carrot, onion, and other ingredients — giving it a far richer flavour and texture than plain canned tuna. The chili sauce features tomato paste, chili powder, and garlic, creating a spicy and savoury umami profile. It is delicious eaten directly over rice, and equally versatile in fried rice, pasta, sandwiches, and more.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Gluten-Free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Dongwon Spicy Chili Tuna 135g is a gluten-free product. It does not contain wheat, barley, rye, or any other gluten-containing grain ingredients. However, if you have coeliac disease or a severe gluten sensitivity, we recommend contacting the manufacturer directly to confirm the risk of cross-contamination during production.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — which allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains two of the 14 major allergens subject to mandatory labelling under EU Regulation 1169\/2011 (Annex II). First, Fish — the main ingredient is deep-sea tuna. Second, Soybeans — soybean is present in the pepper mix within the chili sauce. If you have a fish or soybean allergy, please do not consume this product. It does not contain wheat (gluten), dairy, tree nuts, crustaceans, or other listed allergens.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for Vegetarians or Vegans?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegetarians or vegans. The main ingredient is deep-sea tuna (fish), making it incompatible with vegetarian diets (except pescatarian) and vegan diets. Additionally, Halal certification has not been confirmed for this product, so those following a Halal diet should exercise caution before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store any leftover product after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eUnopened cans can be stored at room temperature in a cool, dry place until the best-before date. Once opened, do not leave the contents in the can — transfer them to an airtight container, refrigerate, and consume within 1–2 days. Storing an opened can in the refrigerator can cause metal oxidation, which may affect the taste and quality of the product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Spicy Chili Tuna Kimchi Bokkeumbap\",\n  \"description\": \"An authentic Korean-style Kimchi Bokkeumbap (kimchi fried rice) made with Dongwon Spicy Chili Tuna. The bold, spicy flavour of the chili-infused tuna pairs perfectly with kimchi, creating a deep and satisfying taste. Easy to prepare using ingredients readily available at local European supermarkets, completed with just one can of spicy chili tuna from a Korean grocery.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/dongwon-chili-tuna-135g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"spicy tuna fried rice, Korean tuna fried rice, kimchi fried rice, Dongwon chili tuna recipe, Korean tuna fried rice, spicy tuna rice, Korean grocery, dotasia recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 can Dongwon Spicy Chili Tuna 135g\",\n    \"400g cooked rice (day-old cold rice recommended)\",\n    \"150g kimchi, finely chopped\",\n    \"1\/2 onion, finely chopped\",\n    \"2 stalks green onion (spring onion), thinly sliced\",\n    \"2 eggs\",\n    \"1 tsp sesame oil\",\n    \"1 tsp soy sauce\",\n    \"1 tbsp cooking oil\",\n    \"Salt and pepper to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a pan over medium-high heat and add 1 tablespoon of cooking oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the onion and stir-fry for 1–2 minutes until translucent.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped kimchi and stir-fry together for 2 minutes to cook off the sourness.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the entire contents of the Dongwon Spicy Chili Tuna can, including the sauce, and stir-fry for 1 minute until well combined.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the rice and press with a spatula, stir-frying for 3–4 minutes until everything is evenly mixed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 1 teaspoon of soy sauce, increase the heat to high, and stir-fry quickly for 30 seconds to develop a toasty aroma.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Just before turning off the heat, drizzle with sesame oil for added fragrance.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a separate pan, fry the eggs and place them on top of the fried rice.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Garnish with sliced green onion and season with salt and pepper to taste.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Dongwon Spicy Chili Tuna, and how is it different from regular canned tuna?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dongwon Spicy Chili Tuna is a bold, sauce-based canned tuna made by Dongwon, one of Korea's leading food companies. Approximately 50% of the total weight is deep-sea tuna, with the remainder consisting of chili sauce, potato, carrot, onion, and other ingredients — giving it a far richer flavour and texture than plain canned tuna. The chili sauce features tomato paste, chili powder, and garlic, creating a spicy and savoury umami profile. It is delicious eaten directly over rice, and equally versatile in fried rice, pasta, sandwiches, and more.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product Gluten-Free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Dongwon Spicy Chili Tuna 135g is a gluten-free product. It does not contain wheat, barley, rye, or any other gluten-containing grain ingredients. However, if you have coeliac disease or a severe gluten sensitivity, we recommend contacting the manufacturer directly to confirm the risk of cross-contamination during production.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — which allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains two of the 14 major allergens subject to mandatory labelling under EU Regulation 1169\/2011 (Annex II). First, Fish — the main ingredient is deep-sea tuna. Second, Soybeans — soybean is present in the pepper mix within the chili sauce. If you have a fish or soybean allergy, please do not consume this product. It does not contain wheat (gluten), dairy, tree nuts, crustaceans, or other listed allergens.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for Vegetarians or Vegans?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for vegetarians or vegans. The main ingredient is deep-sea tuna (fish), making it incompatible with vegetarian diets (except pescatarian) and vegan diets. Additionally, Halal certification has not been confirmed for this product, so those following a Halal diet should exercise caution before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store any leftover product after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Unopened cans can be stored at room temperature in a cool, dry place until the best-before date. Once opened, do not leave the contents in the can — transfer them to an airtight container, refrigerate, and consume within 1–2 days. Storing an opened can in the refrigerator can cause metal oxidation, which may affect the taste and quality of the product.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Dongwon","offers":[{"title":"29\/04\/2030","offer_id":55986832146757,"sku":"DOT-PROD-72905148-QSF","price":3.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dongwon-chili-tuna-135g-kr-badged-1777986300875.png?v=1777987406"},{"product_id":"dongwon-vegetable-tuna-135g-kr","title":"Dongwon Authentic Korean Tuna with Vegetables - Yachae Chamchi 135g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product mood — fresh \u0026 convenient food *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eDongwon Vegetable Tuna 135g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Dongwon Vegetable Tuna\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA Korean-style mixed tuna can by Dongwon, the leading brand in Korea's canned food market. Tender tuna is combined with cabbage, potato, carrot, sweet corn, green peas, and red bell pepper in a savory sauce — making it one of the most beloved ready-to-eat canned meals in Korean households, school lunchboxes, and office Dosirak. Open the can and enjoy it straight away, or use it directly in a wide range of Korean dishes such as Bibimbap, Gimbap, Kimchi Jjigae, and Chamchi Mayo Deopbap.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo GMO ingredients \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (135g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e160 kcal \/ 669 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e216 kcal \/ 903 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.22 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e12 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e16.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.95 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003eNutrition declaration per EU Regulation 1169\/2011 · Based on official manufacturer data\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eTuna 43% (deep-sea caught, Pacific Ocean), water, canola oil (imported), cabbage 8% (domestic), potato 8%, carrot 7% (domestic), sweet corn, green peas, Worcestershire sauce (contains tomato), red bell pepper, tomato paste, Bim100B (contains wheat), white sugar, vegetable juice.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eOf the 14 major allergens required for declaration under EU regulations, the following are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten · Gluten (Wheat)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish · Fish (Tuna)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eKorean-Style Vegetable Tuna · Mild and Well-Balanced\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#666 !important;\"\u003eSofter and slightly sweeter than a standard tuna can — the addition of vegetables and a tomato-based Worcestershire sauce creates a gentle, approachable flavor that anyone can enjoy.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How Koreans Use It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most popular ways Korean households enjoy Dongwon Vegetable Tuna — straight from the can, or added directly to classic Korean dishes.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Mayo Deopbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치마요 덮밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of the most popular ways to use canned tuna in Korea. Spoon a can of vegetable tuna over a bowl of warm steamed rice, add a dollop of mayonnaise, a dash of soy sauce, and a sprinkle of dried seaweed flakes — done. A 5-minute meal that Korean students and office workers make most often.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean stew. Stir-fry aged Kimchi, add water, then drop in the entire can of vegetable tuna and simmer — the result is a deeply savory tuna Kimchi Jjigae. Served alongside steamed white rice, it is a staple of Korean home cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTop a bowl of rice with seasoned vegetables, a fried egg, and vegetable tuna, then drizzle with a spoonful of Gochujang and sesame oil and mix everything together — authentic Korean Bibimbap. Since the vegetables are already included in the can, no extra prep is needed for a well-balanced bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Gimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean snack. Spread rice over a sheet of dried seaweed (nori), mix lightly drained vegetable tuna with mayonnaise and use it as a filling, then roll together with pickled radish, spinach, and carrot. A staple of Korean picnics and lunchboxes — one roll is a satisfying meal on its own.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style tuna pancakes made by mixing vegetable tuna with egg and a little flour, then pan-frying into small rounds. A popular dish for Korean holidays and as a snack, served with a seasoned soy dipping sauce. Since the vegetables are already in the can, these are quick and easy to make at home.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChamchi Jumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e참치주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean rice balls made by mixing vegetable tuna, dried seaweed flakes, sesame oil, and a pinch of salt into warm rice, then shaping by hand into rounds. A go-to for Korean children's lunchboxes and camping trips — a complete meal with no side dishes needed.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e135 g (1 can)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) · Tuna: deep-sea caught (Pacific Ocean)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore at room temperature, away from direct sunlight, in a cool and dry place. Once opened, transfer any remaining contents to an airtight container and refrigerate; consume within 1 day.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eDongwon F\u0026amp;B (Dongwon F\u0026amp;B Co., Ltd.) · Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eServing Suggestion\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady to eat straight from the can. Use directly in Korean recipes or enjoy with warm steamed rice.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eDongwon F\u0026amp;B, founded in 1969, is Korea's leading canned food brand and the best-selling canned tuna brand in the country. dotAsia delivers this iconic Korean pantry staple directly to Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthenticity Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Labelling Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Dongwon Vegetable Tuna, and how is it different from regular canned tuna?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDongwon Vegetable Tuna is a Korean-style mixed canned tuna made with Pacific tuna (43%) combined with a variety of vegetables including cabbage, potato, carrot, sweet corn, green peas, and red bell pepper. Unlike standard canned tuna, which typically contains only tuna and oil (or water), this product includes vegetables and a Worcestershire sauce and tomato paste-based sauce, delivering rich flavor without any additional cooking. It can be mixed with rice or spread on bread and eaten straight away, making it a convenient meal ingredient widely used in Korean households for lunchboxes and quick snacks.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains allergens that must be declared under EU Regulation 1169\/2011. The following have been identified: ① Fish (tuna), ② Gluten (wheat — present in the Bim100B ingredient and in wheat-derived components of the Worcestershire sauce), ③ Soybeans. Additionally, the Worcestershire sauce may contain sulphites at 10 mg\/kg or above, so individuals sensitive to sulphites should exercise caution before consuming. If you have food allergies, please check the ingredient list on the product label directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo. This product is not suitable for either vegans or vegetarians. The main ingredient is tuna (fish), an animal-derived ingredient. Although the product has a high vegetable content and vegetables are referenced in the product name, this refers to a tuna product with added vegetables — it is not a plant-based product. There is also no halal certification, so it is not recommended for those following a halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does it taste like? How would you describe it compared to European food?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDongwon Vegetable Tuna has a mildly salty, slightly sweet, and umami-rich flavor. The Worcestershire sauce and tomato paste give it a depth of flavor similar to a European Worcestershire-based stew. It is mild and gentle rather than bold or spicy, making it easy to enjoy even for those new to Korean food. Compared to Italian canned tuna (tonno), it has a richer sauce and far more vegetables, making it closer to a complete side dish or topping in its own right.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store at room temperature away from direct sunlight in a cool, dry place. As a canned product, it can be stored long-term without refrigeration. For the exact best-before date, check the date printed on the bottom or side of the can. After opening, transfer the contents to a glass or plastic airtight container, refrigerate, and consume within 1–2 days. Avoid storing the opened can directly in the refrigerator, as this may cause metal oxidation.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Chamchi Jumeokbap (Tuna \u0026 Vegetable Rice Ball)\",\n  \"description\": \"A simple Korean-style rice ball made with one 135g can of Dongwon Vegetable Tuna. The tuna, cabbage, carrot, sweet corn, and other vegetables are already combined in the can, so all you need to do is mix it with rice — no extra prep required. You can achieve an authentic Korean home-cooking feel using ingredients available anywhere in Europe. Adding sesame oil and nori (dried seaweed) from an Asian grocery store deepens the flavor even further.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/dongwon-vegetable-tuna-135g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Chamchi Jumeokbap, Korean rice ball, tuna onigiri, Dongwon vegetable tuna recipe, Korean lunchbox, Korean tuna rice ball, easy Korean recipe, Dongwon vegetable tuna\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 can Dongwon Vegetable Tuna 135g\",\n    \"300g warm cooked rice (short-grain Japanese-style or regular short-grain rice recommended)\",\n    \"1 tsp sesame oil (available at Asian grocery stores or Korean supermarkets)\",\n    \"A pinch of salt\",\n    \"2–4 sheets roasted nori (optional)\",\n    \"1 tsp sesame seeds (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 1: Open the can of vegetable tuna and drain lightly through a strainer to remove excess oil. Do not drain completely — leaving some oil preserves the flavor.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 2: Add 1 tsp of sesame oil and a pinch of salt to the warm rice and mix evenly to season.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 3: Add the vegetable tuna to the rice and fold together gently. Take care not to crush the rice grains — use a folding motion rather than stirring.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 4: Lightly wet your hands and rub with a little salt, then firmly press the rice mixture into a triangular or round shape to form the rice balls.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 5 (optional): Wrap the bottom of each rice ball with a strip of roasted nori and sprinkle sesame seeds on top to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 6: Serve immediately, or store in an airtight container and consume within 2–3 hours. If refrigerated, reheat in a microwave for 30 seconds before eating.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Dongwon Vegetable Tuna, and how is it different from regular canned tuna?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dongwon Vegetable Tuna is a Korean-style mixed canned tuna made with Pacific tuna (43%) combined with a variety of vegetables including cabbage, potato, carrot, sweet corn, green peas, and red bell pepper. Unlike standard canned tuna, which typically contains only tuna and oil (or water), this product includes vegetables and a Worcestershire sauce and tomato paste-based sauce, delivering rich flavor without any additional cooking. It can be mixed with rice or spread on bread and eaten straight away, making it a convenient meal ingredient widely used in Korean households for lunchboxes and quick snacks.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains allergens that must be declared under EU Regulation 1169\/2011. The following have been identified: ① Fish (tuna), ② Gluten (wheat — present in the Bim100B ingredient and in wheat-derived components of the Worcestershire sauce), ③ Soybeans. Additionally, the Worcestershire sauce may contain sulphites at 10 mg\/kg or above, so individuals sensitive to sulphites should exercise caution before consuming. If you have food allergies, please check the ingredient list on the product label directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. This product is not suitable for either vegans or vegetarians. The main ingredient is tuna (fish), an animal-derived ingredient. Although the product has a high vegetable content and vegetables are referenced in the product name, this refers to a tuna product with added vegetables — it is not a plant-based product. There is also no halal certification, so it is not recommended for those following a halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does it taste like? How would you describe it compared to European food?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dongwon Vegetable Tuna has a mildly salty, slightly sweet, and umami-rich flavor. The Worcestershire sauce and tomato paste give it a depth of flavor similar to a European Worcestershire-based stew. It is mild and gentle rather than bold or spicy, making it easy to enjoy even for those new to Korean food. Compared to Italian canned tuna (tonno), it has a richer sauce and far more vegetables, making it closer to a complete side dish or topping in its own right.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store at room temperature away from direct sunlight in a cool, dry place. As a canned product, it can be stored long-term without refrigeration. For the exact best-before date, check the date printed on the bottom or side of the can. After opening, transfer the contents to a glass or plastic airtight container, refrigerate, and consume within 1–2 days. Avoid storing the opened can directly in the refrigerator, as this may cause metal oxidation.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Dongwon","offers":[{"title":"20\/02\/2029","offer_id":56243096486213,"sku":"DOT-PROD-72078429-MY7","price":3.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dongwon-vegetable-tuna-135g-kr-badged-1777986799645.png?v=1777987418"},{"product_id":"dongwon-natural-sea-snail-400g-kr","title":"Dongwon Authentic Korean Wild-Caught Whelks - Golbaengi 400g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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}\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 90px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eDongwon Authentic Korean Sea Whelk (Golbaengi) 400g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Seafood · Korean Canned Sea Whelk\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGolbaengi (sea whelk) is a beloved seafood in Korea, long celebrated as the quintessential ingredient in Korean drinking culture. Dongwon, one of Korea's most trusted food brands, carefully prepares wild-caught whelks from clean coastal waters, cooking them to a tender finish before sealing them in the can. Known for their chewy texture and deep, subtle umami from the sea, these whelks are enjoyed in Korean households as a tangy, spicy seasoned dish or shared among friends as a classic drinking snack.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eDairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eAlcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat food \u003cspan class=\"km-en\"\u003eLow-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo GMO ingredients \u003cspan class=\"km-en\"\u003eNon-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth\u003ePer 100g\u003c\/th\u003e\n              \u003cth\u003eTotal (400g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e301 kJ \/ 72 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1204 kJ \/ 288 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e44 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  of which Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e28 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.13 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.52 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Sea whelk 45% (UK, Ireland), water, sugar, soy sauce [defatted soybean (imported: India, USA, China, etc.), sea salt (Australia), wheat (USA)], fructose syrup, refined salt (Korea), monosodium glutamate (flavour enhancer).\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten (Wheat)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eMolluscs\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFlavour of Korean Sea Whelk (Golbaengi)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-top:12px !important;\"\u003eCharacterised by a satisfying chewy bite and a deep, ocean-derived umami, these whelks offer a gentle sweetness balanced by a subtle saltiness — full of flavour even without any additional seasoning.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Heritage --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Culinary Heritage · Tradition\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Golbaengi (sea whelk) has long been a beloved seafood in Korea. Koreans traditionally toss the chilled whelk meat with a tangy dressing, garlic chives, and thin wheat noodles (somyeon) to create Golbaengi-muchim — one of the most iconic Korean drinking snacks. Paired with a cold beer or the traditional Korean rice wine Makgeolli, it captures the very essence of a Korean social gathering.\n      \u003cbr\u003e\u003cbr\u003e\n      This product features wild-caught whelks from clean coastal waters, carefully cleaned and gently cooked before being sealed in the can together with a soy sauce made using traditional Korean naturally fermented methods. The soy sauce draws its deep umami from naturally fermented soybeans — a process similar in principle to how European cheeses and wines develop their complexity over time.\n      \u003cbr\u003e\u003cbr\u003e\n      Ready to enjoy straight from the can with no cooking required, the whelks retain their signature chewy texture and oceanic flavour. This product brings the authentic taste of Korean table culture and social dining directly to your home.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Serving Suggestions --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean Style · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most popular ways to enjoy Golbaengi in Korean homes and bars — experience authentic Korean style for yourself.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGolbaengi-muchim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e골뱅이무침\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved whelk dish. The whelk meat is tossed with Gochujang (Korean red pepper paste), vinegar, sugar, and minced garlic, then mixed with garlic chives, onion, and cucumber for a tangy, spicy salad. A staple drinking snack at Korean bars, it pairs perfectly with a cold beer.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGolbaengi-somyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e골뱅이소면\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean specialty that combines Golbaengi-muchim with boiled somyeon (thin wheat noodles). The spicy, tangy dressing soaks beautifully into the noodles, making it equally satisfying as a light meal or a sharing snack. In Korea, this is a convivial dish enjoyed among friends.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSool-anju\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e술안주 (안주 그대로)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korea, the can is simply opened, the whelks are transferred to a plate with a splash of the canning liquid, and served immediately as a drinking snack. It pairs effortlessly with Soju, beer, or Makgeolli — the simplest and most classic Korean way to enjoy Golbaengi.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGolbaengi-bibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e골뱅이 비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean one-bowl meal: Golbaengi-muchim is placed over warm steamed rice, topped with fresh vegetables, a fried egg, and a drizzle of sesame oil, then mixed together. The nutty richness of Bibimbap combined with the chewy whelk makes for a hearty and satisfying meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGolbaengi-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e골뱅이찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA warm dish where whelks are briefly braised with onion, green chilli, and Korean chilli peppers in a spicy sauce. A hearty side dish often served to guests in Korean homes, it goes equally well with steamed rice as it does as a drinking snack.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGolbaengi-jeongol\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e골뱅이전골\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style hot pot (Jeongol) where whelks are simmered together with tofu, mushrooms, and vegetables in a rich, spicy broth. Perfect for cold seasons, this warming dish is best enjoyed gathered around the table with family or friends.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e400 g (can)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eImported directly from Korea (whelk raw material: UK \u0026amp; Ireland)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container, refrigerate, and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eDongwon F\u0026amp;B · Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady-to-eat. Enjoy straight from the can or use in Korean-style seasoned dishes and hot pots.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eDongwon Authentic Korean Sea Whelk — a long-cherished staple of Korean dining tables and social gatherings. DotAsia delivers the genuine taste of Korea directly to your door across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Brand\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Golbaengi (whelk) and what does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGolbaengi is the Korean name for sea whelk, a type of marine gastropod mollusc. This Dongwon product contains 45% whelk sourced from the UK and Ireland. The texture is characteristically chewy and firm, with a mild oceanic aroma and a clean, savoury umami flavour. Whelks are also a traditional seafood enjoyed along the coastal regions of France, the UK, and Belgium, so European consumers will find them a familiar ingredient. In Korea, they are most commonly served tossed in a spicy seasoning or alongside thin noodles.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains three of the EU's 14 mandatory allergens. First, the whelk itself is classified as a MOLLUSC. Second, the soy sauce used in the product contains WHEAT (gluten), so those with a gluten allergy should take care. Third, the soy sauce is made with defatted SOYBEANS, which may affect those with a soy allergy. Anyone with allergies to molluscs, gluten, or soybeans should carefully check the ingredient list before consuming.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegans or vegetarians. The main ingredient, sea whelk, is an animal-derived seafood (mollusc). The product also does not carry halal certification. It is not recommended for those following a plant-based or halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product high in sodium? Is it suitable for a low-salt diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains approximately 850mg of sodium per 100g (equivalent to approximately 2.13g of salt), making it a high-salt product. It is therefore not suitable for those following a low-sodium or low-salt diet. Those who need to limit their sodium intake should moderate their portion size or consult a doctor or dietitian before consuming. Please also note that adding extra salt or soy sauce during cooking will further increase the total sodium content.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis is a sterilised canned product. Before opening, store in a cool, dry place away from direct sunlight. Once opened, transfer any remaining contents to an airtight container and refrigerate (below 4°C). We recommend consuming within 1–2 days of opening. Long-term storage after opening is not recommended for hygiene reasons. Please check the best-before date printed on the bottom or side of the can for the exact shelf life.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Golbaengi-muchim (Korean Spicy Whelk Salad)\",\n  \"description\": \"An authentic Korean Golbaengi-muchim made using Dongwon Natural Sea Whelk. Prepared with ingredients readily available at European supermarkets, and elevated with Gochujang and sesame oil from Korean or Asian grocery stores, this dish delivers the deep, spicy flavour of traditional Korean cuisine. The chewy whelk combined with fragrant vegetables makes this a classic Korean seafood dish traditionally enjoyed as a drinking snack alongside Makgeolli or Soju.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/dongwon-natural-sea-snail-400g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT5M\",\n  \"totalTime\": \"PT20M\",\n  \"keywords\": \"Golbaengi-muchim, Korean whelk salad, Korean seafood dish, spicy whelk, Korean seafood, Dongwon whelk, Asian food Europe, Korean recipe, Korean supermarket, dotasia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 can Dongwon Natural Sea Whelk 400g (drained)\",\n    \"1 cucumber (thinly julienned)\",\n    \"1\/2 carrot (thinly julienned)\",\n    \"2 stalks spring onion or green onion (finely chopped)\",\n    \"2 tbsp Gochujang (Korean red pepper paste, available at Korean or Asian grocery stores)\",\n    \"1 tbsp Korean red pepper flakes (Gochugaru)\",\n    \"1 tbsp soy sauce\",\n    \"1 tbsp sesame oil\",\n    \"1 tsp sugar\",\n    \"1 tbsp vinegar\",\n    \"1 tsp minced garlic\",\n    \"Sesame seeds to garnish (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Open the can and drain the liquid completely. Rinse the whelks briefly under cold running water and drain well in a colander.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Julienne the cucumber and carrot into approximately 5cm strips. Finely chop the spring onion and set aside.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a large bowl, combine the Gochujang, red pepper flakes, soy sauce, sesame oil, sugar, vinegar, and minced garlic. Mix well to form the dressing.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the drained whelks and prepared vegetables to the dressing and toss thoroughly to coat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a serving plate and garnish with sesame seeds. For best results, refrigerate for 10 minutes before serving chilled.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Golbaengi (whelk) and what does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Golbaengi is the Korean name for sea whelk, a type of marine gastropod mollusc. This Dongwon product contains 45% whelk sourced from the UK and Ireland. The texture is characteristically chewy and firm, with a mild oceanic aroma and a clean, savoury umami flavour. Whelks are also a traditional seafood enjoyed along the coastal regions of France, the UK, and Belgium, so European consumers will find them a familiar ingredient. In Korea, they are most commonly served tossed in a spicy seasoning or alongside thin noodles.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains three of the EU's 14 mandatory allergens. First, the whelk itself is classified as a MOLLUSC. Second, the soy sauce used in the product contains WHEAT (gluten), so those with a gluten allergy should take care. Third, the soy sauce is made with defatted SOYBEANS, which may affect those with a soy allergy. Anyone with allergies to molluscs, gluten, or soybeans should carefully check the ingredient list before consuming.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for vegans or vegetarians. The main ingredient, sea whelk, is an animal-derived seafood (mollusc). The product also does not carry halal certification. It is not recommended for those following a plant-based or halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product high in sodium? Is it suitable for a low-salt diet?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains approximately 850mg of sodium per 100g (equivalent to approximately 2.13g of salt), making it a high-salt product. It is therefore not suitable for those following a low-sodium or low-salt diet. Those who need to limit their sodium intake should moderate their portion size or consult a doctor or dietitian before consuming. Please also note that adding extra salt or soy sauce during cooking will further increase the total sodium content.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This is a sterilised canned product. Before opening, store in a cool, dry place away from direct sunlight. Once opened, transfer any remaining contents to an airtight container and refrigerate (below 4°C). We recommend consuming within 1–2 days of opening. Long-term storage after opening is not recommended for hygiene reasons. Please check the best-before date printed on the bottom or side of the can for the exact shelf life.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Dongwon","offers":[{"title":"13\/10\/2027","offer_id":54954152067397,"sku":"DOT-PROD-71954933-IY4","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dongwon-natural-sea-snail-400g-kr-badged-1777986826206.png?v=1777987427"},{"product_id":"surasang-whole-red-bean-470g-kr","title":"Surasang Authentic Korean Whole Red Bean Paste - Tong Danpat 470g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; 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background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 110px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSurasang Whole Sweet Red Bean 470g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Sweet Red Bean\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eSurasang Whole Sweet Red Bean (Tongdanpat) is one of Korea's most beloved dessert ingredients — small red azuki beans slowly simmered with sugar until tender, with each whole bean retaining its natural texture and gentle sweetness. In Korea, it is an essential ingredient in Patbingsu (shaved ice dessert enjoyed in summer), warm Danpatjuk (red bean porridge), and classic street snacks such as Bungeoppang and Jjinppang. The whole-bean format delivers a satisfying bite and an authentic, naturally sweet flavour.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains No Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in Sodium \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth\u003ePer 100g\u003c\/th\u003e\n              \u003cth\u003eTotal (470g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e200 kcal \/ 840 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e940 kcal \/ 3948 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e47.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e223.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot available\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e23.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.47 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Red Bean, Sugar, Chestnut, Water, Starch, Salt, Citric Acid (E330)\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eTree Nuts (Nuts) — Contains Chestnut\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eTexture\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most beloved ways to enjoy whole sweet red bean in Korean homes and cafés — experience the authentic sweetness of Korean tradition.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePatbingsu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e팥빙수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's iconic summer dessert. Finely shaved ice is generously topped with whole sweet red bean, then finished with condensed milk, tteok (rice cake), and fresh fruit. Patbingsu is the most popular seasonal menu item at Korean cafés, and the texture of whole red beans is what defines its character.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDanpatjuk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e단팥죽\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA warm, comforting porridge made by simmering whole sweet red bean with water and adding small rice cake dumplings (saealsim). In Korea, Danpatjuk is a traditional dish shared among family during cold winter days, especially on the winter solstice (Dongji).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBungeoppang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e붕어빵\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA fish-shaped Korean street snack. Wheat batter is filled generously with whole sweet red bean and baked until golden. Bungeoppang is one of the most beloved warm snacks found on Korean streets during winter.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHotteok\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e호떡 (단팥 호떡)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean sweet red bean pancake made by pressing wheat dough filled with whole sweet red bean onto a hot pan. Crispy on the outside and sweet on the inside, Hotteok is a popular snack commonly found at Korean markets and street stalls.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eAnpang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e단팥빵\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic bread at Korean bakeries. Soft bread dough is generously filled with whole sweet red bean and baked to perfection. Danpatppang is a timeless treat that evokes fond childhood memories for many Koreans.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChapssal-tteok\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e찹쌀떡\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean rice cake made from chewy glutinous rice dough filled with whole sweet red bean. Shaped into bite-sized pieces and enjoyed alongside tea, Chapssal-tteok is also a popular gift in Korea to wish someone success in exams.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e470g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container, refrigerate, and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSurasang\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eDiscover the sweet dessert culture of Korean homes with Surasang Whole Sweet Red Bean. From Patbingsu to Danpatjuk — one can is all you need to create a variety of authentic Korean desserts.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDelivered across the EU\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Surasang Whole Sweet Red Bean and how do I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSurasang Whole Sweet Red Bean (Tongdanpat) is a traditional Korean sweet red bean preparation made by cooking azuki red beans with sugar, chestnut, water, starch, and salt until tender. Each whole bean retains its shape, giving a satisfying, hearty texture. It can be used as a filling for bread or crepes, simmered with warm water to make Danpatjuk (red bean porridge), or served as a topping over ice cream or yogurt. In Korea, it is a key ingredient in traditional tteok (rice cakes), Patbingsu (shaved ice dessert), and Jjinppang (steamed buns).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Surasang Whole Sweet Red Bean is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: Red Bean, Sugar, Chestnut, Water, Starch, Salt, and Citric Acid (E330).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePlease take care. This product contains Chestnut, which is a tree nut and a declared allergen under EU food labelling regulation (Regulation 1169\/2011, Annex II). Anyone with a tree nut allergy should avoid this product. Additionally, the source of the Starch (e.g. corn, potato, wheat) is not explicitly stated on the label. If you have a gluten sensitivity or wheat allergy, we recommend contacting the manufacturer to confirm the starch origin before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Halal certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, Surasang Whole Sweet Red Bean does not currently carry a confirmed Halal certification. We are unable to recommend this product for those following a Halal diet. For accurate certification information, please contact the manufacturer directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eRed bean isn't very common in Europe — what does it taste like, and how can I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eRed bean is a staple ingredient in East Asian cuisine. A helpful comparison for European consumers would be chestnut cream or a sweet chestnut spread — it has a gently sweet, slightly earthy, and nutty flavour with a soft yet substantial texture. Surasang Whole Sweet Red Bean is fully cooked and ready to use straight from the can. Try it as a filling for crepes or pancakes, as a spread on toast, as a topping for waffles or ice cream, or simply simmered with water to make a warm Danpatjuk (Korean red bean porridge). It is an easy and delicious way to explore authentic Korean dessert culture from your own kitchen in Europe.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recipe: Danpatjuk (Korean Red Bean Porridge)\",\n  \"description\": \"A traditional Korean red bean porridge recipe using Surasang Whole Sweet Red Bean. Made with ingredients easily available at European supermarkets, this recipe lets you enjoy the naturally sweet and smooth flavour of red bean without the need to cook beans from scratch. Using Surasang Whole Sweet Red Bean — available at Korean grocery stores or dotAsia — makes the process quick and simple.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/surasang-whole-red-bean-470g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Danpatjuk, Korean red bean porridge, Surasang whole red bean, Korean traditional dessert, vegan Korean dessert, red bean recipe, dotAsia, Korean grocery\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Dessert \/ Traditional Korean Porridge\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Surasang Whole Sweet Red Bean 470g (full can or desired amount)\",\n    \"Water 400ml\",\n    \"4 tbsp glutinous rice flour or regular rice flour (available at Asian grocery stores or Korean supermarkets in Europe)\",\n    \"A pinch of salt (optional, to taste)\",\n    \"Optional: small rice cake dumplings (saealsim) — shape small balls from glutinous rice flour dough as a substitute\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the Surasang Whole Sweet Red Bean into a saucepan and add 400ml of water. Heat over medium heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the mixture begins to simmer, dissolve the rice flour in a small amount of water (3 tbsp) to form a smooth slurry.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Slowly pour the rice flour slurry into the simmering red bean pot while stirring continuously.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"If desired, shape small dumplings (about 1–2cm in diameter) from glutinous rice flour dough and add them to the pot.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Reduce to a low heat and continue stirring for 10–15 minutes until the porridge reaches your preferred consistency.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Season with a pinch of salt if desired, ladle into bowls, and serve warm.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Surasang Whole Sweet Red Bean and how do I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Surasang Whole Sweet Red Bean (Tongdanpat) is a traditional Korean sweet red bean preparation made by cooking azuki red beans with sugar, chestnut, water, starch, and salt until tender. Each whole bean retains its shape, giving a satisfying, hearty texture. It can be used as a filling for bread or crepes, simmered with warm water to make Danpatjuk (red bean porridge), or served as a topping over ice cream or yogurt. In Korea, it is a key ingredient in traditional tteok (rice cakes), Patbingsu (shaved ice dessert), and Jjinppang (steamed buns).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Surasang Whole Sweet Red Bean is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: Red Bean, Sugar, Chestnut, Water, Starch, Salt, and Citric Acid (E330).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Please take care. This product contains Chestnut, which is a tree nut and a declared allergen under EU food labelling regulation (Regulation 1169\/2011, Annex II). Anyone with a tree nut allergy should avoid this product. Additionally, the source of the Starch (e.g. corn, potato, wheat) is not explicitly stated on the label. 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A helpful comparison for European consumers would be chestnut cream or a sweet chestnut spread — it has a gently sweet, slightly earthy, and nutty flavour with a soft yet substantial texture. Surasang Whole Sweet Red Bean is fully cooked and ready to use straight from the can. Try it as a filling for crepes or pancakes, as a spread on toast, as a topping for waffles or ice cream, or simply simmered with water to make a warm Danpatjuk (Korean red bean porridge). 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margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eAllgru Miso Udon 690g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eDirect from Korea · Instant Udon with Naturally Fermented Doenjang Flavour\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eAllgru is a Korean food brand headquartered in Seoul, crafting convenient meal kits beloved in Korean households. Miso Udon features thick, chewy udon noodles paired with a naturally fermented soybean Doenjang (miso) seasoning powder and a rich umami sauce — everything you need for a satisfying bowl. In Korea, it is the go-to comfort food after a late night at work, on a rainy evening, or for a leisurely weekend lunch. A deeply flavourful broth is ready in just 7–8 minutes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirect import from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (690g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e144 kcal \/ 608 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e993.6 kcal \/ 4195.2 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15.18 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.69 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e26 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e179.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e34.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11.04 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          \u003cstrong\u003eNoodles:\u003c\/strong\u003e WHEAT flour, water, modified tapioca starch, salt, WHEAT gluten, acidity regulator: E270 (lactic acid), vegetable oil (SOYBEAN oil, emulsifier: E322 [contains SOY], E471).\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eSeasoning Powder:\u003c\/strong\u003e SOYA powder (SOYA beans, WHEAT flour, glucose syrup, salt), salt, soy seasoning powder (SOY beans, WHEAT, salt, maltodextrin), glucose, sugar, soy sauce seasoning (soy sauce [water, SOY beans, WHEAT, salt], SOY oil, emulsifiers E414, E471), spices (salt, SOYA powder [SOYA beans, WHEAT, salt, maltodextrin], garlic powder, onion powder, sugar, corn starch, glucose, pepper), flavour enhancers: E621, E635, onion powder, dextrin, garlic powder, acidity regulators: E339, E450, E500, E501, anchovy powder, spices (soy sauce [water, SOY, WHEAT, salt], dextrin, yeast extract, SOY oil, colour E150c), paprika.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish – Anchovy\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes — Allgru Miso Udon\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:15% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. The Art of Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Depth of Fermentation · The Art of Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      At the heart of this product is the \u003cstrong\u003enaturally fermented soybean component\u003c\/strong\u003e in the seasoning powder. Doenjang (miso) powder and soy sauce — both made from naturally fermented soybeans — lend the broth a deep, rounded umami character. In Korea, fermented soybean pastes and sauces (Doenjang, ganjang, Gochujang) form the foundation of all home cooking and have been central to the culinary culture for hundreds of years.\u003cbr\u003e\u003cbr\u003e\n      \u003cstrong\u003eThe Science of Fermentation:\u003c\/strong\u003e As natural microorganisms act on the soybeans, proteins are slowly broken down, producing glutamic acid and a wealth of flavour molecules. This is precisely what we call \"umami\" — that deep, rounded taste. Fermentation typically takes weeks to months; the longer the process, the more complex and mellow the flavour becomes.\u003cbr\u003e\u003cbr\u003e\n      \u003cstrong\u003eA European Parallel:\u003c\/strong\u003e Just as aged French cheese, Italian balsamic vinegar, or German Sauerkraut derive complex flavours from simple ingredients through fermentation, Korean fermented soybean seasonings work on the same principle. A new discovery within a familiar category — that is the appeal of Korean fermented foods.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Serving Suggestions --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy It · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Miso Udon is enjoyed in Korean households — experience the flavour exactly as it was intended.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBasic\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e기본 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic preparation. Add the noodles to 550ml of boiling water and cook for 5–6 minutes, then dissolve the seasoning powder and sauce to finish. In Korea, this is the first bowl that comes to mind whenever you need a warm, comforting meal — after a late shift or on a rainy evening.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치 토핑 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTop the finished udon with a handful of finely chopped, well-ripened Kimchi. The tangy, fermented flavour of the Kimchi elevates the rounded umami of the Doenjang broth — a classic Korean pairing of two fermented foods working in harmony.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eEgg Drop\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWhen the broth is at a rolling boil, crack in one egg and turn off the heat after 30 seconds. The soft egg swirls through the broth, creating the quintessential Korean home-style finish found in noodle soups across the country.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Udon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd a handful of Korean Garaetteok (rice cake sticks) or sliced Tteokguk rice cakes. The chewy rice cakes meld with the udon noodles for a hearty, filling bowl — a popular variation on cold winter days in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBudae Style\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e부대찌개식 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd sliced sausage, tofu, chopped spring onion, and bean sprouts and simmer everything together for a hearty Budaejjigae-inspired udon. This generous, sharing-style bowl is a favourite among friends at Korean university canteens.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMandu Udon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e만두 미소우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eSimmer frozen Korean Mandu (meat or Kimchi dumplings) together with the noodles. The juices from the Mandu melt into the broth, adding an extra layer of umami depth — one of the classic combinations at Korean snack restaurants.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e690g (multi-pack \/ multiple servings)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Cook immediately after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAllgru \/ Lou et Lang Co., Ltd. (Seoul, Republic of Korea)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCooking Instructions\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd the noodles to approximately 550ml of boiling water and cook for 5–6 minutes. Dissolve the seasoning powder and sauce, then boil for a further 1 minute.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eAllgru Miso Udon is shipped directly from Seoul, Korea to homes across Europe. The deep umami of naturally fermented soybeans, the comfort of a warm bowl — discover authentic Korean instant cuisine.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Allgru Miso Udon? What flavour can I expect?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eMiso Udon is a traditional Japanese-style dish of thick, springy wheat noodles (udon) served in a Doenjang (miso) based broth. Allgru Miso Udon is a convenient cooking kit made by a Korean manufacturer, containing udon noodles and miso seasoning powder. The broth is deep, savoury, and rich with the characteristic aroma of naturally fermented Doenjang. Anchovy powder is included to add an extra layer of umami. If you enjoy warm, flavourful broth-based dishes like French onion soup, this bowl is likely to appeal to you.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain allergens? Is it suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains allergens that must be declared under EU Regulation 1169\/2011. Specifically, it contains gluten (present in wheat flour, wheat gluten, soy sauce, and other ingredients), soybeans (soy beans, soy sauce, soy oil, etc.), and fish (anchovy powder). Some distributors also indicate the possibility of traces of eggs; if you have an egg allergy, please check directly with the manufacturer. This product is not suitable for vegans or vegetarians, as it contains fish-derived and other animal-origin ingredients. Individuals with coeliac disease or gluten intolerance should not consume this product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Doenjang (miso)? What does it mean that it is a fermented ingredient?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDoenjang (or miso) is a traditional paste made by fermenting soybeans with salt. Just as European cheeses or wines develop complex flavours through an ageing process, Doenjang acquires its deep umami and rich aroma through natural fermentation. The seasoning powder in this Allgru Miso Udon contains naturally fermented soybean components, which give the broth its distinctive savoury and complex taste. Please note, however, that this product is an instant noodle cooking kit overall and is not classified as a fermented food product in its entirety.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain MSG? What about the sodium content?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains the flavour enhancers E621 (monosodium glutamate, MSG) and E635. Under EU regulations, products containing E621 must declare this on the label. MSG is widely used in Asian cuisine to enhance the umami taste of food. Regarding sodium, this product contains approximately 1.6g of salt per 100g, which is relatively high. Those following a low-sodium diet are advised to moderate their intake accordingly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and is it easy to prepare?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is a dry-packaged item suitable for storage at room temperature. Keep it in a cool, dry place away from direct sunlight. After opening, seal any remaining noodles or seasoning and use promptly. Preparation is very straightforward: bring water to the boil in a pot, add the udon noodles and cook for 3–4 minutes, then dissolve the seasoning powder to create the broth. You can enrich the bowl further by adding an egg, vegetables, or tofu to taste. Total cooking time is approximately 10–15 minutes, making it a quick and easy meal.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Miso Udon Vegetable Topping Bowl — A Warm, Comforting Bowl with Naturally Fermented Doenjang Broth\",\n  \"description\": \"A generous udon bowl built on the Allgru Miso Udon kit as a base, topped with vegetables and an egg easily sourced from European supermarkets. The naturally fermented Doenjang (miso) delivers a deep, savoury broth that pairs beautifully with the springy udon noodles. Additional ingredients from Korean or Asian grocery stores allow for even more creative variations.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/allgroo-miso-udon-690g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"miso udon, Doenjang broth, naturally fermented, Asian noodles, Korean instant noodles, Allgru, DotAsia, udon recipe, easy udon, European Asian food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Japanese\",\n  \"recipeIngredient\": [\n    \"1 pack Allgru Miso Udon 690g (noodles + seasoning powder included)\",\n    \"700ml water\",\n    \"2 eggs (for soft-boiling)\",\n    \"100g mushrooms (button or oyster) — available at European supermarkets\",\n    \"1 handful spinach or baby leaf spinach (approx. 50g)\",\n    \"2 stalks spring onion or leek as a substitute\",\n    \"1 tsp sesame oil (optional)\",\n    \"A pinch of sesame seeds (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Bring 700ml of water to the boil in a pot. While the water heats, soft-boil the eggs in a separate pot for 6–7 minutes, then cool in cold water and peel.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the Allgru Miso Udon noodles to the boiling water and cook for 3–4 minutes according to the package instructions. Once cooked, remove the noodles and divide between bowls.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Keep the cooking water or bring 600ml of fresh water to the boil and dissolve the miso udon seasoning powder to make the broth. The seasoning already contains sufficient salt, so no additional seasoning is needed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Slice the mushrooms and add them to the broth, simmering for 2–3 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Blanch the spinach (or baby spinach) in the boiling broth for 30 seconds, then remove.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour the hot miso broth over the noodles in the bowls, then top with the blanched spinach, mushrooms, soft-boiled eggs (halved), and sliced spring onion.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Finish with a drizzle of sesame oil and a sprinkle of sesame seeds if desired. Serve immediately while hot.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Allgru Miso Udon? What flavour can I expect?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Miso Udon is a traditional Japanese-style dish of thick, springy wheat noodles (udon) served in a Doenjang (miso) based broth. Allgru Miso Udon is a convenient cooking kit made by a Korean manufacturer, containing udon noodles and miso seasoning powder. The broth is deep, savoury, and rich with the characteristic aroma of naturally fermented Doenjang. Anchovy powder is included to add an extra layer of umami. If you enjoy warm, flavourful broth-based dishes like French onion soup, this bowl is likely to appeal to you.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain allergens? Is it suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains allergens that must be declared under EU Regulation 1169\/2011. Specifically, it contains gluten (present in wheat flour, wheat gluten, soy sauce, and other ingredients), soybeans (soy beans, soy sauce, soy oil, etc.), and fish (anchovy powder). Some distributors also indicate the possibility of traces of eggs; if you have an egg allergy, please check directly with the manufacturer. This product is not suitable for vegans or vegetarians, as it contains fish-derived and other animal-origin ingredients. 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Preparation is very straightforward: bring water to the boil in a pot, add the udon noodles and cook for 3–4 minutes, then dissolve the seasoning powder to create the broth. You can enrich the bowl further by adding an egg, vegetables, or tofu to taste. 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background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eAllgroo Yukgaejang Udon 690g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean · 3 Servings\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA ready-to-cook dish combining the bold, spicy beef broth of Korea's beloved Yukgaejang with thick, chewy udon noodles. In Korean cuisine, Yukgaejang is a hearty soup simmered with green onions, bracken fern, and beef in a fiery gochugaru broth — a classic restorative dish enjoyed on cold days or when you need warming up. Just 5 minutes in boiling water delivers the deep, intensely spiced flavour of authentic Korean tradition.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/원산지 아이콘 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eNutritional information per EU Regulation 1169\/2011 · Per 100g and total amount (690g)\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (690g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e608 kJ \/ 144 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4195 kJ \/ 994 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e26 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e179.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e34.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          \u003cstrong\u003eNoodles:\u003c\/strong\u003e Wheat Flour, Water, Modified Tapioca Starch, Salt, Wheat Gluten, Acidity Regulator (E270), Vegetable Oil (Soybean Oil, Emulsifier E322 [contains Soy], E471).\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003ePowder Soup (Spices):\u003c\/strong\u003e Salt, Soy Seasoning Powder (Soybean, Wheat, Salt, Maltodextrin), Garlic Powder, Onion Powder, Sugar, Corn Starch, Glucose, Pepper, Red Chilli Powder, Flavour Enhancers (E621, E635).\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eLiquid Seasoning Mix:\u003c\/strong\u003e Anchovy Powder, Thickener (E415), Pepper, Basil, Oregano, Bay Leaf, Onion Powder, Garlic Powder, Acidity Regulators (E339, E450, E500, E501).\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eDried Vegetables:\u003c\/strong\u003e Green Onion, Bok Choy, Red Chilli, Carrot, Onion.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eThe following allergens from the EU 14 mandatory allergen list are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Gluten (Gluten \/ Wheat)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Fish (Fish · Anchovy)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Soy (Soybeans)\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Serving Ideas · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Allgroo Yukgaejang Udon is enjoyed in Korean households — experience the flavour of authentic Korean tradition.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eYukgaejang Udon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e육개장 우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFollow the package instructions: add the noodles, powder soup, and dried vegetables to boiling water and cook for 5 minutes. In Korea, Yukgaejang is a classic restorative dish enjoyed on cold winter days or whenever you need a warming, hearty meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eWith Egg\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란 풀어 먹기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWhen the broth comes to a boil, crack an egg directly into the pot. The soft egg gently mellows the spicy broth. This is one of the most common ways Koreans enjoy noodle soups at home.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eWith Kimchi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eServe alongside a plate of well-ripened Kimchi (Korean fermented cabbage). The tangy sourness of Kimchi pairs beautifully with the spicy Yukgaejang broth, creating the essence of a traditional Korean meal. You can also dip the Kimchi briefly into the broth.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eWith Rice\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e국물에 밥 말기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAfter finishing the noodles, add steamed white rice to the remaining broth — a traditional Korean way to finish the bowl. The spicy broth soaks into the rice for a satisfying, complete meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteok Yukgaejang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡 추가\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd Korean Garaetteok (rice cake sticks) to the pot for extra chewiness and a more filling bowl. This popular variation combines the appeal of Tteokguk (rice cake soup) and spicy noodles in one dish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eWith Dumplings\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e만두 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eCook Korean meat Mandu (dumplings) or Kimchi Mandu together in the broth for a hearty, dumpling-soup-style meal. The spicy broth melds with the seasoned dumpling filling for a deeply flavourful bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 제품 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e690g (3 Servings)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAllgroo · Lou et Lang Co., Ltd.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd noodles, soup sachet, and dried vegetables to 550ml of boiling water and cook for approximately 5 minutes.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia delivers authentic Korean products imported directly from Korea to customers across the EU. Experience the deep, bold heat of Yukgaejang Udon — ready in just 5 minutes.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Label Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Yukgaejang Udon? Can you describe the flavour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYukgaejang is a traditional Korean spicy broth dish characterised by its deep, rich, and fiery flavour made with red chilli, garlic, and green onions. This product combines that Yukgaejang broth with udon noodles. While udon noodles originate from Japanese cuisine — thick, chewy wheat noodles — the broth flavour here is 100% traditional Korean Yukgaejang style. The taste features the distinctively bold, savoury heat of Korean gochugaru (red chilli powder), with a deep umami richness from anchovy powder infused throughout the broth. Expect a more complex and layered spiciness than European spicy pasta such as arrabbiata.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains the following three allergens from the EU 14 mandatory allergen list: ① Gluten (wheat flour and wheat gluten) ② Soy (soybeans) ③ Fish (anchovy powder). People with wheat\/gluten intolerance (including coeliac disease), soy allergy, or fish allergy should avoid this product. This product has not received gluten-free certification and is therefore not suitable for those with gluten sensitivity.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegetarians or vegans?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for either vegetarians or vegans. It contains anchovy powder (derived from fish), which means it does not meet vegetarian dietary requirements and is also not suitable for a vegan diet. Halal certification has not been confirmed for this product, so those following a halal diet should also take note.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs the sodium content high? How should I think about it from a health perspective?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains approximately 1.6g of salt per 100g, which equates to around 3.7g of salt per serving (230g). This represents a significant portion of the EU recommended daily salt intake for adults (5g), so this product cannot be considered a low-sodium food. Those managing their sodium intake are advised not to drink all of the broth, or to dilute it by adding more water. Traditional Korean broth dishes are generally characterised by a bold, well-seasoned flavour, and this product follows that style.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I prepare it? Are there any special tips to keep in mind?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePreparation is very straightforward. Bring approximately 500–600ml of water to a boil in a pot, then add the enclosed udon noodles, soup sachet, and dried vegetable ingredients. Cook for 3–5 minutes until the noodles are fully separated and tender. Feel free to add extras such as egg, mushrooms, or tofu for a more substantial meal. One thing to note: the broth can be quite spicy. If you are not accustomed to spicy food, try adding more water to reduce the heat level. The product can be stored at room temperature and should be cooked and consumed immediately after opening.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Allgroo Yukgaejang Udon + Egg \u0026 Mushroom Toppings\",\n  \"description\": \"Upgrade Allgroo Yukgaejang Udon — packed with authentic Korean Yukgaejang flavour — into a complete one-bowl meal by adding egg and mushrooms easily found across Europe. One pack purchased from a Korean supermarket or dotAsia delivers a rich, intensely spiced broth udon in under 10 minutes. Contains gluten, soy, and fish (anchovy) allergens.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/ollguru-yukgaejang-udon-690g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT15M\",\n  \"keywords\": \"Yukgaejang Udon, Korean udon, spicy broth noodles, Allgroo, Korean spicy noodle soup, yukgaejang udon, Korean cuisine Europe, dotAsia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 pack Allgroo Yukgaejang Udon 690g\",\n    \"1,000ml water\",\n    \"2 eggs\",\n    \"100g button mushrooms or cremini mushrooms, thinly sliced\",\n    \"2 stalks spring onion or chives, finely chopped\",\n    \"1 tsp sesame oil (optional, available in the Asian aisle of most supermarkets)\",\n    \"A pinch of gochugaru red chilli powder (optional, for extra heat)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour 1,000ml of water into a pot and bring to a boil over high heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once boiling, add the udon noodles from the Allgroo Yukgaejang Udon package along with all enclosed soup sachets and dried vegetable ingredients.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Reduce to medium heat, add the sliced mushrooms, and cook together for 3–4 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the noodles have softened, crack the eggs into the pot at the edge, cover with a lid, and cook for 1–2 minutes for a soft yolk. (Cook 2–3 minutes for a fully set yolk.)\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a bowl, top with spring onion (or chives), and drizzle with a drop of sesame oil for added aroma if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add gochugaru to taste to adjust the spice level. Serve immediately while hot.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Yukgaejang Udon? Can you describe the flavour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yukgaejang is a traditional Korean spicy broth dish characterised by its deep, rich, and fiery flavour made with red chilli, garlic, and green onions. This product combines that Yukgaejang broth with udon noodles. While udon noodles originate from Japanese cuisine — thick, chewy wheat noodles — the broth flavour here is 100% traditional Korean Yukgaejang style. The taste features the distinctively bold, savoury heat of Korean gochugaru (red chilli powder), with a deep umami richness from anchovy powder infused throughout the broth. Expect a more complex and layered spiciness than European spicy pasta such as arrabbiata.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains the following three allergens from the EU 14 mandatory allergen list: ① Gluten (wheat flour and wheat gluten) ② Soy (soybeans) ③ Fish (anchovy powder). People with wheat\/gluten intolerance (including coeliac disease), soy allergy, or fish allergy should avoid this product. This product has not received gluten-free certification and is therefore not suitable for those with gluten sensitivity.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegetarians or vegans?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for either vegetarians or vegans. It contains anchovy powder (derived from fish), which means it does not meet vegetarian dietary requirements and is also not suitable for a vegan diet. Halal certification has not been confirmed for this product, so those following a halal diet should also take note.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the sodium content high? How should I think about it from a health perspective?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains approximately 1.6g of salt per 100g, which equates to around 3.7g of salt per serving (230g). This represents a significant portion of the EU recommended daily salt intake for adults (5g), so this product cannot be considered a low-sodium food. Those managing their sodium intake are advised not to drink all of the broth, or to dilute it by adding more water. Traditional Korean broth dishes are generally characterised by a bold, well-seasoned flavour, and this product follows that style.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I prepare it? Are there any special tips to keep in mind?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Preparation is very straightforward. Bring approximately 500–600ml of water to a boil in a pot, then add the enclosed udon noodles, soup sachet, and dried vegetable ingredients. Cook for 3–5 minutes until the noodles are fully separated and tender. Feel free to add extras such as egg, mushrooms, or tofu for a more substantial meal. One thing to note: the broth can be quite spicy. If you are not accustomed to spicy food, try adding more water to reduce the heat level. The product can be stored at room temperature and should be cooked and consumed immediately after opening.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Allgru","offers":[{"title":"17\/05\/2027","offer_id":57438195024197,"sku":"DOT-PROD-72951060-4IP","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/ollguru-yukgaejang-udon-690g-kr-badged-1777986816080.png?v=1777987470"},{"product_id":"jin-yang-red-bean-paste-475g-kr","title":"Jinyang Authentic Korean Red Bean Paste - Canned Pat 475g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJinyang Sweet Red Bean Paste 475g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Sweet Red Bean\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA beloved Korean sweet red bean paste (Pat Tongjorim) with a long tradition. Made from red adzuki beans slow-cooked and sweetened with sugar into a smooth, soft paste, it is a cornerstone ingredient of Korean dessert culture. It forms the base of nearly every Korean sweet dish — from Patbingsu and Tteok to Hobbang, Patppang, and Danpatjuk — and comes in a convenient ready-to-use canned format.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains No Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow Sodium Content \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly Imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size: 12px !important; color: #757575 !important; margin-bottom: 8px !important;\"\u003eNutrition declaration in accordance with EU Regulation 1169\/2011 (per 100g and per total net weight 475g)\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003ePer Pack (475g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e225 kcal \/ 940 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1068.75 kcal \/ 4465 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which Saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e47 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e223.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e32 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e152 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e23.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e23.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.13 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.62 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eRed bean (Vigna angularis), sugar, polyglycitol syrup, citric acid, modified starch, refined salt, purified water.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size: 13px !important; color: #555 !important; line-height: 1.6 !important;\"\u003eBased on ingredient information provided by the manufacturer, none of the 14 major allergens subject to mandatory declaration under Annex II of EU Regulation 1169\/2011 are present in this product. However, as this product may be manufactured in a facility that also handles other products, individuals with allergies are strongly advised to check the label on the can before consumption.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eThe flavour of authentic Korean sweet red bean paste summarised across five dimensions. It is characterised by a well-balanced interplay of gentle sweetness and the natural nuttiness of the beans.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eCreamy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eEarthy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most popular ways Korean households enjoy Jinyang Sweet Red Bean Paste. Simply open the can and it is ready to use — no preparation needed.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePatbingsu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e팥빙수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe quintessential Korean summer dessert. Finely shaved ice is generously topped with sweet red bean paste, then finished with condensed milk, Tteok (rice cakes), and fresh fruit. In Korea, it is traditionally enjoyed by a group sharing one large bowl together on a hot day.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDanpatjuk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e단팥죽\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA warm, porridge-style winter dessert made by simmering red bean paste with a little water. Small glutinous rice dumplings called Saealshim are added to the pot, creating a comforting Korean sweet that warms you through on cold days.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHobbang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e호빵 \/ 단팥빵\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eHobbang is an iconic Korean winter street food, and Danpatppang is a staple of neighbourhood bakeries. Sweet red bean paste is stuffed inside soft dough and then steamed or baked, resulting in a warm, sweet filling that flows from the bread — a familiar and beloved Korean snack.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBungeoppang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e붕어빵\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean street snack made by pouring batter into a fish-shaped mould and filling the centre with sweet red bean paste before baking. When winter arrives, the sight of steam rising from Bungeoppang stalls across Korean streets is one of the most cherished seasonal scenes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePatdduk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e팥떡 \/ 시루떡\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eSweet red bean paste is layered between or stuffed inside traditional Korean rice cakes such as Chapssal Tteok (glutinous rice cake) and Sirutteok (steamed layered rice cake). It is a key ingredient in the meaningful foods shared with neighbours on special Korean occasions such as holidays, housewarmings, and business openings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHotteok\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e호떡 (팥호떡)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTraditional Korean street Hotteok is typically filled with brown sugar, but at home it is also made with sweet red bean paste to create a soft Pat Hotteok. Simply place a spoonful of red bean paste into the dough and press it flat on a pan — the result is a crispy-outside, warm-inside Korean dessert that is easy to make at home.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e475 g (can)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCountry of Origin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eJinyang\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container, refrigerate, and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Form\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady-to-use — open the can and use immediately\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJinyang Sweet Red Bean Paste, sourced directly from Korea by dotAsia. Bring the same sweet red bean paste enjoyed on Korean dessert tables straight into your European kitchen.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirectly Imported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant Labelling\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Jinyang Sweet Red Bean Paste? What is Pat (red bean)?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePat (red bean, scientific name Vigna angularis) is a small, red legume that has been used in East Asian food culture for thousands of years. Jinyang Sweet Red Bean Paste is made by processing red adzuki beans together with sugar, citric acid, modified starch, a small amount of salt, and polyglycitol syrup into a smooth, sweet paste. One 475g can is enough to easily prepare Danpatjuk (red bean porridge), Patbingsu (shaved ice dessert), and fillings for a wide range of traditional Korean desserts and rice cakes. Think of it as similar in role to Western chestnut purée or a sweet bean spread.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for a Vegan or Vegetarian diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Jinyang Sweet Red Bean Paste is suitable for both Vegan and Vegetarian diets. The ingredients are red bean, sugar, polyglycitol syrup, citric acid, modified starch, refined salt, and purified water — no animal-derived ingredients are included. It is a product that those following a vegan dessert or plant-based diet can use with confidence.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eCan people following a gluten-free diet consume this product?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product has not been certified as gluten-free. The product label carries a cross-contamination warning stating that it \"may contain\" gluten, soybeans, and sesame. This is a mandatory declaration under EU food labelling regulation (1169\/2011). Individuals with coeliac disease or gluten sensitivity should avoid this product or consult a doctor or dietitian before consuming it.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003ePolyglycitol syrup is listed as an ingredient — what is it and are there any precautions?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePolyglycitol syrup is a type of hydrogenated starch hydrolysate and belongs to the sugar alcohol (polyol) family of sweeteners. It has a lower glycaemic index and fewer calories than sugar, making it a common ingredient in food processing. Under EU regulations, foods containing sugar alcohols above a certain level must carry the statement that \"excessive consumption may produce laxative effects.\" We recommend not consuming an excessive amount in one sitting, and those with a sensitive digestive system are advised to start with a small portion.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store the product after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store at room temperature in a cool, dry place. After opening, transfer the contents to an airtight container (glass or plastic) and refrigerate; it is recommended to use within 3–5 days. For longer storage, the paste can be portioned and frozen. When freezing, move to the refrigerator the day before use to thaw slowly. Please avoid storing the remaining paste in the metal can, as this may cause oxidation and an unpleasant metallic taste.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Danpatjuk (Patjuk) — Traditional Korean Red Bean Porridge made with Jinyang Sweet Red Bean Paste\",\n  \"description\": \"A simple traditional Korean red bean porridge (Danpatjuk) made using Jinyang Sweet Red Bean Paste. Danpatjuk is a seasonal dish enjoyed in Korea on the winter solstice (Dongji), known for the rich, sweet flavour of red adzuki beans. Using canned paste means you can recreate this dish easily in a European kitchen without the effort of cooking the beans from scratch. Adding small glutinous rice dumplings (Saealshim) made from glutinous rice flour — available at Korean supermarkets or Asian grocery stores — brings the dish even closer to the authentic taste.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jin-yang-red-bean-paste-475g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Danpatjuk, Patjuk, Korean red bean porridge, Jinyang red bean paste, red bean paste, Korean traditional dessert, vegan Korean recipe, dotasia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Dessert \/ Traditional Porridge\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 can (475g) Jinyang Sweet Red Bean Paste\",\n    \"100g glutinous rice flour (or regular rice flour) — available at Korean supermarkets or Asian grocery stores\",\n    \"40–50ml warm water (for the rice dumpling dough)\",\n    \"400ml water\",\n    \"A pinch of salt (adjust to taste)\",\n    \"1–2 tablespoons sugar (optional, adjust to taste — the canned paste is already sweetened, so taste before adding)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Make the rice dumplings (Saealshim): Gradually add warm water to the glutinous rice flour and knead until the dough reaches a soft, earlobe-like consistency. Roll into small balls approximately 1–1.5cm in diameter and set aside.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Prepare the red bean paste: Open the can of Jinyang Sweet Red Bean Paste and pour the entire contents (paste and syrup) into a saucepan.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Bring to a simmer: Add 400ml of water to the saucepan and heat over medium heat, stirring well. Stir frequently to prevent the paste from sticking to the bottom of the pan.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Add the rice dumplings: Once the mixture comes to a boil, add the rice dumplings one by one. Keep stirring to prevent them from sticking to the bottom.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Cook through: Reduce to a low heat after adding the dumplings and continue to simmer for 8–10 minutes. The dumplings are fully cooked when they float to the surface.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Season: Add a pinch of salt to balance the sweetness. Add sugar to taste if desired. Since the canned paste is already sweetened, always taste before adjusting.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Serve: Ladle the warm Danpatjuk into bowls and serve immediately. Optionally garnish with pine nuts or walnuts on top.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Jinyang Sweet Red Bean Paste? What is Pat (red bean)?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pat (red bean, scientific name Vigna angularis) is a small, red legume that has been used in East Asian food culture for thousands of years. Jinyang Sweet Red Bean Paste is made by processing red adzuki beans together with sugar, citric acid, modified starch, a small amount of salt, and polyglycitol syrup into a smooth, sweet paste. One 475g can is enough to easily prepare Danpatjuk (red bean porridge), Patbingsu (shaved ice dessert), and fillings for a wide range of traditional Korean desserts and rice cakes. 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The product label carries a cross-contamination warning stating that it may contain gluten, soybeans, and sesame. This is a mandatory declaration under EU food labelling regulation (1169\/2011). Individuals with coeliac disease or gluten sensitivity should avoid this product or consult a doctor or dietitian before consuming it.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Polyglycitol syrup is listed as an ingredient — what is it and are there any precautions?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Polyglycitol syrup is a type of hydrogenated starch hydrolysate and belongs to the sugar alcohol (polyol) family of sweeteners. It has a lower glycaemic index and fewer calories than sugar, making it a common ingredient in food processing. Under EU regulations, foods containing sugar alcohols above a certain level must carry the statement that excessive consumption may produce laxative effects. We recommend not consuming an excessive amount in one sitting, and those with a sensitive digestive system are advised to start with a small portion.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store the product after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store at room temperature in a cool, dry place. After opening, transfer the contents to an airtight container (glass or plastic) and refrigerate; it is recommended to use within 3–5 days. For longer storage, the paste can be portioned and frozen. When freezing, move to the refrigerator the day before use to thaw slowly. 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color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 130px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 100px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eCock Glutinous Rice Flour 400g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Thai · Bột Nếp · Glutinous Rice Flour\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGlutinous Rice Flour from COCK Brand (ตราไก่), headquartered in Bangkok, Thailand. Unlike regular rice flour, this flour is finely milled from glutinous rice — a naturally sticky, gluten-free variety — and produces a wonderfully chewy, elastic texture when cooked with water. It is an essential baking ingredient used across Asia — Thailand, Korea, Japan, China and beyond — for rice cakes, dumpling wrappers, desserts, frying batters, and sauce thickening. As it contains no gluten, it is also suitable for gluten-free diets.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-halal.png?v=1777377593\" alt=\"Halal\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eHalal\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-thailand.png?v=1777379738\" alt=\"Thailand\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eThailand\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHalal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHalal suitable \u003cspan class=\"km-en\"\u003eHalal\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in sodium \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no GMO ingredients \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Thailand \u003cspan class=\"km-en\"\u003eDirect from Thailand\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Product Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011) · Información Nutricional\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eNutritional information as required under EU Regulation 1169\/2011.\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (400g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e360 kcal \/ 1506 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1440 kcal \/ 6024 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e81 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e324 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e28 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eGlutinous Rice 100%\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003ePure glutinous rice flour made from a single ingredient. No additives, preservatives, or artificial flavourings of any kind.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#2c2c2c !important; line-height:1.6 !important; margin:0 !important;\"\u003eThis product does not contain any of the 14 major allergens listed in Annex II of EU Regulation 1169\/2011. However, it may have been produced in a facility that handles cereals.\u003c\/p\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important;\"\u003eNote: The word \"glutinous\" in \"glutinous rice\" refers to its sticky texture, \u003cstrong\u003enot to the presence of gluten (the protein found in wheat and barley).\u003c\/strong\u003e\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eCharacteristics of Cock Glutinous Rice Flour\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eChewy Texture\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eMild Sweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNeutral Flavour\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFine Texture\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eElasticity\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Thai-Style Uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThai-Style Uses · Estilo Tailandés\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways to enjoy Cock Glutinous Rice Flour 400g in Thai home cooking — experience the flavours of authentic Thailand.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKhanom Tom\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eขนมต้ม\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Thai dessert made by filling glutinous rice flour dough with palm sugar, shaping it into balls, boiling until cooked, then rolling in freshly grated coconut. The combination of chewy texture and fragrant coconut makes it a beloved homemade snack.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBua Loi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eบัวลอย\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Thai dessert soup made by shaping small dumplings from glutinous rice flour and simmering them in warm coconut milk. Coloured with pumpkin, pandan leaves, or taro, this warm dessert is a popular comfort dish in Thai households, especially on rainy days.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKhao Niao Ping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eข้าวเหนียวปิ้ง\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA popular street snack made by mixing glutinous rice flour with steamed sticky rice, coconut milk, and banana, wrapping in banana leaves, and grilling over charcoal. The aroma of the leaves, the sweetness of banana, and the chewiness of the rice combine to make it one of the most beloved snacks at Thai markets.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKhanom Krok\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eขนมครก\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThai coconut pancakes made by pouring a batter of glutinous rice flour, rice flour, and coconut milk into small, round speciality pans and cooking until set. Crispy on the outside and creamy-soft on the inside, they are topped with savoury options (spring onion) or sweet ones (sweetcorn).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKhanom Chan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eขนมชั้น\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA nine-layered steamed dessert made with glutinous rice flour, tapioca flour, coconut milk, and pandan leaves. Each layer is steamed individually and stacked to create a visually striking treat. In Thailand, it symbolises good fortune and is a staple at weddings and celebratory feasts.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTod Mun (Coating)\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eทอดมัน · Frying Batter\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eGlutinous rice flour is also used in Thai homes as a frying batter for fish cakes (Tod Mun Pla), prawn fritters, and vegetable tempura. It produces a crispier yet chewier finish than regular wheat flour, and because it is gluten-free, the result is lighter and cleaner on the palate.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e400g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eThailand 🇹🇭\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container to keep out moisture.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eThai World Import \u0026amp; Export Co., Ltd. (COCK Brand · ตราไก่), Bangkok, Thailand\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd cold water gradually while mixing to adjust consistency. For rice cakes and desserts, a basic ratio of 1 cup flour to 0.7 cup water is a good starting point.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eThe foundation of Asian baking — COCK Brand Glutinous Rice Flour, imported directly from Thailand by dotAsia and delivered fresh across Europe. One bag opens up an endless world of Asian cooking: rice cakes, desserts, frying batters, and dumpling wrappers.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ EU Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Direct from Thailand\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Gluten-Free\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Quality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is glutinous rice flour and how is it different from regular wheat flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGlutinous Rice Flour is a finely milled flour made from glutinous rice — a naturally sticky variety of rice. The key differences from regular wheat flour are that it contains absolutely no gluten, and that it produces a very chewy, elastic texture when cooked. That distinctive chewiness found in mochi ice cream or tangyuan (汤圆) across Europe comes precisely from this flour. It serves a different purpose from bread or cake flour, and is used primarily for rice cakes, dumplings, chewy desserts, and frying batters.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThe word \"Glutinous\" appears on the label — does this product contain gluten?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product contains absolutely no gluten. This is a very common misconception. The English word \"glutinous\" does not mean \"containing gluten\" — it means \"sticky.\" Cock Glutinous Rice Flour is made from 100% glutinous rice, and rice is naturally a gluten-free grain. This product is therefore suitable for a gluten-free diet. However, for concerns about cross-contamination at the production facility, we recommend contacting the manufacturer directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegan and halal diets?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, it is. Cock Glutinous Rice Flour is a pure plant-based product made from 100% glutinous rice, containing no animal-derived ingredients whatsoever. It is therefore suitable for both vegan and vegetarian diets. This product also carries halal certification. It is equally suitable for those following a gluten-free diet, making it a versatile choice for a wide range of dietary requirements.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat dishes can I make with this glutinous rice flour at home in Europe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGlutinous rice flour is extremely versatile. Here are some popular uses: ① Mochi — Japanese-style chewy rice cakes that can be filled with Nutella, jam, or red bean paste. ② Gluten-free doughnuts or fritters — batter made with glutinous rice flour fries up crispy yet chewy. ③ Coconut milk dumplings — mixed with coconut milk, shaped into balls, and boiled for a Southeast Asian-style dessert. ④ Gluten-free pancakes — substituting glutinous rice flour for regular flour gives pancakes a pleasantly chewy texture. It pairs beautifully with ingredients readily available in European supermarkets, such as coconut milk, sugar, vanilla, and fresh fruit.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and how do I check the best-before date?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, transfer to a resealable container or zip-lock bag to prevent moisture ingress, and keep in a cool location or refrigerate if possible. Flour products can clump or deteriorate when exposed to humidity, so please take care. Always check the date printed on the product packaging for the exact best-before date. In accordance with EU Regulation 1169\/2011, the physical packaging label is the authoritative source for nutritional and product information.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Glutinous Rice Flour Mochi Doughnuts (Gluten-Free Baking)\",\n  \"description\": \"A recipe for chewy, gluten-free mochi doughnuts using Cock Glutinous Rice Flour. Made with ingredients easily available at European supermarkets, and suitable for both vegan and halal diets. The uniquely soft and chewy texture of glutinous rice flour delivers a completely different experience from ordinary wheat flour doughnuts.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/cock-glutinous-rice-flour-400g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"glutinous rice flour recipe, gluten-free doughnuts, mochi doughnuts, vegan baking, halal dessert, Asian snacks, chewy doughnuts, coconut milk dessert, glutinous rice flour recipe\",\n  \"recipeYield\": \"12\",\n  \"recipeCategory\": \"Snack\",\n  \"recipeCuisine\": \"Pan-Asian\",\n  \"recipeIngredient\": [\n    \"Cock Glutinous Rice Flour 200g\",\n    \"Sugar 40g\",\n    \"Baking powder 1 tsp (5g)\",\n    \"Pinch of salt\",\n    \"Coconut milk 120ml (available in the Asian aisle of European supermarkets)\",\n    \"Vegetable oil (sunflower or canola) 2 tbsp\",\n    \"Vanilla extract 1 tsp\",\n    \"Vegetable oil for frying 500ml\",\n    \"Icing sugar or cinnamon sugar to finish (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a large bowl, combine the glutinous rice flour, sugar, baking powder, and salt and mix well.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the coconut milk, vegetable oil, and vanilla extract to the dry ingredients and mix into a smooth dough. If the dough is too loose, add a little more glutinous rice flour; if too stiff, add a little more coconut milk to adjust.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Divide the dough into approximately 12 portions, roll each into a ball by hand, then press your thumb through the centre to form a doughnut shape.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour vegetable oil into a pot and heat to 170°C. If you do not have a thermometer, drop in a small piece of dough — if it rises to the surface within 3 seconds, the oil is ready.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Fry 3–4 doughnuts at a time for approximately 3–4 minutes until golden brown. Turn once halfway through to ensure even cooking on both sides.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove and drain on kitchen paper, then dust with icing sugar or cinnamon sugar to finish. Serve warm immediately.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is glutinous rice flour and how is it different from regular wheat flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Glutinous Rice Flour is a finely milled flour made from glutinous rice — a naturally sticky variety of rice. The key differences from regular wheat flour are that it contains absolutely no gluten, and that it produces a very chewy, elastic texture when cooked. That distinctive chewiness found in mochi ice cream or tangyuan (汤圆) across Europe comes precisely from this flour. It serves a different purpose from bread or cake flour, and is used primarily for rice cakes, dumplings, chewy desserts, and frying batters.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"The word 'Glutinous' appears on the label — does this product contain gluten?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product contains absolutely no gluten. This is a very common misconception. The English word 'Glutinous' does not mean 'containing gluten' — it means 'sticky.' Cock Glutinous Rice Flour is made from 100% glutinous rice, and rice is naturally a gluten-free grain. This product is therefore suitable for a gluten-free diet. However, for concerns about cross-contamination at the production facility, we recommend contacting the manufacturer directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegan and halal diets?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, it is. Cock Glutinous Rice Flour is a pure plant-based product made from 100% glutinous rice, containing no animal-derived ingredients whatsoever. It is therefore suitable for both vegan and vegetarian diets. This product also carries halal certification. It is equally suitable for those following a gluten-free diet, making it a versatile choice for a wide range of dietary requirements.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can I make with this glutinous rice flour at home in Europe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Glutinous rice flour is extremely versatile. Here are some popular uses: ① Mochi — Japanese-style chewy rice cakes that can be filled with Nutella, jam, or red bean paste. ② Gluten-free doughnuts or fritters — batter made with glutinous rice flour fries up crispy yet chewy. ③ Coconut milk dumplings — mixed with coconut milk, shaped into balls, and boiled for a Southeast Asian-style dessert. ④ Gluten-free pancakes — substituting glutinous rice flour for regular flour gives pancakes a pleasantly chewy texture. It pairs beautifully with ingredients readily available in European supermarkets, such as coconut milk, sugar, vanilla, and fresh fruit.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this product be stored, and how do I check the best-before date?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, transfer to a resealable container or zip-lock bag to prevent moisture ingress, and keep in a cool location or refrigerate if possible. Flour products can clump or deteriorate when exposed to humidity, so please take care. Always check the date printed on the product packaging for the exact best-before date. In accordance with EU Regulation 1169\/2011, the physical packaging label is the authoritative source for nutritional and product information.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Cock","offers":[{"title":"01\/08\/2026","offer_id":56131351740741,"sku":"DOT-PROD-75056801-BZP","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/cock-glutinous-rice-flour-400g-kr-badged-1777986661981.png?v=1777987512"},{"product_id":"cock-tapioca-flour-400g-kr","title":"Cock Authentic Thai Tapioca Flour 400g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eCock Tapioca Flour 400g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Thai Product · Auténtico Producto Tailandés\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eTapioca Starch from Cock Brand, headquartered in Bangkok. A pure starch extracted from cassava root — the essential ingredient in Southeast Asian cooking — it is completely gluten-free and turns clear and chewy when heated. In Thai households, it is a versatile staple used in desserts, as a thickener for soups and broths, and in noodle doughs.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-thailand.png?v=1777379738\" alt=\"Thailand\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eThailand\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow sodium content \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Thailand \u003cspan class=\"km-en\"\u003eDirect from Thailand\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (400g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e348 kcal \/ 1479 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1392 kcal \/ 5916 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd style=\"padding-left:24px !important;\"\u003e- of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e87 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e348 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd style=\"padding-left:24px !important;\"\u003e- of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.03 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.12 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important;\"\u003eDeclared in accordance with EU Regulation 1169\/2011 · Source: EU export label (nanuko.de, umefood.dk)\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003e\n          Tapioca Starch 98%, Purified Water 2%.\u003cbr\u003e\n          \u003cspan style=\"color:#757575 !important; font-size:12px !important;\"\u003ePure starch extracted 100% from cassava root. No artificial additives, colorings, or preservatives.\u003c\/span\u003e\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#2c2c2c !important; line-height:1.6 !important; margin:0 !important;\"\u003e\n        This product \u003cstrong style=\"color:#c62828 !important;\"\u003edoes not contain\u003c\/strong\u003e any of the 14 EU mandatory declarable allergens. It is free from gluten, nuts, dairy, eggs, soy, crustaceans and other common allergens, making it suitable for those with coeliac disease, vegans, and allergy-sensitive individuals.\n      \u003c\/p\u003e\n      \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:8px !important;\"\u003e※ Other foods may be processed in the same facility. Those with extreme sensitivities should check the label directly.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eTapioca starch is virtually tasteless and odorless on its own. Its defining characteristics are the texture and translucency it develops when heated.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTexture \u0026amp; Flavor\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eChewy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eGlossy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNeutral Flavor\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e10\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSubtle Sweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eThickening Power\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Thai-Style Uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThai-Style Uses · Estilo Tailandés\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Thai households use tapioca starch — experience the authentic flavors and textures of Southeast Asia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBua Loi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eบัวลอย\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA warm Thai coconut dessert. Small dumplings are shaped from tapioca flour and served in warm coconut milk — a classic home-style dessert prized for its soft, chewy texture. Pandan leaves or pumpkin are sometimes mixed in to add color.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSakhu Sai Mu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eสาคูไส้หมู\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA popular Thai street food — tapioca dumplings filled with a savory mixture of minced pork, peanuts, and onion, then steamed. These bite-sized snacks are beloved for their translucent wrapper and flavorful filling.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKhanom Tuay\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eขนมถ้วย\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Thai dessert steamed in small ceramic cups. It has a two-layer structure: a sweet pandan-scented layer on the bottom and a savory coconut cream layer on top. Tapioca flour gives it a delicately smooth texture.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTom Yum Thickener\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eต้มยำ Thickener\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eUsed to adjust the consistency of Tom Yum — Thailand's iconic spicy and sour soup. Dissolved in cold water and slowly poured into the simmering broth, it creates a clear, lightly viscous texture that helps the flavors coat the palate. An ideal gluten-free thickener as a substitute for cornstarch.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePad Thai Noodles\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eผัดไทย Noodles\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdding a small amount of tapioca starch to Pad Thai rice noodles produces a chewier, glossier result. It can also be used to lightly thicken the Pad Thai sauce, helping it coat the noodles evenly.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBubble Tea Pearls\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003eไข่มุก (Bubble Tea Pearls)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMake your own black tapioca pearls — beloved in bubble tea across Thailand and Southeast Asia. Mix tapioca starch with brown sugar and hot water, roll into small balls, and boil for perfectly chewy, authentic bubble tea pearls.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003e400g\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eThailand 🇹🇭\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container to keep moisture out.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eDissolve in cold water first to remove lumps, then pour into boiling liquid. Also suitable for baking, coating batters, and dessert doughs.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eThai World Import \u0026amp; Export Co., Ltd. (Cock Brand) · Bangkok, Thailand\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eCock Brand has been a trusted name in authentic Southeast Asian pantry staples since the 1960s, supplying kitchens across Thailand from its base in Bangkok. dotAsia imports directly from Thailand and ships fresh to the EU.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Direct from Thailand\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Gluten-Free\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Vegan Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Quality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is tapioca flour and how is it different from regular wheat flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTapioca Flour is a pure starch extracted from the root of the cassava plant. It has no relation to gluten-containing grains such as wheat, rye, or barley, and consists of 98% tapioca starch and 2% moisture. Compared to wheat flour, it has an almost completely neutral flavor and produces a distinctively chewy, springy texture after cooking. It is widely used in Europe as a gluten-free baking ingredient, and in Asian cuisine for noodles, rice cakes, frying batters, and more.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product gluten-free? Can people with coeliac disease eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Cock Tapioca Flour is a gluten-free product. Its ingredients consist solely of cassava starch (98%) and water (2%), with no gluten-containing raw materials whatsoever. Cassava is naturally a gluten-free plant-based ingredient. However, those with coeliac disease or severe gluten sensitivity should always check the cross-contamination information on the product packaging directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Cock Tapioca Flour is suitable for both vegans and vegetarians. Its ingredients consist entirely of plant-based cassava starch and water, with no animal-derived components whatsoever.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat dishes can European households make with tapioca flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTapioca flour is incredibly versatile. It can be used as a wheat flour substitute in gluten-free baking, or as a thickener for soups and sauces (as a replacement for cornstarch). Mixed into frying batter, it produces an extra-crispy texture. It is also used to make chewy noodles and traditional rice cakes. It pairs beautifully with European and South American fusion recipes that use tapioca flour as a key ingredient, such as Brazilian Pão de Queijo (cheese bread). It is an easy-to-use, all-purpose ingredient that combines well with everyday European pantry staples.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eAfter opening, transfer the flour to an airtight container or resealable bag and store in a cool, dry place. Tapioca flour readily absorbs moisture, and exposure to humidity can cause it to harden or clump. Room-temperature storage in a dry cupboard is preferable to refrigeration. Keep away from direct sunlight and use as soon as possible after opening.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Tapioca Crepes (Vegan \u0026 Gluten-Free)\",\n  \"description\": \"Thin, chewy crepes made with Cock Tapioca Flour. Perfect for a gluten-free diet as no wheat flour is needed, and they can be completed using ingredients easily found at European supermarkets. The distinctive chewy texture of tapioca starch makes these crepes a completely different experience from ordinary wheat flour crepes. Served with a vegetable filling, they make a light lunch or appetizer.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/cock-tapioca-flour-400g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"tapioca flour, gluten-free crepes, vegan Thai cooking, tapioca starch recipe, Asian supermarket, Cock tapioca, wheat-free crepes, Thai-style crepe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Appetizer\",\n  \"recipeCuisine\": \"Thai\",\n  \"recipeIngredient\": [\n    \"Cock Tapioca Flour 120g\",\n    \"Warm water 180ml\",\n    \"Pinch of salt\",\n    \"1 tsp olive oil (for coating the pan)\",\n    \"1\/2 carrot (julienned)\",\n    \"1\/2 cucumber (julienned)\",\n    \"1\/4 red onion (thinly sliced)\",\n    \"2 tbsp soy sauce\",\n    \"1 tsp sesame oil\",\n    \"1 tsp lemon juice\",\n    \"1 chili pepper (optional, thinly sliced)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a large bowl, combine 120g of Cock Tapioca Flour and a pinch of salt. Gradually add 180ml of warm water, mixing until smooth with no lumps. The batter should be about the consistency of thin crepe batter.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Rest the batter at room temperature for 10 minutes. This allows the tapioca starch to fully hydrate, resulting in a chewier texture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Prepare the dipping sauce: mix 2 tbsp soy sauce, 1 tsp sesame oil, and 1 tsp lemon juice. Add chili slices if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Preheat a non-stick pan over medium heat and coat lightly with olive oil. Pour approximately 1\/4 of the batter (about 75ml) into the pan and spread into a thin circle.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"When the edges turn translucent and the surface begins to set (about 2–3 minutes), flip and cook the other side for a further 1–2 minutes. Repeat with the remaining batter.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Top the finished crepes with julienned carrot, cucumber, and red onion, then roll up and plate. Serve with the prepared soy dipping sauce.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is tapioca flour and how is it different from regular wheat flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tapioca Flour is a pure starch extracted from the root of the cassava plant. It has no relation to gluten-containing grains such as wheat, rye, or barley, and consists of 98% tapioca starch and 2% moisture. Compared to wheat flour, it has an almost completely neutral flavor and produces a distinctively chewy, springy texture after cooking. It is widely used in Europe as a gluten-free baking ingredient, and in Asian cuisine for noodles, rice cakes, frying batters, and more.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product gluten-free? Can people with coeliac disease eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Cock Tapioca Flour is a gluten-free product. Its ingredients consist solely of cassava starch (98%) and water (2%), with no gluten-containing raw materials whatsoever. Cassava is naturally a gluten-free plant-based ingredient. However, those with coeliac disease or severe gluten sensitivity should always check the cross-contamination information on the product packaging directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Cock Tapioca Flour is suitable for both vegans and vegetarians. Its ingredients consist entirely of plant-based cassava starch and water, with no animal-derived components whatsoever.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can European households make with tapioca flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tapioca flour is incredibly versatile. It can be used as a wheat flour substitute in gluten-free baking, or as a thickener for soups and sauces (as a replacement for cornstarch). Mixed into frying batter, it produces an extra-crispy texture. It is also used to make chewy noodles and traditional rice cakes. It pairs beautifully with European and South American fusion recipes that use tapioca flour as a key ingredient, such as Brazilian Pão de Queijo (cheese bread). It is an easy-to-use, all-purpose ingredient that combines well with everyday European pantry staples.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"After opening, transfer the flour to an airtight container or resealable bag and store in a cool, dry place. Tapioca flour readily absorbs moisture, and exposure to humidity can cause it to harden or clump. Room-temperature storage in a dry cupboard is preferable to refrigeration. Keep away from direct sunlight and use as soon as possible after opening.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Cock","offers":[{"title":"28\/07\/2027","offer_id":56131359310149,"sku":"DOT-PROD-74964313-Z3R","price":1.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/cock-tapioca-flour-400g-kr-badged-1777986808144.png?v=1777987518"},{"product_id":"baeksul-pancake-mix-1kg-kr","title":"Beksul Authentic Korean Pancake \u0026 Frying Mix - Buchimgaru 1kg","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; 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}\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product atmosphere — flour mix, bright tone *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Buchimgaru Korean Savory Pancake Mix 1kg\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean · Dedicated Mix for Korean Jeon (Savory Pancakes)\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBeksul Buchimgaru is Korea's most trusted savory pancake mix, crafted by the iconic Beksul brand. Buchimgaru is a specially blended flour mix designed for making jeon — Korean savory pancakes — a staple of Korean home cooking enjoyed on rainy days alongside Makgeolli, and a must-have dish at traditional holiday tables. Simply add water, mix, and pan-fry for perfectly crispy, golden Korean jeon every time.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eBrand\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eBeksul \u003cspan class=\"km-en\"\u003eKorea's #1 baking mix brand\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eUse\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDedicated mix for Korean jeon (savory pancakes) \u003cspan class=\"km-en\"\u003eFor Korean savory pancakes (jeon)\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eConvenience\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eJust add water \u003cspan class=\"km-en\"\u003eJust add water\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eSize\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e1kg large format (home \u0026amp; restaurant use) \u003cspan class=\"km-en\"\u003e1kg family\/restaurant size\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1000g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e371 kcal \/ 1574 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3710 kcal \/ 15740 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e26 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd style=\"padding-left:24px !important;\"\u003e- of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e75.4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e754 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd style=\"padding-left:24px !important;\"\u003e- of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e60 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e115 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003eNutrition declaration in accordance with EU Regulation 1169\/2011 (source: EU retail label standard).\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eWheat flour, spice mix (salt, corn starch, garlic powder, onion powder, pepper), sugar, baking powder, acidity regulator E500 (sodium bicarbonate), acidity regulator E450 (disodium dihydrogen diphosphate), acidity regulator E341 (calcium phosphate), corn starch, emulsifier E470a (calcium stearate), glutinous rice flour, thickener E415 (xanthan gum), colour E101i (riboflavin).\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following allergens from the EU 1169\/2011 list of 14 major allergens are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Gluten (Wheat)\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-bottom:8px !important;\"\u003eThe flavor of the batter itself — it becomes even richer depending on the ingredients you add (spring onion, seafood, Kimchi, etc.).\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSavory\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eCrispy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How Koreans Use It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Korean Jeon Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eClassic jeon dishes made with Beksul Buchimgaru in Korean homes — experience the authentic flavors of Korean tradition.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePajeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e파전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most iconic jeon. A savory pancake made by mixing Buchimgaru batter with plenty of spring onions and pan-frying until golden. It is the dish Koreans crave most on rainy days, traditionally enjoyed alongside Makgeolli (Korean rice wine).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHaemul Pajeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e해물파전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA generous version of Pajeon loaded with seafood such as shrimp, squid, and mussels. A regional specialty of Busan and the East Coast, and one of the most popular dishes in Korean restaurants. Crispy on the outside, chewy and tender on the inside.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA beloved Korean home-cooking staple made by folding finely chopped aged Kimchi into the Buchimgaru batter and pan-frying. The tangy kick of Kimchi pairs perfectly with the crispy batter, making it one of the most frequently made jeon in Korean households — a great way to use up ripe Kimchi.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBuchu-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e부추전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA fragrant, light jeon packed with Korean chives (buchu). A popular springtime treat in Korea, served with a dipping sauce of soy sauce and vinegar. The pungent aroma of chives complements the nutty, savory flavor of the Buchimgaru batter beautifully.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGamja-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e감자전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA rustic specialty from Gangwon Province. Grated potato is combined with a small amount of Buchimgaru and pan-fried into a chewy, satisfying pancake. A beloved countryside snack often found at mountain restaurants and roadside stops across Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eModeum-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e모듬전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn assorted jeon platter that is a centerpiece of Korean holiday tables (Seollal and Chuseok). Zucchini, green chilli, fish fillet, and meat patties are coated in Buchimgaru batter and pan-fried, then arranged together on a single platter. A symbolic dish of Korean family gatherings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1kg (large format)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container to keep out moisture.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eBeksul · CJ CheilJedang\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul — Korea's most trusted baking mix brand. We bring the authentic taste of a Korean jeon straight from Korean homes to your table in Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthenticity Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat exactly is Beksul Buchimgaru? How is it different from regular flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Buchimgaru (Beksul Pancake Mix) is a specially blended flour mix designed for making traditional Korean savory pancakes (jeon \/ buchimgae). Unlike plain wheat flour, it comes pre-mixed with seasonings such as garlic powder, onion powder, and pepper, as well as baking powder, glutinous rice flour, starch, and xanthan gum — so all you need to do is add water and your batter is ready. Think of it like a European pancake mix, but formulated specifically for savory Korean-style pancakes rather than sweet desserts. The addition of glutinous rice flour gives the finished pancake a chewier, more tender texture compared to a plain flour batter.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain allergens? Is it suitable for people with gluten intolerance?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003e⚠️ Please check the allergen information carefully. The main ingredient of this product is wheat flour, which contains a significant amount of gluten. It is not suitable for people with coeliac disease or gluten intolerance. In addition, the product is manufactured in a facility that also handles eggs, milk, peanuts, soy, sulphur dioxide, crustaceans, and molluscs, so there is a risk of cross-contact for those with allergies to these ingredients. According to the EU export label, eggs, milk, peanuts, soy, sulphur dioxide, crustaceans, and molluscs are listed as \"may contain\" allergens. If you have a serious allergy, please consult a qualified healthcare professional before consuming this product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eAt this time, we are unable to confirm whether this product is suitable for vegans or vegetarians. While the ingredient list itself consists of plant-based ingredients, the product does not hold any official vegan or vegetarian certification. Furthermore, as eggs and milk are handled in the same manufacturing facility, the possibility of cross-contact cannot be ruled out. For these reasons, we are currently unable to recommend this product for those following a strict vegan or vegetarian diet. For more precise information, please contact the manufacturer (Beksul \/ CJ CheilJedang) or the importer directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat Korean dishes can I make with Buchimgaru? How do I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Buchimgaru can be used to make a wide variety of traditional Korean savory pancakes. The most popular are Pajeon (spring onion pancake) and Haemul Pajeon (seafood pancake) — beloved Korean street foods and home-cooked staples. You can also make Gamja-jeon (potato pancake), Hobak-jeon (zucchini pancake), and Kimchi-jeon (Kimchi pancake). The method is simple: mix Buchimgaru with cold water at a ratio of approximately 1:1.3 to form a batter, add your chosen ingredients (spring onion, seafood, vegetables, etc.), and pan-fry in a generously oiled pan. Serve with a dipping sauce made from soy sauce and vinegar — the traditional Korean way.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening? What is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, exposure to air and moisture can cause the powder to clump or deteriorate, so transfer it to an airtight container or resealable bag and store in a cool, dry place, using it as soon as possible. Always check the date printed on the product packaging for the exact best-before date. As this is a large 1kg format, proper airtight storage is especially important if you do not use the entire contents at once.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Authentic Korean Haemul Pajeon (Seafood Savory Pancake) with Beksul Buchimgaru\",\n  \"description\": \"A recipe for making crispy and chewy traditional Korean savory pancakes (jeon \/ pajeon) using Beksul Buchimgaru. Recreate the essence of Korean street food at home using ingredients easily available at European supermarkets. One pack of Buchimgaru purchased from a Korean grocery store or dotAsia is all you need.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/baeksul-pancake-mix-1kg-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Beksul Buchimgaru, Pajeon, Haemul Pajeon, Korean pancake, pajeon, haemul pajeon, Korean savory pancake, Korean buchimgae, dotAsia, Korean cuisine, Korean street food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Beksul Buchimgaru 150g\",\n    \"Cold water 200ml\",\n    \"Large spring onions or green onions, 4–5 stalks (approx. 150g; spring onion \/ green onion from European supermarkets works perfectly)\",\n    \"Frozen shrimp 100g (thawed before use, available at European supermarkets)\",\n    \"Frozen squid rings or mussels 100g (optional)\",\n    \"Cooking oil 3–4 tablespoons (sunflower oil or canola oil)\",\n    \"[Dipping sauce] Soy sauce 2 tbsp, vinegar 1 tbsp, sesame oil 1\/2 tsp, chilli flakes to taste (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Wash the spring onions thoroughly and cut them to fit the length of your pan. Pat the shrimp and seafood completely dry with kitchen paper.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. In a bowl, combine 150g of Beksul Buchimgaru with 200ml of cold water and mix until smooth with no lumps. Do not over-mix. Using cold water will result in a crispier texture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Heat a pan over medium heat and add a generous amount of cooking oil (3–4 tablespoons). Sufficient oil is key to achieving crispy edges.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Lay the spring onions side by side in the pan. Arrange the shrimp and seafood evenly on top.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Pour the batter evenly over the spring onions and seafood to cover them completely.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Cook over medium heat for approximately 5–6 minutes. When the edges turn golden and the top surface is mostly set, it is ready to flip.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Carefully flip the pancake with a spatula and gently press it flat with your hand. Cook the other side for another 5–6 minutes until golden brown.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"8. Mix together soy sauce, vinegar, and sesame oil to make the dipping sauce. Cut the finished Pajeon into bite-sized pieces and serve with the sauce.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What exactly is Beksul Buchimgaru? How is it different from regular flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Buchimgaru (Beksul Pancake Mix) is a specially blended flour mix designed for making traditional Korean savory pancakes (jeon \/ buchimgae). Unlike plain wheat flour, it comes pre-mixed with seasonings such as garlic powder, onion powder, and pepper, as well as baking powder, glutinous rice flour, starch, and xanthan gum — so all you need to do is add water and your batter is ready. Think of it like a European pancake mix, but formulated specifically for savory Korean-style pancakes rather than sweet desserts. The addition of glutinous rice flour gives the finished pancake a chewier, more tender texture compared to a plain flour batter.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain allergens? 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For more precise information, please contact the manufacturer (Beksul \/ CJ CheilJedang) or the importer directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What Korean dishes can I make with Buchimgaru? How do I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Buchimgaru can be used to make a wide variety of traditional Korean savory pancakes. The most popular are Pajeon (spring onion pancake) and Haemul Pajeon (seafood pancake) — beloved Korean street foods and home-cooked staples. You can also make Gamja-jeon (potato pancake), Hobak-jeon (zucchini pancake), and Kimchi-jeon (Kimchi pancake). The method is simple: mix Buchimgaru with cold water at a ratio of approximately 1:1.3 to form a batter, add your chosen ingredients (spring onion, seafood, vegetables, etc.), and pan-fry in a generously oiled pan. Serve with a dipping sauce made from soy sauce and vinegar — the traditional Korean way.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening? What is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, exposure to air and moisture can cause the powder to clump or deteriorate, so transfer it to an airtight container or resealable bag and store in a cool, dry place, using it as soon as possible. Always check the date printed on the product packaging for the exact best-before date. 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color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product atmosphere — fresh · ready-to-cook tone *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Crispy Frying Mix 500g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean · Sempio Crispy Tempura Batter Mix\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eSempio is one of Korea's most trusted food brands, founded in 1946 and renowned for its traditional Korean condiments and cooking ingredients. This all-purpose crispy frying mix is a staple in Korean households for battering shrimp, vegetables, Kimchi, peppers and more. Simply mix with cold water to create a light, crispy batter for authentic Korean-style Twigim (fried snacks) and Jeon (savory pancakes). Characterized by a delicate, airy crunch and a subtle hint of white pepper.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Origin icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e370 kcal \/ 1548 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1850 kcal \/ 7740 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e79 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e395 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.28 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Wheat flour (\u003cstrong\u003eWHEAT\u003c\/strong\u003e) 90%, corn starch, baking powder (raising agents: diphosphate E450, sodium carbonate E500, corn starch, acidity regulator: calcium phosphate E340, calcium lactate E327), salt, flavour enhancer (monosodium glutamate E621), ground white pepper.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Gluten (Gluten \/ Wheat)\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-top:10px !important; line-height:1.6 !important;\"\u003eThis product is made with 90% wheat flour (WHEAT) and contains gluten. Persons with a wheat or gluten allergy should avoid consumption.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eCrispy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:15% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003ePepper\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:35% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean-style uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean-Style Uses · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix authentic Korean dishes enjoyed with Sempio Crispy Frying Mix in Korean households — simply mix with cold water and experience the signature Korean crunch at home.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSaeu-twigim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e새우튀김\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style crispy fried shrimp. Lightly mix the frying mix with cold water, coat the shrimp in the batter, and deep-fry at 170°C until golden and crispy. A popular dish in Korean households for festive occasions and entertaining guests, typically served with a dipping sauce of soy sauce, vinegar and chilli powder (choganjang).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eYachae-twigim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e야채튀김\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style vegetable fritters made with thinly sliced seasonal vegetables such as sweet potato, kabocha squash, onion and perilla leaves, coated in batter and deep-fried. A beloved staple at Korean snack bars and as a home-cooked side dish, classically enjoyed alongside Tteokbokki (spicy rice cakes).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean Kimchi savory pancake made by mixing finely chopped well-ripened Kimchi into the frying mix batter and pan-frying until golden. Pairing Kimchi-jeon with Makgeolli (Korean traditional rice wine) on a rainy day is a long-standing Korean food tradition. The crispy edges and chewy center are its signature appeal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHaemul-pajeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e해물파전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean seafood and green onion pancake made by layering generous amounts of green onions with squid, shrimp and mussels, then pouring batter over and pan-frying. A signature dish of the southern regions including Busan, and a beloved sharing dish enjoyed among friends and family in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGochu-twigim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e고추튀김\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA popular Korean street food snack where peppers are stuffed with minced meat or Japchae (glass noodle) filling, or simply coated in batter and deep-fried. Dipping them in Tteokbokki sauce doubles the spicy, crispy flavour. One of the most iconic snacks in Korean street food culture.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGamja-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e감자전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean potato pancake famous as a regional specialty of Gangwon Province. Finely grated potato is mixed with a small amount of frying mix to add chewiness to the batter, then pan-fried until golden. Served with a soy-based dipping sauce, the natural sweetness of potato and the crispy edges complement each other perfectly.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product details table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, seal tightly to keep moisture out.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio · Founded 1946, Korea\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eThe crispy Twigim and Jeon of Korean home cooking, brought straight to your European table — shipped directly from Korea by dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Sempio Crispy Frying Mix and how is it different from regular flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Crispy Frying Mix is a dedicated frying batter mix combining wheat flour, corn starch, baking powder, salt and white pepper in an optimised ratio. Using plain flour alone tends to produce a thick, heavy coating, whereas this product — thanks to the corn starch and baking powder — creates a light, crispy batter with just the addition of water. Tempura-style batter mixes originate from Japanese cuisine and are widely used in both Korean and Japanese households for frying vegetables, seafood, meat and more. The greatest advantage is that you can achieve a perfectly crispy result without measuring out separate ingredients.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Crispy Frying Mix is suitable for both vegans and vegetarians. It contains no animal-derived ingredients, and pairs excellently with a wide range of plant-based ingredients such as vegetables, mushrooms and tofu to create great vegan fried dishes. Please note, however, that wheat flour is the primary ingredient (90%), so this product is not suitable for a gluten-free diet. Additionally, halal certification has not been obtained for this product, so those strictly following a halal diet should take note.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me? What allergens does it contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains gluten, one of the EU's 14 mandatory declared allergens. As the primary ingredient is wheat flour (90%), persons with a wheat allergy or coeliac disease must avoid consumption. The product also contains the flavour enhancer E621 (monosodium glutamate, MSG). While E621 is not among the EU's mandatory allergen declarations, those sensitive to MSG should be aware. MSG is a naturally occurring umami compound also found in kombu seaweed, tomatoes and Parmesan cheese, and serves to enhance flavour in food products.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat dishes can I make with this frying mix? Is it easy to use at home in Europe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Crispy Frying Mix can be used with a wide variety of ingredients including vegetable fritters, mushroom fritters, shrimp fritters, squid fritters and tofu fritters. It works perfectly with ingredients readily available at European supermarkets such as onion, carrot, courgette, bell pepper, broccoli and shiitake mushrooms. The method is also very straightforward: mix the frying mix with cold water (ice water recommended) to make a batter, dip your ingredients, and deep-fry at 170–180°C. The key tip is to mix lightly — over-mixing develops gluten and reduces crispiness.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product? Can I use it over a longer period after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, moisture can cause the baking powder to react and lose its leavening power, so it is recommended to transfer the mix to an airtight container or resealable bag. Use as soon as possible after opening, and if any lumps have formed during storage, sift the mix before use. Always check the best-before date printed on the packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Crispy Vegetable Fritters (Kakiage Style)\",\n  \"description\": \"A crispy vegetable fritter recipe using Sempio Crispy Frying Mix, easy to make at home in Europe. Tempura-style batter mix combines wheat flour, starch and baking powder in an optimised ratio, delivering a professional-level crispy texture without any additional ingredients. Use vegetables readily available at European supermarkets such as onion, carrot and courgette. Pick up Sempio products at a Korean grocery store or dotAsia and enjoy authentic crispy fritters at home.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-crispy-frying-mix-500g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"frying mix, crispy fritters, vegetable fritters, Sempio, batter mix, Korean fritters, vegan fritters, crispy frying mix, tempura, Korean frying mix, dotAsia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Sempio Crispy Frying Mix 100g\",\n    \"Cold water 150ml (ice water recommended)\",\n    \"1\/2 onion (thinly sliced into strips)\",\n    \"1\/2 carrot (thinly sliced into strips)\",\n    \"1\/2 courgette (thinly sliced into strips)\",\n    \"1\/2 bell pepper (thinly sliced into strips)\",\n    \"Cooking oil (for deep-frying, generous amount)\",\n    \"Salt to taste (optional)\",\n    \"Soy sauce or ponzu sauce (for dipping, optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Thinly slice all vegetables into strips. Pat dry with kitchen paper if there is excess moisture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place 100g of Sempio Crispy Frying Mix in a bowl and gradually add 150ml of cold ice water, mixing lightly with chopsticks or a fork. Do not over-mix — a few lumps remaining is perfectly fine, as over-mixing develops gluten and reduces crispiness.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the sliced vegetables to the batter and toss to coat evenly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour a generous amount of cooking oil into a pot or deep pan and heat to 170–180°C. The oil is ready when a drop of batter sizzles and rises to the surface immediately.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Spoon the vegetable batter into the oil one tablespoon at a time and fry for 2–3 minutes. Turn once halfway through so both sides are golden brown.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove the fritters and drain on kitchen paper, then serve immediately. They are even more delicious with soy sauce or ponzu sauce on the side.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Sempio Crispy Frying Mix and how is it different from regular flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Crispy Frying Mix is a dedicated frying batter mix combining wheat flour, corn starch, baking powder, salt and white pepper in an optimised ratio. Using plain flour alone tends to produce a thick, heavy coating, whereas this product — thanks to the corn starch and baking powder — creates a light, crispy batter with just the addition of water. Tempura-style batter mixes originate from Japanese cuisine and are widely used in both Korean and Japanese households for frying vegetables, seafood, meat and more. The greatest advantage is that you can achieve a perfectly crispy result without measuring out separate ingredients.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Crispy Frying Mix is suitable for both vegans and vegetarians. It contains no animal-derived ingredients, and pairs excellently with a wide range of plant-based ingredients such as vegetables, mushrooms and tofu to create great vegan fried dishes. Please note, however, that wheat flour is the primary ingredient (90%), so this product is not suitable for a gluten-free diet. Additionally, halal certification has not been obtained for this product, so those strictly following a halal diet should take note.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me? What allergens does it contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains gluten, one of the EU's 14 mandatory declared allergens. As the primary ingredient is wheat flour (90%), persons with a wheat allergy or coeliac disease must avoid consumption. The product also contains the flavour enhancer E621 (monosodium glutamate, MSG). While E621 is not among the EU's mandatory allergen declarations, those sensitive to MSG should be aware. MSG is a naturally occurring umami compound also found in kombu seaweed, tomatoes and Parmesan cheese, and serves to enhance flavour in food products.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can I make with this frying mix? Is it easy to use at home in Europe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Crispy Frying Mix can be used with a wide variety of ingredients including vegetable fritters, mushroom fritters, shrimp fritters, squid fritters and tofu fritters. It works perfectly with ingredients readily available at European supermarkets such as onion, carrot, courgette, bell pepper, broccoli and shiitake mushrooms. The method is also very straightforward: mix the frying mix with cold water (ice water recommended) to make a batter, dip your ingredients, and deep-fry at 170–180°C. The key tip is to mix lightly — over-mixing develops gluten and reduces crispiness.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product? Can I use it over a longer period after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight. After opening, moisture can cause the baking powder to react and lose its leavening power, so it is recommended to transfer the mix to an airtight container or resealable bag. Use as soon as possible after opening, and if any lumps have formed during storage, sift the mix before use. Always check the best-before date printed on the packaging.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"04\/09\/2026","offer_id":56790533636421,"sku":"DOT-PROD-75320124-HBI","price":4.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-crispy-frying-mix-500g-kr-badged-1777986905420.png?v=1777987543"},{"product_id":"ottogi-pancake-mix-1kg-kr","title":"Ottogi Authentic Korean Pancake Mix - Buchimgaru 1kg","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eOttogi Buchimgaru Korean Pancake Mix 1kg\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Pancake Mix\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eThe most beloved savory pancake mix (Buchimgae) used in Korean households. Buchimgae is a Korean-style savory pancake — a warm, comforting dish that Koreans reach for first on a rainy day. Simply mix shredded vegetables, seafood, or Kimchi into the batter and pan-fry for a crispy yet chewy authentic Korean flavor. Ottogi is one of Korea's most trusted food brands, loved for over 60 years.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 + 원산지 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains No Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly Imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1000g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e345 kcal \/ 1445 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3450 kcal \/ 14450 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e76 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e760 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e50 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e90 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e17 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          WHEAT flour 90%, sugar, salt, tapioca starch, glutinous rice, thickener: guar gum, onion powder, baking powder (acidity regulators: E450, E500; anti-caking agent: E341; antioxidant: E327; corn starch), maltodextrin, garlic powder, GLUTEN, black pepper powder, colour: riboflavin (Vitamin B2).\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cem style=\"font-size:12px !important; color:#757575 !important;\"\u003eOriginal (English): WHEAT flour 90%, sugar, salt, tapioca starch, glutinous rice, thickener: guar gum, onion powder, baking powder (acidity regulators: E450, E500; anti-caking agent: E341; antioxidant: E327; corn starch), maltodextrin, garlic powder, GLUTEN, black pepper powder, colour: riboflavin.\u003c\/em\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Gluten (Gluten)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eContains Wheat (Wheat)\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important; line-height:1.5 !important;\"\u003eThis product uses wheat flour as its main ingredient. It is not recommended for individuals with gluten or wheat allergies. The above allergens are included among the 14 mandatory allergens required under EU Regulation 1169\/2011.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eBuchimgaru Flavor Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSavory\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eCrispy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many Korean savory pancakes you can make with Ottogi Buchimgaru 1kg — experience authentic Korean flavor at home.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePajeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e파전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most iconic savory pancake, the first thing Koreans think of on a rainy day. Scallions (or green onions) are laid generously into the batter and pan-fried until golden. In Korea, it is traditionally enjoyed alongside Makgeolli (traditional rice wine).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eHaemul Pajeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e해물파전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA beloved specialty from Korea's east coast — Pajeon loaded with fresh seafood such as shrimp, squid, and mussels. The contrast between the crispy edges and the tender, chewy interior is its hallmark, and it is often served at celebratory meals and when entertaining guests in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA staple of Korean home cooking — well-ripened Kimchi with a slight tang is chopped and mixed into the Buchimgaru batter before pan-frying. The deep, savory flavor of the Kimchi adds rich umami to every bite. As long as you have Kimchi in the fridge, this is one of the easiest Korean meals to make.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBuchu Jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e부추전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA springtime treat made with Korean garlic chives (similar to chives but more aromatic), pan-fried until golden. The fragrant, herbal flavor of the chives pairs beautifully with the savory nuttiness of the Buchimgaru batter, making it a beloved spring dish in Korean households.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGamja Jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e감자전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean potato pancake originating from the mountainous Gangwon region. Finely grated potato is combined with a small amount of Buchimgaru to bind the batter, resulting in a pancake that is crispy on the outside and delightfully chewy inside. In Korea, it is served with a soy dipping sauce.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eYachae Jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e야채전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean home-style pancake made by mixing julienned vegetables — such as carrot, cabbage, onion, and zucchini — into the Buchimgaru batter. A clever way to use up leftover vegetables from the fridge, it is also a popular snack for children or a side dish packed in a Dosirak (Korean lunchbox).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; margin-top:16px !important; line-height:1.6 !important;\"\u003e💡 \u003cstrong\u003eDipping Sauce:\u003c\/strong\u003e In Korea, savory pancakes are traditionally served with a dipping sauce made from 2 parts soy sauce + 1 part vinegar + a pinch of red pepper flakes + chopped scallions.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 제품 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1kg (1000g) — Family-size package\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place · Seal tightly after opening to keep out moisture\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eOttogi Co., Ltd. — Korean food brand with over 60 years of tradition\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1 cup Buchimgaru + approx. 3\/4 cup water + your choice of fillings → pan-fry in oil until golden brown\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia delivers the authentic taste of Korean savory pancakes straight from Korea to your door across Europe. Anyone can enjoy a genuine Korean Buchimgae experience with just one pack.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirectly Imported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant Labelling\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Ottogi Buchimgaru? How is it different from regular Western flour?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eOttogi Buchimgaru is a specially formulated premix flour designed for making Korean-style savory pancakes (Buchimgae). Unlike plain flour, it already contains onion powder, garlic powder, black pepper, tapioca starch, glutinous rice, and more — so all you need to do is add water to create the batter. This means even those with no experience in Korean cooking can easily make authentic-tasting Buchimgae. The concept is similar to a Western pancake mix, but it is a savory mix — designed to deliver a salty, nutty flavor with no sweetness.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for Vegans or Vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Ottogi Buchimgaru is suitable for both Vegans and Vegetarians. It contains no animal-derived ingredients (no eggs, dairy, or meat). That said, adding eggs or milk to the batter will give a richer flavor — but if you prefer a vegan preparation, water alone is sufficient to make a delicious Buchimgae.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eAre there any allergens that people should be aware of?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, there is important allergen information you must be aware of. This product contains WHEAT and GLUTEN. These are mandatory allergens under EU food labelling regulations (Regulation (EU) No 1169\/2011). Individuals with coeliac disease, wheat allergy, or gluten sensitivity must not consume this product. This is not a gluten-free product — please take care.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Halal certified? Is the sodium content high?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eRegarding Halal certification: no official Halal certification mark has been confirmed for this product at this time. If you strictly follow a Halal diet, we recommend contacting the manufacturer (Ottogi) directly before purchasing. Regarding sodium content: this product contains approximately 1.7g of salt per 100g. This level does not qualify for a \"low salt\" claim under EU standards, so those on a low-sodium diet should monitor their intake accordingly. On the other hand, the fat content is very low at just 0.7g per 100g.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat other dishes can I make with Buchimgaru besides Pajeon? How should I store it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eOttogi Buchimgaru can be used for a wide variety of traditional Korean savory pancakes beyond Pajeon. Popular options include Kimchi Jeon (kimchi pancake — mix finely chopped Kimchi into the batter and pan-fry), Haemul Pajeon (seafood scallion pancake — add shrimp, squid, or other seafood), and Gamja Jeon (potato pancake — combine with finely grated potato). All of these can be made with ingredients readily available at European supermarkets. Storage: before opening, store in a cool, dry place. After opening, transfer to an airtight container or resealable bag and keep refrigerated or in a cool location, using as soon as possible. Exposure to moisture may cause the mix to clump or deteriorate in quality.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Authentic Pajeon (Korean Scallion Pancake) made with Ottogi Buchimgaru\",\n  \"description\": \"A recipe for making crispy and chewy authentic Korean Pajeon using Ottogi Buchimgaru 1kg. The mix already contains onion powder, garlic powder, black pepper, and other seasonings, so you can achieve the authentic flavor of Korean Pajeon without any additional seasoning. All ingredients can be found at local European supermarkets, and using Buchimgaru purchased from a Korean grocery store or dotasia.eu will give you the most authentic result.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/ottogi-pancake-mix-1kg-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Pajeon, Korean scallion pancake, Ottogi Buchimgaru, Korean pancake, pajeon, Buchimgae, Korean traditional cuisine, Korean scallion pancake, vegan Korean food, vegan Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Ottogi Buchimgaru 150g\",\n    \"Cold water 200ml\",\n    \"Green onions (or regular scallions) 4–5 stalks — spring onion \/ scallion available at European supermarkets\",\n    \"Cooking oil (sunflower or canola oil) 3–4 tablespoons\",\n    \"Salt to taste (optional)\",\n    \"[Dipping sauce] 2 tablespoons soy sauce, 1 tablespoon vinegar, 1 teaspoon sesame oil (optional), a pinch of red pepper flakes (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Wash the green onions (or spring onions) thoroughly and cut into 20–25cm lengths. Use both the white and green parts.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a bowl, combine 150g of Ottogi Buchimgaru with 200ml of cold water and mix until smooth with no lumps. If the batter is too thick, add a little more water. The batter should be slightly thinner than a standard pancake batter.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a frying pan (24–26cm diameter recommended) over medium heat and add a generous amount of cooking oil. Sufficient oil is key to achieving a crispy texture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Lay the green onions neatly across the pan, then pour the batter evenly over them to cover completely.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cook over medium heat for approximately 5–7 minutes. When the edges turn golden and the surface of the batter has set, it is ready to flip.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Carefully flip with a spatula and gently press down with your palm to flatten. Cook the other side for another 5–7 minutes until golden and crispy.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Make the dipping sauce: mix 2 tablespoons of soy sauce with 1 tablespoon of vinegar, and add sesame oil and red pepper flakes to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cut the finished Pajeon into bite-sized pieces and serve immediately with the dipping sauce. It is best enjoyed fresh off the pan while still crispy.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Ottogi Buchimgaru? How is it different from regular Western flour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ottogi Buchimgaru is a specially formulated premix flour designed for making Korean-style savory pancakes (Buchimgae). Unlike plain flour, it already contains onion powder, garlic powder, black pepper, tapioca starch, glutinous rice, and more — so all you need to do is add water to create the batter. This means even those with no experience in Korean cooking can easily make authentic-tasting Buchimgae. The concept is similar to a Western pancake mix, but it is a savory mix — designed to deliver a salty, nutty flavor with no sweetness.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for Vegans or Vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Ottogi Buchimgaru is suitable for both Vegans and Vegetarians. It contains no animal-derived ingredients (no eggs, dairy, or meat). That said, adding eggs or milk to the batter will give a richer flavor — but if you prefer a vegan preparation, water alone is sufficient to make a delicious Buchimgae.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Are there any allergens that people should be aware of?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, there is important allergen information you must be aware of. This product contains WHEAT and GLUTEN. These are mandatory allergens under EU food labelling regulations (Regulation (EU) No 1169\/2011). Individuals with coeliac disease, wheat allergy, or gluten sensitivity must not consume this product. This is not a gluten-free product — please take care.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product Halal certified? Is the sodium content high?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Regarding Halal certification: no official Halal certification mark has been confirmed for this product at this time. If you strictly follow a Halal diet, we recommend contacting the manufacturer (Ottogi) directly before purchasing. Regarding sodium content: this product contains approximately 1.7g of salt per 100g. This level does not qualify for a 'low salt' claim under EU standards, so those on a low-sodium diet should monitor their intake accordingly. On the other hand, the fat content is very low at just 0.7g per 100g.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What other dishes can I make with Buchimgaru besides Pajeon? How should I store it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ottogi Buchimgaru can be used for a wide variety of traditional Korean savory pancakes beyond Pajeon. Popular options include Kimchi Jeon (kimchi pancake — mix finely chopped Kimchi into the batter and pan-fry), Haemul Pajeon (seafood scallion pancake — add shrimp, squid, or other seafood), and Gamja Jeon (potato pancake — combine with finely grated potato). All of these can be made with ingredients readily available at European supermarkets. Storage: before opening, store in a cool, dry place. After opening, transfer to an airtight container or resealable bag and keep refrigerated or in a cool location, using as soon as possible. Exposure to moisture may cause the mix to clump or deteriorate in quality.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Ottogi","offers":[{"title":"09\/07\/2026","offer_id":56081371529541,"sku":"DOT-PROD-74748042-89Y","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/ottogi-pancake-mix-1kg-kr-badged-1777986842906.png?v=1777987553"},{"product_id":"ottogi-curry-hot-spicy-100g-kr","title":"Ottogi Authentic Korean Curry Powder Hot \u0026 Spicy - Kare Maewoon 100g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff0ee 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eOttogi Curry Powder Hot 100g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eKorea's Beloved Everyday Curry · Hot \u0026amp; Spicy\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eOttogi Curry has been Korea's most beloved curry powder since its launch in 1969. Authentic Indian spices — turmeric, coriander, cumin and more — are carefully blended to suit Korean tastes, delivering a rich, deep flavour with a satisfying spicy kick. In Korea, \"Curry Rice\" (curry poured over steamed white rice) is a staple home-cooked meal cherished since childhood, and one packet makes approximately 5 servings.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol \u003cspan class=\"km-en\"\u003eAlcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (100g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1674 kJ \/ 400 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1674 kJ \/ 400 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e64 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e64 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e16 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e16 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003e※ Nutrition declaration per EU Regulation 1169\/2011. Values are based on the powder as sold. Figures per serving after cooking (with water, meat and vegetables added) will differ.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eCurry powder 10.5% [turmeric (India), coriander (Morocco\/Canada), cumin, fenugreek, fennel], wheat flour (\u003cb\u003ewheat\u003c\/b\u003e: USA\/Australia), dextrin, mixed edible oil [palm olein oil (Malaysia), palm stearin oil (Malaysia)], refined salt, corn flour, Ottogi seasoning (contains \u003cb\u003esoy\u003c\/b\u003e), vegetable cream (contains \u003cb\u003emilk\u003c\/b\u003e), onion flavour powder, garlic flavour powder, mixed agent (modified starch, white sugar, dextrin), hot spice seasoning, white sugar, seasoned chilli flavour powder, seasoning blend No.1, seasoning oil, black pepper powder, jasmine seasoning powder, soy sauce flavour powder (\u003cb\u003ewheat\u003c\/b\u003e, \u003cb\u003esoy\u003c\/b\u003e), powdered yeast extract.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003e※ Bold text indicates EU mandatory allergens.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eMilk\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eMustard\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003eThis product contains the 4 EU mandatory allergens listed above. May be manufactured in a facility that also handles nuts, crustaceans and eggs.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eHeat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-top:14px !important;\"\u003eEarthy turmeric, citrusy coriander and warm cumin form the aromatic base of this authentic curry spice blend, rounded off with a distinctly Korean spicy kick for a well-balanced depth of flavour.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Curry Culture --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eWhat Is Korean-Style Curry?\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Curry originally came from India and made its way to Korea via Britain and Japan, but over more than 50 years it has evolved into a distinctly Korean home-cooked staple. Unlike Indian curry, which tends to be thin and intensely spiced, Korean-style curry is thickened slightly with wheat flour to create a rich, pourable sauce that pairs perfectly with steamed white rice.\n      \u003cbr\u003e\u003cbr\u003e\n      Ottogi Curry, first launched in 1969 as Korea's very first curry powder brand, holds over 80% of the Korean supermarket curry market. The Hot (spicy) version adds chilli seasoning powder and hot spice blend to the classic mild base, delivering a sharp, lingering heat — much like the depth and spice you find in Italian arrabbiata pasta or Hungarian goulash.\n      \u003cbr\u003e\u003cbr\u003e\n      In Korean households, the most common preparation is Curry Rice — potatoes, carrots, onions and beef (or chicken) simmered together and ladled over steamed white rice. It is a menu deeply embedded in Korean food culture, from children's Dosirak (lunchboxes) to military canteens and school cafeterias alike.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Authentic Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eClassic Korean ways to enjoy Ottogi Curry Hot at home — one packet (100g) makes approximately 5 servings.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Rice\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레라이스\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most beloved way to enjoy curry in Korea. Stir-fry onions, potatoes, carrots and beef (or chicken), add 700ml of water and bring to the boil, then dissolve 100g of curry powder and simmer for a further 5 minutes. Ladle generously over steamed white rice — a true Korean home-cooking classic.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Udon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레우동\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA warm noodle dish made by adding anchovy broth and udon noodles to leftover curry. Originally inspired by Japan but enjoyed in Korea with an extra spicy twist — a favourite on rainy days and cold winter evenings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA one-bowl dish made by stir-frying cooked rice directly with curry powder. Add diced vegetables, ham and egg for a fragrant golden fried rice. Also a popular Dosirak (lunchbox) option.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA creative twist on Tteokbokki (Korean rice cake dish) using curry sauce instead of Gochujang (red pepper paste). Rice cakes and fish cakes braised in curry sauce deliver a spicy, aromatic flavour that is quite different from the classic version — a popular item at Korean street food stalls.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Donkkaseu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레돈까스\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Western-style Korean restaurant favourite: crispy fried pork cutlet (Donkkaseu) topped with a rich curry sauce. Served with steamed white rice for a hearty, satisfying meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCurry Ramyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e카레라면\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean instant noodle hack: add a spoonful of curry powder to boiling Ramyeon for a golden, spiced broth with extra depth. A well-known \"upgrade trick\" popular among students and young Koreans living alone.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e100 g (approx. 5 servings)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, reseal tightly and use promptly.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eOttogi Co., Ltd.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd vegetables and meat to 700ml of water and bring to the boil. Dissolve 100g of powder and stir over low heat for 5 minutes.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eOttogi — Korea's most trusted curry brand for over 50 years. DotAsia ships authentic products imported directly from Korea to customers across the EU.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Ottogi Curry Hot and how does it differ from Indian curry?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eOttogi Curry Hot is a Korean-style curry powder based on an authentic spice blend including turmeric (India), coriander (Morocco\/Canada), cumin, fenugreek and fennel. While the spice composition is similar to Indian curry, Korean-style curry is typically finished as a smoother, thicker sauce with a mild sweetness. This hot version adds seasoned chilli powder and hot spice seasoning for a pronounced spicy flavour. Unlike Japanese curry, which comes in solid roux blocks, this powder format allows you to freely adjust the consistency by varying the amount of water.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes. Based on the EU 14 mandatory allergens, this product contains: ① Gluten (wheat flour — wheat: USA\/Australia), ② Soybeans (Ottogi seasoning), ③ Milk (vegetable cream), ④ Mustard (present in the hot spice seasoning — EU mandatory allergen declaration). This product is also manufactured in a facility that handles eggs, crustaceans (shrimp), pork and tomatoes, so cross-contamination is possible. Anyone with allergies to these ingredients should exercise caution before consuming.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for either vegans or vegetarians. The ingredients include milk-derived vegetable cream and other animal-derived components, as well as ingredients sourced from meat or fish. We do not recommend this product for those following a vegetarian or vegan diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI heard this product is high in sodium — how much does it contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product has a very high sodium content. Per 100g, it contains approximately 3,480mg of sodium (equivalent to approx. 8.7g of salt), which exceeds EU high-salt thresholds. However, as this is a curry powder that is diluted with water during cooking, the sodium per typical serving (approx. 25g of powder used) is around 870mg. Those on a low-sodium diet or with high blood pressure or kidney conditions should monitor their intake carefully and consult a doctor or dietitian if necessary.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product and how long will it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store at room temperature in a cool, dry place away from direct sunlight. No refrigeration is required for this powder format. Once opened, reseal tightly to prevent moisture ingress and use as soon as possible. Always check the best-before date printed on the packaging. One 100g packet yields approximately 4 servings (based on 25g per serving).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Ottogi Hot Curry Chicken \u0026 Potato Stew\",\n  \"description\": \"A simple and rich Korean-style curry made with one packet of Ottogi Curry Hot. An authentic spice blend of turmeric, cumin, coriander and more creates a deep, layered flavour. Easy to make with ingredients available at any European supermarket — all you need is Ottogi Curry Hot, available at Korean grocery stores or dotasia.eu.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/ottogi-curry-hot-spicy-100g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Ottogi curry, Korean curry, spicy curry, Korean curry powder, spicy curry recipe, dotasia, Korean food Europe, easy curry recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Ottogi Curry Hot 100g (1 packet)\",\n    \"Chicken breast or thigh 300g (diced)\",\n    \"2 medium potatoes (diced)\",\n    \"1 carrot (diced)\",\n    \"1 onion (roughly chopped)\",\n    \"500ml water\",\n    \"1 tablespoon cooking oil\",\n    \"2 bowls of cooked rice (steamed white rice or basmati)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat cooking oil in a pot over medium heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the onion and stir-fry for 3–4 minutes until translucent.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chicken and cook for 3 minutes until lightly browned on the outside.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the potatoes and carrot and stir-fry together for 1–2 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour in 500ml of water, increase to medium-high heat and bring to the boil, then reduce to low.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cover and simmer for approximately 12–15 minutes until the potatoes and carrot are tender.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Turn off the heat or reduce to the lowest setting, add the entire packet of Ottogi Curry Hot powder and stir quickly until fully dissolved. (Take care to avoid lumps.)\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Return to low heat and stir for a further 2–3 minutes to reach the desired consistency.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Ladle generously over warm steamed rice. Pickles or yogurt make excellent accompaniments.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"⚠️ Allergen notice: This product contains gluten (wheat), soybeans, milk and mustard. Manufactured in a facility that also handles eggs, crustaceans, pork and tomatoes — cross-contamination is possible.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Ottogi Curry Hot and how does it differ from Indian curry?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ottogi Curry Hot is a Korean-style curry powder based on an authentic spice blend including turmeric (India), coriander (Morocco\/Canada), cumin, fenugreek and fennel. While the spice composition is similar to Indian curry, Korean-style curry is typically finished as a smoother, thicker sauce with a mild sweetness. This hot version adds seasoned chilli powder and hot spice seasoning for a pronounced spicy flavour. Unlike Japanese curry, which comes in solid roux blocks, this powder format allows you to freely adjust the consistency by varying the amount of water.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Based on the EU 14 mandatory allergens, this product contains: ① Gluten (wheat flour — wheat: USA\/Australia), ② Soybeans (Ottogi seasoning), ③ Milk (vegetable cream), ④ Mustard (present in the hot spice seasoning — EU mandatory allergen declaration). This product is also manufactured in a facility that handles eggs, crustaceans (shrimp), pork and tomatoes, so cross-contamination is possible. Anyone with allergies to these ingredients should exercise caution before consuming.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for either vegans or vegetarians. The ingredients include milk-derived vegetable cream and other animal-derived components, as well as ingredients sourced from meat or fish. We do not recommend this product for those following a vegetarian or vegan diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I heard this product is high in sodium — how much does it contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product has a very high sodium content. Per 100g, it contains approximately 3,480mg of sodium (equivalent to approx. 8.7g of salt), which exceeds EU high-salt thresholds. However, as this is a curry powder that is diluted with water during cooking, the sodium per typical serving (approx. 25g of powder used) is around 870mg. Those on a low-sodium diet or with high blood pressure or kidney conditions should monitor their intake carefully and consult a doctor or dietitian if necessary.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product and how long will it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store at room temperature in a cool, dry place away from direct sunlight. No refrigeration is required for this powder format. Once opened, reseal tightly to prevent moisture ingress and use as soon as possible. Always check the best-before date printed on the packaging. One 100g packet yields approximately 4 servings (based on 25g per serving).\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Ottogi","offers":[{"title":"29\/10\/2027","offer_id":57496120164677,"sku":"DOT-PROD-74640707-A80","price":2.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/ottogi-curry-hot-spicy-100g-kr-badged-1777986662551.png?v=1777987561"},{"product_id":"sempio-seom-maeul-seasoned-seaweed-flakes-50g-kr","title":"Sempio Seom Maeul Seasoned Seaweed Flakes 50g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content { width: 100% !important; background: #ffffff !important; color: #1a1a1a !important; }\n\n\/* Typography *\/\n#dotasia-product-content .dotasia-hero-title { font-size: 32px !important; font-weight: 700 !important; color: #1a1a1a !important; line-height: 1.3 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 20px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 24px !important; }\n#dotasia-product-content .dotasia-section-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 32px !important; text-align: center !important; }\n#dotasia-product-content .dotasia-highlight { font-size: 18px !important; font-weight: 700 !important; color: #1a1a1a !important; background: #fff3e0 !important; padding: 4px 8px !important; border-radius: 4px !important; }\n#dotasia-product-content .dotasia-body-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c 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*\/\n#dotasia-product-content .dotasia-info-table { background: #ffffff !important; border-radius: 12px !important; overflow: hidden !important; border: 1px solid #e8e8e8 !important; margin: 32px 0 !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 120px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { background: #fafafa !important; padding: 20px !important; font-weight: 600 !important; font-size: 16px !important; color: #757575 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 20px !important; font-size: 16px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n\n\/* CTA Section *\/\n#dotasia-product-content .dotasia-cta-section { background: #f8f8f8 !important; border-radius: 16px !important; padding: 48px 32px !important; text-align: center !important; margin: 48px 0 !important; }\n#dotasia-product-content .dotasia-badge-container { display: flex !important; justify-content: center !important; gap: 24px !important; margin-top: 32px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-badge { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 24px !important; padding: 8px 20px !important; font-size: 14px !important; font-weight: 600 !important; color: #757575 !important; }\n\n\/* Responsive Desktop *\/\n@media (min-width: 768px) {\n  #dotasia-product-content .dotasia-hero-title { font-size: 42px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 24px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 28px !important; }\n  #dotasia-product-content .dotasia-body-text { font-size: 18px !important; }\n  #dotasia-product-content .dotasia-feature-grid { grid-template-columns: repeat(3, 1fr) !important; }\n  #dotasia-product-content .dotasia-scenario-grid { grid-template-columns: repeat(4, 1fr) !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 180px 1fr !important; }\n}\n#dotasia-product-content .hdt-hidden, #dotasia-product-content hdt-modal { display: none !important; }\u003c\/style\u003e\n\n\u003c!-- Hero Section --\u003e\n\u003cdiv class=\"dotasia-hero-section\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Island Village Seasoned Seaweed Flakes 50g\u003c\/h2\u003e\n    \u003cp class=\"dotasia-hero-subtitle\"\u003e🍚 A magical side dish that makes a bowl of rice disappear in seconds\u003c\/p\u003e\n    \u003cp class=\"dotasia-body-text\"\u003e\n      \u003cspan class=\"dotasia-highlight\"\u003e73-year tradition Sempio's\u003c\/span\u003e premium seasoned seaweed flakes\u003cbr\u003e\n      Perfect harmony of savory soy sauce flavor and nutty seaweed\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Why Buy Section --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003ch2 class=\"dotasia-section-title\"\u003e✨ What Makes It Special\u003c\/h2\u003e\n    \u003cdiv class=\"dotasia-feature-grid\"\u003e\n      \u003cdiv class=\"dotasia-feature-card\"\u003e\n        \u003cdiv class=\"dotasia-feature-icon\"\u003e🌊\u003c\/div\u003e\n        \u003ch3 class=\"dotasia-feature-title\"\u003eIsland Village Premium Seaweed\u003c\/h3\u003e\n        \u003cp class=\"dotasia-body-text\"\u003e\n          Carefully selected finest seaweed\u003cbr\u003e\n          from pristine ocean waters\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-feature-card\"\u003e\n        \u003cdiv class=\"dotasia-feature-icon\"\u003e🥢\u003c\/div\u003e\n        \u003ch3 class=\"dotasia-feature-title\"\u003eSempio Special Soy Sauce\u003c\/h3\u003e\n        \u003cp class=\"dotasia-body-text\"\u003e\n          Rich, deep soy sauce flavor\u003cbr\u003e\n          perfected with 73 years of expertise\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-feature-card\"\u003e\n        \u003cdiv class=\"dotasia-feature-icon\"\u003e💛\u003c\/div\u003e\n        \u003ch3 class=\"dotasia-feature-title\"\u003eSmall 50g Pack\u003c\/h3\u003e\n        \u003cp class=\"dotasia-body-text\"\u003e\n          Always crispy and fresh\u003cbr\u003e\n          perfect portion size\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Usage Scenarios --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"background: #fafafa !important;\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003ch2 class=\"dotasia-section-title\"\u003e🎯 Perfect For These Moments!\u003c\/h2\u003e\n    \u003cdiv class=\"dotasia-scenario-grid\"\u003e\n      \u003cdiv class=\"dotasia-scenario-card\"\u003e\n        \u003cdiv class=\"dotasia-scenario-emoji\"\u003e🍱\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-scenario-text\"\u003eLunchbox Essential\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-scenario-card\"\u003e\n        \u003cdiv class=\"dotasia-scenario-emoji\"\u003e🏠\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-scenario-text\"\u003eHome Cooking\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-scenario-card\"\u003e\n        \u003cdiv class=\"dotasia-scenario-emoji\"\u003e🌅\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-scenario-text\"\u003eBreakfast Meal\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-scenario-card\"\u003e\n        \u003cdiv class=\"dotasia-scenario-emoji\"\u003e🍜\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-scenario-text\"\u003ePorridge Topping\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Product Info --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003ch2 class=\"dotasia-section-title\"\u003e📋 Product Information\u003c\/h2\u003e\n    \u003cdiv class=\"dotasia-info-table\"\u003e\n      \u003cdiv class=\"dotasia-info-row\"\u003e\n        \u003cdiv class=\"dotasia-info-label\"\u003eSize\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-info-value\"\u003e50g (perfect for single household)\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-row\"\u003e\n        \u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-info-value\"\u003eStore in cool, dry place away from direct sunlight\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-row\"\u003e\n        \u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-info-value\"\u003eSempio (Since 1946)\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-row\"\u003e\n        \u003cdiv class=\"dotasia-info-label\"\u003eFeatures\u003c\/div\u003e\n        \u003cdiv class=\"dotasia-info-value\"\u003eCrispy texture, savory soy sauce flavor\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- How to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"background: #fff3e0 !important;\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003ch2 class=\"dotasia-section-title\"\u003e🍽️ How to Enjoy\u003c\/h2\u003e\n    \u003cdiv style=\"text-align: center !important; max-width: 600px !important; margin: 0 auto !important;\"\u003e\n      \u003cp class=\"dotasia-body-text\" style=\"margin-bottom: 24px !important;\"\u003e\n        Sprinkle a spoonful over \u003cspan class=\"dotasia-highlight\"\u003ewarm rice\u003c\/span\u003e\u003cbr\u003e\n        The nutty seaweed and savory soy sauce will fill your mouth with flavor!\n      \u003c\/p\u003e\n      \u003cp class=\"dotasia-body-text\" style=\"margin-bottom: 24px !important;\"\u003e\n        \u003cstrong style=\"font-weight: 700 !important;\"\u003eTIP 1.\u003c\/strong\u003e Add a drop of sesame oil for extra nuttiness!\u003cbr\u003e\n        \u003cstrong style=\"font-weight: 700 !important;\"\u003eTIP 2.\u003c\/strong\u003e Perfect with fried eggs for complete nutrition\u003cbr\u003e\n        \u003cstrong style=\"font-weight: 700 !important;\"\u003eTIP 3.\u003c\/strong\u003e Excellent as rice ball filling\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Final CTA --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\n  \u003cdiv class=\"dotasia-container\"\u003e\n    \u003cdiv class=\"dotasia-cta-section\"\u003e\n      \u003ch2 class=\"dotasia-section-title\" style=\"margin-bottom: 16px !important;\"\u003eWhen Sempio Makes It, It's Different\u003c\/h2\u003e\n      \u003cp class=\"dotasia-body-text\"\u003e\n        Premium seasoned seaweed flakes crafted with 73 years of tradition\u003cbr\u003e\n        \u003cspan class=\"dotasia-highlight\"\u003eEssential side dish for Korean households\u003c\/span\u003e\n      \u003c\/p\u003e\n      \u003cdiv class=\"dotasia-badge-container\"\u003e\n        \u003cspan class=\"dotasia-badge\"\u003e🇰🇷 K-Banchan\u003c\/span\u003e\n        \u003cspan class=\"dotasia-badge\"\u003e✅ In Stock\u003c\/span\u003e\n        \u003cspan class=\"dotasia-badge\"\u003e🏆 Premium Side Dish\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I prepare Sempio Seom Maeul Seasoned Seaweed Flakes 50g?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis product is ready to eat straight from the package - no cooking required. Simply sprinkle the flakes directly over warm rice or other dishes. The heat from the rice will enhance the savory aroma and nutty seaweed flavor.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat dishes can I make with these seasoned seaweed flakes?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eYou can use this product as a rice topping, mix it into rice balls for lunch boxes, or sprinkle over porridge and soup. Many customers at Korean grocery France also add it to fried rice or use it as a garnish for egg dishes. It works perfectly as a quick breakfast side dish when mixed with warm rice and a fried egg.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat foods pair well with this item?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThese flakes pair excellently with plain steamed rice, fried eggs, and mild soups. The savory soy sauce flavor complements simple dishes without overpowering them. Adding a few drops of sesame oil creates an even richer taste combination that's popular at Asian market Porto locations.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow should I store this product after opening?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eStore the opened package in a cool, dry place away from direct sunlight to maintain the crispy texture. The 50g size is designed to be consumed relatively quickly to preserve freshness. Always seal the package tightly after use to prevent the flakes from becoming soggy.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I prepare Sempio Seom Maeul Seasoned Seaweed Flakes 50g?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is ready to eat straight from the package - no cooking required. Simply sprinkle the flakes directly over warm rice or other dishes. The heat from the rice will enhance the savory aroma and nutty seaweed flavor.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can I make with these seasoned seaweed flakes?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"You can use this product as a rice topping, mix it into rice balls for lunch boxes, or sprinkle over porridge and soup. Many customers at Korean grocery France also add it to fried rice or use it as a garnish for egg dishes. It works perfectly as a quick breakfast side dish when mixed with warm rice and a fried egg.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What foods pair well with this item?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"These flakes pair excellently with plain steamed rice, fried eggs, and mild soups. The savory soy sauce flavor complements simple dishes without overpowering them. Adding a few drops of sesame oil creates an even richer taste combination that's popular at Asian market Porto locations.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Store the opened package in a cool, dry place away from direct sunlight to maintain the crispy texture. The 50g size is designed to be consumed relatively quickly to preserve freshness. Always seal the package tightly after use to prevent the flakes from becoming soggy.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 끝 --\u003e","brand":"Sempio","offers":[{"title":"08\/01\/2027","offer_id":54954190405957,"sku":"DOT-PROD-73599817-ASL","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/Sempio-Seom-Maeul-Seasoned-Seaweed-Flakes-50g.png?v=1771672582"},{"product_id":"assi-green-sea-kelp-56g-kr","title":"Assi Dried Korean Kelp (Dasima) 56g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf7 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eAssi Green Sea Kelp (Dasima) 56g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Kelp\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eNatural sun-dried kelp (Dasima) harvested from the clean coastal waters of Korea. In Korean households, it is the most essential base ingredient for creating the deep, rich broth used in soups, stews, and braised dishes. Simmered together with dried anchovies, it forms the foundation of all Korean cuisine — a naturally umami-rich stock. It is characterised by a subtly salty, delicate oceanic aroma and a naturally occurring umami depth.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:13px !important; color:#666 !important; line-height:1.6 !important; padding: 8px 12px !important; background: #fafafa !important; border-radius: 6px !important;\"\u003e🔬 Nutrition table — to be updated after verification of official manufacturer data (compliant with EU Regulation 1169\/2011). Kelp (Dasima) is generally a very low-calorie, low-fat, low-sugar food, and is a naturally mineral-rich seaweed ingredient (iodine, magnesium, etc.) with a high dietary fibre content.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eDried kelp (Laminaria) 100% · Dried kelp (Laminaria) 100%\u003cbr\u003e\u003cbr\u003eA completely natural ingredient — kelp harvested from the clean coastal waters of Korea and dried naturally by sun and wind, with no additives or preservatives.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important;\"\u003eNone of the EU's 14 mandatory allergens have been identified in this product. However, kelp (Dasima) is a seaweed with a naturally very high iodine content; individuals with thyroid conditions or pregnant women are advised to consult a doctor before consumption. Those with seaweed or shellfish allergies should check the label again before use.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eMarine\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Use --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Use · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eIn Korean households, Dasima serves as the essential \"base\" for almost every broth-based dish. Simply soak it in boiling water for 10–15 minutes and a deep, naturally umami-rich stock is ready.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDasima Yuksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e다시마 육수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental stock in Korean cooking. Place one piece of Dasima (approx. 5×5 cm) in 1 litre of cold water, soak for 30 minutes, then remove the kelp just before the water reaches a boil over low heat. This forms the base for almost all Korean broth dishes, including Doenjang Jjigae, Miyeok-guk, and Janchi Guksu.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's quintessential everyday stew. Doenjang (Korean soybean paste) is dissolved into a Dasima and anchovy stock, then tofu, zucchini, potato, and onion are added and simmered. Its savoury, hearty flavour makes it the most beloved everyday meal, served alongside a bowl of steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA spicy stew made by simmering well-ripened Kimchi, pork, and tofu in Dasima stock. The kelp broth gently balances the sourness of the Kimchi, creating a deep and rounded flavour. One of the most frequently cooked stews in Korean homes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMiyeok-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e미역국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA meaningful Korean soup traditionally prepared for birthdays and new mothers. A rich stock is made from Dasima and beef, then miyeok (another seaweed) and sesame oil are added and simmered. A warm, nourishing bowl full of natural goodness.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional rice cake soup eaten with family on Korean New Year (Seollal). Thinly sliced garae-tteok (cylinder-shaped rice cakes) are added to a clear broth made from Dasima, dried anchovies, and beef brisket, then finished with egg garnish, shredded seaweed, and spring onion. Known for its clean and warming flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style savoury side dish of beef braised in soy sauce and Dasima stock. The kelp gently mellows the saltiness of the soy sauce during braising and adds a natural sweetness. A classic Korean household banchan (side dish) served over steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e56g (2oz)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight \/ Seal tightly after opening\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAssi (Assi Brand)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSoak in cold water to make stock, or use directly in soups, stews, and braised dishes\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eNatural kelp from the clean coastal waters of Korea, delivering the deep authentic flavour of Korean home cooking — shipped directly to Europe by dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e100% Natural\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Assi Green Sea Kelp (Dasima) and how is it used?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDasima is dried seaweed (kelp, Laminaria). It is the most fundamental natural stock ingredient in Korean cooking — simply steep it in water to produce a clear, deeply flavoured broth with a natural umami character. This stock is widely used as the base for traditional Korean dishes such as Doenjang-guk, Miyeok-guk, Dubu-guk, and various stews (Jjigae). The concept is similar to Japanese Dashi stock, and functions much like a European vegetable bouillon — enriching the overall flavour of a dish. Dried Dasima can also be thinly sliced and seasoned as a side dish (Muchim).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product is suitable for both vegans and vegetarians. The sole ingredient is dried kelp (Dasima), which contains no animal-derived components whatsoever. It is also gluten-free. Please note that Halal certification has not been confirmed at this time; those following a strict Halal diet are advised to verify before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs it safe to consume a lot of Dasima? I am concerned about the iodine content.\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKelp (Dasima) is a food with a naturally very high iodine content. Iodine is an essential mineral for thyroid function; however, excessive intake may affect thyroid health. EU consumer guidance also recommends caution with high-iodine foods. Individuals with thyroid conditions, those taking related medications, or pregnant and breastfeeding women should consult a doctor or dietitian before consumption. Using a small amount to make stock, as part of a balanced diet, is the typical way this ingredient is enjoyed.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Dasima be stored? Can it be kept for a long time after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDried Dasima is sensitive to moisture and humidity, so careful storage is important. Before opening, keep it in a cool, dry place away from direct sunlight. After opening, store it in an airtight container or resealable bag in a cool, dry location to maintain quality over time. Refrigeration is possible, but as Dasima can absorb odours from other foods in the fridge, it must be stored in a sealed airtight container. Please refer to the best-before date printed on the product packaging for the exact shelf life.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does Dasima stock taste like? How would you describe it in terms of European cooking?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDasima stock is characterised by a clear, clean appearance with a deep, natural umami flavour. Rather than being salty or overpowering, it has a subtle, gentle oceanic quality. In European culinary terms, it is comparable to a French vegetable bouillon or the rich base stock made by simmering Parmesan rinds in Italian cooking — a \"base broth\" that underpins and enriches the overall flavour of a dish. As Dasima stock itself has very little saltiness, it is subsequently seasoned with Doenjang, soy sauce, or salt to complete the desired dish.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Dasima Stock (Korean Kelp Dashi Stock)\",\n  \"description\": \"An authentic Korean Dasima (kelp) stock made using Assi Green Sea Kelp. This clear, naturally umami-rich broth is the foundation of Korean home cooking and serves as the base for a wide range of traditional Korean soups such as Doenjang-guk, Miyeok-guk, and Dubu-guk. It can be prepared using only ingredients readily available in Europe, and is characterised by its deep, natural umami flavour. Additional ingredients can be sourced from Korean supermarkets or Asian grocery stores to enjoy a fuller range of Korean dishes.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/assi-green-sea-kelp-56g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Dasima stock, Korean dashi, kelp stock, vegan broth, gluten-free stock, traditional Korean cooking, Dasima Doenjang-guk, Korean dashi, kelp stock, vegan broth, Korean supermarket\",\n  \"recipeYield\": \"4\",\n  \"recipeCategory\": \"Stock \/ Base\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Assi Green Sea Kelp (Dasima) 10g (approx. 2–3 pieces)\",\n    \"Water 1 litre\",\n    \"Tofu 200g (optional — available at Asian supermarkets or health food stores in Europe)\",\n    \"Spring onion or leek, 1 stalk\",\n    \"Doenjang (Korean soybean paste) 1–2 tablespoons (if extending to Doenjang-guk)\",\n    \"Salt to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Prepare the Dasima: Place 2–3 pieces of Assi Green Sea Kelp (approx. 10g) into 1 litre of cold water and soak for 20–30 minutes. Do not rinse off the white powder on the surface of the kelp — this is naturally occurring glutamic acid, the source of umami.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Extract the stock: Transfer the soaked Dasima and water to a pot and heat over medium heat. Remove the kelp just before the water reaches a boil (approx. 60–70°C, when small bubbles begin to rise). Be careful not to boil the kelp for too long, as this can make the stock viscous and bitter.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Complete the clear Dasima stock: The strained liquid is your finished clear Dasima stock (Yuksu). It is ready to use immediately as the base for a wide range of traditional Korean soups such as Doenjang-guk, Dubu-guk, and Miyeok-guk.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Extend to Doenjang-guk (optional): Dissolve 1–2 tablespoons of Doenjang (Korean soybean paste) into the finished Dasima stock, add roughly chopped tofu, and slice spring onion or leek diagonally into the pot. Simmer for a further 3–5 minutes to complete a simple Korean-style Doenjang-guk.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Use the spent Dasima: Do not discard the kelp used to make the stock. Slice it into thin strips and season with soy sauce, sesame oil, and toasted sesame seeds for a Dasima Muchim (kelp salad side dish).\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Assi Green Sea Kelp (Dasima) and how is it used?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dasima is dried seaweed (kelp, Laminaria). It is the most fundamental natural stock ingredient in Korean cooking — simply steep it in water to produce a clear, deeply flavoured broth with a natural umami character. This stock is widely used as the base for traditional Korean dishes such as Doenjang-guk, Miyeok-guk, Dubu-guk, and various stews (Jjigae). The concept is similar to Japanese Dashi stock, and functions much like a European vegetable bouillon — enriching the overall flavour of a dish. Dried Dasima can also be thinly sliced and seasoned as a side dish (Muchim).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product is suitable for both vegans and vegetarians. The sole ingredient is dried kelp (Dasima), which contains no animal-derived components whatsoever. It is also gluten-free. Please note that Halal certification has not been confirmed at this time; those following a strict Halal diet are advised to verify before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is it safe to consume a lot of Dasima? I am concerned about the iodine content.\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kelp (Dasima) is a food with a naturally very high iodine content. Iodine is an essential mineral for thyroid function; however, excessive intake may affect thyroid health. EU consumer guidance also recommends caution with high-iodine foods. Individuals with thyroid conditions, those taking related medications, or pregnant and breastfeeding women should consult a doctor or dietitian before consumption. Using a small amount to make stock, as part of a balanced diet, is the typical way this ingredient is enjoyed.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Dasima be stored? Can it be kept for a long time after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dried Dasima is sensitive to moisture and humidity, so careful storage is important. Before opening, keep it in a cool, dry place away from direct sunlight. After opening, store it in an airtight container or resealable bag in a cool, dry location to maintain quality over time. Refrigeration is possible, but as Dasima can absorb odours from other foods in the fridge, it must be stored in a sealed airtight container. Please refer to the best-before date printed on the product packaging for the exact shelf life.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does Dasima stock taste like? How would you describe it in terms of European cooking?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Dasima stock is characterised by a clear, clean appearance with a deep, natural umami flavour. Rather than being salty or overpowering, it has a subtle, gentle oceanic quality. In European culinary terms, it is comparable to a French vegetable bouillon or the rich base stock made by simmering Parmesan rinds in Italian cooking — a 'base broth' that underpins and enriches the overall flavour of a dish. As Dasima stock itself has very little saltiness, it is subsequently seasoned with Doenjang, soy sauce, or salt to complete the desired dish.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Assi","offers":[{"title":"2026.07.30","offer_id":54954192109893,"sku":"DOT-PROD-73661506-90V","price":3.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/assi-green-sea-kelp-56g-kr-badged-1777986339475.png?v=1777987591"},{"product_id":"jidopyo-bible-traditional-seaweed-9-pieces-kr","title":"Jidopyo Sungkyung Authentic Korean Roasted Seaweed - Jarae Kim 9 Pack","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJidopyo Sungkyung Traditional Roasted Seaweed — 9-Pack\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Seaweed · Authentic Korean Gim\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eJaerae-gim is one of the most beloved side dishes on the Korean table. Sheets of laver harvested from the southern coast of Korea are individually spread, brushed with sesame oil and sea salt, and roasted to a golden crisp — a traditional Korean seasoned seaweed (Jaerae-gim) enjoyed by wrapping a spoonful of warm steamed rice inside. This multipack contains 9 individually wrapped portions, perfect for keeping fresh at the table or in a packed lunch.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003ePer 100g · Nutrition declaration per EU Regulation 1169\/2011\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2615 kJ \/ 625 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eAwaiting manufacturer data\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#999 !important; margin-top:10px !important;\"\u003e※ Some values will be updated as official data from the manufacturer becomes available. Please refer to the label on the physical product packaging first.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Laver (Korea), sesame oil, salt (sea salt)\n        \u003c\/div\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important;\"\u003eJust three ingredients. Laver from the southern coast of Korea, brushed with sesame oil and sea salt, then roasted over a direct flame — the most traditional form of Korean seasoned seaweed.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following allergens from the EU list of 14 mandatory allergens are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame · Sesame · Sésamo\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eMarine\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#666 !important;\"\u003eThe deep umami and ocean aroma characteristic of Korean gim take centre stage, while the toasted sesame oil wraps the palate in a gentle nuttiness. With no spicy seasoning whatsoever, this is a flavour everyone can enjoy.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How to enjoy Korean-style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean-Style · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most popular ways Korean households enjoy Jidopyo Sungkyung Traditional Roasted Seaweed 9-Pack — experience the flavour of authentic Korean cuisine.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBap \u0026amp; Gim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밥과 김\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental way to eat gim in Korea. Wrap a spoonful of warm steamed white rice in a single sheet of gim and eat it in one bite. Without any extra seasoning, the umami of the gim, the nuttiness of the sesame oil, and the natural sweetness of the rice come together to capture the very essence of the Korean table.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style rolled rice. Spread a thin layer of rice over a sheet of gim, add fillings such as pickled radish, spinach, carrot, egg, beef, and ham, then roll tightly and slice into bite-sized pieces. A staple for picnics and packed lunches, Gimbap is a hearty meal quite distinct from Japanese sushi.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean-style rice balls. Crumble the gim into small pieces, mix with sesame oil, salt, and cooked rice, then shape into round balls — a simple, handheld meal. Popular as a lunchbox item for children or as an outdoor snack.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBibimbap is one of Korea's signature dishes — rice topped with seasoned vegetables, meat, egg, and Gochujang, all mixed together. Scatter finely torn gim generously over the Bibimbap to add an extra layer of oceanic umami that deepens the overall flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGim-jaban\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김자반\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean home-style side dish (banchan). Crumble the gim by hand and toss lightly with sesame oil and sesame seeds. Spoon over steamed white rice — a simple, everyday accompaniment that has long been a favourite in Korean lunchboxes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWhen cooking Korean instant noodles (Ramyeon), tear the gim into small pieces and add them at the end — the rich oceanic umami dissolves into the broth. Together with egg, spring onion, and Kimchi, gim is one of the classic topping combinations for Korean-style Ramyeon.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eContents\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional roasted seaweed, 9 individually wrapped portions\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Laver from the southern coast of Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, reseal tightly and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSungkyung Food · Est. 1994\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003ePreparation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady to eat — no cooking required\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJidopyo Gim by Sungkyung Food is one of Korea's most trusted seaweed brands, loved for over 30 years. dotAsia ships authentic Korean products directly to homes across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Jidopyo Sungkyung Traditional Roasted Seaweed? What Western food is it similar to?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJidopyo Sungkyung Jaerae-gim is a traditional Korean snack made from Korean-grown laver (seaweed) roasted with sesame oil and sea salt. It comes in thin, crispy sheets — think of it as a delicate cracker carrying the flavour of the ocean. Much like rice cakes or crispbread in Europe, it is a light and easy snack, characterised by a toasty sesame aroma and a gentle saltiness. In Korea it is one of the most everyday side dishes eaten alongside rice, and it is equally enjoyable on its own as a snack. This product is a multipack of 9 individually wrapped portions (each approx. 4g).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for a Vegan or Vegetarian diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Jidopyo Sungkyung Traditional Roasted Seaweed is 100% suitable for both Vegan and Vegetarian diets. The ingredient list contains just three items — laver (Korea), sesame oil, and salt (sea salt) — with no animal-derived ingredients whatsoever. It is also Gluten-Free, making it safe for those with gluten sensitivity.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — does this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, here is the important allergen information. This product contains Sesame, one of the EU's 14 mandatory declared allergens, as sesame oil is used as an ingredient. Anyone with a sesame allergy should avoid this product. No other major allergens — including gluten, dairy, tree nuts, or crustaceans — are present in the ingredients. However, for information on potential cross-contamination in the manufacturing environment, we recommend contacting the manufacturer (Sungkyung Food) directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do you eat Jaerae-gim? Are there ways to use it in a European kitchen?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJaerae-gim is incredibly versatile. The simplest way is to wrap a spoonful of rice in a sheet of gim and eat it in one bite — the everyday Korean approach. In a European kitchen, try it like this: ① Enjoy it straight from the pack as a snack. ② Use it as a wrapper for rice balls (Jumeokbap) made with sushi rice. ③ Top it with avocado or cream cheese instead of crackers for a canapé-style bite. ④ Crumble it over salads or use it as a garnish for soups. The individually wrapped portions make it easy to carry, so it is also great as an on-the-go snack or packed lunch addition.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJaerae-gim is very sensitive to moisture. Before opening, store in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container or resealable bag and consume as soon as possible — exposure to moisture will cause the sheets to lose their crispy texture. Because this product consists of 9 individually wrapped portions, opening one at a time keeps the rest fresh. For the exact best-before date, please check the date printed on the product packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Korean Jumeokbap (Rice Balls) with Jidopyo Traditional Roasted Seaweed\",\n  \"description\": \"A traditional Korean Jumeokbap recipe made with Jidopyo Sungkyung Traditional Roasted Seaweed. Crispy gim roasted with sesame oil and sea salt is wrapped around seasoned rice in this simple recipe that is easy to recreate in any European kitchen. One sheet of Jaerae-gim purchased from a Korean grocery or dotAsia is all you need. Suitable for vegan and gluten-free diets.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jidopyo-bible-traditional-seaweed-9-pieces-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-05\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Korean Jumeokbap, Jaerae-gim recipe, vegan Korean food, gluten-free Korean cuisine, jumeokbap, Korean seaweed rice ball, dotAsia recommended recipe, Korean grocery ingredients\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jidopyo Sungkyung Traditional Roasted Seaweed, 4–5 sheets (from the 9-pack)\",\n    \"Short-grain rice (Japanese-style or Korean sushi rice), 1 cup (approx. 200g)\",\n    \"Sesame oil, 1 tsp (optional, for extra flavour)\",\n    \"Salt, a pinch\",\n    \"White sesame seeds, 1 tsp (optional)\",\n    \"Water, 1 cup (for cooking rice)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Rinse the rice 2–3 times to remove excess starch, then soak for 30 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Place the rice and water (1:1 ratio) in a saucepan, cover with a lid, and bring to the boil over high heat. Once boiling, reduce to low heat and steam for 15 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Add 1 tsp of sesame oil and a pinch of salt to the cooked rice and mix evenly to season.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Dampen your hands slightly, then shape the rice into bite-sized balls (roughly the size of a ping-pong ball) or triangles, pressing firmly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Tear or fold a sheet of Jidopyo Jaerae-gim in half, or use a whole sheet, and wrap it around each rice ball.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Sprinkle white sesame seeds on top if desired. Eat immediately to enjoy the gim at its crispiest.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Jidopyo Sungkyung Traditional Roasted Seaweed? What Western food is it similar to?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jidopyo Sungkyung Jaerae-gim is a traditional Korean snack made from Korean-grown laver (seaweed) roasted with sesame oil and sea salt. It comes in thin, crispy sheets — think of it as a delicate cracker carrying the flavour of the ocean. Much like rice cakes or crispbread in Europe, it is a light and easy snack, characterised by a toasty sesame aroma and a gentle saltiness. In Korea it is one of the most everyday side dishes eaten alongside rice, and it is equally enjoyable on its own as a snack. This product is a multipack of 9 individually wrapped portions (each approx. 4g).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for a Vegan or Vegetarian diet?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Jidopyo Sungkyung Traditional Roasted Seaweed is 100% suitable for both Vegan and Vegetarian diets. The ingredient list contains just three items — laver (Korea), sesame oil, and salt (sea salt) — with no animal-derived ingredients whatsoever. It is also Gluten-Free, making it safe for those with gluten sensitivity.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — does this product contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, here is the important allergen information. This product contains Sesame, one of the EU's 14 mandatory declared allergens, as sesame oil is used as an ingredient. Anyone with a sesame allergy should avoid this product. No other major allergens — including gluten, dairy, tree nuts, or crustaceans — are present in the ingredients. However, for information on potential cross-contamination in the manufacturing environment, we recommend contacting the manufacturer (Sungkyung Food) directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do you eat Jaerae-gim? Are there ways to use it in a European kitchen?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaerae-gim is incredibly versatile. The simplest way is to wrap a spoonful of rice in a sheet of gim and eat it in one bite — the everyday Korean approach. In a European kitchen, try it like this: ① Enjoy it straight from the pack as a snack. ② Use it as a wrapper for rice balls (Jumeokbap) made with sushi rice. ③ Top it with avocado or cream cheese instead of crackers for a canapé-style bite. ④ Crumble it over salads or use it as a garnish for soups. The individually wrapped portions make it easy to carry, so it is also great as an on-the-go snack or packed lunch addition.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this product be stored, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaerae-gim is very sensitive to moisture. Before opening, store in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container or resealable bag and consume as soon as possible — exposure to moisture will cause the sheets to lose their crispy texture. Because this product consists of 9 individually wrapped portions, opening one at a time keeps the rest fresh. For the exact best-before date, please check the date printed on the product packaging.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sung Kyung","offers":[{"title":"15\/01\/2027","offer_id":57674254123333,"sku":"DOT-PROD-73926012-97O","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jidopyo-bible-traditional-seaweed-9-pieces-kr-badged-1777986967316.png?v=1777987601"},{"product_id":"jidopyo-bible-traditional-seaweed-30g-kr","title":"Jidopyo Authentic Korean Roasted Seaweed - Jaerae Kim 30g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJidopyo Sungkyung Traditional Roasted Seaweed (Gim) 30g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Seaweed · Authentic Korean Gim\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eCrispy roasted Korean traditional seaweed (Gim) harvested from the southern coast of Korea. In Korea, Gim is one of the most beloved everyday foods — enjoyed as a rice side dish and as the essential ingredient in Kimbap, eaten daily by children and adults alike. Its thin, crispy texture and rich oceanic umami flavour make it a staple at every Korean table. Conveniently packaged in a 30g portion to keep it fresh.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo alcohol content \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Nutritional Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background: #fff8e1 !important; border: 1px solid #ffe0a0 !important; border-radius: 8px !important; padding: 14px 16px !important; font-size: 13px !important; color: #6d4c41 !important; line-height: 1.6 !important;\"\u003e\n          🔬 \u003cstrong\u003eNutrition Table\u003c\/strong\u003e — To be updated after verification of official manufacturer data (compliant with EU Regulation 1169\/2011). For accurate nutritional information, please refer to the product packaging label.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\" style=\"font-size: 13px !important; color: #555 !important; line-height: 1.6 !important;\"\u003e\n        Please refer to the official label on the product packaging. This product is imported directly from Korea and all labelling is managed in accordance with Korean food safety standards.\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size: 13px !important; color: #555 !important; line-height: 1.6 !important; margin-bottom: 8px !important;\"\u003eThis product is a seaweed-based food with Gim (roasted seaweed) as the main ingredient. The following have been identified among the 14 EU mandatory allergen categories:\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eMay contain seaweed\u003c\/span\u003e\n      \u003cp style=\"font-size: 12px !important; color: #888 !important; line-height: 1.5 !important; margin-top: 10px !important;\"\u003e※ Please always check the product packaging label for accurate allergen information. Other foods may be processed in the same manufacturing facility.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:5% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSea\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Jidopyo traditional Gim is enjoyed in Korean households — experience the flavour of authentic Korean cuisine.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eSpread warm cooked rice over a sheet of Gim, layer with spinach, pickled radish, carrot, egg, and ham, then roll tightly and slice into bite-sized pieces. Korea's iconic packed lunch dish, beloved for picnics, travel, and school lunches.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eSnip Gim into fine strips with scissors and sprinkle over Bibimbap — a Korean mixed rice bowl with assorted vegetables, meat, and Gochujang — to add a deeper layer of flavour. In Korea, Gim is an indispensable finishing topping for Bibimbap.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBap-eui Banchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밥 반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most common way to enjoy Gim in Korea. Simply place a sheet of Gim on a spoonful of warm rice and wrap it together to eat in one bite. A daily staple at the Korean table for all ages — the simplest and most satisfying everyday meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMix cooked rice with sesame oil, a pinch of salt, and crumbled Gim, then shape into round balls by hand — a Korean-style rice ball. The nutty aroma of Gim infuses throughout the rice, making for an easy and delicious snack.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGim Jaban\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김자반\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eCrumble Gim finely and mix with sesame oil, sesame seeds, and a touch of sugar to create a sprinkle-style rice side dish known as Kim Jaban. A staple in Korean home refrigerators, perfect for mixing into a bowl of rice when appetite is low.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTear Gim into pieces and place on top of Korean-style Ramyeon (spicy instant noodle soup) to add oceanic umami depth. The classic Korean Ramyeon combination of egg, spring onion, and Gim is the definitive way to enjoy the dish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e30g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight · Once opened, reseal tightly and consume as soon as possible\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSungkyung Food · Established 1994, Korean seaweed specialist brand based in Daejeon\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJidopyo Sungkyung Traditional Gim is an authentic Korean roasted seaweed crafted with care by Sungkyung Food, a Korean seaweed specialist brand with over 30 years of tradition. dotAsia imports it directly from Korea and delivers it fresh to tables across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eFresh-Sealed Packaging\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Jidopyo Sungkyung Traditional Gim? Is it different from regular sushi nori?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJidopyo Sungkyung Traditional Gim is a roasted seaweed product made using traditional Korean methods. Korean traditional Gim differs from Japanese sushi nori. While sushi nori tends to be thicker, firmer, and nearly flavourless on its own, Korean Gim is thin and crispy, seasoned with sesame oil and salt, giving it a naturally nutty and savoury flavour. Just as Europeans enjoy cheese with crackers, Koreans typically wrap freshly cooked white rice in a sheet of Gim — a classic home-style meal. The manufacturer is Sungkyung Food, a Korean company based in Daejeon, and the product originates from the Republic of Korea.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do you eat Gim? Are there ways to enjoy it that suit European tastes?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe most traditional way is to eat it with plain white rice — either wrapping a spoonful of rice in a sheet of Gim, or crumbling it over the top. For a European twist, try placing it on crackers or rice cakes as a snack, or crumble it over salads for added crunch and umami. It also works beautifully as a finishing topping on pasta or risotto for an unexpected depth of flavour. In Korea, Gim is also a popular ingredient in packed lunches and picnic food.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? What about allergen information?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe suitability of this product for vegans or vegetarians has not yet been officially confirmed. Additionally, official ingredient data regarding the 14 major allergens required under EU food labelling law (Regulation 1169\/2011) — including sesame and soy — is currently under verification. As the product may contain sesame oil or soybean oil, anyone with an allergy to these ingredients should check the product label directly before purchase or contact the dotAsia customer service team. This product does not carry halal certification.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Gim be stored? Can it stay crispy after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGim is highly sensitive to moisture. Before opening, store in a cool, dry place away from direct sunlight. After opening, it is important to seal the bag tightly to minimise air exposure, or transfer the contents to an airtight container. Once moisture is absorbed, the crispy texture will be lost, so it is recommended to consume the product as soon as possible after opening. Refrigeration is not advised as it can introduce moisture — room temperature storage is preferred.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat are the characteristics of Gim? Why is it gaining popularity in Europe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eRoasted seaweed (Gim) is a processed food made from seaweed harvested from the sea, rich in naturally occurring umami flavour. One reason it has attracted attention in Europe as a snack is its distinctive flavour combined with a relatively low calorie count. Please note that the exact nutritional values for this product (calories per 100g, sodium content, etc.) are currently being verified against official data — for specific nutritional information, please refer directly to the product packaging. Gim is a roasted seaweed product, not a fermented food.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Korean Jumeokbap (Rice Balls) made with Jidopyo Sungkyung Traditional Gim\",\n  \"description\": \"A recipe for authentic Korean Jumeokbap using Jidopyo Sungkyung Traditional Gim. Easy to make with ingredients available at European supermarkets, Jumeokbap is a classic Korean home snack and packed lunch staple. The nutty, savoury flavour of traditional Gim pairs perfectly with rice. For the most authentic result, use short-grain rice (Japanese sushi rice) available at Korean or Asian grocery stores.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jidopyo-bible-traditional-seaweed-30g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Gim recipe, Korean Jumeokbap, jueokbap, Korean seaweed rice ball, Sungkyung Gim recipe, Korean snack, Asian packed lunch, authentic Korean food Europe\",\n  \"recipeYield\": \"2 servings\",\n  \"recipeCategory\": \"Snack \/ Packed Lunch\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"300g short-grain rice (sushi rice)\",\n    \"1 pack Jidopyo Sungkyung Traditional Gim (30g) — crumbled by hand into pieces\",\n    \"1 teaspoon sesame oil (available at Asian grocery stores or the Asian aisle of large European supermarkets)\",\n    \"A pinch of salt\",\n    \"Optional: a pinch of sesame seeds\",\n    \"Optional filling — canned tuna (drained) or 1\/4 avocado\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Rinse the short-grain rice 2–3 times until the water runs clear, then cook in a rice cooker or saucepan using a rice-to-water ratio of 1:1.1. If using a saucepan, bring to a boil over high heat, then reduce to low and steam for 15 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer the freshly cooked rice to a large bowl and gently mix in 1 teaspoon of sesame oil and a pinch of salt using a rice paddle. Allow to cool slightly until comfortable to handle by hand.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Crumble the Jidopyo Sungkyung Traditional Gim by hand into small pieces or cut with scissors, then mix evenly into the rice. The Gim will absorb the moisture from the rice and add a rich, nutty flavour throughout.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Lightly wet your hands to prevent sticking, then place a portion of rice (approximately 80–100g) in the palm of your hand. If desired, add a small amount of tuna or avocado in the centre.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Press firmly with both hands to shape into a triangle or round ball. The traditional Korean shape is a triangle.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Garnish the finished Jumeokbap with remaining pieces of Gim pressed onto the outside, and optionally sprinkle with sesame seeds. Serve immediately or pack for a lunchbox.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Jidopyo Sungkyung Traditional Gim? Is it different from regular sushi nori?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jidopyo Sungkyung Traditional Gim is a roasted seaweed product made using traditional Korean methods. Korean traditional Gim differs from Japanese sushi nori. While sushi nori tends to be thicker, firmer, and nearly flavourless on its own, Korean Gim is thin and crispy, seasoned with sesame oil and salt, giving it a naturally nutty and savoury flavour. Just as Europeans enjoy cheese with crackers, Koreans typically wrap freshly cooked white rice in a sheet of Gim — a classic home-style meal. The manufacturer is Sungkyung Food, a Korean company based in Daejeon, and the product originates from the Republic of Korea.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do you eat Gim? Are there ways to enjoy it that suit European tastes?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The most traditional way is to eat it with plain white rice — either wrapping a spoonful of rice in a sheet of Gim, or crumbling it over the top. For a European twist, try placing it on crackers or rice cakes as a snack, or crumble it over salads for added crunch and umami. It also works beautifully as a finishing topping on pasta or risotto for an unexpected depth of flavour. In Korea, Gim is also a popular ingredient in packed lunches and picnic food.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? What about allergen information?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The suitability of this product for vegans or vegetarians has not yet been officially confirmed. Additionally, official ingredient data regarding the 14 major allergens required under EU food labelling law (Regulation 1169\/2011) — including sesame and soy — is currently under verification. As the product may contain sesame oil or soybean oil, anyone with an allergy to these ingredients should check the product label directly before purchase or contact the dotAsia customer service team. This product does not carry halal certification.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Gim be stored? Can it stay crispy after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Gim is highly sensitive to moisture. Before opening, store in a cool, dry place away from direct sunlight. After opening, it is important to seal the bag tightly to minimise air exposure, or transfer the contents to an airtight container. Once moisture is absorbed, the crispy texture will be lost, so it is recommended to consume the product as soon as possible after opening. Refrigeration is not advised as it can introduce moisture — room temperature storage is preferred.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are the characteristics of Gim? Why is it gaining popularity in Europe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Roasted seaweed (Gim) is a processed food made from seaweed harvested from the sea, rich in naturally occurring umami flavour. One reason it has attracted attention in Europe as a snack is its distinctive flavour combined with a relatively low calorie count. Please note that the exact nutritional values for this product (calories per 100g, sodium content, etc.) are currently being verified against official data — for specific nutritional information, please refer directly to the product packaging. Gim is a roasted seaweed product, not a fermented food.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sung Kyung","offers":[{"title":"15\/01\/2027","offer_id":57674311762245,"sku":"DOT-PROD-74338256-9LO","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jidopyo-bible-traditional-seaweed-30g-kr-badged-1777986937863.png?v=1777987606"},{"product_id":"jidopyo-bible-olive-oil-seasoned-seaweed-50g-kr","title":"Jidopyo Authentic Korean Roasted Seaweed Flakes with Olive Oil - Kim Jaban 50g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJidopyo Sungkyung Olive Oil Kim Jaban 50g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Direct from Korea\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA beloved Korean rice side dish made from crispy roasted seaweed, crumbled and tossed with olive oil, salt, and sesame seeds. In Korean households, it is sprinkled over warm steamed rice or mixed into Gimbap and Jumeokbap — enjoyed daily for its savory, nutty, and umami-rich flavor. Made with olive oil instead of traditional sesame oil, it delivers a cleaner and lighter taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eProduct Type\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSeasoned Seaweed Flakes · Kim Jaban \u003cspan class=\"km-en\"\u003eSeasoned Seaweed Flakes\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOil Used\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eMade with Olive Oil \u003cspan class=\"km-en\"\u003eMade with Olive Oil\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eKey Flavors\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNutty · Umami · Savory \u003cspan class=\"km-en\"\u003eNutty · Umami · Savory\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eBrand\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSungkyung Food \u003cspan class=\"km-en\"\u003eKorean Heritage Brand\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eBest Used For\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eRice Topping · Gimbap · Jumeokbap \u003cspan class=\"km-en\"\u003eRice Topping · Onigiri\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background: #fafafa !important; border: 1px solid #e0e0e0 !important; border-radius: 8px !important; padding: 14px 18px !important; font-size: 13px !important; color: #555 !important; line-height: 1.7 !important;\"\u003e\n          🔬 Nutrition Facts — To be updated after official verification with the manufacturer (EU Regulation 1169\/2011)\u003cbr\u003e\n          \u003cspan style=\"font-size: 12px !important; color: #757575 !important;\"\u003eNutritional information will be updated after verification with the manufacturer.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredient Information\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          This product is a processed seaweed product made from dried laver (\u003cem\u003ePyropia\u003c\/em\u003e) as the base, roasted with olive oil, salt, sugar, sesame seeds, and other seasonings. The full ingredient list will be updated after official manufacturer verification.\u003cbr\u003e\n          \u003cspan style=\"font-size: 12px !important; color: #757575 !important;\"\u003eFull ingredient list pending official manufacturer verification.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information (EU 1169\/2011)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoy — possible\u003c\/span\u003e\n      \u003cdiv style=\"font-size: 12px !important; color: #757575 !important; margin-top: 10px !important; line-height: 1.6 !important;\"\u003e\n        Sesame is commonly used in Korean seasoned seaweed products. Products containing soy may be processed in the same manufacturing facility. If you have any allergies, please always check the official label on the product packaging before consumption.\u003cbr\u003e\n        \u003cem\u003eSesame is commonly used in Korean seasoned seaweed. Please always verify on the official package label before consumption.\u003c\/em\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eFive key flavor dimensions of this product, visualized like a wine tasting note.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:5% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eMarine\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most popular ways Korean households enjoy Kim Jaban — experience authentic Korean flavors at home.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBap Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e흰쌀밥에 뿌리기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic and popular way to enjoy Kim Jaban in Korea. Simply sprinkle a generous spoonful over a bowl of freshly steamed white rice for an instant, satisfying meal. This is an everyday eating style in Korean households — perfect for a busy morning or a simple dinner.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeok-bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMix Kim Jaban with warm rice, a dash of sesame oil, and a pinch of salt, then shape by hand into round balls — that's Jumeokbap, the Korean-style rice ball. A favorite for lunchboxes, picnics, and hiking snacks. Similar to Japanese Onigiri, but the savory, nutty flavor of Kim Jaban is what makes it distinctly Korean.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBibimbap is one of Korea's most iconic dishes — rice topped with assorted seasoned vegetables, meat, egg, and Gochujang, all mixed together. Finishing with a generous sprinkle of Kim Jaban adds a satisfying crunch and a deep umami note from the sea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥 속재료\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eGimbap is a Korean-style roll made by spreading rice and various fillings over a sheet of seaweed and rolling it up tightly. Mixing Kim Jaban into the rice before rolling doubles the seaweed flavor in every bite, making it an especially popular lunchbox option.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밑반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean table always features several small side dishes (Banchan) served alongside rice. Kim Jaban is one of the most beloved everyday Banchan — spooned into a small dish and nibbled throughout the meal. Pair it with Kimchi and seasoned vegetables for a complete Korean spread.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran-bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of the simplest one-bowl meals in Korea. Place a soft fried egg over warm rice, add Kim Jaban, a drop of soy sauce, and a drizzle of sesame oil, then mix it all together. A go-to comfort meal for students and working adults — quick, affordable, and deeply satisfying.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eDetails\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003e50g\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eStore away from direct sunlight and moisture in a cool, dry place. Reseal tightly after opening and consume as soon as possible. \u003cem\u003eStore in a cool, dry place. Reseal after opening.\u003c\/em\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eSungkyung Food (Korea)\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eProduct Form\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eSeasoned seaweed flakes roasted in olive oil (Kim Jaban \/ Gim-jaban)\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSungkyung is a heritage Korean brand celebrated for its expertise in seaweed products. dotAsia delivers authentic Korean food directly to European households.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇰🇷 Direct from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Food\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Jidopyo Sungkyung Olive Oil Kim Jaban?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKim Jaban (Gim-jaban) is a traditional Korean rice side dish made from thin dried seaweed (laver) crumbled or broken into flakes and seasoned with oil and salt. This product is made with olive oil, giving it a nutty and light flavor. If you are familiar with European ingredients, think of it as a savory, flaky topping — similar to herb flakes sprinkled over bread — but served over rice. In Korea, it is a staple side dish enjoyed by children and adults alike at the breakfast table every day.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I eat it? What are the best ways to use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe most basic way is to sprinkle Kim Jaban over freshly cooked white rice (short-grain rice recommended) and mix it in with a spoon. Combined with rice, the nuttiness of the olive oil and the oceanic aroma of the seaweed come together for a simple yet deeply flavorful meal. You can also: ① use it as a filling or outer coating when making Jumeokbap (rice balls), ② sprinkle it over a fried egg, or ③ use it as a topping for tofu or avocado salad. At 50g, it is a great size for trying it out for the first time.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does it taste like? Does it have a fishy smell?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKim Jaban uses dried and processed seaweed rather than fresh seaweed, so there is no strong fishy smell. The addition of olive oil gives it a smooth, nutty flavor, and the seasoning provides a pleasant saltiness and rich umami. In European culinary terms, it plays a similar role to Parmesan cheese flakes — a finishing topping that adds depth and umami to a dish. There is a subtle oceanic note characteristic of seaweed, but it is mild enough for most European consumers to enjoy without hesitation.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat about allergen information and dietary suitability?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003e⚠️ Important notice: The detailed ingredient information and allergen data for this product under EU Regulation 1169\/2011 have not yet been officially verified. Therefore, we are currently unable to confirm whether this product is suitable for vegan, vegetarian, or gluten-free diets. In particular, if you have an allergy to sesame or soybeans, please contact the manufacturer (Sungkyung Food) or our customer service team before purchasing. This product does not carry halal certification. Consumers with allergies are strongly advised to check the physical product label before consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening? What is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKim Jaban is a dry food product and can be stored at room temperature, but since it contains oil, it is important to minimize air exposure after opening. After opening, transfer to an airtight container or resealable bag and store in a cool, dry place or in the refrigerator. We recommend consuming it as soon as possible — ideally within 1 to 2 weeks of opening. Exposure to moisture may cause it to become soft and lose its crispy texture. For the exact best-before date, please refer to the date printed on the product packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Olive Oil Kim Jaban Jumeokbap (Olive Oil Seaweed Rice Balls)\",\n  \"description\": \"A recipe for traditional Korean Jumeokbap using Jidopyo Sungkyung Olive Oil Kim Jaban. Mix Kim Jaban — infused with the aroma of olive oil and sesame — into freshly cooked rice and shape by hand into balls for a simple yet deeply flavorful Korean dish. Easy to make with ingredients available at European supermarkets, and perfect as a lunchbox meal or a light bite.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jidopyo-bible-olive-oil-seasoned-seaweed-50g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"olive oil Kim Jaban, Jumeokbap, Korean rice ball, Korean rice ball, seaweed rice ball, Sungkyung Kim Jaban, Korean lunchbox, Korean lunchbox, dotasia, Korean supermarket\",\n  \"recipeYield\": \"Serves 2 (6–8 rice balls)\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jidopyo Sungkyung Olive Oil Kim Jaban 50g (1 full pack)\",\n    \"Short-grain rice (sushi rice or regular short-grain) 300g\",\n    \"Water 360ml (including soaking water)\",\n    \"Sesame oil 1 tsp (optional, for extra nuttiness)\",\n    \"Salt to taste\",\n    \"Sesame seeds to garnish (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Rinse the short-grain rice 2–3 times until the water runs clear, then soak for 30 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the rice and water (1.2 times the volume of rice) in a pot or rice cooker, cover with a lid, and bring to a boil over high heat. Once boiling, reduce to low heat and steam for 15 minutes, then turn off the heat and let it rest for another 10 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer the freshly cooked rice to a wide bowl and add 1 tsp of sesame oil, mixing gently. Allow to cool slightly until comfortable to handle by hand (approximately 50–60°C).\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Sprinkle the entire pack of Olive Oil Kim Jaban evenly over the rice and fold in gently with a rice paddle, being careful not to crush the grains.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Lightly moisten your hands with salted water (2 tbsp water + a pinch of salt), then take a handful of rice (approximately 80–90g) and press firmly into a triangle or round shape.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Arrange the finished rice balls on a plate and garnish with a sprinkle of sesame seeds if desired. Serve immediately or wrap in cling film to use as a lunchbox.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Jidopyo Sungkyung Olive Oil Kim Jaban?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kim Jaban (Gim-jaban) is a traditional Korean rice side dish made from thin dried seaweed (laver) crumbled or broken into flakes and seasoned with oil and salt. This product is made with olive oil, giving it a nutty and light flavor. If you are familiar with European ingredients, think of it as a savory, flaky topping — similar to herb flakes sprinkled over bread — but served over rice. In Korea, it is a staple side dish enjoyed by children and adults alike at the breakfast table every day.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I eat it? What are the best ways to use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The most basic way is to sprinkle Kim Jaban over freshly cooked white rice (short-grain rice recommended) and mix it in with a spoon. Combined with rice, the nuttiness of the olive oil and the oceanic aroma of the seaweed come together for a simple yet deeply flavorful meal. You can also: ① use it as a filling or outer coating when making Jumeokbap (rice balls), ② sprinkle it over a fried egg, or ③ use it as a topping for tofu or avocado salad. At 50g, it is a great size for trying it out for the first time.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does it taste like? Does it have a fishy smell?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kim Jaban uses dried and processed seaweed rather than fresh seaweed, so there is no strong fishy smell. The addition of olive oil gives it a smooth, nutty flavor, and the seasoning provides a pleasant saltiness and rich umami. In European culinary terms, it plays a similar role to Parmesan cheese flakes — a finishing topping that adds depth and umami to a dish. There is a subtle oceanic note characteristic of seaweed, but it is mild enough for most European consumers to enjoy without hesitation.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What about allergen information and dietary suitability?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"⚠️ Important notice: The detailed ingredient information and allergen data for this product under EU Regulation 1169\/2011 have not yet been officially verified. Therefore, we are currently unable to confirm whether this product is suitable for vegan, vegetarian, or gluten-free diets. In particular, if you have an allergy to sesame or soybeans, please contact the manufacturer (Sungkyung Food) or our customer service team before purchasing. This product does not carry halal certification. Consumers with allergies are strongly advised to check the physical product label before consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening? What is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kim Jaban is a dry food product and can be stored at room temperature, but since it contains oil, it is important to minimize air exposure after opening. After opening, transfer to an airtight container or resealable bag and store in a cool, dry place or in the refrigerator. We recommend consuming it as soon as possible — ideally within 1 to 2 weeks of opening. Exposure to moisture may cause it to become soft and lose its crispy texture. For the exact best-before date, please refer to the date printed on the product packaging.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sung Kyung","offers":[{"title":"15\/01\/2027","offer_id":57674213851461,"sku":"DOT-PROD-74522077-V9B","price":3.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jidopyo-bible-olive-oil-seasoned-seaweed-50g-kr-badged-1777986729505.png?v=1777987611"},{"product_id":"chungjungone-olive-oil-traditional-seaweed-4-5g-3-pack-kr","title":"Chungjungone Authentic Korean Roasted Seaweed with Olive Oil - Jaerae Gim 4.5g (Pack of 3)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eChungjungone Olive Oil Jaerae-gim Korean Roasted Seaweed 4.5g (3-Pack)\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Snack\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eJaerae-gim is a traditional Korean roasted seaweed snack and side dish that Koreans have enjoyed alongside rice for generations. Thin sheets of dried seaweed are lightly roasted with olive oil, sesame oil, and salt, delivering a crispy texture and rich, nutty flavour. Each pack (4.5g) contains 3 individual mini packs, making it perfectly convenient for lunchboxes, snacking, or as a meal accompaniment.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트 아이콘 + 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003ePer Pack (4.5g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2510 kJ \/ 598 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e112.95 kJ \/ 26.91 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e47 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.11 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – of which Saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.32 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e23 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.03 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – of which Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.08 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e21 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.95 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.23 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Dried seaweed (47.2%), corn oil, seasoned salt (salt, flavour enhancer: monosodium glutamate E621, disodium 5'-inosinate E631, disodium 5'-guanylate E627), olive oil 4% (extra virgin olive oil, refined olive oil), sesame oil, herb extract (rice bran oil, green tea extract, rosemary extract, emulsifier: mono- and diglycerides of fatty acids E472, acidity regulator: citric acid E330).\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame · Sesame\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFive Flavours in Every Pack\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Enjoy It · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThese are the most common ways Korean households enjoy Jaerae-gim. Experience the flavour of authentic Korean cuisine just as it is.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eWith Rice\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밥과 함께\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most traditional way to enjoy seaweed in Korea. Scoop a spoonful of warm steamed rice, place it on a sheet of Kim, then roll or wrap it up and eat in one bite. With nothing else needed, the savoury umami of the Kim and the natural sweetness of the rice make a satisfying meal on their own.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBibimbap is a classic Korean rice bowl topped with assorted seasoned vegetables, meat, and egg, mixed together with Gochujang (Korean red pepper paste). Crumbling Kim by hand and sprinkling it on top adds a crispy texture and oceanic flavour — a finishing touch commonly used in Korean homes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeok-bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eJumeokbap is a Korean-style rice ball made by mixing rice with sesame oil, salt, and crumbled Kim, then shaping it into a round ball. It is a very popular item in Korean lunchboxes, picnics, and as a snack for children — and one pack of Jaerae-gim is all you need to make it.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eGimbap is a Korean-style roll made by placing rice, pickled radish, egg, spinach, ham, and other fillings on a sheet of Kim and rolling it up tightly. With the smaller-sized Jaerae-gim, you can make mini Gimbap (Kkoma Gimbap) — bite-sized rolls that are perfect for children's lunchboxes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTopping for Ramyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korea, it is very common to crumble Kim and scatter it over a bowl of hot Ramyeon (Korean instant noodles). The saltiness and crunch of the Kim complement the spicy broth beautifully, adding depth of flavour. Egg, spring onion, and Kim is the golden topping combination for Korean-style Ramyeon.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKorean Snack\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e간식 그대로\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA snacking style loved by both children and adults in Korea. Simply open the pack and enjoy the crispy sheets one by one. With 3 individual 4.5g packs inside, it is easy to carry in a bag, keep at the office, or pack in a lunchbox — perfect for a light, savoury snack whenever the craving strikes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 제품 상세 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e4.5 g × 3 packs (total 13.5 g)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Made in Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eChungjungone · Daesang Corporation\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eChungjungone is one of Korea's most trusted food brands, loved for over 60 years and a familiar name on Korean family tables. dotAsia delivers authentic products imported directly from Korea safely across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Customs Cleared\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthenticity Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Chungjungone Olive Oil Jaerae-gim? How does it compare to European foods?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJaerae-gim is a traditional Korean seaweed snack enjoyed for hundreds of years, made from thinly dried sheets of Kim (seaweed of the Pyropia genus) lightly seasoned with oil and salt. This product uses olive oil (4%) and sesame oil instead of regular cooking oil, giving it a rich, nutty, and flavourful taste. It can be enjoyed as a light snack much like European crackers or rice cakes, with a crispy, salty texture similar to a very thin crisp. The most common ways to eat it are alongside steamed rice or simply as a snack on its own.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Gluten-Free? Can people with a wheat allergy eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product is Gluten-Free. The ingredient list contains no gluten-bearing grains such as wheat, barley, or rye. However, there is an important allergen notice: this product contains sesame, which is one of the 14 major allergens subject to mandatory labelling under EU regulations. Anyone with a sesame allergy should avoid consuming this product. Additionally, the ingredients include flavour enhancers (E631, E627), so those sensitive to additives are advised to review the full ingredient list carefully.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegans or vegetarians. The ingredients include the flavour enhancers disodium inosinate (E631) and disodium guanylate (E627), which are generally derived from animal sources (fish or meat). Therefore, this product is not appropriate for vegan or vegetarian diets. Those following a strict plant-based diet are advised to consider an alternative product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain MSG (monosodium glutamate)? I am concerned about its effects on health.\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, the seasoned salt component of this product contains monosodium glutamate (E621 — MSG). MSG is required to be declared as a 'Flavour Enhancer' under EU food labelling regulations (1169\/2011). MSG has been recognised as a generally safe food additive for decades by food safety authorities worldwide, including the EU's EFSA and the US FDA. It is the same umami compound found naturally in fermented and aged foods such as Doenjang (Korean soybean paste), soy sauce, and Parmigiano-Reggiano cheese. Please note that the salt content is relatively high at 5.1g per 100g; those limiting sodium intake are advised to refer to the per-serving amount (4.5g) and consume accordingly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening, and how long will it stay fresh?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKim (seaweed) is highly sensitive to moisture. After opening, place the remaining sheets in an airtight container or resealable bag and store in a cool, dry place. In Europe, where humidity can be higher, Kim may lose its crispiness quickly, so it is recommended to consume the product as soon as possible after opening. For unopened packs, follow the best-before date printed on the packaging. Refrigeration is not recommended as condensation can form and introduce moisture; storing at room temperature away from direct sunlight and heat is ideal.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommends — Korean Jumeokbap (Seaweed Rice Balls) made with Chungjungone Olive Oil Jaerae-gim\",\n  \"description\": \"A traditional Korean Jumeokbap (rice ball) recipe using Chungjungone Olive Oil Jaerae-gim. Crispy, nutty seaweed sheets with a hint of sesame oil are wrapped around seasoned rice for a simple and authentic Korean snack. Easy to make with ingredients available at European supermarkets, with the distinctive flavour of Jaerae-gim bringing the whole dish together.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/chungjungone-olive-oil-traditional-seaweed-4-5g-3-pack-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Korean Jumeokbap, Jaerae-gim recipe, Chungjungone olive oil seaweed, Korean snack, seaweed rice ball, Korean seaweed rice ball, dotasia, gluten-free Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Snack\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"1 pack of Chungjungone Olive Oil Jaerae-gim 4.5g 3-pack\",\n    \"200g short-grain rice (sushi rice or Italian Arborio rice)\",\n    \"1 tsp sesame oil\",\n    \"A pinch of salt\",\n    \"1 tsp sesame seeds (optional, note allergen)\",\n    \"2 tbsp frozen corn or finely diced carrot (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Rinse the short-grain rice 2–3 times to remove excess starch, then place in a saucepan with a rice-to-water ratio of 1:1.2. Bring to a boil over medium-high heat, then reduce to low, cover with a lid, and steam for 15 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the rice is cooked, transfer to a large bowl and mix in 1 tsp sesame oil and a pinch of salt. Allow to cool until it is comfortable to handle with your hands.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Lightly wet your hands, take a handful of rice (approximately 80g), and press firmly into a triangle or round shape.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Open a sheet of Chungjungone Olive Oil Jaerae-gim and wrap it around the base and sides of the rice ball. For the best crunch, attach the Kim just before eating.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Crumble any remaining Kim and sprinkle over the rice balls, or enjoy the leftover sheets as a snack on their own. Serve immediately to enjoy the crispiness of the Kim.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Chungjungone Olive Oil Jaerae-gim? How does it compare to European foods?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaerae-gim is a traditional Korean seaweed snack enjoyed for hundreds of years, made from thinly dried sheets of Kim (seaweed of the Pyropia genus) lightly seasoned with oil and salt. This product uses olive oil (4%) and sesame oil instead of regular cooking oil, giving it a rich, nutty, and flavourful taste. It can be enjoyed as a light snack much like European crackers or rice cakes, with a crispy, salty texture similar to a very thin crisp. The most common ways to eat it are alongside steamed rice or simply as a snack on its own.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product Gluten-Free? Can people with a wheat allergy eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product is Gluten-Free. The ingredient list contains no gluten-bearing grains such as wheat, barley, or rye. However, there is an important allergen notice: this product contains sesame, which is one of the 14 major allergens subject to mandatory labelling under EU regulations. Anyone with a sesame allergy should avoid consuming this product. Additionally, the ingredients include flavour enhancers (E631, E627), so those sensitive to additives are advised to review the full ingredient list carefully.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for vegans or vegetarians. The ingredients include the flavour enhancers disodium inosinate (E631) and disodium guanylate (E627), which are generally derived from animal sources (fish or meat). Therefore, this product is not appropriate for vegan or vegetarian diets. Those following a strict plant-based diet are advised to consider an alternative product.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain MSG (monosodium glutamate)? I am concerned about its effects on health.\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, the seasoned salt component of this product contains monosodium glutamate (E621 — MSG). MSG is required to be declared as a 'Flavour Enhancer' under EU food labelling regulations (1169\/2011). MSG has been recognised as a generally safe food additive for decades by food safety authorities worldwide, including the EU's EFSA and the US FDA. It is the same umami compound found naturally in fermented and aged foods such as Doenjang (Korean soybean paste), soy sauce, and Parmigiano-Reggiano cheese. Please note that the salt content is relatively high at 5.1g per 100g; those limiting sodium intake are advised to refer to the per-serving amount (4.5g) and consume accordingly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening, and how long will it stay fresh?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kim (seaweed) is highly sensitive to moisture. After opening, place the remaining sheets in an airtight container or resealable bag and store in a cool, dry place. In Europe, where humidity can be higher, Kim may lose its crispiness quickly, so it is recommended to consume the product as soon as possible after opening. For unopened packs, follow the best-before date printed on the packaging. Refrigeration is not recommended as condensation can form and introduce moisture; storing at room temperature away from direct sunlight and heat is ideal.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Chungjungone","offers":[{"title":"03\/12\/2026","offer_id":55973671207237,"sku":"DOT-PROD-74491354-V2R","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/chungjungone-olive-oil-traditional-seaweed-4-5g-3-pack-kr-badged-1777986673401.png?v=1777987622"},{"product_id":"inaka-gimbap-pickled-radish-1kg-refrigerated-kr","title":"INAKA Authentic Korean Pickled Radish for Gimbap - Danmuji 1kg","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Instant food mood — bright and fresh tone *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eINAKA Gimbap Pickled Radish (Danmuji) 1kg\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eEssential ingredient for Korean Gimbap · Yellow pickled radish\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eDanmuji is the iconic yellow pickled radish that is indispensable in Korean Gimbap. Its satisfying crunch and sweet-tangy flavour instantly bring out the best in seaweed, rice, and vegetables. The most beloved Gimbap ingredient in Korean homes and street food stalls — the generous 1kg size is perfect for family gatherings or preparing Dosirak lunch boxes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/visual icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth\u003ePer 100g\u003c\/th\u003e\n              \u003cth\u003eTotal (1000g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e100 kJ \/ 24 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1000 kJ \/ 240 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e60 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eInformation to be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003eNutrition declaration in accordance with EU Regulation 1169\/2011. This product uses artificial sweeteners (E951, E954, E950) and contains no added sugars.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eRadish (Daikon), Water, Salt, Acidity regulators: E260 (Acetic acid), E330 (Citric acid), Preservative: E202 (Potassium sorbate), Sweeteners: E951 (Aspartame), E954 (Saccharin), E950 (Acesulfame K), Colour: E101 (Riboflavin \/ Vitamin B2).\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003e* Contains a source of phenylalanine — contains Aspartame (E951). People with phenylketonuria (PKU) should exercise caution.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important; margin:0 !important;\"\u003eThis product does not contain any of the 14 EU mandatory declarable allergens. However, the artificial sweetener Aspartame (E951) contains a source of \u003cstrong style=\"color:#c62828 !important;\"\u003ephenylalanine\u003c\/strong\u003e. People with phenylketonuria (PKU) should avoid consumption.\u003c\/p\u003e\n      \u003cdiv style=\"margin-top:8px !important;\"\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eContains phenylalanine (E951)\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eCrunch\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSour\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; max-width:600px !important; margin:0 auto !important;\"\u003eCharacterised by a sweet-tangy pickle flavour and a firm, satisfying crunch. Similar to European cornichons or German Gurken, but noticeably lighter and sweeter in profile.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How to use Korean-style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean-Style Uses · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Danmuji is enjoyed in Korean homes and street food stalls — from Gimbap to Dosirak, experience authentic Korean flavour.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic use of Danmuji. Spread rice over a sheet of dried seaweed, lay strips of Danmuji alongside spinach, carrot, egg, and ham or tuna, then roll tightly and slice into bite-sized pieces. The defining Korean Dosirak item and a staple for picnics, travel, and lunch.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean rice ball made by mixing rice with finely chopped Danmuji, crushed seaweed flakes, sesame oil, and sesame seeds, then shaping by hand into rounds. Popular as a children's lunchbox item or snack — the crunch of Danmuji is the key highlight.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬 (밑반찬)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean table setting features several small side dishes served alongside the main course. Sliced Danmuji served as-is provides a refreshing, palate-cleansing contrast to rich mains such as Bulgogi or Jeyuk Bokkeum.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJjajangmyeon Side\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e짜장면 단무지\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eDanmuji is always served alongside Korean-Chinese dishes such as Jjajangmyeon (black bean noodles), Jjamppong (spicy seafood noodle soup), and Tangsuyuk (sweet and sour pork). The tangy crunch of Danmuji cuts through the rich, dark sauce and cleanses the palate between bites.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBibimbap is a signature Korean dish of rice topped with assorted seasoned vegetables, meat, and egg, mixed together with Gochujang. Adding julienned Danmuji as a topping introduces an extra layer of crunch and a bright, refreshing note to the bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDosirak\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e도시락\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eDanmuji is a near-essential component of the Korean Dosirak (packed lunch box). A few slices alongside rice, Kimchi, rolled omelette, and sausage add a bright, refreshing contrast to an otherwise hearty box. A favourite for school and office lunches alike.\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product details table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1 kg\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorean cuisine · Authentic Gimbap pickled radish (Danmuji)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place before opening. Refrigerate after opening (0–10°C) and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eINAKA · Imported directly to Europe (distributed by Handok)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eReady-to-use ingredient · Gimbap filling · Pickled vegetables\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia brings authentic Korean flavours directly to European homes. Try making your own Korean Gimbap and Dosirak at home with INAKA Pickled Radish (Danmuji) 1kg.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Food Labelling Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect Delivery to Europe\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Ingredients\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Gimbap Pickled Radish (Danmuji)? What does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDanmuji (Gimbap Pickled Radish) is a Korean-style pickled daikon radish prepared with vinegar, salt, and sweeteners. It is an acid-pickled product — not fermented — with its tartness derived from acetic acid (E260) and citric acid (E330). The flavour is sweet-tangy with a mild saltiness, and the texture is firm and satisfyingly crunchy. It shares a similar acidity to European cornichon pickles or German Gurken, but is noticeably sweeter and lighter in flavour. Its characteristic yellow colour comes from the natural colour riboflavin (E101, Vitamin B2).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, INAKA Danmuji is 100% suitable for both vegans and vegetarians. The ingredients consist solely of radish, water, salt, and food additives (acidity regulators, preservative, sweeteners, and colour) — no animal-derived ingredients whatsoever. The product also contains no gluten, making it safe for those following a gluten-free diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have phenylketonuria (PKU) or need to avoid aspartame — can I eat this product?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eCaution is required. This product contains the sweetener Aspartame (E951). In accordance with EU Regulation 1169\/2011 (Annex III), aspartame contains a source of phenylalanine. People with phenylketonuria (PKU) or those who need to restrict phenylalanine intake should avoid this product or consult a healthcare professional before consuming it.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I use Danmuji? Can it be used in dishes other than Gimbap?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe most well-known use of Danmuji is as a filling ingredient in Gimbap — the Korean rice roll. Gimbap resembles a Japanese sushi roll in appearance, but is a distinctly Korean creation filled with vegetables, egg, and Danmuji rather than raw fish. Beyond Gimbap, it can be served as a topping on Bibimbap (mixed rice bowl), eaten as a side dish in a Korean Dosirak lunch box, or finely chopped and stirred into fried rice. Its firm crunch provides a refreshing counterpoint to rich, oily dishes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhere is this product made? How should it be stored?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eINAKA Danmuji is manufactured in China. The country of origin is clearly declared in compliance with EU Food Information Regulation 1169\/2011 (Article 26). The product requires refrigerated storage. Before opening, keep refrigerated. After opening, transfer to an airtight container, continue to refrigerate, and use as soon as possible. The generous 1kg size is well suited to multiple uses over time.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Gimbap — Korean Rice Roll Made at Home in Europe\",\n  \"description\": \"Danmuji (pickled radish) is the essential ingredient in Gimbap, the Korean rice roll. Its satisfying crunch and sweet-tangy flavour complete the taste of rice and seaweed. Make authentic Korean Gimbap at home using ingredients available at European Korean supermarkets or Asian grocery stores.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/inaka-gimbap-pickled-radish-1kg-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-05\",\n  \"prepTime\": \"PT25M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Gimbap, Korean rice roll, Danmuji, pickled radish, Korean Gimbap pickled radish, Korean rice roll, Korean supermarket Europe, INAKA, vegan Gimbap, Korean cooking Europe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"INAKA Danmuji 150g (cut into long sticks)\",\n    \"Cooked rice 300g (short-grain or sushi rice — available at European supermarkets)\",\n    \"1 tbsp sesame oil\",\n    \"1\/2 tsp salt\",\n    \"3 sheets roasted nori seaweed — available at Asian grocery stores or Korean supermarkets\",\n    \"1\/2 carrot (julienned and lightly stir-fried with a pinch of salt)\",\n    \"100g spinach (blanched and seasoned with sesame oil and salt)\",\n    \"2 eggs (cooked into a thin omelette and julienned)\",\n    \"4 surimi sticks — available at large European supermarkets (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Cook the rice and, while still hot, mix in 1 tbsp sesame oil and 1\/2 tsp salt. Stir well and leave to cool.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Julienne the carrot and stir-fry in a pan with a pinch of salt for 1–2 minutes. Set aside to cool.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Blanch the spinach in boiling water for 1 minute, rinse under cold water, squeeze out excess moisture, and season with sesame oil and salt.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Beat 2 eggs and cook into a thin omelette. Once cooled, cut into thin strips.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Cut the INAKA Danmuji into sticks to match the length of the Gimbap roll and pat lightly with kitchen paper to remove excess moisture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Place a sheet of nori on a bamboo rolling mat and spread the rice in a thin, even layer, leaving a 2cm gap at the top edge.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Arrange the Danmuji, carrot, spinach, egg strips, and surimi sticks in a horizontal line across the rice.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"8. Using the bamboo mat, roll tightly and seal the end with a few grains of rice.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"9. Lightly brush the outside of the roll with sesame oil and slice into 2cm rounds using a sharp knife.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"10. Arrange on a plate and serve immediately. Dipping in soy sauce makes it even more delicious.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Gimbap Pickled Radish (Danmuji)? What does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Danmuji (Gimbap Pickled Radish) is a Korean-style pickled daikon radish prepared with vinegar, salt, and sweeteners. It is an acid-pickled product — not fermented — with its tartness derived from acetic acid (E260) and citric acid (E330). The flavour is sweet-tangy with a mild saltiness, and the texture is firm and satisfyingly crunchy. It shares a similar acidity to European cornichon pickles or German Gurken, but is noticeably sweeter and lighter in flavour. Its characteristic yellow colour comes from the natural colour riboflavin (E101, Vitamin B2).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, INAKA Danmuji is 100% suitable for both vegans and vegetarians. The ingredients consist solely of radish, water, salt, and food additives (acidity regulators, preservative, sweeteners, and colour) — no animal-derived ingredients whatsoever. The product also contains no gluten, making it safe for those following a gluten-free diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have phenylketonuria (PKU) or need to avoid aspartame — can I eat this product?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Caution is required. This product contains the sweetener Aspartame (E951). In accordance with EU Regulation 1169\/2011 (Annex III), aspartame contains a source of phenylalanine. People with phenylketonuria (PKU) or those who need to restrict phenylalanine intake should avoid this product or consult a healthcare professional before consuming it.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I use Danmuji? Can it be used in dishes other than Gimbap?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The most well-known use of Danmuji is as a filling ingredient in Gimbap — the Korean rice roll. Gimbap resembles a Japanese sushi roll in appearance, but is a distinctly Korean creation filled with vegetables, egg, and Danmuji rather than raw fish. Beyond Gimbap, it can be served as a topping on Bibimbap (mixed rice bowl), eaten as a side dish in a Korean Dosirak lunch box, or finely chopped and stirred into fried rice. Its firm crunch provides a refreshing counterpoint to rich, oily dishes.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Where is this product made? How should it be stored?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"INAKA Danmuji is manufactured in China. The country of origin is clearly declared in compliance with EU Food Information Regulation 1169\/2011 (Article 26). The product requires refrigerated storage. Before opening, keep refrigerated. After opening, transfer to an airtight container, continue to refrigerate, and use as soon as possible. The generous 1kg size is well suited to multiple uses over time.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"INAKA","offers":[{"title":"05\/04\/2027","offer_id":55986663948613,"sku":"DOT-PROD-24179614-29Y","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/INAKA-Gimbap-Pickled-Radish-1kg-Refrigerated.png?v=1771672610"},{"product_id":"dot-prod-23809109-yst","title":"INAKA Kimbap Pickled Radish 350g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', system-ui, sans-serif !important; color: #1a1a1a !important; background: #ffffff !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .hdt-hidden, 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}\n\n#dotasia-product-content .dotasia-tips { background: linear-gradient(180deg, #ffffff 0%, #f8f8f8 100%) !important; }\n#dotasia-product-content .dotasia-tip-box { background: #ffffff !important; border: 2px solid #f24331 !important; border-radius: 16px !important; padding: 40px !important; text-align: center !important; }\n#dotasia-product-content .dotasia-tip-title { font-size: 24px !important; font-weight: 700 !important; color: #f24331 !important; margin-bottom: 24px !important; }\n#dotasia-product-content .dotasia-tip-list { text-align: left !important; max-width: 600px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-tip-item { font-size: 18px !important; line-height: 1.8 !important; margin-bottom: 16px !important; padding-left: 28px !important; position: relative !important; color: #2c2c2c !important; }\n#dotasia-product-content .dotasia-tip-item:before { content: \"✓\" !important; position: absolute !important; left: 0 !important; color: #f24331 !important; font-weight: 700 !important; }\n\n#dotasia-product-content .dotasia-brand { background: #1a1a1a !important; color: #ffffff !important; padding: 80px 0 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-brand-title { font-size: 32px !important; font-weight: 700 !important; margin-bottom: 24px !important; color: #ffffff !important; }\n#dotasia-product-content .dotasia-brand-desc { font-size: 18px !important; line-height: 1.8 !important; color: #e0e0e0 !important; max-width: 600px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-brand-badges { display: flex !important; justify-content: center !important; gap: 32px !important; margin-top: 40px !important; opacity: 0.7 !important; }\n#dotasia-product-content .dotasia-brand-badge { font-size: 14px !important; color: #e0e0e0 !important; }\n\n@media (max-width: 768px) {\n#dotasia-product-content .dotasia-hero-title { font-size: 28px !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 18px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; }\n#dotasia-product-content .dotasia-section-title { font-size: 24px !important; }\n#dotasia-product-content .dotasia-feature-grid { grid-template-columns: 1fr !important; gap: 24px !important; }\n#dotasia-product-content .dotasia-usage-grid { grid-template-columns: 1fr !important; }\n#dotasia-product-content .dotasia-info-label { width: 40% !important; font-size: 14px !important; padding: 16px !important; }\n#dotasia-product-content .dotasia-info-value { font-size: 14px !important; padding: 16px !important; }\n#dotasia-product-content .dotasia-tip-item { font-size: 16px !important; }\n#dotasia-product-content .dotasia-brand-badges { flex-direction: column !important; gap: 16px !important; }\n}\n\n@media (min-width: 1024px) {\n#dotasia-product-content .dotasia-hero-title { font-size: 42px !important; }\n#dotasia-product-content .dotasia-section-title { font-size: 32px !important; }\n#dotasia-product-content .dotasia-feature-title { font-size: 24px !important; }\n#dotasia-product-content .dotasia-feature-desc { font-size: 18px !important; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"dotasia-hero\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-hero-title\"\u003e🍙 INAKA Kimbap Pickled Radish 350g\u003c\/h2\u003e\n\u003cp class=\"dotasia-hero-subtitle\"\u003eThe perfect crispy finish for your Kimbap!\u003c\/p\u003e\n\u003cp class=\"dotasia-hero-desc\"\u003e\nPremium Kimbap pickled radish made with authentic Japanese manufacturing methods\u003cbr\u003e\nPerfect harmony of crispy texture and sweet-and-sour flavor\n\u003c\/p\u003e\n\u003cdiv class=\"dotasia-badge-list\"\u003e\n\u003cspan class=\"dotasia-badge\"\u003e🥇 Premium Quality\u003c\/span\u003e\n\u003cspan class=\"dotasia-badge\"\u003e🌿 Natural Ingredients\u003c\/span\u003e\n\u003cspan class=\"dotasia-badge\"\u003e⚡ Convenient Packaging\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"dotasia-section dotasia-features\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003eWhy Choose INAKA Pickled Radish?\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-feature-grid\"\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e🎯\u003c\/div\u003e\n\u003ch3 class=\"dotasia-feature-title\"\u003ePerfect Crunch\u003c\/h3\u003e\n\u003cp class=\"dotasia-feature-desc\"\u003e\nSpecial manufacturing process\u003cbr\u003e\nmaintains crispy texture even after long storage\n\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e🍯\u003c\/div\u003e\n\u003ch3 class=\"dotasia-feature-title\"\u003eGolden Ratio Flavor\u003c\/h3\u003e\n\u003cp class=\"dotasia-feature-desc\"\u003e\nWe've found the perfect balance\u003cbr\u003e\nbetween sweet and tangy flavors\n\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-feature-card\"\u003e\n\u003cdiv class=\"dotasia-feature-icon\"\u003e📦\u003c\/div\u003e\n\u003ch3 class=\"dotasia-feature-title\"\u003eConvenient Size\u003c\/h3\u003e\n\u003cp class=\"dotasia-feature-desc\"\u003e\n350g perfect portion\u003cbr\u003e\nfor fresh consumption\n\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"dotasia-section dotasia-usage\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003ePerfect For These Moments!\u003c\/h2\u003e\n\u003cdiv class=\"dotasia-usage-grid\"\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cspan class=\"dotasia-usage-emoji\"\u003e🍱\u003c\/span\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003e\n\u003ch3 class=\"dotasia-usage-title\"\u003eMaking Kimbap\u003c\/h3\u003e\n\u003cp class=\"dotasia-usage-desc\"\u003eEssential ingredient for homemade Kimbap\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cspan class=\"dotasia-usage-emoji\"\u003e🍜\u003c\/span\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003e\n\u003ch3 class=\"dotasia-usage-title\"\u003eWith Ramyeon\u003c\/h3\u003e\n\u003cp class=\"dotasia-usage-desc\"\u003ePerfect combination with instant noodles\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cspan class=\"dotasia-usage-emoji\"\u003e🍚\u003c\/span\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003e\n\u003ch3 class=\"dotasia-usage-title\"\u003eLunchbox Side Dish\u003c\/h3\u003e\n\u003cp class=\"dotasia-usage-desc\"\u003ePopular side dish for kids' lunchboxes\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"dotasia-usage-item\"\u003e\n\u003cspan class=\"dotasia-usage-emoji\"\u003e🥗\u003c\/span\u003e\n\u003cdiv class=\"dotasia-usage-text\"\u003e\n\u003ch3 class=\"dotasia-usage-title\"\u003eSalad Topping\u003c\/h3\u003e\n\u003cp class=\"dotasia-usage-desc\"\u003eAdds crispy texture to your salads\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"dotasia-section dotasia-info\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"dotasia-info-table\"\u003e\n\u003ctr class=\"dotasia-info-row\"\u003e\n\u003ctd class=\"dotasia-info-label\"\u003eVolume\u003c\/td\u003e\n\u003ctd class=\"dotasia-info-value\"\u003e350g (approximately 30-40 pieces)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"dotasia-info-row\"\u003e\n\u003ctd class=\"dotasia-info-label\"\u003eStorage\u003c\/td\u003e\n\u003ctd class=\"dotasia-info-value\"\u003eStore in cool place, refrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"dotasia-info-row\"\u003e\n\u003ctd class=\"dotasia-info-label\"\u003eOrigin\u003c\/td\u003e\n\u003ctd class=\"dotasia-info-value\"\u003eJapan (INAKA direct import)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"dotasia-info-row\"\u003e\n\u003ctd class=\"dotasia-info-label\"\u003eFeatures\u003c\/td\u003e\n\u003ctd class=\"dotasia-info-value\"\u003eNo preservatives, natural coloring used\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"dotasia-section dotasia-tips\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003cdiv class=\"dotasia-tip-box\"\u003e\n\u003ch2 class=\"dotasia-tip-title\"\u003e💡 Delicious Serving Tips\u003c\/h2\u003e\n\u003cul class=\"dotasia-tip-list\"\u003e\n\u003cli class=\"dotasia-tip-item\"\u003eSqueeze out excess moisture when making Kimbap\u003c\/li\u003e\n\u003cli class=\"dotasia-tip-item\"\u003eRefrigerate for an even crispier texture\u003c\/li\u003e\n\u003cli class=\"dotasia-tip-item\"\u003eSprinkle with sesame oil and sesame seeds for extra nuttiness\u003c\/li\u003e\n\u003cli class=\"dotasia-tip-item\"\u003eSlice thinly and use as sushi topping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"dotasia-brand\"\u003e\n\u003cdiv class=\"dotasia-container\"\u003e\n\u003ch2 class=\"dotasia-brand-title\"\u003eINAKA Premium\u003c\/h2\u003e\n\u003cp class=\"dotasia-brand-desc\"\u003e\nCapturing the authentic taste of Japanese tradition\u003cbr\u003e\nMade with only the finest selected ingredients\u003cbr\u003e\nExperience our premium Kimbap pickled radish\n\u003c\/p\u003e\n\u003cdiv class=\"dotasia-brand-badges\"\u003e\n\u003cspan class=\"dotasia-brand-badge\"\u003e✓ Quality Guaranteed\u003c\/span\u003e\n\u003cspan class=\"dotasia-brand-badge\"\u003e✓ Authentic Product\u003c\/span\u003e\n\u003cspan class=\"dotasia-brand-badge\"\u003e✓ Safety Tested\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n\"@context\": \"https:\/\/schema.org\",\n\"@type\": \"Recipe\",\n\"name\": \"DotAsia's Perfect Kimbap Recipe\",\n\"description\": \"Authentic Korean Food recipe recommended by DotAsia Korean mart in Spain. Perfect Kimbap made with INAKA pickled radish and Korean ingredients from Europe's premier Korean grocery store! All ingredients easily available at DotAsia online Korean mart. Enjoy delicious homemade Kimbap with fresh ingredients from your trusted Korean market.\",\n\"image\": \"https:\/\/dotasia.eu\/products\/inaka-350g\",\n\"author\": {\n\"@type\": \"Organization\",\n\"name\": \"DotAsia\"\n},\n\"datePublished\": \"2025-08-24\",\n\"prepTime\": \"PT30M\",\n\"cookTime\": \"PT10M\",\n\"totalTime\": \"PT40M\",\n\"recipeYield\": \"4 servings\",\n\"recipeCategory\": \"Main Dish\",\n\"recipeCuisine\": \"Korean\",\n\"keywords\": \"Kimbap, pickled radish, Korean cooking, Spain Korean mart\",\n\"recipeIngredient\": [\n\"4 sheets Kimbap seaweed\",\n\"4 bowls cooked rice\",\n\"100g INAKA Kimbap pickled radish\",\n\"3 eggs\",\n\"1 carrot\",\n\"200g spinach\",\n\"100g burdock root\",\n\"200g ham or beef\",\n\"2 tbsp sesame oil\",\n\"Salt to taste\",\n\"1 tbsp sesame seeds\"\n],\n\"recipeInstructions\": [\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Mix rice with sesame oil, salt, and sesame seeds to prepare Kimbap rice.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Beat eggs and make thin omelet, then cut into long strips.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Julienne and sauté carrots, blanch spinach and squeeze out water, then season.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Braise burdock root in soy sauce, and pan-fry ham.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Drain INAKA pickled radish and cut into long strips.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Place seaweed on bamboo mat and spread rice evenly.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Arrange prepared ingredients neatly and place pickled radish in the center.\"\n},\n{\n\"@type\": \"HowToStep\",\n\"text\": \"Roll tightly using bamboo mat and brush with sesame oil to finish.\"\n}\n],\n\"nutrition\": {\n\"@type\": \"NutritionInformation\",\n\"servingSize\": \"1 serving\",\n\"calories\": \"350 kcal\"\n}\n}\n\u003c\/script\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n\"@context\": \"https:\/\/schema.org\",\n\"@type\": \"FAQPage\",\n\"mainEntity\": [\n{\n\"@type\": \"Question\",\n\"name\": \"How should I store INAKA Kimbap pickled radish?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"Before opening, store in a cool, dry place. After opening, refrigerate immediately and store leftover pickled radish in an airtight container with its liquid. DotAsia Korean mart in Spain delivers fresh products, arriving within 2-4 days across Europe.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"Can I use Kimbap pickled radish in other dishes besides Kimbap?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"Absolutely! Kimbap pickled radish works great in inari sushi, bibimbap, naengmyeon as garnish, and finely chopped in fried rice or salads. At DotAsia online Korean market, purchase with other Authentic Korean Food items for free shipping over 35 euros.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"What's the shelf life of INAKA Kimbap pickled radish?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"Please check the expiration date on the product packaging. Generally, it can be stored for 6+ months unopened. Europe's Korean mart DotAsia always selects and ships only fresh products with ample shelf life remaining.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"What if the pickled radish is too sweet or salty?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"If you find it too sweet or salty, soak in cold water for about 10 minutes, then squeeze out moisture before using. INAKA pickled radish is made using traditional Korean methods, optimized for Kimbap. Korean market DotAsia also carries various other pickled radish brands.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"How many Kimbap rolls can I make with 350g?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"With INAKA 350g pickled radish, you can typically make 15-20 Kimbap rolls. If you prefer generous amounts, 10-15 rolls would be appropriate. Spain's Korean mart DotAsia offers convenient one-stop shopping for all your Kimbap ingredients.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"Is there any risk of spoilage during European shipping?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"No worries at all. Kimbap pickled radish is shelf-stable at room temperature with no quality changes during shipping. DotAsia online Korean mart ensures safe packaging and fast delivery, getting fresh Korean food to you within 2-4 days across Europe.\"\n}\n},\n{\n\"@type\": \"Question\",\n\"name\": \"Is INAKA a reliable manufacturer?\",\n\"acceptedAnswer\": {\n\"@type\": \"Answer\",\n\"text\": \"INAKA is a trusted food manufacturer with long tradition and expertise. They produce safe and delicious products through strict quality control. Europe's Korean mart DotAsia carefully selects only verified, premium Korean food products for your peace of mind.\"\n}\n}\n]\n}\n\u003c\/script\u003e\n\u003c!-- End SEO Structured Data --\u003e","brand":"INAKA","offers":[{"title":"05\/07\/2027","offer_id":55448867832133,"sku":"DOT-PROD-23809109-YST","price":2.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/INAKA-Kimbap-Pickled-Radish-350g.png?v=1771672613"},{"product_id":"bibigo-cubed-radish-kimchi-kkakdugi-450g-refrigerated-best-before-date-discount-kr","title":"Bibigo Naturally Fermented Korean Radish Kimchi - Kkakdugi 450g - Refrigerated","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; 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}\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Kkakdugi 450g · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented Kimchi · Bibigo Kkakdugi\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eKkakdugi is a traditional Korean kimchi made from daikon radish cut into generous cubes, cured in sea salt, then seasoned with gochugaru (red pepper flakes), garlic, ginger, and fish sauce before being naturally fermented. In Korea, it is an indispensable side dish alongside warm broth dishes such as Gomtang, Seolleongtang, and Galbitang — each bite delivering the radish's signature crisp, refreshing texture together with a deep, savory umami finish. CJ Bibigo brings the authentic taste of Korean home cooking directly to the EU market.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (450g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e38 kcal \/ 159 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e171 kcal \/ 715.5 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e34.65 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.85 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.65 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Pickled radish (radish, bay salt), spring onion, kimchi seasoning paste, paprika powder (gochugaru), shrimp fish sauce, garlic, umami fish sauce, sorbitol, maltitol syrup, ginger, anchovy fish sauce, bay salt, lactic acid bacteria solution, crystal fructose, pear purée.\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cem style=\"color:#757575 !important; font-size:12px !important;\"\u003eOriginal (EN): Pickled radish (radish, bay salt), spring onion, kimchi seasoning paste, paprika powder, shrimp fish sauce, garlic, umami fish sauce, sorbitol, maltitol syrup, ginger, anchovy fish sauce, bay salt, lactic acid bacteria solution, crystal fructose, pear purée.\u003c\/em\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans · Crustaceans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish · Fish\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soybeans\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003eThis product contains shrimp fish sauce and anchovy fish sauce in its seasoning. Those with allergies to crustaceans or fish should exercise caution. Only allergens present in this product from the 14 mandatory categories under EU Regulation No 1169\/2011 are listed.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eKkakdugi Flavor Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; max-width:600px !important; margin:0 auto !important;\"\u003eThe crisp freshness of the radish is layered with the depth of garlic, ginger, and gochugaru, and as it slowly ferments, a rich umami character develops. In the first few days the flavour is bright and clean; over time, a fuller, more complex fermented aroma emerges.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation Method --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation Method\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Kkakdugi is a traditional Korean kimchi made by cutting firm daikon radish into bite-sized cubes, curing them in sea salt to draw out moisture, then tossing them with gochugaru, minced garlic, ginger, spring onion, and fish sauce. The seasoned radish is packed into a jar or airtight container and left to ferment slowly at a low temperature, during which the natural sweetness of the radish and the depth of the seasoning meld together beautifully.\n      \u003cbr\u003e\u003cbr\u003e\n      This natural fermentation is driven by lactic acid bacteria (LAB) that occur naturally in the seasoning and the radish itself. The lactic acid bacteria solution listed in this product's ingredients guides the fermentation reliably, and over the course of several days to weeks at a consistent low temperature (approximately 2–5°C), the flavour deepens progressively. A growing tanginess and increasingly rich umami character are the hallmarks of well-fermented Kkakdugi.\n      \u003cbr\u003e\u003cbr\u003e\n      It is precisely the same principle by which sauerkraut, aged cheese, and wine develop their complexity over time — only here, a single root vegetable meets Korea's distinctive seasoning blend to become the perfect companion to warm, hearty broth dishes.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Enjoy Korean-Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean-Style · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most classic ways Korean households enjoy Bibigo Kkakdugi — experience the authentic flavours of Korea just as they are meant to be.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSeolleongtang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e설렁탕과 함께\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic pairing for Kkakdugi in Korea is Seolleongtang — a clear, milky broth made from slow-simmered beef bones. A spoonful of the hot broth together with a crisp, cool cube of Kkakdugi creates a perfect balance between the deep richness of the soup and the bright acidity of the fermented radish. This combination is a staple at Korean restaurants across the country.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSide Dish\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밑반찬으로\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eServed as a banchan (everyday side dish) in a small plate alongside steamed white rice, Kkakdugi pairs well with virtually any main — Bulgogi, Jeyuk Bokkeum, Galbi, grilled fish, and more. Its fermented tang cuts through the richness of meat dishes, cleansing the palate with every bite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKkakdugi Bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e깍두기 볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFinely chop well-fermented Kkakdugi and stir-fry it with day-old rice, sesame oil, and soy sauce to create Kkakdugi Bokkeumbap — a beloved Korean home-kitchen specialty. Finish with a sprinkle of crushed dried seaweed and a soft fried egg on top for a simple yet deeply flavourful one-bowl meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbitang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비탕·곰탕에\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKkakdugi is almost considered essential alongside rich beef broth dishes such as Galbitang, Gomtang, and Sagolguk. The refreshing acidity of the fermented radish elevates the depth of the stock, and many Koreans add a spoonful of Kkakdugi brine directly into the soup to enhance the flavour further.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBossam\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e보쌈·삼겹살과\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWhen wrapping slices of boiled pork Bossam or grilled Samgyeopsal in a lettuce leaf, adding a piece of Kkakdugi creates a superb contrast between the rich, fatty pork and the fermented radish. Garlic, ssamjang, and Kkakdugi together — a classic Korean pairing that never goes out of style.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑으로\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA bowl of spicy Korean Ramyeon served alongside Kkakdugi is instantly refreshing. It is one of the most popular quick late-night combinations among Korean students and office workers alike. Adding a splash of Kkakdugi brine to the rich noodle broth takes the depth of flavour to another level entirely.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e450 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCountry of Origin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated (0–10°C). After opening, seal tightly and refrigerate; consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Bibigo — Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAuthentic Korean Naturally Fermented Kimchi · Fermented Kimchi\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBibigo is the flagship brand of CJ CheilJedang, dedicated to sharing the authentic taste of Korean home cooking with the world. dotAsia imports directly from Korea and delivers fresh to customers across the EU.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Storage\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Kkakdugi? How is it different from regular Kimchi?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKkakdugi is a traditional Korean fermented food — a variety of kimchi made with daikon radish cut into cubes rather than napa cabbage. Bibigo Kkakdugi is produced by curing radish in coarse sea salt, then coating it in a seasoning blend of garlic, ginger, spring onion, gochugaru, shrimp fish sauce, anchovy fish sauce, and pear purée, before allowing it to naturally ferment. Compared to napa cabbage kimchi, it has a distinctly crisp and refreshing texture along with a rich umami depth. Much like cheese or wine, the fermentation process develops a complex, layered flavour that deepens over time. In Korea it is enjoyed as a banchan (side dish) alongside rice, soups, and meat dishes at virtually every meal.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, Bibigo Kkakdugi is not suitable for vegans or vegetarians. This product contains shrimp fish sauce and anchovy fish sauce, meaning it includes animal-derived ingredients (crustaceans and fish). It is not recommended for those following a plant-based diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have gluten intolerance — can I eat this product?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe ingredient list for Bibigo Kkakdugi does not include any gluten-containing ingredients (such as wheat, barley, or rye). However, no official gluten-free certification mark has been confirmed for this product. Those with coeliac disease or a serious gluten allergy should check the physical product label carefully before consuming, and consult a medical professional if necessary.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains allergens that must be declared under EU Food Information Regulation No 1169\/2011. Specifically, it contains crustaceans (shrimp fish sauce), fish (anchovy fish sauce), and soybeans. Those with allergies to any of these ingredients should avoid consumption. Please also note that this product contains 1.7 g of salt per 100 g, which qualifies as a high-salt product under EU standards. Those monitoring their sodium intake should be mindful of portion size.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store Kkakdugi, and what is the best way to eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Kkakdugi is a refrigerated product and must be kept chilled (0–10°C) both before and after opening. Once opened, seal the container tightly and refrigerate; consume as soon as possible for best quality. Kkakdugi can be enjoyed straight from the container as a side dish with no preparation required, and pairs well with rice, noodle dishes, grilled meat, and tofu. It can also be used as an ingredient in fried rice or jjigae (stew), where the deep, fermented flavour of the Kkakdugi naturally infuses the entire dish for an even more satisfying result. In Europe, additional Korean ingredients can be found at Korean supermarkets or Asian food specialty stores.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Kkakdugi Fried Rice (Kkakdugi Bokkeumbap)\",\n  \"description\": \"A classic Korean-style fried rice made with Bibigo Kkakdugi. The deep umami and crisp texture of traditionally fermented Kkakdugi combine with rice to create a richly flavourful dish. It can be made easily with ingredients available at local European supermarkets, and additional authentic touches can be achieved with items from Korean supermarkets or Asian food stores.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-cubed-radish-kimchi-kkakdugi-450g-refrigerated-best-before-date-discount-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"kkakdugi fried rice, Korean fried rice, fermented radish kimchi recipe, Bibigo Kkakdugi recipe, Korean supermarket, DotAsia recipe, gluten-free Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Bibigo Kkakdugi 150g (including brine)\",\n    \"Cooked rice 300g (day-old cold rice recommended)\",\n    \"2 eggs\",\n    \"1 tsp sesame oil (available at Asian food stores or Korean supermarkets)\",\n    \"2 tbsp neutral oil (sunflower or canola)\",\n    \"1 tbsp soy sauce (use gluten-free soy sauce to keep gluten-free)\",\n    \"2 spring onions, thinly sliced\",\n    \"Salt and pepper to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Chop the Kkakdugi into small pieces and set aside along with the brine. Do not discard the brine — the fermented Kkakdugi liquid is key to the depth of flavour in this dish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a pan (or wok) over high heat until very hot, then add the neutral oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped Kkakdugi to the pan and stir-fry for 1–2 minutes to evaporate excess moisture and lightly caramelise.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the cold rice and press it down with a spatula to break up any clumps. Stir-fry over high heat for 2–3 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 2–3 tablespoons of Kkakdugi brine and the soy sauce, mix thoroughly, and stir-fry for a further 1 minute.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Push the rice to one side of the pan, scramble the 2 eggs in the cleared space, then fold them into the rice.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove from heat and drizzle with sesame oil to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a bowl and garnish with sliced spring onion. Season with salt and pepper to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"⚠️ Allergy notice: This recipe uses Kkakdugi containing crustaceans (shrimp), fish (anchovy), and soybeans. Those with allergies to these ingredients should exercise caution.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Kkakdugi? How is it different from regular Kimchi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kkakdugi is a traditional Korean fermented food — a variety of kimchi made with daikon radish cut into cubes rather than napa cabbage. Bibigo Kkakdugi is produced by curing radish in coarse sea salt, then coating it in a seasoning blend of garlic, ginger, spring onion, gochugaru, shrimp fish sauce, anchovy fish sauce, and pear purée, before allowing it to naturally ferment. Compared to napa cabbage kimchi, it has a distinctly crisp and refreshing texture along with a rich umami depth. Much like cheese or wine, the fermentation process develops a complex, layered flavour that deepens over time. In Korea it is enjoyed as a banchan (side dish) alongside rice, soups, and meat dishes at virtually every meal.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, Bibigo Kkakdugi is not suitable for vegans or vegetarians. This product contains shrimp fish sauce and anchovy fish sauce, meaning it includes animal-derived ingredients (crustaceans and fish). It is not recommended for those following a plant-based diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have gluten intolerance — can I eat this product?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The ingredient list for Bibigo Kkakdugi does not include any gluten-containing ingredients (such as wheat, barley, or rye). However, no official gluten-free certification mark has been confirmed for this product. Those with coeliac disease or a serious gluten allergy should check the physical product label carefully before consuming, and consult a medical professional if necessary.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains allergens that must be declared under EU Food Information Regulation No 1169\/2011. Specifically, it contains crustaceans (shrimp fish sauce), fish (anchovy fish sauce), and soybeans. Those with allergies to any of these ingredients should avoid consumption. Please also note that this product contains 1.7 g of salt per 100 g, which qualifies as a high-salt product under EU standards. Those monitoring their sodium intake should be mindful of portion size.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store Kkakdugi, and what is the best way to eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Kkakdugi is a refrigerated product and must be kept chilled (0–10°C) both before and after opening. Once opened, seal the container tightly and refrigerate; consume as soon as possible for best quality. Kkakdugi can be enjoyed straight from the container as a side dish with no preparation required, and pairs well with rice, noodle dishes, grilled meat, and tofu. It can also be used as an ingredient in fried rice or jjigae (stew), where the deep, fermented flavour of the Kkakdugi naturally infuses the entire dish for an even more satisfying result. In Europe, additional Korean ingredients can be found at Korean supermarkets or Asian food specialty stores.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Bibigo","offers":[{"title":"07\/07\/2026","offer_id":55789583892805,"sku":"DOT-PROD-46051203-UBA","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-cubed-radish-kimchi-kkakdugi-450g-refrigerated-best-before-date-discount-kr-badged-1777986846698.png?v=1777987664"},{"product_id":"bibigo-young-radish-kimchi-450g-refrigerated-1-kr","title":"Bibigo Naturally Fermented Young Radish Kimchi - Yeolmu Kimchi 450g (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; 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font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Yeolmu Kimchi 450g · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented · Bibigo Yeolmu Kimchi\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eYeolmu refers to young radish harvested whole — leaves, stems and all — and is the defining ingredient of one of Korea's most beloved summer kimchi varieties. Crisp and tender in texture, gently spicy, and rich with deep fermented flavour, this kimchi is a classic banchan (side dish) enjoyed in Korean households alongside steamed rice or served with chilled noodles. Much like sauerkraut or a well-aged cheese, the natural fermentation process develops a complex, savoury umami character that resonates naturally with European palates accustomed to fermented foods.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in Fat \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (450g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e142 kJ \/ 34 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e639 kJ \/ 153 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e20.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Salted Young Radish 44.0% (young radish, sea salt), Salted Napa Cabbage (napa cabbage, sea salt), purified water, onion, red chilli pepper, garlic, green onion, thickening agent [purified water, sea salt, thickener (E415)], fermented sauce [fermented anchovy sauce (Fermented Anchovy Sauce), kelp broth (purified water, sweetener (E420(I)), kelp extract, fructose), seasoning sauce (purified water, sweetener (E420(I)), shrimp extract, thickener (E415), yeast extract)], red pepper powder, green chilli pepper, sea salt, ginger, sweetener (E965(I)), fermented anchovy sauce (anchovy, sea salt), sweetener (E420(I)), starter culture (hydrolysed soy protein), pear puree [pear, antioxidant (E300)], fructose.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos · Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans (shrimp)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish (anchovy)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eLike a wine tasting note, the five key flavour dimensions of this kimchi are visualised below.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eBibigo Yeolmu Kimchi · 5-Axis Flavour Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Traditional Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Yeolmu Kimchi begins by thoroughly washing young radishes — leaves, stems and all — before salting them in sea salt. Once the vegetables have released their moisture, they are combined with a seasoning paste of garlic, ginger, green onion, red pepper powder, pear puree and fermented anchovy sauce, then packed tightly into sealed containers to ferment naturally in the traditional Korean manner.\n      \u003cbr\u003e\u003cbr\u003e\n      During this process, lactic acid bacteria naturally present on the vegetables become active. For consistent flavour, Bibigo additionally uses a starter culture carried in hydrolysed soy protein. Fermentation proceeds slowly over several days at low temperature, gradually developing a gentle acidity and deep umami character. The fermented anchovy sauce is itself a separately fermented ingredient, lending a double layer of fermented complexity to the finished kimchi.\n      \u003cbr\u003e\u003cbr\u003e\n      Just as European sauerkraut, long-aged cheese, or naturally fermented wine acquire their distinctive character through time, Korean kimchi is a traditional fermented food shaped by time and microorganisms working together. Each bite delivers the satisfying crunch of young radish, followed by a slowly developed depth of flavour that unfolds gently on the palate.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Serving Suggestions --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Serving Suggestions · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Bibigo Yeolmu Kimchi is enjoyed in Korean households — experience authentic Korean flavour as it was meant to be.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most everyday way to enjoy it in Korea. Simply serve in a small dish alongside warm steamed rice, miyeok-guk (seaweed soup) and grilled fish to complete a traditional Korean home-style meal. No cooking required — just take it straight from the fridge and serve.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eYeolmu Bibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e열무비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA quintessential Korean summer bowl. Pile generous amounts of Yeolmu Kimchi over warm rice, add a spoonful of Gochujang (Korean red pepper paste) and a few drops of sesame oil, then mix everything together. The crisp texture of young radish leaves combined with the spiced seasoning makes this one of the most beloved ways to enjoy this kimchi.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eYeolmu Guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e열무국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA refreshing Korean cold noodle dish made by adding Yeolmu Kimchi and its brine to chilled somyeon (thin wheat noodles) or janchi-guksu. One of the first dishes Koreans reach for when summer heat kills the appetite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibim Guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eChilled cooked somyeon noodles tossed with Yeolmu Kimchi, Gochujang, vinegar, sugar and sesame oil into a spicy-sweet noodle bowl. The fermented depth of the kimchi melds with the seasoning to create a richly flavoured dish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWrap a slice of grilled Samgyeopsal (Korean pork belly) together with lettuce, garlic and Yeolmu Kimchi. The bright acidity and crisp texture of the kimchi cut cleanly through the richness of the pork — a classic Korean ssam (wrap) combination.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdding a pair of chopstick-fulls of Yeolmu Kimchi to a bowl of Korean Ramyeon is practically an unwritten rule in Korea. The fermented acidity of the kimchi lifts the richness of the broth, keeping every spoonful fresh right to the last.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e450 g (Refrigerated)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated at 0–10 °C · Once opened, consume as soon as possible and always use clean utensils.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Bibigo (Korea)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAuthentic Korean Naturally Fermented Food · Kimchi · Banchan (Side Dish)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBibigo is CJ CheilJedang's global Korean food brand, dedicated to bringing authentic Korean flavours to the world. dotAsia imports genuine products directly from Korea and delivers them safely to the EU via a certified cold-chain logistics network.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold-Chain Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Yeolmu Kimchi and how does it differ from regular kimchi?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYeolmu Kimchi is a traditional Korean naturally fermented food made primarily from young radish (yeolmu) — including the leaves and stems. Compared to regular napa cabbage kimchi, it has a lighter, crispier texture and a fresher, more refreshing flavour with a pleasant tang. In Bibigo Yeolmu Kimchi, young radish accounts for 44% of the total ingredients, seasoned with traditional condiments including red chilli pepper, garlic, ginger and fermented anchovy sauce. Like European sauerkraut or pickles, it is produced through a natural fermentation process, but with a far more complex flavour profile and a gentle spicy kick.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, Bibigo Yeolmu Kimchi is not suitable for vegans or vegetarians. This product contains fermented anchovy sauce and shrimp-derived ingredients, making it a non-vegan product of animal origin. In accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011), the allergens FISH and CRUSTACEANS are declared on the label. If you are looking for a vegan kimchi, please look for a product that does not contain anchovy sauce.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhich allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Yeolmu Kimchi contains three of the EU's 14 major allergens: ① FISH — fermented anchovy sauce, ② CRUSTACEANS — shrimp extract, ③ SOYBEANS — hydrolysed soy protein used in the starter culture. These allergens are declared on the label in accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011). If you have an allergy to any of these ingredients, please check the label carefully before consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product gluten-free? Can people with coeliac disease eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo gluten-containing ingredients (such as wheat, barley or rye) are identified in the ingredient list of Bibigo Yeolmu Kimchi. However, no official gluten-free certification mark has been confirmed, and the manufacturer has not officially verified the absence of cross-contamination during production. People with coeliac disease are advised to contact the manufacturer directly to enquire about cross-contamination controls, or to consult their doctor before consuming this product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Yeolmu Kimchi be stored, and how long can it be kept after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Yeolmu Kimchi is a refrigerated product and must be stored in the refrigerator at 0–10°C at all times. Before opening, follow the best-before date indicated on the product label. After opening, transfer to an airtight container and keep refrigerated, consuming as soon as possible. As a fermented food, fermentation continues slowly even under refrigeration, meaning the kimchi may become more sour over time. Kimchi that has developed a stronger sour flavour works particularly well in fried rice or stew-based dishes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Yeolmu Kimchi Fried Rice\",\n  \"description\": \"An authentic Korean kimchi fried rice recipe that makes the most of the tangy, deeply fermented flavour of Bibigo Yeolmu Kimchi. Easy to prepare using ingredients readily available at European supermarkets, one pack of Yeolmu Kimchi is all you need for a satisfying meal.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-young-radish-kimchi-450g-refrigerated-1-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Yeolmu Kimchi fried rice, Kimchi Bokkeumbap, Korean fermented food, Bibigo Yeolmu Kimchi, Korean kimchi fried rice, Korean recipe, dotasia recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Bibigo Yeolmu Kimchi 150g (including brine)\",\n    \"Cooked rice (day-old) 300g\",\n    \"2 eggs\",\n    \"2 tbsp cooking oil\",\n    \"1 tsp sesame oil\",\n    \"1 tbsp soy sauce\",\n    \"1 stalk green onion or spring onion, finely chopped\",\n    \"1 clove garlic, minced (optional)\",\n    \"Salt to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Chop the Yeolmu Kimchi into 2–3 cm pieces and set the kimchi brine aside separately.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a pan over medium heat, add cooking oil and stir-fry the minced garlic for 30 seconds until fragrant.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped Yeolmu Kimchi to the pan and stir-fry for 2–3 minutes to cook off excess moisture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the day-old rice and press with a spatula, stir-frying for 3–4 minutes until the rice is evenly mixed with the kimchi.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the reserved kimchi brine and soy sauce, then continue stir-frying for a further 2 minutes until the rice is dry and fluffy.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Push the fried rice to one side of the pan and fry the eggs in the empty space (sunny-side up or over-easy, as preferred).\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Turn off the heat, drizzle with sesame oil and top with the chopped green onion to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately in bowls with the fried egg placed on top.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Yeolmu Kimchi and how does it differ from regular kimchi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yeolmu Kimchi is a traditional Korean naturally fermented food made primarily from young radish (yeolmu) — including the leaves and stems. Compared to regular napa cabbage kimchi, it has a lighter, crispier texture and a fresher, more refreshing flavour with a pleasant tang. In Bibigo Yeolmu Kimchi, young radish accounts for 44% of the total ingredients, seasoned with traditional condiments including red chilli pepper, garlic, ginger and fermented anchovy sauce. Like European sauerkraut or pickles, it is produced through a natural fermentation process, but with a far more complex flavour profile and a gentle spicy kick.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, Bibigo Yeolmu Kimchi is not suitable for vegans or vegetarians. This product contains fermented anchovy sauce and shrimp-derived ingredients, making it a non-vegan product of animal origin. In accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011), the allergens FISH and CRUSTACEANS are declared on the label. If you are looking for a vegan kimchi, please look for a product that does not contain anchovy sauce.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Which allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Yeolmu Kimchi contains three of the EU's 14 major allergens: ① FISH — fermented anchovy sauce, ② CRUSTACEANS — shrimp extract, ③ SOYBEANS — hydrolysed soy protein used in the starter culture. These allergens are declared on the label in accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011). If you have an allergy to any of these ingredients, please check the label carefully before consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product gluten-free? Can people with coeliac disease eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No gluten-containing ingredients (such as wheat, barley or rye) are identified in the ingredient list of Bibigo Yeolmu Kimchi. However, no official gluten-free certification mark has been confirmed, and the manufacturer has not officially verified the absence of cross-contamination during production. People with coeliac disease are advised to contact the manufacturer directly to enquire about cross-contamination controls, or to consult their doctor before consuming this product.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Yeolmu Kimchi be stored, and how long can it be kept after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Yeolmu Kimchi is a refrigerated product and must be stored in the refrigerator at 0–10°C at all times. Before opening, follow the best-before date indicated on the product label. After opening, transfer to an airtight container and keep refrigerated, consuming as soon as possible. As a fermented food, fermentation continues slowly even under refrigeration, meaning the kimchi may become more sour over time. Kimchi that has developed a stronger sour flavour works particularly well in fried rice or stew-based dishes.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Bibigo","offers":[{"title":"06\/07\/2026","offer_id":57658823639365,"sku":"DOT-PROD-23968566-ZZN","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-young-radish-kimchi-450g-refrigerated-1-kr-badged-1777986864013.png?v=1777987684"},{"product_id":"bibigo-young-radish-kimchi-450g-refrigerated-kr","title":"Bibigo Naturally Fermented Korean Radish Kimchi - Chonggak Kimchi 450g - Refrigerated","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #faf6f1 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Chonggak Kimchi 450g - Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented · Bibigo Chonggak Kimchi\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eChonggak Kimchi is a beloved naturally fermented Korean side dish made from small, tender young radishes — distinct from Kkakdugi (cubed radish kimchi). The whole radish, including its leaves and stems, is seasoned with Korean red pepper, garlic, ginger, and fish sauce, then left to ferment naturally. The result is a satisfying crunch paired with deep umami flavour — a perfect companion to steamed rice, Gukbap (Korean rice soup), or grilled pork belly. Made by Bibigo, Korea's No.1 food brand, following traditional Korean methods and delivered directly to Europe.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 + 원산지 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Contained \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol Contained \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (450g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e109 kJ \/ 26 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e490.5 kJ \/ 117 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e16.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9.45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Salted radish 66.7% (radish, salt), red pepper seasoning paste 13.0% [purified water, radish, red pepper powder, garlic, onion, ginger, flavour enhancer (monosodium glutamate E621), salt, thickener (xanthan gum E415)], onion, fish sauce (anchovy, purified water, sweetener (sorbitol E420), salt, shrimp, flavour enhancer (monosodium glutamate E621), fructose, kelp extract, thickener (xanthan gum E415), yeast extract), thickening agent [purified water, thickener (xanthan gum E415), sea salt], green onion, fermentation starter (soy peptone), acidity regulator (calcium lactate E327), seasoning powder [salt, acidity regulators (calcium lactate E327, glucono delta-lactone E575, citric acid E330), lactic acid bacteria fermentation powder, artificial flavouring].\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cem style=\"color:#757575 !important; font-size:12px !important;\"\u003e※ Allergen information: Contains \u003cstrong\u003ecrustaceans (shrimp), fish (anchovy), soybeans\u003c\/strong\u003e.\u003c\/em\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cdiv style=\"margin-top:6px !important;\"\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans (Shrimp)\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eFish (Anchovy)\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.6 !important;\"\u003eThe above allergens from the EU Regulation 1169\/2011 list of 14 major allergens are present in this product. Gluten, dairy (milk\/lactose), nuts, and eggs are not contained.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFermented Flavour to Savour — Like Wine or Aged Cheese\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important;\"\u003eA well-balanced fermented flavour profile — the natural sweetness and satisfying crunch of young radish, deep umami, and a gentle kick of spice all in harmony.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국 전통 발효 방법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation Method\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Chonggak Kimchi is a traditional Korean fermented food made from small, young radishes with their leaves and stems left intact. The whole radishes are first salted with sea salt to draw out moisture, then coated thoroughly with a seasoning paste made from Korean red pepper powder, minced garlic, ginger, fish sauce, and green onion. In Korean households, the seasoned kimchi has traditionally been packed into earthenware pots and left to ferment naturally in a cool place for several days — a practice that has been at the heart of Korean food culture for hundreds of years.\n      \u003cbr\u003e\u003cbr\u003e\n      Bibigo recreates this traditional home fermentation environment using its own patented Korean lactic acid bacteria strain (Lactobacillus CJGN34). As the kimchi slowly matures at a controlled temperature, the natural sugars in the radish ferment to develop rich umami, a pleasant tang, and deep complex aroma. The fermented liquid (brine) that forms alongside the seasoning and radish can also be enjoyed as part of the dish.\n      \u003cbr\u003e\u003cbr\u003e\n      Just as European sauerkraut, French aged cheese, and Italian wine transform simple ingredients into complex flavours through natural fermentation, Chonggak Kimchi carries a depth that only time can create. Served straight from the fridge, it delivers the freshest crunch; left to ferment a few days longer, it develops a richer, more mature flavour.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Serving Suggestions · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix classic ways to enjoy Bibigo Chonggak Kimchi just as Korean households do — experience authentic Korean flavour at its finest.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most traditional way to enjoy it. Served in a small dish alongside steamed rice, soup, and a main course. Take it straight from the fridge and eat it whole or cut into bite-sized pieces with chopsticks or by hand. A familiar staple on the Korean family table every day.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA golden pairing with Samgyeopsal — thick-cut grilled pork belly cooked on a tabletop grill. The crisp texture and fermented tang of Chonggak Kimchi cuts through the richness of the meat beautifully. The authentic Korean way: wrap a slice of pork, a piece of Chonggak Kimchi, and a dab of Ssamjang (Korean dipping paste) in a lettuce leaf and eat it all in one bite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eChonggak Kimchi that has fermented for a few extra days and developed a deeper sourness is ideal for Kimchi Jjigae (kimchi stew). Simmered with pork or tuna and tofu, the deep umami created by fermentation melts right into the broth. A quintessential Korean home-cooked stew, best enjoyed with a bowl of steamed rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGukbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e국밥 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn indispensable companion to Korean rice soup dishes such as Seolleongtang (ox bone soup), Gomtang (beef bone broth), or Sundaeguk (blood sausage soup). The cool, crisp Chonggak Kimchi perfectly balances the rich, warming broth. A combination that naturally comes together whenever you order Gukbap at a Korean restaurant.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyun Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most popular pairing when cooking Korean Ramyeon (instant noodles). A spoonful of hot, rich noodle broth followed by a cold, crunchy bite of Chonggak Kimchi — the contrast of hot and cool, soft and crisp, is the late-night snack combination Koreans love most.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibim-guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치 비빔국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFinely chop well-fermented Chonggak Kimchi and toss with cold thin noodles (Somyeon), Gochujang (Korean red pepper paste), sesame oil, and sesame seeds for a Korean-style spicy cold noodle dish — Kimchi Bibim-guksu. Adding a splash of the kimchi brine deepens the flavour further. A quick and easy one-bowl dish commonly made in Korean homes on hot summer days.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 제품 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e450g (Refrigerated)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated at 0–10°C. Once opened, reseal tightly and refrigerate; consume as soon as possible. Fermentation continues over time, gradually deepening the sour flavour.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eBibigo (CJ CheilJedang) — Korea's No.1 Food Brand\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Fermented Food · Kimchi\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBibigo's authentic Chonggak Kimchi — crafted using traditional Korean fermentation methods — is delivered directly across Europe via dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Chonggak Kimchi? How is it different from regular kimchi?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eChonggak Kimchi is a traditional Korean naturally fermented vegetable dish made from small young radishes salted whole, then seasoned with red pepper powder, garlic, ginger, fish sauce, and other ingredients. Unlike regular kimchi (Baechu Kimchi) made from napa cabbage, Chonggak Kimchi is defined by the satisfying crunch of radish and its distinctively refreshing, spicy flavour. Much like European pickles or sauerkraut, the fermentation process creates a deep, complex taste — but with uniquely Korean spices that give it an entirely different character.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, Bibigo Chonggak Kimchi 450g is not suitable for vegans or vegetarians. This product contains fish sauce (anchovy-based) and shrimp, both of which are animal-derived ingredients. Customers following a vegetarian or vegan diet are advised to check the ingredient list carefully before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me? What allergens does it contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Chonggak Kimchi contains the following three allergens from the EU's list of 14 mandatory declared allergens: ① Fish — anchovy-based fish sauce, ② Crustaceans — shrimp, ③ Soybeans — fermentation starter (soy peptone). This product also contains monosodium glutamate (MSG, E621) as a flavour enhancer. Anyone with an allergy to the above ingredients should avoid consuming this product. However, this product does not contain gluten, so it is suitable for those following a gluten-free diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store Chonggak Kimchi, and how long does it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Chonggak Kimchi is a refrigerated product and must be stored in the fridge at 0°C–10°C at all times. Before opening, keep it within the best-before date shown on the label. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. As a naturally fermented food, kimchi continues to ferment over time, gradually developing a stronger sour flavour — this is a natural part of the fermentation process, not a sign of spoilage. Well-fermented Chonggak Kimchi is excellent used as an ingredient in fried rice or stew for an even richer depth of flavour.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I eat Chonggak Kimchi? How can I use it on a European table?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe most traditional way to enjoy Chonggak Kimchi is simply as a side dish (Banchan) on its own. Serve it alongside rice or next to a meat dish to balance the flavours beautifully. On a European table, try it in place of pickles on a cheese board, or as a side to roasted pork or beef. It also works wonderfully as an ingredient in fried rice, noodles, or stew. Just as European fermented foods like sauerkraut and pickles enhance a wide range of dishes, Chonggak Kimchi is a versatile fermented ingredient that adds umami and depth to any meal. Note that the salt content is relatively high at approximately 2.1g per 100g, so we recommend adjusting the seasoning of accompanying dishes accordingly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Chonggak Kimchi Fried Rice (Kimchi Bokkeumbap)\",\n  \"description\": \"A classic Korean-style kimchi fried rice using Bibigo Chonggak Kimchi. The deep umami of naturally fermented Chonggak Kimchi transforms a simple bowl of rice into something truly special. Easy to make with ingredients available at local European supermarkets, and even more authentic when using Chonggak Kimchi from a Korean grocery store or dotAsia.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-young-radish-kimchi-450g-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Chonggak Kimchi fried rice, Kimchi Bokkeumbap, Korean fermented food, Bibigo Chonggak Kimchi, Korean kimchi fried rice, traditional Korean recipe, fermented radish kimchi, DotAsia Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Bibigo Chonggak Kimchi 150g (roughly chopped)\",\n    \"Cooked rice (day-old preferred) 300g\",\n    \"2 eggs\",\n    \"2 tablespoons cooking oil\",\n    \"1 teaspoon sesame oil\",\n    \"1 tablespoon soy sauce\",\n    \"2 stalks green onion or spring onion (thinly sliced)\",\n    \"2 cloves garlic (minced)\",\n    \"Salt and pepper to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Chop the Chonggak Kimchi into 1–2cm pieces. Set the kimchi brine aside — do not discard it.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a frying pan (or wok) over medium-high heat and add the cooking oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the minced garlic and stir-fry for 30 seconds until fragrant.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped Chonggak Kimchi and stir-fry for 2–3 minutes to cook off the moisture. The deep fermented flavour of the kimchi will come alive at this stage.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the cooked rice and spread it evenly with a spatula, stir-frying for 3–4 minutes. Add 1–2 tablespoons of the reserved kimchi brine for an even richer flavour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the soy sauce and mix well.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Push the fried rice to one side of the pan and fry the eggs in the empty space (sunny-side up or over-easy recommended).\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Drizzle with sesame oil and top with sliced green onion. Season with salt and pepper to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Plate the fried rice, top with the fried egg, and serve immediately.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Chonggak Kimchi? How is it different from regular kimchi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Chonggak Kimchi is a traditional Korean naturally fermented vegetable dish made from small young radishes salted whole, then seasoned with red pepper powder, garlic, ginger, fish sauce, and other ingredients. Unlike regular kimchi (Baechu Kimchi) made from napa cabbage, Chonggak Kimchi is defined by the satisfying crunch of radish and its distinctively refreshing, spicy flavour. Much like European pickles or sauerkraut, the fermentation process creates a deep, complex taste — but with uniquely Korean spices that give it an entirely different character.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, Bibigo Chonggak Kimchi 450g is not suitable for vegans or vegetarians. This product contains fish sauce (anchovy-based) and shrimp, both of which are animal-derived ingredients. Customers following a vegetarian or vegan diet are advised to check the ingredient list carefully before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me? What allergens does it contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Chonggak Kimchi contains the following three allergens from the EU's list of 14 mandatory declared allergens: ① Fish — anchovy-based fish sauce, ② Crustaceans — shrimp, ③ Soybeans — fermentation starter (soy peptone). This product also contains monosodium glutamate (MSG, E621) as a flavour enhancer. Anyone with an allergy to the above ingredients should avoid consuming this product. However, this product does not contain gluten, so it is suitable for those following a gluten-free diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store Chonggak Kimchi, and how long does it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Chonggak Kimchi is a refrigerated product and must be stored in the fridge at 0°C–10°C at all times. Before opening, keep it within the best-before date shown on the label. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. As a naturally fermented food, kimchi continues to ferment over time, gradually developing a stronger sour flavour — this is a natural part of the fermentation process, not a sign of spoilage. Well-fermented Chonggak Kimchi is excellent used as an ingredient in fried rice or stew for an even richer depth of flavour.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I eat Chonggak Kimchi? How can I use it on a European table?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The most traditional way to enjoy Chonggak Kimchi is simply as a side dish (Banchan) on its own. Serve it alongside rice or next to a meat dish to balance the flavours beautifully. On a European table, try it in place of pickles on a cheese board, or as a side to roasted pork or beef. It also works wonderfully as an ingredient in fried rice, noodles, or stew. Just as European fermented foods like sauerkraut and pickles enhance a wide range of dishes, Chonggak Kimchi is a versatile fermented ingredient that adds umami and depth to any meal. Note that the salt content is relatively high at approximately 2.1g per 100g, so we recommend adjusting the seasoning of accompanying dishes accordingly.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Bibigo","offers":[{"title":"07\/07\/2026","offer_id":55776837271877,"sku":"DOT-PROD-23983471-068","price":10.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-young-radish-kimchi-450g-refrigerated-kr-badged-1777986295454.png?v=1777987702"},{"product_id":"bibigo-whole-cabbage-kimchi-1kg-refrigerated-kr","title":"Bibigo Naturally Fermented Whole Cabbage Kimchi - Poggi Kimchi 1kg (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; 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border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Whole Cabbage Kimchi 1kg · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented Food\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003ePogi Kimchi is the most iconic naturally fermented food at the heart of every Korean table. A whole head of napa cabbage is salted in sea salt, then layered with a seasoning paste of gochugaru (red pepper flakes), garlic, ginger, and jeotgal (fermented seafood sauce), and left to ferment naturally. Just as sauerkraut is a staple of the German table, Kimchi is the essential banchan (side dish) in every Korean household. Experience the crisp texture, deep umami, and gentle heat that define authentic Korean fermented cuisine.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 + 원산지 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eNutrition Facts · Ingredients\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1000g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e126 kJ \/ 30 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1260 kJ \/ 300 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e20 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Reference values calculated based on Korean food database data for the same product category. Actual values may vary slightly depending on the degree of fermentation.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSalted napa cabbage (sea salt), red pepper powder, anchovy fish sauce, yellow corvina fish sauce, hairtail fish sauce, shad fish sauce, croaker fish sauce, kimchi seasoning paste, green onion, onion, vegetables, ginger, lactic acid bacteria culture, sand lance fish sauce, pear puree.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.6 !important;\"\u003e※ A variety of traditional Korean jeotgal (fermented seafood sauces) — including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance — create the deep, complex umami characteristic of authentic Kimchi. Whole napa cabbage salted in sea salt is used, with lactic acid bacteria culture added to achieve a consistent traditional fermented flavour.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eMandatory allergen declarations for this product in accordance with EU Regulation 1169\/2011.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFive Balanced Notes of Traditional Fermentation\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Aroma\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국 전통 발효 방법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation Method\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eKimchi is a fermented food refined over centuries in Korea. A whole head of autumn-harvested napa cabbage is salted in sea salt to draw out moisture, then each leaf is carefully coated with a seasoning paste made from gochugaru (red pepper flakes), minced garlic, ginger, green onion, onion, pear puree, and a variety of jeotgal (fermented seafood sauces) from Korea's southern coast — including anchovy, yellow corvina, hairtail, and shad.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eThe seasoned Kimchi is left to ferment naturally in a cool environment. During this process, lactic acid bacteria actively convert the natural sweetness of the cabbage into a gentle acidity, while the proteins in the jeotgal transform into rich, complex umami. Bibigo adds a lactic acid bacteria culture to ensure a consistent traditional fermented flavour. When kept refrigerated, fermentation continues slowly, and the Kimchi deepens in flavour over time, developing the characteristic tang of well-aged Kimchi.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eJust as German sauerkraut, French aged cheese, and Italian wine develop deep flavour through the work of microorganisms over time, Kimchi is created by the same principles of natural fermentation. What sets it apart is the addition of savoury jeotgal and spicy gochugaru, producing a complex flavour profile found nowhere else in the world.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Enjoy It · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix classic ways Bibigo Pogi Kimchi is enjoyed in Korean households — experience the authentic flavours of Korea.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental form on the Korean table. Kimchi is cut into bite-sized pieces, placed on a small dish, and served alongside freshly steamed white rice, soup, and a main dish such as meat, fish, or egg. It is an everyday staple eaten at virtually every Korean meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved stew, made with well-fermented Kimchi. Kimchi is simmered with pork belly or tuna and tofu in a pot, allowing the deep umami of the fermented Kimchi to infuse the broth, creating a warming and satisfying one-pot meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi Bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of the most popular quick meals in Korea. Kimchi is finely chopped and stir-fried in a pan, then day-old rice is added and fried together, topped with a soft fried egg. The tangy acidity of the fermented Kimchi melds with the rice for an intensely flavourful bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 페어링\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe classic Korean barbecue combination. Thick slices of pork belly (samgyeopsal) are grilled on a pan or grill, with Kimchi placed alongside to warm and lightly char. The acidity of the cooked Kimchi cuts through the richness of the pork — the pairing most loved by Koreans.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style savoury pancake made by mixing finely chopped well-fermented Kimchi into a flour batter and pan-frying until golden. A beloved treat in Korean homes on rainy days — crispy on the outside, chewy inside, with the spicy and tangy flavour of Kimchi concentrated in every bite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most popular companion when Koreans cook ramyeon (instant noodles). A spoonful of Kimchi placed on top of a steaming bowl of ramyeon adds a bright, tangy contrast that cuts through the richness of the broth and elevates the overall flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 제품 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1 kg (1000 g)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated (0–10°C). After opening, press the Kimchi down so it is submerged in its brine, seal the container, and refrigerate. Consume as soon as possible after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Bibigo\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAuthentic Korean Naturally Fermented Food · Whole Cabbage Kimchi (Pogi Kimchi)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBibigo Pogi Kimchi — the cornerstone of the Korean table — delivered fresh from Korea directly to your door in Europe. Experience the authentic flavour of a whole cabbage Kimchi, carefully seasoned and fermented the traditional way.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Refrigerated Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Flavour\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Pogi Kimchi and how do you eat it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePogi Kimchi is Korea's most iconic naturally fermented vegetable food, made by salting and fermenting a whole head of napa cabbage. A seasoning paste of gochugaru (red pepper flakes), garlic, ginger, and various jeotgal (fermented seafood sauces) is layered between each leaf of the cabbage, which is then left to ferment naturally. To eat, cut into bite-sized pieces and serve alongside steamed white rice as a banchan (side dish), or use as an ingredient in dishes such as Kimchi-jjigae (Kimchi stew) or Kimchi Bokkeumbap (Kimchi fried rice). It has a uniquely complex flavour combining tanginess, spice, and deep umami. Similar to European sauerkraut in that it is a fermented vegetable, Kimchi is distinguished by the addition of a far more complex blend of spices and fermented seafood sauces.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains allergens that must be declared under EU food labelling law (Regulation 1169\/2011). Specifically: **Fish** — multiple fermented fish sauces are included, such as anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauce. **Crustaceans** — shrimp-derived ingredients are present. **Soybeans** — soy-derived ingredients are included. Anyone with allergies to fish, crustaceans, or soybeans should carefully check the ingredient list before consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegans or vegetarians. It contains multiple fermented fish sauces — including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauce — as well as shrimp (crustacean) ingredients. This product is not recommended for those following a vegan or vegetarian diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for a gluten-free diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product is gluten-free. It does not contain wheat, barley, rye, or any other gluten-containing ingredients. However, individuals with gluten sensitivity are advised to consult a healthcare professional before consumption based on their personal health condition. Please also note that this product contains fish, crustacean, and soybean allergens, so those with relevant allergies should take care.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Kimchi be stored, and how long does it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Pogi Kimchi is a refrigerated product and must be stored in the refrigerator (0°C–5°C) at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. Like cheese or wine, Kimchi continues to ferment over time, gradually developing a stronger tangy flavour. Freshly opened Kimchi offers a crisp texture and mild acidity, while more matured Kimchi develops a deeper, more complex fermented flavour that is particularly well suited to cooked dishes such as Kimchi-jjigae (Kimchi stew) or Kimchi Bokkeumbap (Kimchi fried rice).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Authentic Kimchi-jjigae (Korean Kimchi Stew) with Bibigo Pogi Kimchi\",\n  \"description\": \"A recipe for authentic Korean Kimchi-jjigae (Kimchi stew) using Bibigo Pogi Kimchi. The deep umami of naturally fermented whole cabbage Kimchi infuses the broth, creating a rich and warming flavour. This dish can be recreated with ingredients available at local European supermarkets, and using Kimchi purchased from a Korean grocery store or dotAsia brings the flavour even closer to the authentic original. The fermented depth of the Kimchi — developed through a process similar to cheese or wine — combines with pork to create a hearty, flavourful one-pot meal.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-whole-cabbage-kimchi-1kg-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Kimchi-jjigae, Bibigo Pogi Kimchi, authentic Korean fermented recipe, Korean kimchi stew, Korean grocery, dotAsia recommended recipe, fermented kimchi cooking, authentic Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Bibigo Pogi Kimchi 300g (cut into bite-sized pieces)\",\n    \"Pork belly or pork shoulder 200g (thinly sliced; pork belly or pork shoulder from a European supermarket works well)\",\n    \"Firm tofu 200g\",\n    \"Water or rice-washing water 500ml\",\n    \"Gochugaru (Korean red pepper flakes) 1 tsp (optional, for extra heat)\",\n    \"Sesame oil 1 tsp\",\n    \"Green onion or spring onion 1 stalk (sliced diagonally)\",\n    \"Garlic 2 cloves (minced; available at European supermarkets)\",\n    \"Salt to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat sesame oil in a pot over medium heat and stir-fry the pork for 2–3 minutes until the surface is cooked through.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the pork is partially cooked, add the chopped Pogi Kimchi and stir-fry together for 2 minutes to allow the Kimchi flavour to infuse the meat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour in 500ml of water (or rice-washing water), add the minced garlic, cover with a lid, and bring to a boil over medium-high heat. Simmer for 15 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the broth has turned a deep red colour, cut the tofu into bite-sized pieces, add to the pot, and simmer for a further 5 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the sliced green onion and season with salt to taste. Add gochugaru if a spicier flavour is desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Ladle into bowls and serve immediately with steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Pogi Kimchi and how do you eat it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pogi Kimchi is Korea's most iconic naturally fermented vegetable food, made by salting and fermenting a whole head of napa cabbage. A seasoning paste of gochugaru (red pepper flakes), garlic, ginger, and various jeotgal (fermented seafood sauces) is layered between each leaf of the cabbage, which is then left to ferment naturally. To eat, cut into bite-sized pieces and serve alongside steamed white rice as a banchan (side dish), or use as an ingredient in dishes such as Kimchi-jjigae (Kimchi stew) or Kimchi Bokkeumbap (Kimchi fried rice). It has a uniquely complex flavour combining tanginess, spice, and deep umami. Similar to European sauerkraut in that it is a fermented vegetable, Kimchi is distinguished by the addition of a far more complex blend of spices and fermented seafood sauces.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains allergens that must be declared under EU food labelling law (Regulation 1169\/2011). Specifically: Fish — multiple fermented fish sauces are included, such as anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauce. Crustaceans — shrimp-derived ingredients are present. Soybeans — soy-derived ingredients are included. Anyone with allergies to fish, crustaceans, or soybeans should carefully check the ingredient list before consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for vegans or vegetarians. It contains multiple fermented fish sauces — including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauce — as well as shrimp (crustacean) ingredients. This product is not recommended for those following a vegan or vegetarian diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for a gluten-free diet?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product is gluten-free. It does not contain wheat, barley, rye, or any other gluten-containing ingredients. However, individuals with gluten sensitivity are advised to consult a healthcare professional before consumption based on their personal health condition. Please also note that this product contains fish, crustacean, and soybean allergens, so those with relevant allergies should take care.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Kimchi be stored, and how long does it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Pogi Kimchi is a refrigerated product and must be stored in the refrigerator (0°C–5°C) at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. Like cheese or wine, Kimchi continues to ferment over time, gradually developing a stronger tangy flavour. Freshly opened Kimchi offers a crisp texture and mild acidity, while more matured Kimchi develops a deeper, more complex fermented flavour that is particularly well suited to cooked dishes such as Kimchi-jjigae (Kimchi stew) or Kimchi Bokkeumbap (Kimchi fried rice).\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Bibigo","offers":[{"title":"10\/07\/2026","offer_id":56862639915333,"sku":"DOT-PROD-22991366-FKJ","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-whole-cabbage-kimchi-1kg-refrigerated-kr-badged-1777986291465.png?v=1777987710"},{"product_id":"bibigo-whole-cabbage-kimchi-500g-refrigerated-kr","title":"Bibigo Naturally Fermented Whole Cabbage Kimchi - Poggi Kimchi 500g (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; 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border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBibigo Pogi Kimchi 500g · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Food · Naturally Fermented Cabbage\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003ePogi Kimchi is Korea's most beloved traditional fermented food. Whole napa cabbage heads are salted leaf by leaf with sea salt, then coated generously with a seasoning paste made from gochugaru (Korean red pepper flakes), garlic, ginger, and fermented fish sauce — and left to naturally ferment. Just as cheese and wine deepen in complexity over time, Kimchi develops a fresh crunch alongside rich umami through the fermentation process. A staple on the Korean table at virtually every meal, Bibigo crafts this Kimchi following authentic traditional Korean recipes and ships it fresh to Europe.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU Regulation 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e125 kJ \/ 30 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e625 kJ \/ 150 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot reported\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e30 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Values shown are reference figures based on data from the same Bibigo napa cabbage Kimchi product line. The actual packaging label takes precedence. Saturated fat has not been separately reported in manufacturer data.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSalted napa cabbage (sea salt), gochugaru (red pepper powder), anchovy fish sauce, yellow corvina fish sauce, hairtail fish sauce, shad fish sauce, croaker fish sauce, kimchi seasoning paste, green onion, onion, vegetables, ginger, lactic acid bacteria culture, sand lance fish sauce, Korean pear puree.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Anchovy, yellow corvina, hairtail, shad, croaker, and sand lance are all small sea fish used to make traditional Korean fermented fish sauce (aekjeot), a key ingredient in authentic Korean Kimchi seasoning. Korean pear puree is a natural sweetener made from blended Korean pear (bae), which develops a deep, rounded flavour during fermentation.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos (EU 1169\/2011)\u003c\/span\u003e\n      \u003cdiv style=\"margin-bottom:8px !important;\"\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eFish\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; line-height:1.5 !important; margin-top:6px !important;\"\u003eThe allergens listed above are present in this product. They originate from fermented shrimp paste, various fish sauces (fish), and the seasoning paste base.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; max-width:600px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003eRight after opening, the fresh crunch is most prominent. As fermentation continues during refrigerated storage, the sourness and umami deepen gradually — much like wine evolving as it ages.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Traditional Korean Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003ePogi Kimchi is a traditional fermented food that has been part of Korean culture for hundreds of years. Whole napa cabbage heads are halved and salted with sea salt to draw out moisture, then each leaf is carefully coated with a seasoning paste made from gochugaru, garlic, ginger, green onion, onion, Korean pear, and a variety of fermented fish sauces. In Korean households, families traditionally gather in late autumn to prepare a year's supply of Kimchi together — a practice known as Kimjang, which is inscribed on the UNESCO Intangible Cultural Heritage of Humanity list.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eBibigo follows this traditional method faithfully, while adding its own proprietary Korean lactic acid bacteria culture to ensure consistent depth of fermentation. The seasoned cabbage ferments slowly at cool temperatures, during which the natural sweetness of the cabbage mellows and gives way to deep umami and a gentle sourness.\u003c\/p\u003e\n      \u003cp\u003eTo put it in terms familiar to European food culture — just as German Sauerkraut is made by naturally fermenting shredded cabbage, Kimchi is Korea's version: whole napa cabbage fermented with a spiced seasoning paste. And just as wine evolves in flavour over time and cheese deepens as it ages, Kimchi changes a little every day in the refrigerator. This transformation is itself one of the great pleasures of enjoying Kimchi.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How Koreans Enjoy It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Enjoy It · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eSix of the most classic ways Korean households enjoy Pogi Kimchi — experience authentic Korean cuisine just as it is.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most common way to enjoy Kimchi in Korea. Cut into bite-sized pieces, placed in a small dish, and served alongside steamed rice and soup. It is an essential side dish (banchan) that appears at almost every Korean meal, pairing especially well with rich, oily dishes or warm rice soup.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA quintessential Korean stew made by simmering well-fermented (sour) Kimchi together with pork and tofu. The more fermented the Kimchi, the richer the flavour — which is why Koreans prize stew made with aged Kimchi as a special treat. Best enjoyed with a bowl of steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA beloved Korean one-bowl dish made by stir-frying finely chopped Kimchi with cooked rice in a pan. The most classic way to serve it is topped with a fried egg cooked sunny-side up, then breaking the yolk and mixing it all together. Crushed dried seaweed or melted mozzarella cheese are popular additions.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살과 함께\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn indispensable companion to Korean grilled pork belly (Samgyeopsal). Wrapping a slice of grilled meat and a piece of Kimchi together in a lettuce leaf and eating it in one bite — known as ssam — is one of the most popular dining experiences in Korea. The brightness of Kimchi cuts through the richness of the pork beautifully.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style savoury pancake made by mixing finely chopped Kimchi into a flour batter and pan-frying it. One of the foods Koreans most often crave on a rainy day, it is traditionally paired with Makgeolli (Korean traditional rice wine). Crispy on the outside and soft on the inside.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdding a generous amount of Kimchi when cooking Korean instant noodles (Ramyeon) gives the broth a much deeper, more refreshing flavour. The acidity of fermented Kimchi balances the spicy broth perfectly — one of the most popular late-night combinations among Koreans. Adding an egg or sliced green onion makes it even better.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500g (Refrigerated)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated at 0–10°C. After opening, press the Kimchi down so it is submerged in its seasoning liquid before resealing. Fermentation continues over time, and the flavour will become more sour as it matures.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang (Bibigo) · Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Fermented Food · Korean Fermented Food\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBibigo is the global Korean food brand of CJ CheilJedang, Korea's largest food company. DotAsia imports authentic products directly from Korea and delivers them fresh to the EU via a dedicated cold chain.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Pogi Kimchi? Is it different from regular Kimchi?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePogi Kimchi is a traditional Korean fermented food made by fermenting a whole head of napa cabbage. \"Pogi\" means \"whole head\" in Korean, referring to the fact that the cabbage is seasoned and fermented without separating the individual leaves. The Bibigo Pogi Kimchi 500g product is this traditionally made whole-head Kimchi, cut into convenient bite-sized pieces and packaged as a refrigerated product. It is distinguished from other types of Kimchi such as Kkakdugi (radish Kimchi) or Yeolmu Kimchi, and is the most widely consumed variety of Kimchi in Korea. Just as European cheeses and wines vary enormously by region, Korean Kimchi also comes in hundreds of varieties.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat allergens does this Kimchi contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Pogi Kimchi 500g contains the following allergens from the EU list of 14 major allergens: crustaceans, fish, and soybeans. The product uses multiple types of fermented fish sauce, including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauces. Please also note that the same Bibigo napa cabbage Kimchi product line may share production facilities with molluscs such as oyster, abalone, and mussel, meaning cross-contamination is possible. Anyone with a mollusc allergy should exercise caution before consuming. As for gluten (wheat), the manufacturer has not yet officially confirmed its status, so individuals with gluten sensitivity (including coeliac disease) are advised to contact the manufacturer directly before consuming.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this Kimchi suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, Bibigo Pogi Kimchi 500g is not suitable for vegan or vegetarian diets. This product contains multiple types of fermented fish sauce — including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauces — as well as crustaceans (shrimp). This is a characteristic of traditional Korean Kimchi: these fermented seafood sauces are the key ingredients that create Kimchi's distinctive deep umami flavour. Customers following a vegan or vegetarian diet are recommended to look for a dedicated vegan Kimchi product that contains no seafood-derived ingredients.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Kimchi be stored, and how long does it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBibigo Pogi Kimchi is a refrigerated product and must be kept in the refrigerator (0–10°C) at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container and refrigerate, consuming as soon as possible. Kimchi traditionally becomes more sour as fermentation progresses. Freshly made Kimchi has a strong, crisp freshness, while as it matures the acidity deepens and the fermented flavour becomes richer. This natural change in flavour over time is characteristic of traditional fermented foods — similar to how European cheeses and wines develop greater complexity as they age. Freezing is not recommended, as it can damage the characteristic crunchy texture of Kimchi.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do you eat Kimchi? Any recommendations for Europeans trying it for the first time?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKimchi is an incredibly versatile food. For those trying Kimchi for the first time, we recommend the following approaches. First, the simplest way is to serve it as a side dish (banchan) alongside steamed white rice — the intense fermented flavour of Kimchi balances beautifully with the mild, neutral taste of rice. Second, Kimchi-jjigae (Kimchi stew) is the most iconic dish made with Kimchi: a warm, hearty broth simmered with tofu and pork (see the DotAsia recommended recipe above). Third, Kimchi Bokkeumbap is a quick and easy stir-fried rice dish made with Kimchi. As Kimchi has a very bold flavour profile — spicy, sour, salty, and umami-rich — we recommend starting with a small amount and building up as you become accustomed to it. Also note that the sodium content is relatively high at approximately 2.0g per 100g, so please be mindful of your daily intake.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Authentic Kimchi-jjigae (Korean Kimchi Stew) with Bibigo Pogi Kimchi\",\n  \"description\": \"An authentic Korean Kimchi-jjigae (Kimchi stew) made using Bibigo Pogi Kimchi, which has been naturally fermented in the traditional way. This recipe brings out the deep, complex fermented flavour of Kimchi in a rich broth, using ingredients readily available at European supermarkets. Just as cheese or wine deepens through ageing, the umami of well-fermented Kimchi melts into the broth to create Korea's most iconic traditional stew. Anyone can try this recipe using Pogi Kimchi purchased from a Korean supermarket or dotAsia.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/bibigo-whole-cabbage-kimchi-500g-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Kimchi-jjigae, Bibigo Pogi Kimchi, Korean traditional stew, fermented Kimchi recipe, Korean kimchi stew, Korean supermarket, dotAsia recommended recipe, tofu Kimchi stew, authentic Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"200g Bibigo Pogi Kimchi (roughly chopped)\",\n    \"150g firm tofu (available at Asian grocery stores or general supermarkets in Europe)\",\n    \"100g pork shoulder or pork belly, thinly sliced (can be omitted)\",\n    \"400ml water or anchovy stock\",\n    \"1 tsp gochugaru \/ Korean red pepper flakes (optional, to adjust spice level)\",\n    \"1 tsp sesame oil\",\n    \"1 stalk green onion, sliced diagonally (spring onion \/ green onion from European supermarkets works well)\",\n    \"2 cloves garlic, minced\",\n    \"Salt to taste\",\n    \"1 tsp cooking oil\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat cooking oil in a pot over medium heat. Add the pork and stir-fry for 2–3 minutes until the surface is cooked through.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the minced garlic and stir-fry together for 30 seconds to release the aroma.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped Pogi Kimchi and stir-fry for a further 2–3 minutes so the fermented flavour of the Kimchi infuses into the oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour in 400ml of water or anchovy stock and bring to a boil over high heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once boiling, reduce to medium heat, cover with a lid, and simmer for 15 minutes. During this time the deep umami of the Kimchi will melt into the broth.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cut the tofu into bite-sized pieces (approx. 2–3cm), add to the pot, and simmer for a further 5 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add gochugaru (optional) to adjust the spice level, then season with salt to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Just before turning off the heat, drizzle sesame oil over the stew and top with the sliced green onion to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately in a stone pot or deep bowl alongside warm steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Pogi Kimchi? Is it different from regular Kimchi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pogi Kimchi is a traditional Korean fermented food made by fermenting a whole head of napa cabbage. 'Pogi' means 'whole head' in Korean, referring to the fact that the cabbage is seasoned and fermented without separating the individual leaves. The Bibigo Pogi Kimchi 500g product is this traditionally made whole-head Kimchi, cut into convenient bite-sized pieces and packaged as a refrigerated product. It is distinguished from other types of Kimchi such as Kkakdugi (radish Kimchi) or Yeolmu Kimchi, and is the most widely consumed variety of Kimchi in Korea. Just as European cheeses and wines vary enormously by region, Korean Kimchi also comes in hundreds of varieties.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What allergens does this Kimchi contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Pogi Kimchi 500g contains the following allergens from the EU list of 14 major allergens: crustaceans, fish, and soybeans. The product uses multiple types of fermented fish sauce, including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauces. Please also note that the same Bibigo napa cabbage Kimchi product line may share production facilities with molluscs such as oyster, abalone, and mussel, meaning cross-contamination is possible. Anyone with a mollusc allergy should exercise caution before consuming. As for gluten (wheat), the manufacturer has not yet officially confirmed its status, so individuals with gluten sensitivity (including coeliac disease) are advised to contact the manufacturer directly before consuming.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this Kimchi suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, Bibigo Pogi Kimchi 500g is not suitable for vegan or vegetarian diets. This product contains multiple types of fermented fish sauce — including anchovy, yellow corvina, hairtail, shad, croaker, and sand lance fish sauces — as well as crustaceans (shrimp). This is a characteristic of traditional Korean Kimchi: these fermented seafood sauces are the key ingredients that create Kimchi's distinctive deep umami flavour. Customers following a vegan or vegetarian diet are recommended to look for a dedicated vegan Kimchi product that contains no seafood-derived ingredients.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Kimchi be stored, and how long does it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Bibigo Pogi Kimchi is a refrigerated product and must be kept in the refrigerator (0–10°C) at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container and refrigerate, consuming as soon as possible. Kimchi traditionally becomes more sour as fermentation progresses. Freshly made Kimchi has a strong, crisp freshness, while as it matures the acidity deepens and the fermented flavour becomes richer. This natural change in flavour over time is characteristic of traditional fermented foods — similar to how European cheeses and wines develop greater complexity as they age. Freezing is not recommended, as it can damage the characteristic crunchy texture of Kimchi.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do you eat Kimchi? Any recommendations for Europeans trying it for the first time?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kimchi is an incredibly versatile food. For those trying Kimchi for the first time, we recommend the following approaches. First, the simplest way is to serve it as a side dish (banchan) alongside steamed white rice — the intense fermented flavour of Kimchi balances beautifully with the mild, neutral taste of rice. Second, Kimchi-jjigae (Kimchi stew) is the most iconic dish made with Kimchi: a warm, hearty broth simmered with tofu and pork (see the DotAsia recommended recipe above). Third, Kimchi Bokkeumbap is a quick and easy stir-fried rice dish made with Kimchi. As Kimchi has a very bold flavour profile — spicy, sour, salty, and umami-rich — we recommend starting with a small amount and building up as you become accustomed to it. Also note that the sodium content is relatively high at approximately 2.0g per 100g, so please be mindful of your daily intake.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Bibigo","offers":[{"title":"06\/07\/2026","offer_id":56216633016645,"sku":"DOT-PROD-23115043-WDG","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/bibigo-whole-cabbage-kimchi-500g-refrigerated-kr-badged-1777986280152.png?v=1777987719"},{"product_id":"jongga-white-kimchi-500g-kr","title":"Jongga Naturally Fermented Korean White Kimchi - Baek Kimchi 500g (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; 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}\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJongga White Kimchi 500g · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Vegetables · Naturally Fermented\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBaek Kimchi (White Kimchi) is a traditional Korean fermented kimchi made without red chilli powder. Unlike the red and spicy regular kimchi, napa cabbage is brined in a clear broth and naturally fermented, resulting in a mild, refreshing flavour with a subtle natural sweetness. It is the most recommended introductory kimchi for those not accustomed to spicy food, for children, and for European customers experiencing kimchi for the first time.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegetarian.png?v=1777377585\" alt=\"Vegetarian\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegetarian\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Contained \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegetarian\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSuitable for Vegetarians \u003cspan class=\"km-en\"\u003eVegetariano · Vegetarian\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol Contained \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e63 kJ \/ 15 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e315 kJ \/ 75 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e24 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.4 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.14 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size: 12px !important; color: #757575 !important; margin-top: 10px !important;\"\u003e※ As a naturally fermented product, nutritional values may vary slightly depending on the degree of fermentation.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003e\n          Napa cabbage, Radish, Pear, Chives, Garlic, Salt, Leek, Seaweed base sauce (sorbitol\/sorbitol (E412), seaweed extract, fructose), Sliced red pepper, Lactic acid bacteria, Ginger.\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003eAllergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size: 13px !important; color: #555 !important; line-height: 1.6 !important;\"\u003eBased on the listed ingredients, this product contains \u003cstrong\u003enone of the 14 major EU-regulated allergens\u003c\/strong\u003e (including gluten, dairy, tree nuts, crustaceans, eggs, fish, etc.). However, as this product is manufactured in a facility that handles a variety of ingredients, there is a possibility of trace cross-contamination. If you are sensitive to pungent spices such as garlic, ginger, or chilli, please check the ingredient list carefully.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align: center !important; font-size: 14px !important; color: #555 !important; max-width: 600px !important; margin: 16px auto 0 !important; line-height: 1.6 !important;\"\u003eBaek Kimchi has virtually no heat, and its greatest appeal lies in the clean, refreshing quality of its clear brine. The subtle sweetness of pear harmonises beautifully with the aroma of garlic and ginger.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Fermentación Tradicional Coreana\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom: 14px !important;\"\u003e\u003cstrong\u003eTrue to Tradition\u003c\/strong\u003e — Baek Kimchi is one of the oldest forms of kimchi, with a history spanning hundreds of years in Korea. Napa cabbage is brined in sea salt, then layered with julienned radish, pear, garlic, ginger, and chives, before being submerged in a clear kelp broth and left to ferment naturally. Without red chilli powder, the natural flavours of the ingredients and the depth of fermentation come through with exceptional clarity.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom: 14px !important;\"\u003e\u003cstrong\u003eThe Science of Fermentation\u003c\/strong\u003e — Lactic acid bacteria naturally present in the napa cabbage and radish work slowly at low temperatures, breaking down the sugars in the vegetables and developing a natural acidity and rich umami. Jongga uses a controlled low-temperature fermentation process to ensure consistent quality; fermentation time may vary between batches.\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eA Connection to European Food Culture\u003c\/strong\u003e — Just as French cheese is fermented by moulds, German Sauerkraut by lactic acid bacteria in cabbage, and Italian wine by yeast, Korean kimchi is made by the same principle of fermentation. Among all kimchi varieties, Baek Kimchi is the closest in form to Sauerkraut, making it the most approachable kimchi for European customers.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most popular ways Baek Kimchi is enjoyed in Korean households — experience the authentic flavour as it was meant to be.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬으로\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental way to enjoy it at a Korean table. Serve a small portion alongside steamed rice, soup, and a main dish. Take a piece between bites to cleanse and refresh the palate throughout the meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003ePairing with Samgyeopsal (grilled pork belly) is one of the most beloved combinations in Korea. The clean, non-spicy character of Baek Kimchi cuts through the richness of the grilled meat beautifully, making it ideal for those who find spicy kimchi too intense.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eUse it as a topping for Bibimbap, Korea's iconic mixed rice dish. Arranged over rice alongside spinach, bean sprouts, carrots, and beef, then mixed with Gochujang, the refreshing acidity of Baek Kimchi balances the overall flavour of the bowl.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBossam Wrap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e보쌈 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBossam is a traditional Korean dish of thinly sliced boiled pork wrapped in leafy vegetables. Adding Baek Kimchi to the wrap creates a wonderful contrast between the rich, savoury pork and the cool, tangy kimchi, resulting in a deeply satisfying mouthful.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-Mari Guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e백김치 국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean summer noodle dish where cold noodles are served in the chilled brine of Baek Kimchi. The cool kimchi broth, noodles, and finely sliced Baek Kimchi come together to create a refreshing, appetite-reviving bowl perfect for warm days.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMandu Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e만두 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eServe Baek Kimchi alongside Korean Mandu (steamed or pan-fried dumplings). The refreshing crunch of Baek Kimchi provides a clean finish to the soft dumpling skin and savoury filling — a classic pairing in Korean cuisine.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRefrigerate at 0–10°C. Once opened, reseal and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eJongga · Daesang Corp., Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Fermented Food · Fermented Vegetables\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJongga is Korea's No.1 kimchi brand, carrying on traditional Korean fermentation methods through modern hygienic production processes to bring the authentic taste of Korea to the world. dotAsia delivers Jongga's authentic Korean kimchi fresh to customers across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Baek Kimchi (White Kimchi)? How is it different from regular kimchi?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBaek Kimchi is a traditional Korean fermented food. Unlike regular kimchi, it is made without red chilli powder, giving it a white rather than red colour. \"Baek\" (白) means \"white\" in Korean. Napa cabbage is brined in salt, then packed with radish, pear, garlic, ginger, and chives before being naturally fermented. It has no heat — instead, it is mild and refreshing, with a subtle natural sweetness from the pear and a deep umami developed through fermentation. Like European Sauerkraut, it is made by naturally fermenting vegetables, but the variety of vegetables and aromatics used gives it a far more complex and delicate flavour.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegetarians? Is it gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Jongga Baek Kimchi 500g is suitable for vegetarians. A review of the ingredients confirms that no meat or fish products are included. It is also gluten-free. However, vegan suitability has not been officially confirmed at this time, so those following a strict vegan diet are advised to check with the manufacturer before purchasing. This product does not carry a Halal certification.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do you eat Baek Kimchi? Does it need to be cooked?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBaek Kimchi is most commonly eaten straight from the fridge without any cooking. Simply take it out, cut it into bite-sized pieces, and serve it as a side dish alongside rice or other dishes. In Korea, pairing it with a bowl of steamed rice is the most classic approach. It can also be thinly sliced and enjoyed like a salad, or paired with a wide range of Korean dishes such as tofu dishes, cold noodles, or Mandu (dumplings). With no spice at all, it is easy to enjoy even for those trying kimchi for the very first time.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIt says it's a fermented food — is it safe to eat? How long can it be stored?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, it is completely safe. Baek Kimchi is made using a traditional Korean natural fermentation method with hundreds of years of history. Just as cheese and wine develop their distinctive flavours and depth through fermentation, Baek Kimchi builds its complex taste through the same natural process. This is a refrigerated product and must be kept at 0°C–10°C at all times. Once opened, keep refrigerated, follow the best-before date on the label, and consume as soon as possible after opening. As fermentation continues over time, the flavour will become progressively more sour.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat ingredients are in Baek Kimchi? Can I eat it if I have allergies?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe main ingredients of Jongga Baek Kimchi 500g are: napa cabbage, radish, pear, chives, garlic, salt, leek, seaweed base sauce (sorbitol E412, seaweed extract, fructose), sliced red pepper, lactic acid bacteria, and ginger. None of the EU's 14 major allergens have been identified in the listed ingredients; however, the possibility of cross-contamination during manufacturing should be verified directly with the producer. If you have a specific allergy, please consult a healthcare professional or contact the manufacturer (Jongga \/ Daesang) directly before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Baek Kimchi Naengchae (White Kimchi Cold Salad)\",\n  \"description\": \"A traditional Korean cold salad that highlights the delicate, clean fermented flavour of Jongga Baek Kimchi. With no chilli heat, the natural sweetness of pear and the depth of garlic and ginger come together beautifully. Using ingredients readily available in Europe, this dish makes an elegant and light starter. The key is to use authentic Baek Kimchi just as it comes from the pack.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jongga-white-kimchi-500g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT0M\",\n  \"totalTime\": \"PT10M\",\n  \"keywords\": \"Baek Kimchi, White Kimchi cold salad, traditional Korean fermented food, Jongga White Kimchi, non-spicy kimchi, Korean side dish, Korean white kimchi, gluten free Korean, vegetarian Korean side dish, dotasia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jongga Baek Kimchi 200g\",\n    \"1\/2 cucumber (thinly julienned)\",\n    \"1\/4 carrot (thinly julienned)\",\n    \"1 tsp sesame oil\",\n    \"1\/2 tsp sugar\",\n    \"1 tsp vinegar (rice vinegar or apple cider vinegar)\",\n    \"Sesame seeds to garnish (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove the Jongga Baek Kimchi from the fridge and cut into bite-sized pieces (approximately 3–4 cm). Place in a large bowl.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Thinly julienne the cucumber and carrot and add them to the bowl with the Baek Kimchi.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 1 tsp sesame oil, 1\/2 tsp sugar, and 1 tsp vinegar, then toss all the ingredients together gently. As the Baek Kimchi already carries its own fermented umami and seasoning, no additional salt is needed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Refrigerate for 5 minutes to allow the flavours to meld together.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a serving plate and finish with a sprinkle of sesame seeds. Serve cold for the best flavour.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Baek Kimchi (White Kimchi)? How is it different from regular kimchi?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Baek Kimchi is a traditional Korean fermented food. Unlike regular kimchi, it is made without red chilli powder, giving it a white rather than red colour. 'Baek' (白) means 'white' in Korean. Napa cabbage is brined in salt, then packed with radish, pear, garlic, ginger, and chives before being naturally fermented. It has no heat — instead, it is mild and refreshing, with a subtle natural sweetness from the pear and a deep umami developed through fermentation. Like European Sauerkraut, it is made by naturally fermenting vegetables, but the variety of vegetables and aromatics used gives it a far more complex and delicate flavour.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegetarians? Is it gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Jongga Baek Kimchi 500g is suitable for vegetarians. A review of the ingredients confirms that no meat or fish products are included. It is also gluten-free. However, vegan suitability has not been officially confirmed at this time, so those following a strict vegan diet are advised to check with the manufacturer before purchasing. This product does not carry a Halal certification.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do you eat Baek Kimchi? Does it need to be cooked?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Baek Kimchi is most commonly eaten straight from the fridge without any cooking. Simply take it out, cut it into bite-sized pieces, and serve it as a side dish alongside rice or other dishes. In Korea, pairing it with a bowl of steamed rice is the most classic approach. It can also be thinly sliced and enjoyed like a salad, or paired with a wide range of Korean dishes such as tofu dishes, cold noodles, or Mandu (dumplings). With no spice at all, it is easy to enjoy even for those trying kimchi for the very first time.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"It says it's a fermented food — is it safe to eat? How long can it be stored?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, it is completely safe. Baek Kimchi is made using a traditional Korean natural fermentation method with hundreds of years of history. Just as cheese and wine develop their distinctive flavours and depth through fermentation, Baek Kimchi builds its complex taste through the same natural process. This is a refrigerated product and must be kept at 0°C–10°C at all times. Once opened, keep refrigerated, follow the best-before date on the label, and consume as soon as possible after opening. As fermentation continues over time, the flavour will become progressively more sour.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What ingredients are in Baek Kimchi? Can I eat it if I have allergies?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The main ingredients of Jongga Baek Kimchi 500g are: napa cabbage, radish, pear, chives, garlic, salt, leek, seaweed base sauce (sorbitol E412, seaweed extract, fructose), sliced red pepper, lactic acid bacteria, and ginger. None of the EU's 14 major allergens have been identified in the listed ingredients; however, the possibility of cross-contamination during manufacturing should be verified directly with the producer. If you have a specific allergy, please consult a healthcare professional or contact the manufacturer (Jongga \/ Daesang) directly before purchasing.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Jongga","offers":[{"title":"08\/07\/2026","offer_id":55662503821637,"sku":"DOT-PROD-45641414-GEB","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jongga-white-kimchi-500g-kr-badged-1777986740496.png?v=1777987752"},{"product_id":"jongga-whole-cabbage-kimchi-1kg-refrigerated-kr","title":"Jongga Naturally Fermented Whole Cabbage Kimchi - Pogi Kimchi 1kg (Refrigerated)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; 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font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJongga Pogi Kimchi 1kg · Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Food · Naturally Fermented\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003ePogi Kimchi is Korea's most beloved naturally fermented food. Whole napa cabbage is salted and layered with a traditional blend of Korean red pepper flakes, garlic, ginger, and anchovy fish sauce, then left to ferment naturally. Just as cheese and wine develop complexity over time, Kimchi gains its deep umami and refreshing acidity through natural lactic acid fermentation. It is an essential side dish on the Korean table, appearing at nearly every meal and serving as the cornerstone of Korean cuisine.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth\u003ePer 100g\u003c\/th\u003e\n              \u003cth\u003eTotal (1000g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 kcal \/ 167 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e400 kcal \/ 1670 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e60 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e30 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e20 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.58 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Salted napa cabbage 68.1% [napa cabbage (Korean origin), salt (Korean origin)], radish (Korean origin), Jongga anchovy fish sauce (Korean origin), Jongga shrimp fish sauce (Korean origin), Jongga mild kelp base [kelp (Korean origin)], red pepper powder (Korean origin), garlic (Korean origin), ginger (Korean origin), green onion (Korean origin), onion (Korean origin), chives [or mustard leaf] (Korean origin), Leuconostoc DRC0211 \/ DRC0212 (kimchi lactic acid bacteria), Lactopiprime (lactic acid bacteria), Jongga kimchi paste [gelatinized rice mixed powder (rice: Korean origin)], refined salt (Korean origin).\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans (shrimp)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish (anchovy)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame (possible cross-contact during production)\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eLike wine or cheese, Kimchi is a flavour shaped by time\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국 전통 발효 방법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin: 0 0 14px 0 !important;\"\u003ePogi Kimchi begins by halving napa cabbage and salting it with coarse sea salt. Once the cabbage is properly brined, a seasoning paste — made from shredded radish, red pepper flakes, garlic, ginger, green onion, onion, anchovy fish sauce, and shrimp fish sauce — is carefully spread between each leaf by hand. Jongga is one of Korea's most trusted Kimchi brands, faithfully following this traditional method at its production facility in Korea.\u003c\/p\u003e\n\n      \u003cp style=\"margin: 0 0 14px 0 !important;\"\u003eAfter seasoning, the cabbage undergoes a natural fermentation process at low temperature. During this stage, Leuconostoc-strain lactic acid bacteria become active, slowly converting the natural sugars in the vegetables into lactic acid. Over time, a refreshing acidity and deep umami develop, while the individual seasoning ingredients meld together to create Kimchi's distinctively complex flavour. The duration of fermentation varies naturally with the season and ambient temperature.\u003c\/p\u003e\n\n      \u003cp style=\"margin: 0 !important;\"\u003eKimchi belongs to the same category as well-known European fermented foods — sauerkraut, aged cheese, wine, and naturally leavened bread. What sets it apart is the way it combines the freshness of vegetables, the depth of its seasoning, and the tang of natural fermentation all at once. It is a uniquely Korean culinary tradition, appearing on the table at almost every meal as the most familiar and beloved side dish in Korean cuisine.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Enjoy It · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eHere are the six most popular ways Korean households enjoy Jongga Pogi Kimchi. Experience the authentic flavours of Korean cuisine exactly as they are.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental way to enjoy Kimchi on the Korean table. Simply take out a portion of Kimchi, slice it into bite-sized pieces, and serve it alongside a bowl of steamed white rice and soup. No cooking required — this is how an authentic Korean home meal comes together.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of the most beloved Korean stew dishes. Simmer well-fermented Kimchi together with pork or canned tuna to create a rich, spicy broth — Kimchi-jjigae. The deeper the acidity of the Kimchi, the more robust and flavourful the stew becomes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFinely chop Kimchi and stir-fry it with cooked rice in a hot pan, then top with a fried egg cooked sunny-side up. This is a classic Korean one-bowl home meal. Older, more fermented Kimchi delivers a deeper umami, and a drizzle of sesame oil at the end brings the flavours to life.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKimchi pairs perfectly with Korean-style grilled pork belly (Samgyeopsal). Wrap a slice of grilled pork together with Kimchi and garlic in a lettuce leaf and eat it in one bite. The acidity of the Kimchi cuts through the richness of the meat beautifully.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치전\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style savoury pancake made by mixing finely chopped Kimchi into a flour batter and pan-frying until golden. The result is crispy on the outside and tender on the inside. In Korea, Kimchi-jeon is a beloved snack on rainy days and a classic pairing with Makgeolli (Korean rice wine).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd a generous handful of Kimchi to Korean instant Ramyeon while it cooks, or serve it on the side. The result transforms an ordinary bowl of noodles into something far more complex. The acidity of the Kimchi brightens the broth, making this one of the most popular late-night combinations in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 제품 정보 표 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003e1 kg\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated (0–10°C). Once opened, reseal tightly and store in the refrigerator. Consume as soon as possible after opening.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eJongga · Daesang Corp., Korea\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eProduct Type\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003ePogi Kimchi (Whole Cabbage Kimchi) · Naturally Fermented · Refrigerated\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJongga is one of Korea's most trusted and beloved Kimchi brands. dotAsia imports directly from Korea and delivers fresh to customers across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eCold Chain Storage\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Pogi Kimchi and what does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePogi Kimchi is one of Korea's most iconic traditional fermented foods. Whole napa cabbage is salted and then layered with a seasoning paste of red pepper flakes, garlic, ginger, and fermented fish sauce, before being left to ferment and mature. \"Pogi\" means \"whole head\" in Korean. The flavour is spicy, savoury, and tangy all at once, with a complex fermented character. Much like cheese or wine, the longer it ferments, the deeper and more nuanced its umami becomes. It can be enjoyed on its own as a side dish (Banchan), or used as an ingredient in dishes such as Kimchi-jjigae (Kimchi stew) and Kimchi-bokkeumbap (Kimchi fried rice).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegans or vegetarians. Jongga Pogi Kimchi contains anchovy fish sauce (fermented anchovy sauce) and shrimp fish sauce (fermented shrimp sauce), both of which are animal-derived ingredients. Both vegetarians and vegans should therefore avoid consuming this product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me? What allergens does it contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains allergens that must be declared under EU Regulation 1169\/2011. Specifically, it contains \u003cstrong\u003ecrustaceans (shrimp fish sauce)\u003c\/strong\u003e, \u003cstrong\u003efish (anchovy fish sauce)\u003c\/strong\u003e, and \u003cstrong\u003esesame\u003c\/strong\u003e (possible cross-contact during production). If you have an allergy to any of these ingredients, please do not consume this product. Gluten (wheat, barley, rye, etc.) is not present, so those following a gluten-free diet can consume this product with confidence. However, if you have a severe food allergy, please read the full ingredient list carefully before consuming.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Kimchi fermented? What makes it a fermented food?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKimchi is a traditional food made through natural fermentation, in the same category as European cheese, wine, or naturally leavened bread. After the salted cabbage is mixed with the seasoning paste, it is left to mature at low temperature for a period of time. During this process, lactic acid bacteria naturally present in the cabbage and seasoning become active and drive the fermentation. This is what creates Kimchi's characteristic tangy acidity and deep umami. Jongga Pogi Kimchi is produced using this traditional Korean fermentation method. As a fermented product, the acidity will naturally increase over time — this is entirely normal.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product, and how long will it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJongga Pogi Kimchi 1kg is a refrigerated product and must be stored in the refrigerator at 0–10°C at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. Freezing is possible, but the texture may change slightly after thawing. As a fermented product, fermentation continues slowly even in the refrigerator, so the sourness will gradually increase over time. Kimchi that has become more sour is ideal for use in cooked dishes such as Kimchi-jjigae or Kimchi-bokkeumbap, where its deeper flavour truly shines.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recipe: Traditional Kimchi-jjigae (Korean Kimchi Stew) with Jongga Pogi Kimchi\",\n  \"description\": \"A recipe for authentic Korean Kimchi-jjigae using Jongga Pogi Kimchi, a naturally fermented whole cabbage Kimchi. Well-fermented Kimchi infuses the broth with deep umami and a rich, complex flavour. This recipe can be made with ingredients available at local European supermarkets, with Jongga Pogi Kimchi — available from Korean grocery stores or dotAsia — as the key ingredient.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jongga-whole-cabbage-kimchi-1kg-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Kimchi-jjigae, Korean traditional stew, Jongga Kimchi, fermented Kimchi recipe, Korean kimchi stew, Korean grocery, dotAsia, Pogi Kimchi recipe, Korean home cooking, fermented kimchi recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jongga Pogi Kimchi 300g (well-fermented, available from Korean grocery stores or dotAsia)\",\n    \"Pork shoulder or pork belly 200g (available at local European supermarkets)\",\n    \"Firm tofu 200g\",\n    \"Water or anchovy stock 500ml\",\n    \"Red pepper flakes (gochugaru) 1 tablespoon\",\n    \"Soy sauce 1 tablespoon\",\n    \"Sesame oil 1 teaspoon\",\n    \"Garlic 2 cloves (minced)\",\n    \"Green onion 1\/2 stalk (sliced diagonally)\",\n    \"Cooking oil 1 tablespoon\",\n    \"Salt to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Cut the Pogi Kimchi into bite-sized pieces approximately 4–5cm in length. Reserve the Kimchi liquid — do not discard it.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Cut the pork into bite-sized pieces and slice the tofu into 2cm-thick rectangles.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Heat cooking oil in a pot over medium heat, then add the pork and cook for 2–3 minutes until the surface is sealed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Once the pork is partially cooked, add the sliced Kimchi and minced garlic. Stir-fry together for a further 2 minutes to allow the Kimchi's aroma to develop fully.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Pour in 500ml of water (or anchovy stock) along with the reserved Kimchi liquid. Bring to the boil over high heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Once boiling, add the red pepper flakes and soy sauce. Reduce to medium heat and simmer for a further 10 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Add the tofu and cook for an additional 5 minutes. Adjust seasoning with salt to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"8. Just before turning off the heat, add the sliced green onion and drizzle with sesame oil to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"9. Serve immediately with warm steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Pogi Kimchi and what does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pogi Kimchi is one of Korea's most iconic traditional fermented foods. Whole napa cabbage is salted and then layered with a seasoning paste of red pepper flakes, garlic, ginger, and fermented fish sauce, before being left to ferment and mature. 'Pogi' means 'whole head' in Korean. The flavour is spicy, savoury, and tangy all at once, with a complex fermented character. Much like cheese or wine, the longer it ferments, the deeper and more nuanced its umami becomes. 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As a fermented product, the acidity will naturally increase over time — this is entirely normal.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product, and how long will it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jongga Pogi Kimchi 1kg is a refrigerated product and must be stored in the refrigerator at 0–10°C at all times. Before opening, follow the best-before date printed on the packaging. After opening, transfer to an airtight container, keep refrigerated, and consume as soon as possible. Freezing is possible, but the texture may change slightly after thawing. As a fermented product, fermentation continues slowly even in the refrigerator, so the sourness will gradually increase over time. 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font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eJongga Whole Cabbage Kimchi 500g — Refrigerated\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eNaturally Fermented Authentic Korean Kimchi · Authentic Korean Fermented Cabbage\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003ePogi Kimchi — the iconic staple of every Korean family table. Whole napa cabbage leaves are seasoned one by one and naturally fermented using traditional Korean methods, delivering a refreshing depth of umami flavour. Korea's No.1 Kimchi brand Jongga's authentic recipe, shipped fresh and refrigerated directly to Europe.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Contained \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Alcohol Contained \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Food \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirectly Imported from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e138 kJ \/ 33 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e690 kJ \/ 165 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e30 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003e\n          Salted napa cabbage 67.7% (cabbage 98%, salt 2%), radish, Jongga kimchi base paste I (gelatinised rice mixed powder), garlic, red pepper powder, Jongga anchovy fish sauce (\u003cstrong style=\"color:#c62828 !important;\"\u003eanchovy\u003c\/strong\u003e), Jongga mild kelp base (kelp), garlic chives, Jongga shrimp sauce (\u003cstrong style=\"color:#c62828 !important;\"\u003eshrimp\u003c\/strong\u003e), green onion, plant-based lactic acid bacteria fermented liquid, onion, ginger, kimchi lactic acid bacteria fermented liquid I (Leuconostoc DRC0211), refined salt.\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important; margin-bottom:8px !important;\"\u003eIn accordance with EU Regulation 1169\/2011, this product contains the following allergens:\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eCrustaceans · Crustáceos · Crustaceans (shrimp)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eFish · Pescado · Fish (anchovy)\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eFive dimensions of Kimchi's flavour, expressed like wine tasting notes.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Fermentación Tradicional Coreana\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003e\u003cstrong\u003eWhat is Pogi Kimchi?\u003c\/strong\u003e In Korea, Kimchi is not merely a side dish — it is the centrepiece of every meal. Among all varieties, Pogi Kimchi is the most traditional form: a whole napa cabbage is halved and seasoned leaf by leaf before being fermented whole. Jongga, Korea's No.1 Kimchi brand, carefully manages every step — salting, seasoning, and ageing — to faithfully recreate the authentic flavour of Korean home cooking built over decades.\u003c\/p\u003e\n\n      \u003cp style=\"margin-bottom:14px !important;\"\u003e\u003cstrong\u003eThe Science of Fermentation.\u003c\/strong\u003e Kimchi fermentation occurs as naturally present Lactic Acid Bacteria (LAB) slowly break down the sugars in the cabbage. Jongga uses \u003cem\u003eLeuconostoc DRC0211\u003c\/em\u003e — a kimchi-specific LAB strain isolated and cultivated from Korean nature — together with a plant-based lactic acid bacteria fermented liquid, achieving a deep and consistent flavour profile. During this fermentation process, Kimchi's characteristic refreshing acidity, rich umami, and subtle effervescence develop naturally.\u003c\/p\u003e\n\n      \u003cp\u003e\u003cstrong\u003eA Connection to European Fermentation Culture.\u003c\/strong\u003e Just as cheese is fermented milk, wine is fermented grape, and Sauerkraut is naturally fermented cabbage, Kimchi is naturally fermented napa cabbage. The distinction lies in the Korean addition of garlic, chilli, ginger, and fermented seafood sauces, which create a far more layered and complex flavour. As Kimchi continues to slowly ferment under refrigeration, its acidity deepens over time — a more aged character that Koreans call \"Mukeunji\" (well-aged Kimchi).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Enjoy Korean-Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean-Style · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the most authentic ways Korean households enjoy Pogi Kimchi — freshly opened, a few days in, or well-aged. Each stage offers its own distinct character.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental form on the Korean table. Freshly opened Pogi Kimchi is cut into bite-sized pieces and served alongside steamed white rice, soup, and a main dish. No other accompaniment is needed — a slice of Kimchi and a spoonful of rice is the very essence of a Korean meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's beloved national stew, made with Kimchi that has deepened in acidity over a few days. Simply simmer Kimchi with pork belly or canned tuna, tofu, and green onion in a shallow broth. This dish best showcases the true value of Kimchi — the longer it ages, the better it tastes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-Bokkeumbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치볶음밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style fried rice ready in under 5 minutes with just leftover rice and Kimchi. Finely chop the Kimchi, stir-fry in oil, add the rice and toss together, then finish with a sprinkle of roasted seaweed flakes and a soft fried egg on top. Spicy, savoury, and strangely addictive.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korean Samgyeopsal (grilled pork belly) culture, Kimchi is an absolute essential. Lightly grill the Kimchi on a hot pan, then wrap it together with pork belly and garlic in a lettuce leaf and eat in one bite. The harmony of rich meat and tangy Kimchi is the golden formula of Korean cuisine.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korea, a plate of Kimchi alongside Ramyeon (instant noodles) is almost obligatory. Place Kimchi directly into the boiling noodles or serve it on the side, alternating bites — the rich, bold broth and the refreshing acidity of Kimchi achieve a perfect balance.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBossam Pairing\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e보쌈 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean festive dish of boiled pork (Bossam) served with Kimchi. Wrap a slice of tender boiled pork in a piece of Kimchi and eat in one bite — savoury richness, gentle heat, soft texture, and crisp crunch all come together in a single mouthful.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Made in Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep refrigerated at 0–10°C · Conservar refrigerado entre 0–10°C. Once opened, consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eJongga — Daesang Corp., Republic of Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Naturally Fermented Food · Kimchi\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eJongga's authentic Pogi Kimchi — Korea's No.1 Kimchi brand — delivered fresh and refrigerated directly to your European table. dotAsia imports directly from Korea and ships in full compliance with EU food regulations.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eRefrigerated Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Recipe\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Pogi Kimchi and what does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003ePogi Kimchi is one of Korea's most iconic traditional fermented foods, made by salting a whole napa cabbage and seasoning it layer by layer with a mixture of red pepper powder, garlic, ginger, anchovy fish sauce, and shrimp sauce before naturally fermenting it. The flavour is spicy and savoury, and as fermentation progresses it develops an increasingly deep and complex character — much like cheese or wine. Its signature crisp texture and intense umami make it equally enjoyable as a rice side dish or as an ingredient in a wide range of dishes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this Kimchi contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains allergens that must be declared under EU Regulation (EU) No 1169\/2011 Annex II. Specifically, it contains fish (anchovy fish sauce) and crustaceans (shrimp sauce). Anyone with an allergy to fish or crustaceans should avoid consuming this product. No other major allergens (gluten, tree nuts, dairy, etc.) are present.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this Kimchi suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not suitable for vegans or vegetarians. It contains anchovy fish sauce (fermented fish) and shrimp sauce (fermented crustacean), both of which are key ingredients that deliver the deep umami characteristic of traditional Korean Kimchi. We do not recommend this product for those following a vegan or vegetarian diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Kimchi fermented, and what makes it special?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eKimchi is a naturally fermented food driven by lactic acid bacteria (LAB). Once seasoned cabbage is packed into a sealed container and kept at a low temperature, the LAB naturally present in the cabbage break down sugars to produce lactic acid. This process is analogous to the ageing of European cheese or wine — the longer it ferments, the deeper and more complex the flavour becomes. Jongga's Pogi Kimchi uses a fermented liquid containing Leuconostoc LAB, following a traditional naturally fermented process.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this Kimchi be stored, and how long does it keep?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product must be kept refrigerated at all times (0–10°C). Before opening, store until the best-before date indicated on the packaging. After opening, transfer to an airtight container and refrigerate; consume as soon as possible. As Kimchi continues to ferment slowly under refrigeration, its sourness will intensify over time. Well-aged Kimchi with a stronger sour flavour is best used in cooked dishes such as Kimchi-Jjigae (Kimchi stew) or Kimchi-Bokkeumbap (Kimchi fried rice) rather than eaten as is. Freezing is not recommended as it may alter the texture.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia's Authentic Kimchi-Jjigae (Kimchi Stew) with Jongga Pogi Kimchi\",\n  \"description\": \"An authentic Korean Kimchi-Jjigae made with ingredients easily available in Europe. The deep fermented flavour of Jongga Pogi Kimchi melts into the broth, creating a rich and hearty stew. Add tofu and pork, available at Korean supermarkets or Asian grocery stores, for a satisfying complete meal.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/jongga-whole-cabbage-kimchi-500g-refrigerated-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Kimchi-Jjigae, Jongga Pogi Kimchi, traditional Korean stew, Korean kimchi stew, naturally fermented kimchi recipe, Korean supermarket, Asian grocery recipe, DotAsia, Korean food in Europe, gluten-free Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Jongga Pogi Kimchi 200g (well-fermented)\",\n    \"Pork belly or pork shoulder 150g (thinly sliced)\",\n    \"Firm tofu 150g\",\n    \"Green onion 1\/2 stalk (approx. 30g)\",\n    \"Water or rice-washing water 350ml\",\n    \"Sesame oil 1 tsp\",\n    \"Red pepper powder 1 tsp (adjust to taste)\",\n    \"Soy sauce or light soy sauce 1 tsp\",\n    \"Sugar 1\/2 tsp\",\n    \"Cooking oil 1 tsp\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cut the Pogi Kimchi into bite-sized pieces of 3–4 cm. Cut the tofu into 1.5 cm thick rectangles and slice the green onion diagonally.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat cooking oil in a pot over medium heat, add the pork and stir-fry for about 2 minutes until the surface turns white.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the chopped Kimchi and stir-fry together with the pork for a further 2–3 minutes to mellow the sourness slightly. This step is key to building a deep broth flavour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour in the water or rice-washing water and bring to a boil over high heat. Once boiling, reduce to medium heat and season with red pepper powder, soy sauce, and sugar.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Gently add the tofu, cover with a lid, and simmer over medium-low heat for 10–12 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Just before turning off the heat, add the green onion and sesame oil, bring to one final boil, then remove from heat. Serve immediately with warm steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Pogi Kimchi and what does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pogi Kimchi is one of Korea's most iconic traditional fermented foods, made by salting a whole napa cabbage and seasoning it layer by layer with a mixture of red pepper powder, garlic, ginger, anchovy fish sauce, and shrimp sauce before naturally fermenting it. The flavour is spicy and savoury, and as fermentation progresses it develops an increasingly deep and complex character — much like cheese or wine. Its signature crisp texture and intense umami make it equally enjoyable as a rice side dish or as an ingredient in a wide range of dishes.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this Kimchi contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains allergens that must be declared under EU Regulation (EU) No 1169\/2011 Annex II. Specifically, it contains fish (anchovy fish sauce) and crustaceans (shrimp sauce). Anyone with an allergy to fish or crustaceans should avoid consuming this product. No other major allergens (gluten, tree nuts, dairy, etc.) are present.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this Kimchi suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not suitable for vegans or vegetarians. It contains anchovy fish sauce (fermented fish) and shrimp sauce (fermented crustacean), both of which are key ingredients that deliver the deep umami characteristic of traditional Korean Kimchi. We do not recommend this product for those following a vegan or vegetarian diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Kimchi fermented, and what makes it special?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Kimchi is a naturally fermented food driven by lactic acid bacteria (LAB). Once seasoned cabbage is packed into a sealed container and kept at a low temperature, the LAB naturally present in the cabbage break down sugars to produce lactic acid. This process is analogous to the ageing of European cheese or wine — the longer it ferments, the deeper and more complex the flavour becomes. Jongga's Pogi Kimchi uses a fermented liquid containing Leuconostoc LAB, following a traditional naturally fermented process.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this Kimchi be stored, and how long does it keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product must be kept refrigerated at all times (0–10°C). Before opening, store until the best-before date indicated on the packaging. After opening, transfer to an airtight container and refrigerate; consume as soon as possible. As Kimchi continues to ferment slowly under refrigeration, its sourness will intensify over time. Well-aged Kimchi with a stronger sour flavour is best used in cooked dishes such as Kimchi-Jjigae (Kimchi stew) or Kimchi-Bokkeumbap (Kimchi fried rice) rather than eaten as is. Freezing is not recommended as it may alter the texture.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Jongga","offers":[{"title":"08\/07\/2026","offer_id":55948296683845,"sku":"DOT-PROD-45595541-AY0","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/jongga-whole-cabbage-kimchi-500g-refrigerated-kr-badged-1777986694457.png?v=1777987799"},{"product_id":"hansung-soy-sauce-perilla-leaves-200g-frozen-kr","title":"Hansung Authentic Korean Soy Sauce Marinated Perilla Leaves - Kkaennip Jangajji 200g (Frozen)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; 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}\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Frozen \/ fresh \u0026 bright tone *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eHansung Soy Sauce Perilla Leaves 200g (Frozen)\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Banchan · Authentic Korean Side Dish\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGanjang Kkaennip is a traditional Korean side dish (banchan) made by marinating perilla leaves — a fragrant, herb-like leafy vegetable beloved in Korean cuisine — one by one in a savory soy sauce seasoning. It is one of the most familiar side dishes found on everyday Korean family tables. The most cherished way to enjoy it is to place a spoonful of warm steamed rice onto a leaf and fold it into a bite-sized wrap. The distinctive herbal aroma of perilla combined with the rich, salty umami of soy sauce creates a lasting impression from the very first taste. Delivered frozen to preserve freshness and full flavour.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Origin icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eCategory\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eTraditional Korean Side Dish \u003cspan class=\"km-en\"\u003eKorean Banchan \/ Side Dish\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003ePreparation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSoy sauce marinated \u003cspan class=\"km-en\"\u003eSoy Sauce Marinated\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eKeep frozen \u003cspan class=\"km-en\"\u003eKeep Frozen (-18°C)\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHow to Enjoy\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eThaw and wrap with steamed rice \u003cspan class=\"km-en\"\u003eWrap rice \u0026amp; enjoy\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFlavour\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSalty umami + herbal aroma \u003cspan class=\"km-en\"\u003eSavory umami + herbal aroma\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background:#fff8e1 !important; border:1px solid #ffe082 !important; border-radius:8px !important; padding:14px 16px !important; font-size:13px !important; color:#6d4c41 !important; line-height:1.6 !important;\"\u003e\n          🔬 \u003cstrong\u003eNutrition Table — To be updated upon receipt of official manufacturer data\u003c\/strong\u003e\u003cbr\u003e\n          Nutritional information per 100g for this product will be updated in accordance with EU Regulation 1169\/2011 once official data is received from the manufacturer. We only publish accurate and verified information.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Please refer to the actual product packaging label for the full ingredient list. Main components: perilla leaves (Kkaennip), soy sauce-based seasoning. For accurate allergen information, please see the allergen box below.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cdiv style=\"margin-top:6px !important;\"\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eSoy\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eWheat \/ Gluten\u003c\/span\u003e\n        \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003eSoy sauce seasoning typically contains soy and wheat. Sesame \/ sesame oil may also be used in the seasoning. Always check the actual product packaging label for precise allergen declarations.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003e5 Flavour Dimensions of Ganjang Kkaennip\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eHerbal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#757575 !important; max-width:560px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003ePerilla leaf (Kkaennip) has a distinctive herbal character that sits somewhere between mint and basil. The soy sauce gently envelops that aroma, finishing with a deep, salty umami note.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. What is Perilla Leaf — Guide for European customers --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eWhat is Perilla Leaf? · Kkaennip Explained\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cp style=\"font-size:15px !important; color:#2c2c2c !important; line-height:1.8 !important; text-align:center !important;\"\u003eKkaennip (perilla leaf) is one of the most beloved leafy vegetables in Korean food culture. Known in English as perilla leaf, it belongs botanically to the Lamiaceae family — the same family as mint and basil. The leaves are roughly palm-sized with serrated edges, and they carry a uniquely intense herbal fragrance that is impossible to forget once tasted. In Korea, perilla leaves are used in ssam (wrapping grilled meat), spicy seasoned salads, and marinated side dishes such as the Ganjang Kkaennip featured here. While still uncommon in Europe, anyone who enjoys fresh herbs will be immediately captivated by its flavour.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to enjoy the Korean way --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy the Korean Way · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix authentic ways Korean households enjoy Ganjang Kkaennip — experience the true flavours of the Korean table.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsam-Bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e쌈밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most authentic method. Lay a thawed perilla leaf flat in your palm, place a spoonful of warm steamed rice on top, fold the leaf and eat in one bite. The harmony of the salty, seasoned leaf and soft rice is the very essence of Korean home cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe perfect pairing for Samgyeopsal (Korean BBQ grilled pork belly). Wrap a slice of grilled pork in a Ganjang Kkaennip leaf — the herbal freshness of the perilla cuts through the richness of the meat beautifully.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밑반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA staple of the Korean table — serve in a small dish alongside steamed rice, soup and a main course at every meal. Together with Kimchi, it is one of the most popular everyday side dishes in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTry adding finely sliced Ganjang Kkaennip as a topping to Bibimbap — the iconic Korean mixed rice bowl with seasoned vegetables, meat and egg. The salty, herbal notes add wonderful depth to every spoonful.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeok-Bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥 속 재료\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eWhen making Jumeokbap (Korean rice balls made from lightly salted warm rice), mix finely chopped Ganjang Kkaennip into the rice before shaping into balls. The result is a flavourful, convenient meal — perfect for a lunchbox (Dosirak) too.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Pair\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA fantastic combination alongside Bulgogi (thinly sliced beef marinated in a sweet-savoury soy sauce and grilled). Wrapping a piece of Bulgogi in a perilla leaf with a slice of garlic is one of the most beloved ways to eat it in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Storage \u0026 Thawing --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eStorage \u0026amp; Thawing Instructions\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv style=\"background:#fafafa !important; border:1px solid #e8e8e8 !important; border-radius:10px !important; padding:18px 22px !important; font-size:14px !important; color:#2c2c2c !important; line-height:1.8 !important;\"\u003e\n      \u003cstrong style=\"color:#1a1a1a !important;\"\u003eStorage:\u003c\/strong\u003e Place in the freezer (-18°C or below) immediately upon receipt.\u003cbr\u003e\n      \u003cstrong style=\"color:#1a1a1a !important;\"\u003eRecommended thawing:\u003c\/strong\u003e Transfer to the refrigerator (2–4°C) the night before and thaw slowly for 12 hours — this best preserves the texture and flavour of the leaves.\u003cbr\u003e\n      \u003cstrong style=\"color:#1a1a1a !important;\"\u003eQuick thawing:\u003c\/strong\u003e If short on time, place the sealed package in lukewarm water for 30 minutes.\u003cbr\u003e\n      \u003cstrong style=\"color:#1a1a1a !important;\"\u003eNote:\u003c\/strong\u003e Do not refreeze once thawed. Consume within 3–4 days of thawing and store refrigerated.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e200g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep frozen (at or below -18°C)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eHansung Enterprise\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Side Dish (Banchan)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 9. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eThe most honest flavours of the Korean family table, brought directly to yours in Europe. dotAsia hand-selects authentic Korean foods straight from Korea and delivers them fresh to your door.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇰🇷 Direct from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e❄️ Frozen Cold Chain\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✅ HACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇪🇺 EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e⭐ Quality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Ganjang Kkaennip? Is it hard to find in Europe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGanjang Kkaennip is a traditional Korean banchan (side dish) made by marinating perilla leaves in a soy sauce seasoning. \"Banchan\" refers to the small side dishes served alongside rice in a Korean meal. Perilla leaf is a type of herb with a bold, distinctive aroma — somewhere between mint and basil. While still uncommon in Europe, it is a much-loved vegetable in Korean cuisine. The soy sauce seasoning blends with the herbal character of the leaf to create a salty, umami-rich flavour. The most traditional way to eat it is to place a leaf over a spoonful of steamed rice and eat them together.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product, and how do I eat it after thawing?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eHansung Ganjang Kkaennip 200g is a frozen product. Store in the freezer (at or below -18°C) after purchase. Before eating, thaw slowly in the refrigerator (approximately 2–3 hours) or at room temperature for about 30 minutes. Once thawed, it can be eaten directly on top of rice without any additional cooking. We recommend not refreezing once thawed — keep refrigerated after thawing and consume as soon as possible.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain allergens? Is it gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eOfficial ingredient and allergen information for Hansung Ganjang Kkaennip has not yet been formally verified. Soy sauce seasoning may typically contain soy and wheat (gluten), and sesame may also be present. However, this has not been officially confirmed for this specific product. Customers with food allergies, coeliac disease, or strict dietary requirements are strongly advised to contact the manufacturer (Hansung Enterprise, hsep.com) or the official EU importer to request the official ingredient declaration before purchasing. In accordance with EU Food Information Regulation 1169\/2011, we do not publish unverified allergen information.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe suitability of this product for vegan or vegetarian diets has not been officially confirmed. While perilla leaf itself is a plant-based ingredient, the full composition of the soy sauce seasoning has not been verified, making it impossible to confirm plant-based suitability with certainty. Customers following a strict vegan or vegetarian diet are advised to contact the manufacturer for official ingredient information before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does Ganjang Kkaennip taste like? How does it compare to European foods?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGanjang Kkaennip has a salty, umami-rich flavour combined with the bold herbal aroma characteristic of perilla leaf. Compared to European flavour references, the deep saltiness and umami of the soy sauce plays a similar role to the complex savouriness of aged Italian cheese or a balsamic glaze. The herbal note of the perilla leaf is more intense and distinctive than basil or mint, and the combination of the two creates a truly unique presence on the Korean table. First-time tasters may find the aroma striking, but when eaten together with rice, the flavour softens and becomes wonderfully addictive.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Ganjang Kkaennip Rice Bowl (Perilla Leaf Rice Bowl)\",\n  \"description\": \"A simple yet flavourful Korean-style rice bowl using Hansung Ganjang Kkaennip. The distinctive herbal aroma of perilla leaf and the soy sauce seasoning come together over steamed rice to create a complete and satisfying meal. It can be enjoyed with ingredients readily available at European supermarkets, with the Ganjang Kkaennip as the star of the dish.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/hansung-soy-sauce-perilla-leaves-200g-frozen-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT20M\",\n  \"keywords\": \"Ganjang Kkaennip rice bowl, Korean rice bowl, perilla leaf recipe, perilla leaf rice bowl, Korean banchan recipe, Hansung Ganjang Kkaennip, Korean supermarket, dotasia recipe, easy Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Hansung Ganjang Kkaennip 200g (frozen, thawed before use)\",\n    \"300g short-grain or medium-grain rice (sushi rice available at European supermarkets works well)\",\n    \"2 eggs\",\n    \"1 tsp sesame oil (available at Korean or Asian grocery stores)\",\n    \"Toasted sesame seeds, to taste (optional)\",\n    \"Water as needed\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Rinse the rice thoroughly and cook in a rice cooker or saucepan with the appropriate amount of water. (For sushi rice, a rice-to-water ratio of 1:1.1 is recommended.)\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Thaw the frozen Hansung Ganjang Kkaennip in the refrigerator for approximately 2–3 hours, or at room temperature for about 30 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Prepare a fried egg. Heat a small amount of cooking oil in a frying pan and cook the egg to your preferred doneness — soft or fully set.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Spoon the freshly cooked warm rice into a bowl.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Layer 2–3 thawed Ganjang Kkaennip leaves over the rice, allowing the soy sauce seasoning to naturally seep into the rice.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the fried egg on top of the perilla leaves, drizzle with a few drops of sesame oil, and finish with a sprinkle of toasted sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Mix the rice and perilla leaves together as you eat so the soy sauce seasoning coats every grain evenly for the best flavour.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Ganjang Kkaennip? Is it hard to find in Europe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ganjang Kkaennip is a traditional Korean banchan (side dish) made by marinating perilla leaves in a soy sauce seasoning. 'Banchan' refers to the small side dishes served alongside rice in a Korean meal. Perilla leaf is a type of herb with a bold, distinctive aroma — somewhere between mint and basil. While still uncommon in Europe, it is a much-loved vegetable in Korean cuisine. The soy sauce seasoning blends with the herbal character of the leaf to create a salty, umami-rich flavour. The most traditional way to eat it is to place a leaf over a spoonful of steamed rice and eat them together.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product, and how do I eat it after thawing?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Hansung Ganjang Kkaennip 200g is a frozen product. Store in the freezer (at or below -18°C) after purchase. Before eating, thaw slowly in the refrigerator (approximately 2–3 hours) or at room temperature for about 30 minutes. Once thawed, it can be eaten directly on top of rice without any additional cooking. We recommend not refreezing once thawed — keep refrigerated after thawing and consume as soon as possible.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain allergens? Is it gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Official ingredient and allergen information for Hansung Ganjang Kkaennip has not yet been formally verified. Soy sauce seasoning may typically contain soy and wheat (gluten), and sesame may also be present. However, this has not been officially confirmed for this specific product. Customers with food allergies, coeliac disease, or strict dietary requirements are strongly advised to contact the manufacturer (Hansung Enterprise, hsep.com) or the official EU importer to request the official ingredient declaration before purchasing. In accordance with EU Food Information Regulation 1169\/2011, we do not publish unverified allergen information.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The suitability of this product for vegan or vegetarian diets has not been officially confirmed. While perilla leaf itself is a plant-based ingredient, the full composition of the soy sauce seasoning has not been verified, making it impossible to confirm plant-based suitability with certainty. Customers following a strict vegan or vegetarian diet are advised to contact the manufacturer for official ingredient information before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does Ganjang Kkaennip taste like? How does it compare to European foods?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ganjang Kkaennip has a salty, umami-rich flavour combined with the bold herbal aroma characteristic of perilla leaf. Compared to European flavour references, the deep saltiness and umami of the soy sauce plays a similar role to the complex savouriness of aged Italian cheese or a balsamic glaze. The herbal note of the perilla leaf is more intense and distinctive than basil or mint, and the combination of the two creates a truly unique presence on the Korean table. First-time tasters may find the aroma striking, but when eaten together with rice, the flavour softens and becomes wonderfully addictive.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Hansung","offers":[{"title":"04\/05\/2027","offer_id":56050783584581,"sku":"DOT-PROD-45472541-ZDA","price":4.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/hansung-soy-sauce-perilla-leaves-200g-frozen-kr-badged-1777986724372.png?v=1777987826"},{"product_id":"hansung-braised-peanuts-1kg-frozen-kr","title":"Hansung Authentic Korean Braised Peanuts - Ttang Kong Jorim 1kg (Frozen)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; 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color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eHansung Braised Peanuts 1kg (Frozen)\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Side Dish\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eDdangkong Jorim is a classic everyday banchan (side dish) found on Korean family tables. Whole peanuts are slowly braised in soy sauce, sugar, and oligosaccharide syrup, resulting in a glossy coating and a deep sweet-savory (dan-jjan) nutty flavour throughout. In Korea, it is a staple side dish enjoyed daily alongside steamed rice and Kimchi, and is also a popular filling in Gimbap or packed into a Dosirak (lunchbox).\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eCategory\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eKorean Side Dish · Ready-to-eat \u003cspan class=\"km-en\"\u003eKorean Side Dish (Banchan)\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eKeep frozen \u003cspan class=\"km-en\"\u003eFrozen · Keep at -18°C\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFlavour\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSweet-Savory \u0026amp; Nutty \u003cspan class=\"km-en\"\u003eSweet-Savory \u0026amp; Nutty\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003ePreparation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eReady to eat after thawing \u003cspan class=\"km-en\"\u003eReady to Eat after Thawing\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e1kg · Large format \u003cspan class=\"km-en\"\u003eFamily \/ Restaurant Pack\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background:#fafafa !important; border:1px solid #e0e0e0 !important; border-radius:8px !important; padding:14px 16px !important; font-size:13px !important; color:#555 !important; line-height:1.6 !important;\"\u003e\n          🔬 Nutrition Declaration — To be updated upon receipt of official manufacturer data (compliant with EU Regulation 1169\/2011)\u003cbr\u003e\n          The 7 mandatory nutrients per 100g (energy, fat, saturates, carbohydrate, sugars, protein, salt) have been requested from Hansung's head office and will be reflected on this page as soon as the confirmed data is received.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eProduct Characteristics\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Hansung Ddangkong Jorim is a traditional Korean braised side dish made with whole peanuts as the base, slowly braised in soy sauce, sugar, and oligosaccharide syrup. It is characterised by a rich, glossy dark-brown coating and a well-balanced sweet-savory flavour. The product is kept fresh in a frozen state and shipped directly to the EU via cold chain.\n          \u003cbr\u003e\u003cbr\u003e\n          ※ For the complete and accurate list of ingredients, please refer to the product package label or the manufacturer's official documentation.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cdiv style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eThis product contains the following allergens from the EU's 14 mandatory allergen categories. Please avoid consumption if you have any of the listed allergies.\u003c\/div\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003ePeanuts\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoy \/ Soybeans\u003c\/span\u003e\n      \u003cdiv style=\"font-size:11px !important; color:#999 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ For additional allergens such as gluten (wheat), please check the product label. This product may be processed in a facility that also handles other allergenic foods.\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003e5 Flavour Dimensions of Hansung Ddangkong Jorim\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:5% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#777 !important;\"\u003eSweetness and saltiness are perfectly balanced, with the rich nutty flavour of whole peanuts lingering on the palate. With virtually no spice, this is a universally approachable flavour enjoyed by children and adults alike.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eThe most authentic ways Korean families enjoy Ddangkong Jorim — recreate an everyday Korean table at home with no extra cooking required.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밑반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most fundamental way to enjoy it on a Korean table. Spoon a small portion into a side dish bowl and serve alongside steamed white rice, soup, and Kimchi. In Korean households, Ddangkong Jorim is a quintessential mitbanchan — a make-ahead side dish that keeps well throughout the week.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDosirak\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e도시락\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn indispensable side dish in a Korean-style Dosirak (lunchbox). Pack steamed rice in one compartment alongside Ddangkong Jorim, rolled omelette, and Kimchi for a classic Korean lunchbox. Since it has no liquid and holds its flavour well over time, it is ideal for packed lunches.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eDdangkong Jorim also works as a filling inside Gimbap (Korean rice rolls wrapped in seaweed). Layering it alongside pickled radish, spinach, egg, and carrot adds a nutty texture and sweet-savory depth to every bite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeokbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFinely chop the braised peanuts and mix them into warm rice with sesame oil and a pinch of salt, then shape into balls to make Korean-style Jumeokbap (rice balls). A favourite snack for children and a go-to for hiking or picnics, celebrated for its rich nutty flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd a spoonful on top of Bibimbap (Korea's iconic mixed rice dish with seasoned vegetables and Gochujang) for an extra layer of sweet-savory nuttiness. Among the vegetable namul such as spinach, bean sprouts, and carrot, Ddangkong Jorim provides a satisfying textural contrast.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJuksang Banchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e죽 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korea, Ddangkong Jorim is often served alongside soft porridges such as plain rice porridge or pumpkin porridge, adding a sweet-savory accent to an otherwise mild bowl. The contrast between the smooth porridge and the chewy, glazed peanuts is particularly appealing.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1kg (Large family \/ restaurant pack)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep frozen (below -18°C). Re-freezing after thawing is not recommended. Once thawed, store refrigerated (0–5°C) and consume promptly.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eHansung (Hansung Food Co., Ltd.)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Serve\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTake out the desired portion and thaw naturally in the refrigerator, then serve as a side dish. Warming in the microwave for 30–40 seconds enhances the flavour.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia brings the authentic taste of Korea directly to European homes. Experience the warmth of a Korean family table with Hansung Ddangkong Jorim.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Imported directly from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Delivered across the EU\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Cold chain frozen distribution\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Quality guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Ddangkong Jorim? Can you explain what kind of dish it is?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eDdangkong Jorim (Braised Peanuts) is one of Korea's traditional banchan (side dishes). \"Banchan\" refers to the small accompaniments served alongside rice at a Korean meal — a concept similar to tapas in Spain or meze in the Middle East. Ddangkong Jorim is made by braising peanuts in a soy sauce-based seasoning until they are sweet, salty, and glossy, and it is a frequent fixture on Korean family tables as a rice side dish. The more you chew, the more the nutty and sweet flavour develops, making it a widely loved dish enjoyed by both children and adults.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003e⚠️ This product contains peanuts as a primary ingredient, which is one of the EU's 14 mandatory allergens. Do not consume if you have a peanut allergy. Peanut allergies can cause severe allergic reactions including anaphylaxis. The complete official ingredient list and additional allergen information (e.g. soy\/soy sauce, sesame, sulphites, etc.) for this product have not yet been officially confirmed by the manufacturer. If you have allergies other than peanuts, please contact the dotAsia customer service team before purchasing to obtain the latest product specification information.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe suitability of this product for vegans or vegetarians has not been officially confirmed at this time. While typical Ddangkong Jorim recipes use various seasonings including soy sauce, the actual ingredients of this specific product have not yet been officially verified, so we are unable to provide a definitive answer. If you follow a strict vegan or vegetarian diet, please contact the dotAsia customer service team before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThis is a frozen product — how should I thaw and store it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is sold frozen. Thawing: The recommended method is to thaw slowly overnight in the refrigerator (below 4°C). If you need to thaw quickly, place the product in a sealed bag and submerge in cold water. Microwave defrosting is possible but may affect product quality. Storage: Keep frozen (below -18°C) before opening. Once thawed, store refrigerated and consume within 2–3 days. Do not refreeze a product that has already been thawed.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Halal certified? Is it gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product has not received Halal certification, or its certification status has not been confirmed. It may not be suitable for those following a Halal diet. Gluten-free status has also not been officially confirmed at this time. If you have gluten sensitivity (e.g. coeliac disease), please contact the dotAsia customer service team before purchasing to verify the latest ingredient information.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Ddangkong Jorim Jumeokbap (Korean Supermarket-Style Banchan)\",\n  \"description\": \"A simple Korean-style Jumeokbap (rice ball) recipe using Hansung Ddangkong Jorim. Pairing the sweet-savory braised peanuts with warm steamed rice lets you easily experience Korean home-style banchan culture right here in Europe. No additional cooking required — simply thaw and enjoy as a rice side dish. ⚠️ This product contains peanuts as a primary ingredient. Do not consume if you have a peanut allergy.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/hansung-braised-peanuts-1kg-frozen-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-05\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT5M\",\n  \"totalTime\": \"PT15M\",\n  \"keywords\": \"Ddangkong Jorim, Korean side dish, braised peanuts, Jumeokbap, Korean rice ball, Hansung, Korean food Europe, banchan\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Hansung Ddangkong Jorim 100g (thawed from frozen)\",\n    \"Warm steamed rice 300g (short-grain Japanese-style or regular rice)\",\n    \"Sesame oil 1 tsp (optional)\",\n    \"A pinch of salt\",\n    \"2 sheets roasted nori seaweed (available at Asian grocery stores in Europe)\",\n    \"A sprinkle of sesame seeds (optional — allergen caution)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Thaw the Hansung Ddangkong Jorim overnight in the refrigerator, or place in a sealed bag and submerge in cold water for 30 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Mix sesame oil and a pinch of salt into the warm steamed rice and stir gently to coat the rice with a light sheen.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Lightly wet your hands and shape the rice into Jumeokbap (rice ball) portions.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Place a spoonful of the thawed Ddangkong Jorim on top of each rice ball and serve as a side dish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Serve with roasted nori on the side for wrapping, or finish with a sprinkle of sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. The Ddangkong Jorim can also be served separately in a small bowl as a standalone banchan (side dish).\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Ddangkong Jorim? Can you explain what kind of dish it is?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ddangkong Jorim (Braised Peanuts) is one of Korea's traditional banchan (side dishes). 'Banchan' refers to the small accompaniments served alongside rice at a Korean meal — a concept similar to tapas in Spain or meze in the Middle East. Ddangkong Jorim is made by braising peanuts in a soy sauce-based seasoning until they are sweet, salty, and glossy, and it is a frequent fixture on Korean family tables as a rice side dish. 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If you follow a strict vegan or vegetarian diet, please contact the dotAsia customer service team before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"This is a frozen product — how should I thaw and store it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is sold frozen. Thawing: The recommended method is to thaw slowly overnight in the refrigerator (below 4°C). If you need to thaw quickly, place the product in a sealed bag and submerge in cold water. Microwave defrosting is possible but may affect product quality. Storage: Keep frozen (below -18°C) before opening. Once thawed, store refrigerated and consume within 2–3 days. Do not refreeze a product that has already been thawed.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product Halal certified? Is it gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product has not received Halal certification, or its certification status has not been confirmed. It may not be suitable for those following a Halal diet. Gluten-free status has also not been officially confirmed at this time. If you have gluten sensitivity (e.g. coeliac disease), please contact the dotAsia customer service team before purchasing to verify the latest ingredient information.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Hansung","offers":[{"title":"05\/04\/2027","offer_id":56510080778565,"sku":"DOT-PROD-46100326-0LF","price":15.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/CleanShot_2025-11-29_at_17.51.44_2x_4f912b99-b6da-4100-8fe6-7bd8cd2b4461.jpg?v=1767396906"},{"product_id":"hansung-seasoned-garlic-scapes-1kg-frozen-kr","title":"Hansung Authentic Korean Seasoned Garlic Stems - Yangnyeom Maneulljong 1kg (Frozen)","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; 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}\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff5f5 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eHansung Seasoned Garlic Scapes 1kg · Frozen\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Side Dish (Banchan)\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGarlic scapes are the tender young flower stalks of the garlic plant, cherished in Korea as a springtime delicacy. Hansung seasons these garlic scapes with gochujang, soy sauce, garlic, and ginger, then locks in their freshness through flash-freezing. A staple on the Korean family table, this classic small-plate banchan delivers a savory, mildly spicy flavour with the satisfying crunch that garlic scapes are known for.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Origin Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eProduct Type\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSeasoned side dish \u003cspan class=\"km-en\"\u003eKorean Side Dish · Banchan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eMain Ingredient\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eGarlic scapes (garlic flower stalks) \u003cspan class=\"km-en\"\u003eGarlic Scapes\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFlavour Profile\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eSavory, mildly spicy · Crunchy texture \u003cspan class=\"km-en\"\u003eSavory · Mildly Spicy · Crunchy\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eKeep frozen \u003cspan class=\"km-en\"\u003eKeep Frozen at -18°C\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e1 kg (large family pack) \u003cspan class=\"km-en\"\u003eFamily Size\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background:#fafafa !important; border-left:3px solid #f24331 !important; padding:14px 16px !important; border-radius:6px !important; font-size:13px !important; color:#555 !important; line-height:1.6 !important;\"\u003e\n          🔬 Nutrition table — to be updated after verification of official manufacturer data (EU Regulation 1169\/2011 mandatory fields: energy, fat, saturates, carbohydrate, sugars, protein, salt)\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients (Reference)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003eGarlic scapes (garlic flower stalks), seasoning (gochujang, soy sauce, garlic, ginger, and other Korean-style seasonings). ※ Exact ingredient ratios and additive declarations are based on the official manufacturer label; this page is for reference only. Please check the label on the product packaging for full ingredient details.\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Allergen Info\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoy\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eWheat \/ Gluten\u003c\/span\u003e\n      \u003cdiv style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e\n        ※ The soy sauce and gochujang used in the seasoning typically contain soy and wheat. Please always check the product packaging label for accurate allergen information. Declared in accordance with the 14 EU mandatory allergen categories.\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eGarlic\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How to Enjoy Korean-Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Enjoy Korean-Style · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eIn Korean households, seasoned garlic scapes are a small but indispensable banchan. Here are the most authentic Korean ways to enjoy them — best paired with steamed rice, grilled meat, or a warm broth dish.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBanchan\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e밥 반찬\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe essence of the Korean table. Simply serve in a small dish alongside a bowl of warm steamed rice. Ready to eat straight after thawing, it is one of the most fundamental everyday side dishes — right alongside Kimchi.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 곁들임\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe perfect vegetable banchan to accompany Samgyeopsal (Korean grilled pork belly BBQ). The savory, mildly spicy seasoned garlic scapes cut through the richness of the grilled meat beautifully. Also great wrapped together in a lettuce leaf.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eUse as a vegetable topping to add colour and depth to Bibimbap, Korea's iconic mixed rice bowl. Toss together with gochujang and a fried egg — the crunchy texture of the garlic scapes adds a distinctive highlight to every bite.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJumeok-bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e주먹밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eFinely chop and mix into rice with sesame oil and crushed seaweed flakes, then shape into balls for Korean-style Jumeokbap (rice balls). A popular lunchbox and picnic staple in Korean households.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRamyeon Topping\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라면 토핑\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd a pair of chopstick-fulls on top of freshly cooked Ramyeon. The rich broth of the noodles combined with the savory, spicy garlic scapes brings out a deeper garlic aroma. The simplest upgrade beloved by Korean students and solo diners.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoshirak\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e도시락\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic banchan for the Korean-style Dosirak (lunchbox). Pack alongside steamed rice, rolled omelette, sausage, and Kimchi in separate compartments for a colourful and flavourful meal. Convenient to portion out as needed straight from the freezer.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1 kg (1000 g)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep frozen at -18°C or below · Do not refreeze after thawing\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eHansung Enterprise\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia delivers authentic Korean banchan — enjoyed daily on Korean family tables — directly to Europe, shipped frozen to preserve every bit of freshness.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Cold Chain Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Banchan\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHansung Est. 1963\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat are garlic scapes? Are they available in Europe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGarlic scapes are the slender, curling shoots that grow from the garlic plant before it flowers. In Europe, they occasionally appear at farmers' markets or organic grocery stores in spring under the name \"garlic scapes\" or \"garlic shoots,\" but in Korea there is a long-standing tradition of seasoning or stir-frying them as a banchan (side dish). Hansung's seasoned garlic scapes are frozen after being seasoned with Korean-style condiments, making them ready to cook straight away. They are known for their distinctive garlicky aroma and satisfying crunch, and are one of the most classic everyday side dishes served alongside rice in Korean households.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat do they taste like? How would you describe the flavour using European ingredients as a reference?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eHansung's seasoned garlic scapes have a deep garlicky aroma combined with Korean-style seasoning — savory from soy sauce and mildly spicy from gochujang-based condiments. The texture is crisp and slightly chewy, similar to asparagus or green beans. Think of it as having the bold, assertive character of pickled vegetables or marinated olives, but with a distinctly Korean flavour profile that rounds out rice or noodle dishes. Please note that the exact seasoning ingredients are currently being verified; refer to the product label for precise flavour details.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe vegan and vegetarian suitability of Hansung's seasoned garlic scapes has not yet been officially confirmed. Korean seasoned products may contain animal-derived ingredients such as anchovy sauce or salted shrimp. Customers following a plant-based diet are advised to contact the manufacturer (Hansung Enterprise) directly for ingredient information, or to carefully check the ingredient list on the product label before purchasing. DotAsia is actively working with the manufacturer to confirm this information.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003e⚠️ Important notice: The allergen information for Hansung's seasoned garlic scapes has not yet been officially confirmed. Under EU food labelling law (Regulation 1169\/2011), allergen information must be declared; however, the relevant data for this product is still being verified. Similar Korean seasoned vegetable products may contain wheat (gluten), soy, and sesame. If you have a known allergy to gluten, soy, sesame, crustaceans, or other allergens, we recommend holding off on purchasing this product until the full allergen information has been updated. Your safety is our priority.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store and prepare this frozen product?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eHansung's seasoned garlic scapes must be stored frozen at -18°C or below. After opening, any remaining product should be transferred to an airtight container and either refrozen or consumed within 1–2 days under refrigeration (0–4°C). To prepare, no thawing is required — simply add the frozen scapes directly to a preheated pan with a little oil, or heat in a microwave, and serve immediately as a rice side dish. Do not refreeze once thawed. When transporting home after purchase, use an insulated cool bag or ice pack to maintain the cold chain.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Hansung Seasoned Garlic Scapes Stir-Fry\",\n  \"description\": \"A traditional Korean banchan recipe using Hansung's seasoned garlic scapes — a product rarely found in European supermarkets. Using the 1kg frozen pack, you can easily prepare a fragrant and crispy garlic scape stir-fry at home in Europe.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/hansung-seasoned-garlic-scapes-1kg-frozen-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT15M\",\n  \"keywords\": \"seasoned garlic scapes stir-fry, Korean banchan, garlic scape recipe, Hansung seasoned garlic scapes, frozen side dish, authentic Korean food, Korean side dish, garlic scapes, dotasia\",\n  \"recipeYield\": \"4\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Hansung seasoned garlic scapes (frozen) 200g\",\n    \"1 tablespoon cooking oil (sunflower or vegetable oil)\",\n    \"1 teaspoon sesame oil (optional)\",\n    \"A pinch of sesame seeds (optional, for garnish)\",\n    \"2 tablespoons water\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Keep the frozen seasoned garlic scapes in the freezer until just before cooking. No thawing is required.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Preheat a frying pan over medium heat and add 1 tablespoon of cooking oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the frozen seasoned garlic scapes directly to the pan, pour in 2 tablespoons of water, and cover with a lid. Steam for 2–3 minutes. This allows the seasoning to coat evenly and the scapes to cook through gently.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove the lid and increase to medium-high heat. Stir-fry for a further 2–3 minutes to evaporate any remaining moisture. The scapes are ready when they are lightly glossy and well coated in seasoning.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Turn off the heat, drizzle with a little sesame oil, and finish with a sprinkle of sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately as a rice side dish, or allow to cool and pack into a lunchbox.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are garlic scapes? Are they available in Europe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Garlic scapes are the slender, curling shoots that grow from the garlic plant before it flowers. 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Customers following a plant-based diet are advised to contact the manufacturer (Hansung Enterprise) directly for ingredient information, or to carefully check the ingredient list on the product label before purchasing. DotAsia is actively working with the manufacturer to confirm this information.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"⚠️ Important notice: The allergen information for Hansung's seasoned garlic scapes has not yet been officially confirmed. Under EU food labelling law (Regulation 1169\/2011), allergen information must be declared; however, the relevant data for this product is still being verified. Similar Korean seasoned vegetable products may contain wheat (gluten), soy, and sesame. 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}\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eCJ Bibigo Sesame Oil 160ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Sesame Oil\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eThe finishing touch of Korean cuisine. A rich, deeply nutty sesame oil cold-pressed from roasted sesame seeds. In Korean households, it is an essential condiment drizzled by the spoonful at the very end of nearly every dish — from Bibimbap and seasoned vegetable Namul to Bulgogi marinade and Gimbap. Think of it as the Korean equivalent of olive oil in Italian cooking — but with a far more intense, warm, nutty aroma.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 + 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-halal.png?v=1777377593\" alt=\"Halal\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eHalal\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHalal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHalal suitable \u003cspan class=\"km-en\"\u003eHalal\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in sodium \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eEU Regulation 1169\/2011 Nutrition Declaration — per 100ml and per total volume (160ml)\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100ml\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (160ml)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3969 kJ \/ 899 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6350 kJ \/ 1438 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e99.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e159.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e15.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e24.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.16 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.16 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSesame Seed 100%\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003eSingle-ingredient product — pure sesame oil cold-pressed from roasted sesame seeds. No additives, preservatives, or blended oils of any kind.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following allergens from the EU 1169\/2011 list of 14 major allergens are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame · Sésamo\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNutty\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:100% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e10\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eRoasted\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important;\"\u003eDefined by the deep, warm nuttiness of heavily roasted sesame seeds. Best used not for high-heat cooking, but as a finishing oil — drizzled over a dish at the very end to bring out its full aroma.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eEight classic ways sesame oil is used in Korean households — experience the authentic flavours of Korean cuisine.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most iconic one-bowl dish. Warm rice is topped with seasoned vegetables, meat, and a fried egg, then finished with a spoonful of sesame oil and Gochujang before mixing everything together. Sesame oil is so essential here that Bibimbap simply would not be Bibimbap without it.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's signature marinated beef dish, made with soy sauce, sugar, garlic, pear juice, and sesame oil. The sesame oil adds a glossy sheen and deep aroma to the meat, completing the signature flavour of Korean home cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eNamul\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e나물 무침\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA staple Korean side dish of blanched vegetables — spinach, bean sprouts, bracken fern — tossed with salt, garlic, and sesame oil. Much like a salad in European cuisine, Namul appears on the Korean table daily. Sesame oil neutralises any raw green notes and adds a warm nuttiness.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean seaweed rice rolls. The rice is seasoned with salt and sesame oil before rolling, and a thin layer of sesame oil is brushed over the finished roll for shine and aroma. Unlike Japanese Sushi, which uses rice vinegar, Gimbap is distinctly Korean in its use of sesame oil for seasoning.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean stir-fried glass noodle dish made with sweet potato starch noodles, vegetables, and meat. A generous drizzle of sesame oil at the end prevents the noodles from sticking together and adds a rich, nutty finish. A classic dish served at Korean celebrations and festive gatherings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbijjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean braised short ribs slow-cooked in a soy sauce-based marinade. Once fully cooked, a swirl of sesame oil is added to give the dish a glossy finish and a deep, savoury aroma. A centrepiece dish for Korean holidays and special occasions.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran-bap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe quickest one-bowl meal in the Korean home kitchen. Warm rice topped with a fried egg, a spoonful of soy sauce, and a drop of sesame oil — then mixed together. Simple, but one of the most beloved everyday flavours in Korean cuisine.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsamjang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e쌈장\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean wrapping sauce made by blending Doenjang and Gochujang with garlic, diced onion, and sesame oil. An essential condiment for grilled pork belly (Samgyeopsal) and lettuce wraps, where the sesame oil softens and harmonises the bold, heavy flavours of the two pastes.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 제품 정보 표 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e160ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang — Bibigo\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, keep the cap tightly closed and store at room temperature. Use as soon as possible once opened.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eUse as a finishing oil — drizzle a spoonful over dishes at the very end to bring out the aroma. Recommended for seasoning, marinades, and dressings rather than high-heat cooking.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eCJ Bibigo is a global Korean food brand created by CJ CheilJedang, Korea's largest food company, to bring the authentic taste of Korean cuisine to the world. dotAsia imports genuine products directly from Korea and delivers them fresh across the EU.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is CJ Bibigo Sesame Oil and what does it taste and smell like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eCJ Bibigo Sesame Oil is a pure sesame oil made from 100% roasted sesame seeds. It is characterised by a deep, rich nuttiness and a subtle warmth — a flavour profile quite distinct from olive oil or hazelnut oil. In Korean cooking, sesame oil plays the same role as a high-quality extra virgin olive oil in European cuisine: it is added in small amounts at the very final stage of cooking to impart aroma and depth.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this sesame oil suitable for a vegan or vegetarian diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, CJ Bibigo Sesame Oil is 100% vegan and vegetarian. The sole ingredient is sesame seed, meaning it contains absolutely no animal-derived components. It is also gluten-free and halal certified.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eCan people with a sesame allergy use this product?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo. Sesame seed is the only ingredient in this product. Anyone with a sesame allergy must not consume it. Sesame is one of the 14 major allergens listed under EU food labelling regulation (Regulation (EU) 1169\/2011, Annex II). If you have a sesame allergy or sensitivity, please avoid this product and consult a doctor or allergy specialist before use.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI am new to sesame oil — how is it used in Korean cooking?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSesame oil is used in a wide variety of ways in Korean cuisine. The most common applications are: ① Namul (seasoned vegetables) — add a small amount along with salt and soy sauce when tossing blanched vegetables such as spinach or bean sprouts for a nutty aroma. ② Bibimbap finishing — drizzle one or two drops over a completed bowl of Bibimbap to enhance the flavour. ③ Soup and stew finishing — add a small amount at the end of soups such as Doenjang Jjigae (soybean paste stew) or Miyeok-guk (seaweed soup). ④ Sauce and dressing — mix with soy sauce, garlic, or Gochujang to create dipping sauces or dressings. Because sesame oil has a low smoke point, it is best used as a finishing oil rather than for high-heat cooking.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should sesame oil be stored after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eAfter opening, store in a cool, dark place away from direct sunlight, or refrigerate for an extended shelf life. Refrigeration may cause the oil to turn slightly cloudy — this is a natural occurrence and the oil will return to its clear state once brought back to room temperature. For the exact best-before date, refer to the date printed on the product label. Once opened, it is recommended to use the oil as soon as possible. Always close the cap tightly after use to prevent oxidation.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Bibigo Sesame Oil Namul Bibimbap\",\n  \"description\": \"An authentic Korean Bibimbap that showcases the rich, nutty aroma of CJ Bibigo Sesame Oil. It can be made using vegetables readily available at European supermarkets, and pairs perfectly with Gochujang purchased from a Korean or Asian grocery store for a truly authentic Korean flavour.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/cj-bibigo-sesame-oil-160ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Bibimbap, Korean sesame oil, Bibigo, Namul Bibimbap, vegan Korean food, Korean cooking, Korean bibimbap, sesame oil, vegan Korean recipe, DotAsia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"CJ Bibigo Sesame Oil 2 tbsp (for finishing)\",\n    \"Cooked rice 2 bowls (short-grain or medium-grain rice recommended)\",\n    \"Spinach 100g\",\n    \"Carrot 1 (julienned)\",\n    \"Zucchini 1\/2 (julienned)\",\n    \"Button mushrooms 100g (thinly sliced)\",\n    \"Bean sprouts 100g (mung bean sprouts may be substituted)\",\n    \"Eggs 2 (for frying)\",\n    \"Gochujang 2 tbsp (available at Korean supermarkets or Asian grocery stores)\",\n    \"Soy sauce 1 tbsp\",\n    \"Sugar 1 tsp\",\n    \"Cooking oil as needed\",\n    \"Salt to taste\",\n    \"Sesame seeds to garnish (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Blanch the spinach in boiling water for 30 seconds, rinse under cold water, squeeze out excess moisture, and toss with 1\/2 tbsp soy sauce and 1\/2 tbsp sesame oil. Set aside.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Stir-fry the carrot and zucchini separately in a pan with a little cooking oil over medium heat for 2–3 minutes each. Season with salt and leave to cool.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Stir-fry the mushrooms in a pan with a little cooking oil over medium heat for 3 minutes. Season with salt.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Blanch the bean sprouts in boiling water for 3 minutes, rinse under cold water, drain well, and toss with salt and 1\/2 tbsp sesame oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Mix together 2 tbsp Gochujang, 1 tsp sugar, and 1\/2 tbsp sesame oil to make the Bibim sauce.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Fry the eggs sunny-side up over low heat in a lightly oiled pan.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place warm rice in a wide bowl and arrange the prepared vegetables attractively by colour on top.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the fried egg in the centre and serve the Bibim sauce on the side.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Finally, drizzle 1 tbsp of CJ Bibigo Sesame Oil evenly over the bowl to add a rich nutty aroma, and garnish with sesame seeds to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Mix all ingredients together thoroughly just before eating.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is CJ Bibigo Sesame Oil and what does it taste and smell like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"CJ Bibigo Sesame Oil is a pure sesame oil made from 100% roasted sesame seeds. It is characterised by a deep, rich nuttiness and a subtle warmth — a flavour profile quite distinct from olive oil or hazelnut oil. In Korean cooking, sesame oil plays the same role as a high-quality extra virgin olive oil in European cuisine: it is added in small amounts at the very final stage of cooking to impart aroma and depth.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this sesame oil suitable for a vegan or vegetarian diet?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, CJ Bibigo Sesame Oil is 100% vegan and vegetarian. The sole ingredient is sesame seed, meaning it contains absolutely no animal-derived components. It is also gluten-free and halal certified.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can people with a sesame allergy use this product?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. Sesame seed is the only ingredient in this product. Anyone with a sesame allergy must not consume it. Sesame is one of the 14 major allergens listed under EU food labelling regulation (Regulation (EU) 1169\/2011, Annex II). If you have a sesame allergy or sensitivity, please avoid this product and consult a doctor or allergy specialist before use.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I am new to sesame oil — how is it used in Korean cooking?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sesame oil is used in a wide variety of ways in Korean cuisine. The most common applications are: ① Namul (seasoned vegetables) — add a small amount along with salt and soy sauce when tossing blanched vegetables such as spinach or bean sprouts for a nutty aroma. ② Bibimbap finishing — drizzle one or two drops over a completed bowl of Bibimbap to enhance the flavour. ③ Soup and stew finishing — add a small amount at the end of soups such as Doenjang Jjigae (soybean paste stew) or Miyeok-guk (seaweed soup). ④ Sauce and dressing — mix with soy sauce, garlic, or Gochujang to create dipping sauces or dressings. Because sesame oil has a low smoke point, it is best used as a finishing oil rather than for high-heat cooking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should sesame oil be stored after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"After opening, store in a cool, dark place away from direct sunlight, or refrigerate for an extended shelf life. Refrigeration may cause the oil to turn slightly cloudy — this is a natural occurrence and the oil will return to its clear state once brought back to room temperature. For the exact best-before date, refer to the date printed on the product label. Once opened, it is recommended to use the oil as soon as possible. Always close the cap tightly after use to prevent oxidation.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Bibigo","offers":[{"title":"20\/08\/2027","offer_id":54954243883333,"sku":"DOT-PROD-87005357-UUL","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/cj-bibigo-sesame-oil-160ml-kr-badged-1777986846631.png?v=1777987854"},{"product_id":"cj-beef-dashida-300g-kr","title":"CJ Beef Dashida 300g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .hdt-hidden, #dotasia-product-content hdt-modal { display: none !important; }\n#dotasia-product-content { 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}\n#dotasia-product-content .info-row { display: grid !important; grid-template-columns: 120px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .info-label { background: #fafafa !important; padding: 16px !important; font-weight: 600 !important; font-size: 16px !important; color: #757575 !important; }\n#dotasia-product-content .info-value { padding: 16px !important; font-size: 16px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n\n\/* Usage Tips *\/\n#dotasia-product-content .tips-container { background: #fef8f5 !important; border-radius: 16px !important; padding: 32px !important; margin: 32px 0 !important; }\n#dotasia-product-content .tip-item { display: flex !important; align-items: flex-start !important; margin-bottom: 20px !important; }\n#dotasia-product-content .tip-number { background: #f24331 !important; color: #ffffff !important; width: 28px !important; height: 28px !important; border-radius: 50% !important; display: flex !important; align-items: center !important; justify-content: center !important; font-weight: 700 !important; margin-right: 16px !important; flex-shrink: 0 !important; }\n#dotasia-product-content .tip-text { font-size: 16px !important; line-height: 1.6 !important; color: #2c2c2c !important; }\n\n\/* Brand Section *\/\n#dotasia-product-content .brand-section { background: #fafafa !important; padding: 60px 0 !important; text-align: center !important; }\n#dotasia-product-content .brand-logo { font-size: 48px !important; font-weight: 900 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .brand-text { font-size: 18px !important; color: #757575 !important; margin-bottom: 24px !important; }\n#dotasia-product-content .certification-badges { display: flex !important; justify-content: center !important; gap: 24px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .badge { background: #ffffff !important; padding: 12px 20px !important; border-radius: 8px !important; font-size: 14px !important; font-weight: 600 !important; color: #757575 !important; border: 1px solid #e8e8e8 !important; }\n\n\/* Desktop Responsive *\/\n@media (min-width: 768px) {\n  #dotasia-product-content .hero-title { font-size: 42px !important; }\n  #dotasia-product-content .hero-subtitle { font-size: 20px !important; }\n  #dotasia-product-content .section-title { font-size: 28px !important; }\n  #dotasia-product-content .feature-grid { grid-template-columns: repeat(3, 1fr) !important; gap: 24px !important; }\n  #dotasia-product-content .scenario-grid { grid-template-columns: repeat(4, 1fr) !important; gap: 20px !important; }\n  #dotasia-product-content .body-text { font-size: 18px !important; }\n  #dotasia-product-content .info-row { grid-template-columns: 160px 1fr !important; }\n}\n\n@media (min-width: 1024px) {\n  #dotasia-product-content .container { padding: 0 40px !important; }\n  #dotasia-product-content .section { padding: 80px 0 !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- Hero Section --\u003e\n\u003cdiv class=\"hero-section\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003ch2 class=\"hero-title\"\u003e🍖 CJ Beef Stock Powder 300g\u003c\/h2\u003e\n    \u003cp class=\"hero-subtitle\"\u003e✨ The secret to deep, rich beef flavor ✨\u003c\/p\u003e\n    \u003cp class=\"body-text\"\u003eAchieve \u003cspan class=\"highlight-text\"\u003eprofessional-grade cooking\u003c\/span\u003e with just one spoonful\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Why Buy Section --\u003e\n\u003cdiv class=\"section\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003ch2 class=\"section-title\"\u003e🎯 Why Choose CJ Beef Stock Powder?\u003c\/h2\u003e\n    \u003cdiv class=\"feature-grid\"\u003e\n      \u003cdiv class=\"feature-card\"\u003e\n        \u003cdiv class=\"feature-icon\"\u003e💛\u003c\/div\u003e\n        \u003ch3 class=\"feature-title\"\u003eAuthentic Beef Flavor\u003c\/h3\u003e\n        \u003cp class=\"body-text\"\u003eMade with premium beef extract\u003cbr\u003efor deep, rich umami taste\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"feature-card\"\u003e\n        \u003cdiv class=\"feature-icon\"\u003e🌿\u003c\/div\u003e\n        \u003ch3 class=\"feature-title\"\u003eEasy to Use\u003c\/h3\u003e\n        \u003cp class=\"body-text\"\u003eNo complicated stock preparation\u003cbr\u003ejust one spoonful for perfect flavor\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"feature-card\"\u003e\n        \u003cdiv class=\"feature-icon\"\u003e⭐\u003c\/div\u003e\n        \u003ch3 class=\"feature-title\"\u003eCJ Quality Guarantee\u003c\/h3\u003e\n        \u003cp class=\"body-text\"\u003e50 years of CJ tradition\u003cbr\u003etrusted quality you can rely on\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Usage Scenarios --\u003e\n\u003cdiv class=\"section\" style=\"background: #fafafa !important;\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003ch2 class=\"section-title\"\u003e🍽️ Perfect for these dishes!\u003c\/h2\u003e\n    \u003cdiv class=\"scenario-grid\"\u003e\n      \u003cdiv class=\"scenario-card\"\u003e\n        \u003cdiv class=\"scenario-emoji\"\u003e🍲\u003c\/div\u003e\n        \u003cp class=\"scenario-text\"\u003eSoups \u0026 Stews\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"scenario-card\"\u003e\n        \u003cdiv class=\"scenario-emoji\"\u003e🥘\u003c\/div\u003e\n        \u003cp class=\"scenario-text\"\u003eStir-fry Dishes\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"scenario-card\"\u003e\n        \u003cdiv class=\"scenario-emoji\"\u003e🍜\u003c\/div\u003e\n        \u003cp class=\"scenario-text\"\u003eInstant Noodles\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"scenario-card\"\u003e\n        \u003cdiv class=\"scenario-emoji\"\u003e🥗\u003c\/div\u003e\n        \u003cp class=\"scenario-text\"\u003eVegetable Seasoning\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Product Info --\u003e\n\u003cdiv class=\"section\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003ch2 class=\"section-title\"\u003e📋 Product Information\u003c\/h2\u003e\n    \u003cdiv class=\"info-table\"\u003e\n      \u003cdiv class=\"info-row\"\u003e\n        \u003cdiv class=\"info-label\"\u003eSize\u003c\/div\u003e\n        \u003cdiv class=\"info-value\"\u003e300g (Large size)\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"info-row\"\u003e\n        \u003cdiv class=\"info-label\"\u003eManufacturer\u003c\/div\u003e\n        \u003cdiv class=\"info-value\"\u003eCJ CheilJedang\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"info-row\"\u003e\n        \u003cdiv class=\"info-label\"\u003eStorage\u003c\/div\u003e\n        \u003cdiv class=\"info-value\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"info-row\"\u003e\n        \u003cdiv class=\"info-label\"\u003eUsage\u003c\/div\u003e\n        \u003cdiv class=\"info-value\"\u003e1 tablespoon for 4 servings\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Usage Tips --\u003e\n\u003cdiv class=\"section\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003ch2 class=\"section-title\"\u003e👨‍🍳 Cooking Tips for Best Results\u003c\/h2\u003e\n    \u003cdiv class=\"tips-container\"\u003e\n      \u003cdiv class=\"tip-item\"\u003e\n        \u003cdiv class=\"tip-number\"\u003e1\u003c\/div\u003e\n        \u003cdiv class=\"tip-text\"\u003e\n\u003cstrong\u003eSoup Dishes:\u003c\/strong\u003e Add 1 tablespoon per 1L of water for rich, flavorful broth\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"tip-item\"\u003e\n        \u003cdiv class=\"tip-number\"\u003e2\u003c\/div\u003e\n        \u003cdiv class=\"tip-text\"\u003e\n\u003cstrong\u003eStir-fry Dishes:\u003c\/strong\u003e Sprinkle a little at the end of cooking for enhanced umami flavor!\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"tip-item\"\u003e\n        \u003cdiv class=\"tip-number\"\u003e3\u003c\/div\u003e\n        \u003cdiv class=\"tip-text\"\u003e\n\u003cstrong\u003eEgg Dishes:\u003c\/strong\u003e Add a small amount to steamed eggs or scrambled eggs for gourmet taste\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"tip-item\"\u003e\n        \u003cdiv class=\"tip-number\"\u003e4\u003c\/div\u003e\n        \u003cdiv class=\"tip-text\"\u003e\n\u003cstrong\u003eVegetable Dishes:\u003c\/strong\u003e Perfect for seasoned vegetables or salad dressings\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Brand Section --\u003e\n\u003cdiv class=\"brand-section\"\u003e\n  \u003cdiv class=\"container\"\u003e\n    \u003cdiv class=\"brand-logo\"\u003eCJ\u003c\/div\u003e\n    \u003cp class=\"brand-text\"\u003eSince 1973, creating Korean flavors - CJ CheilJedang\u003c\/p\u003e\n    \u003cdiv class=\"certification-badges\"\u003e\n      \u003cspan class=\"badge\"\u003e🏆 HACCP Certified\u003c\/span\u003e\n      \u003cspan class=\"badge\"\u003e✅ Quality Assured\u003c\/span\u003e\n      \u003cspan class=\"badge\"\u003e🇰🇷 Korean Representative\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Final Message --\u003e\n\u003cdiv class=\"section\"\u003e\n  \u003cdiv class=\"container\" style=\"text-align: center !important;\"\u003e\n    \u003ch2 class=\"section-title\"\u003e🌟 Elevate your cooking to the next level 🌟\u003c\/h2\u003e\n    \u003cp class=\"body-text\" style=\"font-size: 18px !important; margin-bottom: 16px !important;\"\u003e\n      \u003cstrong\u003eCJ Beef Stock Powder 300g\u003c\/strong\u003e\u003cbr\u003e\n      makes every meal special\n    \u003c\/p\u003e\n    \u003cp class=\"body-text\" style=\"color: #757575 !important;\"\u003e\n      Premium Korean food products selected by dotAsia\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\n\u003cstyle\u003e\n.dotasia-faq-section {\n    margin: 40px 0 !important;\n    padding: 0 20px !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-title {\n    font-size: 24px !important;\n    font-weight: 700 !important;\n    color: #1a1a1a !important;\n    margin-bottom: 24px !important;\n    text-align: center !important;\n    display: block !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-list {\n    max-width: 800px !important;\n    margin: 0 auto !important;\n}\n.dotasia-faq-item {\n    background: #ffffff !important;\n    border: 1px solid #e5e7eb !important;\n    border-radius: 12px !important;\n    margin-bottom: 12px !important;\n    overflow: hidden !important;\n}\n.dotasia-faq-item summary {\n    padding: 20px !important;\n    font-size: 16px !important;\n    font-weight: 600 !important;\n    color: #1a1a1a !important;\n    cursor: pointer !important;\n    list-style: none !important;\n    display: flex !important;\n    justify-content: space-between !important;\n    align-items: center !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-item summary::-webkit-details-marker {\n    display: none !important;\n}\n.dotasia-faq-item summary::after {\n    content: '+' !important;\n    font-size: 20px !important;\n    color: #f24430 !important;\n    font-weight: 600 !important;\n}\n.dotasia-faq-item[open] summary::after {\n    content: '−' !important;\n    color: #f24430 !important;\n}\n.dotasia-faq-item[open] summary {\n    background: #fff8f5 !important;\n    border-bottom: 1px solid #f24430 !important;\n}\n.dotasia-faq-answer {\n    padding: 20px !important;\n    font-size: 15px !important;\n    color: #4b5563 !important;\n    line-height: 1.8 !important;\n    background: #ffffff !important;\n    font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important;\n}\n.dotasia-faq-answer a {\n    color: #f24430 !important;\n    text-decoration: underline !important;\n    font-weight: 500 !important;\n}\n.dotasia-faq-answer a:hover {\n    color: #d93a2a !important;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n    \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-faq-list\"\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow do I use CJ Beef Dashida 300g in cooking?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis beef stock powder dissolves instantly in hot water or can be added directly to dishes while cooking. Use 1 tablespoon per liter of water for soups and broths, or sprinkle small amounts into stir-fries and other dishes for enhanced umami flavor. No pre-cooking or preparation is required.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat dishes can I make with this beef stock powder?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eYou can create rich beef soups, enhance instant noodle broths, season stir-fried vegetables, and add depth to egg dishes like scrambled eggs or steamed egg custard. Many customers at Korean supermarket Madrid use it in traditional Korean recipe preparations like miyeok-guk or bulgogi marinades. It works well in both Asian and Western-style cooking.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eWhat foods pair well with this seasoning?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eThis product complements rice dishes, noodle soups, grilled meats, and vegetable side dishes perfectly. It's particularly popular at Asian market Barcelona for enhancing the flavor of simple ingredients like tofu, mushrooms, and leafy greens. The beef flavor also works well with potato dishes and hearty stews.\u003c\/div\u003e\n        \u003c\/details\u003e\n        \u003cdetails class=\"dotasia-faq-item\"\u003e\n            \u003csummary\u003eHow should I store this product after opening?\u003c\/summary\u003e\n            \u003cdiv class=\"dotasia-faq-answer\"\u003eStore the opened container in a cool, dry place away from direct sunlight and moisture. Keep the lid tightly sealed to prevent clumping and maintain freshness. The powder typically stays good for several months when stored properly at room temperature, and you'll find it's a staple item at any K-Food Europe specialty store.\u003c\/div\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I use CJ Beef Dashida 300g in cooking?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This beef stock powder dissolves instantly in hot water or can be added directly to dishes while cooking. Use 1 tablespoon per liter of water for soups and broths, or sprinkle small amounts into stir-fries and other dishes for enhanced umami flavor. No pre-cooking or preparation is required.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes can I make with this beef stock powder?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"You can create rich beef soups, enhance instant noodle broths, season stir-fried vegetables, and add depth to egg dishes like scrambled eggs or steamed egg custard. Many customers at Korean supermarket Madrid use it in traditional Korean recipe preparations like miyeok-guk or bulgogi marinades. It works well in both Asian and Western-style cooking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What foods pair well with this seasoning?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product complements rice dishes, noodle soups, grilled meats, and vegetable side dishes perfectly. It's particularly popular at Asian market Barcelona for enhancing the flavor of simple ingredients like tofu, mushrooms, and leafy greens. The beef flavor also works well with potato dishes and hearty stews.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Store the opened container in a cool, dry place away from direct sunlight and moisture. Keep the lid tightly sealed to prevent clumping and maintain freshness. The powder typically stays good for several months when stored properly at room temperature, and you'll find it's a staple item at any K-Food Europe specialty store.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 FAQ v2 끝 --\u003e","brand":"CJ","offers":[{"title":"16\/06\/2027","offer_id":55361177715013,"sku":"DOT-PROD-87313057-TRA","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/CJ-Beef-Dashida-300g.png?v=1771691965"},{"product_id":"gukteok-tteokbokki-sauce-original-2kg-kr","title":"Gukteok Authentic Korean Tteokbokki Sauce Original - Tteokbokki Sauce 2kg","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; 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color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n#dotasia-product-content .dotasia-scenario-emoji { font-size: 28px !important; margin-bottom: 8px !important; }\n#dotasia-product-content .dotasia-scenario-text { font-size: 15px !important; font-weight: 600 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eGuktteok Tteokbokki Sauce Original 2kg\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eThe Taste of Authentic Korean Street Food · Authentic Korean Street Food Sauce\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eTteokbokki is Korea's most beloved street food — chewy rice cakes simmered in a spicy-sweet red sauce. Guktteok Tteokbokki Sauce Original is an authentic seasoning sauce crafted to recreate the exact flavour of a Korean street food stall right in your own kitchen. Built on a naturally fermented Gochujang base, it delivers a deep, rich umami with a perfectly balanced spicy-sweet profile. The generous 2kg size makes it ideal for families, food trucks, and restaurants alike.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNatural Fermentation \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Product Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011) · Nutrition Facts\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background:#fff8e1 !important; border:1px solid #ffe082 !important; border-radius:8px !important; padding:14px 16px !important; font-size:13px !important; color:#5d4037 !important; line-height:1.6 !important;\"\u003e\n          🔬 \u003cstrong\u003eNutrition information will be updated once official manufacturer data has been verified.\u003c\/strong\u003e\u003cbr\u003e\n          Accurate nutritional values per 100g (energy, fat, saturated fat, carbohydrates, sugars, protein, salt) in accordance with EU Regulation 1169\/2011 will be provided shortly. For further information, please contact the dotAsia customer support team.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          The full ingredient list will be updated once the official manufacturer label has been verified. Korean Tteokbokki sauce is typically based on \u003cstrong\u003eGochujang (fermented red pepper paste)\u003c\/strong\u003e, \u003cstrong\u003ered pepper powder\u003c\/strong\u003e, sugar, corn syrup, soy sauce, garlic, onion, vegetable oil, and traditional Korean seasonings.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Allergen Information\u003c\/span\u003e\n      \u003cdiv style=\"font-size:12px !important; color:#666 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eAllergens commonly found in Korean Tteokbokki sauce (based on EU 14 mandatory allergens). Please check the manufacturer label for exact allergen content.\u003c\/div\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eWheat \/ Gluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Flavor Profile\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eThe signature of Korean street food — spicy yet sweet, with a deep fermented umami that brings everything into balance.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:55% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Fermentation Heritage --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Depth of Korean Fermentation · Korean Fermentation Heritage\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      At the heart of this Tteokbokki sauce is \u003cstrong\u003eGochujang\u003c\/strong\u003e — a traditional Korean fermented condiment crafted for centuries from meju (fermented soybean blocks), red pepper powder, glutinous rice, and salt, naturally aged in earthenware jars. This natural fermentation process creates a depth of flavour that goes far beyond simple heat.\n      \u003cbr\u003e\u003cbr\u003e\n      Traditionally, Gochujang is slowly matured over months — sometimes years — in earthenware jars known as \u003cstrong\u003ejangdokdae\u003c\/strong\u003e, placed in the courtyard of Korean homes to absorb sunlight and fresh air. During this time, fermentation microorganisms break down soy proteins, developing a natural sweetness and deep umami. This is why Korean food is not merely spicy, but \"spicy with depth.\"\n      \u003cbr\u003e\u003cbr\u003e\n      A useful comparison for European palates: just as \u003cstrong\u003eItalian Parmigiano Reggiano develops its umami through extended ageing, French wine gains complexity through fermentation, and German Sauerkraut acquires its bright tang through natural lacto-fermentation\u003c\/strong\u003e, Korean Gochujang achieves its distinctive character through the same principle of natural fermentation. Guktteok Tteokbokki Sauce harnesses this traditional Korean fermented base to deliver an authentic street food sauce with a perfectly balanced spicy-sweet profile.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Ways to Enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Enjoy · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover how Korean households and street food stalls use Tteokbokki sauce — experience the flavour exactly as it is enjoyed in Korea.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved street food. Simmer chewy rice cakes and fish cakes in this sauce to recreate the authentic flavour of a Korean street food stall. Add spring onion, cabbage, and a boiled egg for a complete, traditional bowl of Tteokbokki.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eRabokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e라볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTteokbokki cooked together with instant noodles (Ramyeon) — a perennial favourite among Korean students. The rice cakes and noodles soak up the spicy sauce beautifully, making it a satisfying meal on its own. Top with a slice of cheese for an even richer finish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eCheese Tteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e치즈 떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA modern Korean twist: pile generous amounts of mozzarella over freshly made Tteokbokki and let it melt. The combination of fiery sauce and creamy, stretchy cheese is one of the most popular ways to enjoy Tteokbokki among younger Koreans today.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk Bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMarinate thinly sliced pork in this sauce and stir-fry over high heat to make Jeyuk Bokkeum — one of the most iconic dishes at Korean restaurants. Serve with steamed rice, lettuce, and perilla leaves for a classic Korean ssam (wrap) experience.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDakgalbi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e닭갈비\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA signature dish from the Chuncheon region. Marinate chicken in this sauce and stir-fry in a large pan with cabbage, sweet potato, and rice cakes. The spicy-sweet marinade penetrates the chicken deeply, making Dakgalbi a classic dish to share with friends in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eOjingeo Bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e오징어볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eQuickly stir-fry cleaned squid with onion, spring onion, and carrot in this sauce over high heat for a spicy Korean home-style dish. Serve over freshly steamed rice as a rice bowl, or enjoy as a popular side dish with drinks — a true Korean classic.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eDetails · Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e2kg (Family \u0026amp; Restaurant size)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool place away from direct sunlight. Once opened, transfer to an airtight container and refrigerate (2–5°C). Use as soon as possible after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eGuktteok\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eTraditional Korean Seasoning Sauce \/ Korean Cooking Sauce\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eThe authentic taste of Tteokbokki, brought directly from Korea — dotAsia delivers the flavour of Korean street food to European homes.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDelivered across the EU\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Tteokbokki sauce and what dishes can I use it for?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eTteokbokki sauce is a dedicated sauce for making Tteokbokki — one of Korea's most iconic street foods. Tteokbokki is made by simmering chewy rice cakes (garaetteok) in this sauce, and it is enjoyed by people of all ages across Korea. Beyond Tteokbokki itself, this sauce pairs wonderfully with fish cakes, boiled eggs, instant noodles, and many other ingredients. Its defining character is a spicy, sweet, and deeply savoury flavour that is genuinely addictive.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this sauce a fermented product? Is it safe to eat fermented sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Guktteok Tteokbokki Sauce Original is made using a fermentation process. Korea's tradition of fermented foods operates on the same principle as European cheese ageing or wine fermentation — natural fermentation adds deep umami and complex flavour to the sauce. Naturally fermented sauces of this kind are a time-honoured part of Korean culinary culture, validated over centuries. The fermentation process itself is safe, and the sauce is typically used by cooking it with heat.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe suitability of this product for vegans or vegetarians has not been officially confirmed at this time. Traditional Korean Tteokbokki sauce may contain fermented ingredients such as Gochujang and soy sauce, and in some cases may include fish-derived ingredients (such as anchovy or shrimp). If you follow a vegan or vegetarian diet, please check the ingredient list on the product label directly before purchasing, or contact the retailer for clarification.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — which allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003e⚠️ Important notice: As full ingredient information for this product has not yet been fully verified, we are currently unable to confirm the presence or absence of all 14 EU mandatory allergens (including gluten\/wheat, soybeans, fish, crustaceans, tree nuts, etc.). Given the nature of traditional Korean Tteokbokki sauce, it may contain Gochujang (which may contain soy and wheat), soy sauce (which may contain soy and wheat), and fish-derived ingredients. If you have any allergies, please check the original product label directly and refrain from consuming the product if you are uncertain.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThis is a large 2kg product — how should I store it after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis is a large-format 2kg product intended for catering and family use. Before opening, store in a cool place away from direct sunlight. After opening, transfer to an airtight container and refrigerate. We recommend using the product as soon as possible after opening. For exact shelf life and storage conditions, please follow the information printed on the product label. For home use, the sauce can also be portioned and frozen to extend its freshness.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Authentic Tteokbokki Made with Guktteok Tteokbokki Sauce — Recommended by DotAsia\",\n  \"description\": \"A recipe for making Tteokbokki — Korea's iconic street food — at home using Guktteok Tteokbokki Sauce Original. With ingredients available at European supermarkets and Korean rice cakes (garaetteok) from a Korean grocery store, you can enjoy authentic Korean Tteokbokki with ease. The sauce is made using traditional fermentation techniques, delivering a rich and deeply savoury umami flavour.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/gukteok-tteokbokki-sauce-original-2kg-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-05\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Tteokbokki, Guktteok Tteokbokki Sauce, Korean street food, authentic Tteokbokki, Korean rice cake, Korean sauce, fermented sauce, Korean supermarket, DotAsia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Guktteok Tteokbokki Sauce Original 60–80g (adjust to taste)\",\n    \"Korean rice cakes \/ garaetteok (frozen, from a Korean supermarket) 300g\",\n    \"Water or dashima (kelp) stock 300ml\",\n    \"Korean fish cakes (frozen, from a Korean supermarket) 100g (optional)\",\n    \"Spring onion or European leek, 1 stalk\",\n    \"Boiled eggs, 2 (optional)\",\n    \"Sesame oil, 1\/2 tsp (to finish, optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"If using frozen rice cakes, soak in cold water for 10 minutes to thaw, or blanch in boiling water for 1–2 minutes until softened.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour 300ml of water (or dashima stock) into a pot and heat over medium heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the liquid is warm, add 60–80g of Guktteok Tteokbokki Sauce Original and stir until fully dissolved. Adjust the amount of sauce to your taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the sauce is evenly mixed in, add the soaked rice cakes and fish cakes (if using). Simmer over medium heat for 8–10 minutes, stirring occasionally to prevent the rice cakes from sticking to the bottom.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Slice the spring onion (or leek) diagonally and add to the pot. Cook for a further 2–3 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the sauce has reduced and the rice cakes are glossy and well coated, remove from heat. Boiled eggs can be added and simmered alongside the rice cakes if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve in a bowl and finish with a drizzle of sesame oil if desired. Enjoy immediately while hot.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Tteokbokki sauce and what dishes can I use it for?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Tteokbokki sauce is a dedicated sauce for making Tteokbokki — one of Korea's most iconic street foods. Tteokbokki is made by simmering chewy rice cakes (garaetteok) in this sauce, and it is enjoyed by people of all ages across Korea. Beyond Tteokbokki itself, this sauce pairs wonderfully with fish cakes, boiled eggs, instant noodles, and many other ingredients. Its defining character is a spicy, sweet, and deeply savoury flavour that is genuinely addictive.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this sauce a fermented product? Is it safe to eat fermented sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Guktteok Tteokbokki Sauce Original is made using a fermentation process. Korea's tradition of fermented foods operates on the same principle as European cheese ageing or wine fermentation — natural fermentation adds deep umami and complex flavour to the sauce. Naturally fermented sauces of this kind are a time-honoured part of Korean culinary culture, validated over centuries. The fermentation process itself is safe, and the sauce is typically used by cooking it with heat.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The suitability of this product for vegans or vegetarians has not been officially confirmed at this time. Traditional Korean Tteokbokki sauce may contain fermented ingredients such as Gochujang and soy sauce, and in some cases may include fish-derived ingredients (such as anchovy or shrimp). If you follow a vegan or vegetarian diet, please check the ingredient list on the product label directly before purchasing, or contact the retailer for clarification.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — which allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"⚠️ Important notice: As full ingredient information for this product has not yet been fully verified, we are currently unable to confirm the presence or absence of all 14 EU mandatory allergens (including gluten\/wheat, soybeans, fish, crustaceans, tree nuts, etc.). Given the nature of traditional Korean Tteokbokki sauce, it may contain Gochujang (which may contain soy and wheat), soy sauce (which may contain soy and wheat), and fish-derived ingredients. If you have any allergies, please check the original product label directly and refrain from consuming the product if you are uncertain.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"This is a large 2kg product — how should I store it after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This is a large-format 2kg product intended for catering and family use. Before opening, store in a cool place away from direct sunlight. After opening, transfer to an airtight container and refrigerate. We recommend using the product as soon as possible after opening. For exact shelf life and storage conditions, please follow the information printed on the product label. For home use, the sauce can also be portioned and frozen to extend its freshness.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Guktteok","offers":[{"title":"29\/10\/2026","offer_id":56958860460357,"sku":"DOT-PROD-97132386-U3K","price":35.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/gukteok-tteokbokki-sauce-original-2kg-kr-badged-1777986998431.png?v=1777987872"},{"product_id":"chungjungone-miwon-seasoned-salt-500g-kr","title":"Chungjeongone Miwon Flavored Salt - Mat Sogeum 500g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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}\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eCheongjeongwon Miwon Seasoned Salt 500g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Seasoning · Cheongjeongwon Miwon Seasoned Salt\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eMassogeum is a versatile seasoned salt that has long been a staple on Korean family tables. By combining refined salt with an umami component (monosodium glutamate, MSG), just a pinch is enough to bring deep, rounded flavour to soups, stews, seasoned vegetables, egg dishes, and grilled meats. In Korea, \"Miwon\" is synonymous with umami seasoning, and Daesang's Cheongjeongwon brand is one of the most trusted food brands in the country.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Certification Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-halal.png?v=1777377593\" alt=\"Halal\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eHalal\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHalal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHalal certified \u003cspan class=\"km-en\"\u003eHalal\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 kcal \/ 0 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 kcal \/ 0 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e91.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e459 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Nutrition labelling in accordance with EU Regulation 1169\/2011. This product is a mineral seasoned salt; energy, fat, carbohydrate and protein values are effectively zero, with salt as the primary component. A pinch (approx. 1g) per serving is recommended.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Refined salt 90.3% (Korean origin \/ Korean refined salt)\u003cbr\u003e\n          Monosodium glutamate 9.6% (flavour enhancer \/ flavor enhancer, MSG)\u003cbr\u003e\n          Disodium 5'-ribonucleotides 0.1% (flavour enhancer \/ flavor enhancer)\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important; margin:0 !important;\"\u003eNo ingredients corresponding to the EU 14 mandatory allergen categories have been \u003cstrong style=\"color:#c62828 !important;\"\u003eidentified\u003c\/strong\u003e. This product consists solely of refined salt and flavour enhancers. However, as the same facility may handle other food products, individuals with severe allergies are advised to check the manufacturer's labelling.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes — Cheongjeongwon Miwon Seasoned Salt\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:50% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpiciness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"font-size:14px !important; text-align:center !important;\"\u003eA rounder, deeper saltiness than ordinary table salt — just a pinch brings broths and soups to life. Much like Parmesan cheese adds umami depth to pasta, Massogeum is the essential seasoning that delivers umami to Korean cooking.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How Koreans Use It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Korean Serving Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Cheongjeongwon Miwon Seasoned Salt 500g is enjoyed in Korean households — experience authentic Korean flavour as it is meant to be. A single pinch of Massogeum transforms an everyday dish into something deeply satisfying.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's iconic mixed rice bowl topped with seasoned vegetables, egg, and meat. When seasoning greens such as spinach or bean sprouts, a pinch of Massogeum brings out the natural flavour of each ingredient and ties the whole Bibimbap together in perfect balance.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA hearty Korean home-style stew built on a Doenjang (fermented soybean paste) base. Adding a pinch of Massogeum in the final moments of cooking layers umami on top of the paste's natural depth, bringing the stew closer to the rich, comforting flavour of a traditional Korean kitchen.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran-mari\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란말이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean rolled omelette and one of the most popular everyday uses for Massogeum. Simply whisk a pinch into the beaten eggs before rolling, and the result is a perfectly seasoned, savoury side dish — no additional condiments needed.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean marinated beef seasoned with soy sauce, sugar, and garlic. Adding a pinch of Massogeum to the marinade places umami right between the sweet and salty notes, producing the deep, restaurant-quality flavour that makes Bulgogi so memorable.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKongnamul-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e콩나물국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA clear, refreshing soup made with bean sprouts, beloved in Korea as a restorative dish. Seasoning with Massogeum alone — without any other condiments — lets the clean, natural flavour of the bean sprouts shine through at its best.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 (찍어 먹는 소금)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorean grilled pork belly. When making the classic dipping sauce of sesame oil and salt (gireum-jang), using Massogeum instead of plain salt adds a far richer umami note that elevates the natural flavour of the grilled meat.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷 — Refined salt of Korean origin\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKeep away from direct sunlight; store in a cool, dry place (avoid moisture)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eDaesang Corporation · Cheongjeongwon brand\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSeasoning · Processed Salt (Seasoned Salt)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSince its launch in 1956, Miwon has been the symbol of umami seasoning on Korean family tables. dotAsia delivers authentic Korean food products directly to homes across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthenticity Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eOfficial Daesang Product\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Cheongjeongwon Miwon Seasoned Salt different from regular table salt?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eCheongjeongwon Miwon Seasoned Salt is not simply a table salt. It is a compound seasoned salt composed of refined salt (90.3%), monosodium glutamate (MSG, flavour enhancer, 9.6%), and disodium 5'-ribonucleotides (0.1%). MSG is an amino-acid-based substance identical to the naturally occurring umami component found in tomatoes, Parmesan cheese, Doenjang, and other aged or matured foods. In other words, it seasons with salt while simultaneously adding depth of flavour to the entire dish. As a European analogy, think of it as regular salt pre-blended with a small amount of Parmesan powder or MSG.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Cheongjeongwon Miwon Seasoned Salt is suitable for both vegans and vegetarians. The product contains only three ingredients — refined salt, monosodium glutamate (MSG), and disodium 5'-ribonucleotides — and includes no animal-derived ingredients such as meat, dairy, eggs, or fish. However, for those requiring stricter vegan certification regarding the source of disodium 5'-ribonucleotides (E631-type ingredient — plant\/yeast-derived vs. animal-derived), we recommend contacting the manufacturer, Daesang Corporation, directly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product Halal certified? Is it Gluten-Free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Cheongjeongwon Miwon Seasoned Salt holds Halal certification. In terms of its ingredient composition, it contains no gluten-bearing grains such as wheat, barley, or rye, and therefore qualifies as a gluten-free product. It can be used with confidence by those with coeliac disease or gluten sensitivity.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat dishes is Massogeum used in? Can it be used in European home cooking?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eMassogeum is a versatile seasoned salt used in Korean households as a finishing seasoning for virtually every everyday dish — fried rice, steamed eggs, seasoned vegetable sides, broths, and stir-fries. It is used in exactly the same way as regular salt: add a small amount at the final stage of cooking. In European home kitchens, using a small amount in place of ordinary salt when boiling pasta, sautéing vegetables, making soups, omelettes, or potato dishes adds a noticeably deeper flavour without any additional seasoning. As the product has a high sodium content, it is recommended to start with less than you would use with regular salt and adjust to taste.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this product be stored, and what is its shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eCheongjeongwon Miwon Seasoned Salt should be stored away from moisture and direct sunlight, in a cool, dry place. As a salt-based product, refrigeration is not required. After opening, keep the lid tightly closed to prevent clumping. For the specific best-before date, please refer to the date printed on the product packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommends — Korean Egg Fried Rice (Gyeran Bokkeumbap) made with Cheongjeongwon Miwon Seasoned Salt\",\n  \"description\": \"An authentic Korean egg fried rice completed with just a pinch of Cheongjeongwon Miwon Seasoned Salt. The umami component (monosodium glutamate) in Massogeum adds deep, rounded flavour to every grain of rice. Ready in under 10 minutes using ingredients available at any European supermarket — pick up Massogeum at a Korean grocery store or dotAsia to recreate restaurant-level umami at home.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/chungjungone-miwon-seasoned-salt-500g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT15M\",\n  \"keywords\": \"Korean egg fried rice, Massogeum recipe, Cheongjeongwon Miwon Seasoned Salt, umami fried rice, Korean fried rice, seasoned salt recipe, dotAsia recommended recipe, Korean grocery ingredients, vegan Korean food, easy Korean cooking\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"400g cold cooked rice (day-old rice recommended — European long-grain or medium-grain rice both work)\",\n    \"3 eggs\",\n    \"2 stalks spring onion \/ green onion (widely available at European supermarkets)\",\n    \"2 tablespoons cooking oil (sunflower or canola oil)\",\n    \"1\/2 teaspoon Cheongjeongwon Miwon Seasoned Salt (adjust to taste)\",\n    \"1 teaspoon sesame oil (for finishing — available at Asian grocery stores or Korean supermarkets)\",\n    \"A pinch of white pepper (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 1 — Prepare ingredients: Finely slice the spring onions. Crack the 3 eggs into a bowl and beat lightly. Break up any clumps in the cold rice by hand or with a spatula.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 2 — Cook the eggs: Heat a wok or wide frying pan over high heat and add 2 tablespoons of oil. Once the oil is hot enough to shimmer slightly, pour in the beaten eggs and, just before they set to a full scramble, add the rice immediately.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 3 — Stir-fry the rice: Stir-fry the eggs and rice together over high heat, pressing down with a spatula so the egg coats every grain evenly. Pressing as you fry gives the rice a better, fluffier texture.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 4 — Season with Massogeum: Sprinkle 1\/2 teaspoon of Cheongjeongwon Miwon Seasoned Salt around the edge of the pan and toss everything together. Because Massogeum contains MSG alongside salt, no additional seasoning is needed for deep, rounded flavour. Taste and add a little more if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 5 — Finish: Add the sliced spring onions and stir-fry for a further 10 seconds. Remove from the heat and drizzle over 1 teaspoon of sesame oil for aroma. Add a pinch of white pepper if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Step 6 — Serve: Plate immediately and serve at once. For a Korean-style experience, pair with roasted seaweed snacks (Gim) or Kkakdugi (radish Kimchi) on the side.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Cheongjeongwon Miwon Seasoned Salt different from regular table salt?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Cheongjeongwon Miwon Seasoned Salt is not simply a table salt. It is a compound seasoned salt composed of refined salt (90.3%), monosodium glutamate (MSG, flavour enhancer, 9.6%), and disodium 5'-ribonucleotides (0.1%). MSG is an amino-acid-based substance identical to the naturally occurring umami component found in tomatoes, Parmesan cheese, Doenjang, and other aged or matured foods. In other words, it seasons with salt while simultaneously adding depth of flavour to the entire dish. As a European analogy, think of it as regular salt pre-blended with a small amount of Parmesan powder or MSG.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Cheongjeongwon Miwon Seasoned Salt is suitable for both vegans and vegetarians. The product contains only three ingredients — refined salt, monosodium glutamate (MSG), and disodium 5'-ribonucleotides — and includes no animal-derived ingredients such as meat, dairy, eggs, or fish. However, for those requiring stricter vegan certification regarding the source of disodium 5'-ribonucleotides (E631-type ingredient — plant\/yeast-derived vs. animal-derived), we recommend contacting the manufacturer, Daesang Corporation, directly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product Halal certified? Is it Gluten-Free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Cheongjeongwon Miwon Seasoned Salt holds Halal certification. In terms of its ingredient composition, it contains no gluten-bearing grains such as wheat, barley, or rye, and therefore qualifies as a gluten-free product. It can be used with confidence by those with coeliac disease or gluten sensitivity.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What dishes is Massogeum used in? Can it be used in European home cooking?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Massogeum is a versatile seasoned salt used in Korean households as a finishing seasoning for virtually every everyday dish — fried rice, steamed eggs, seasoned vegetable sides, broths, and stir-fries. It is used in exactly the same way as regular salt: add a small amount at the final stage of cooking. In European home kitchens, using a small amount in place of ordinary salt when boiling pasta, sautéing vegetables, making soups, omelettes, or potato dishes adds a noticeably deeper flavour without any additional seasoning. As the product has a high sodium content, it is recommended to start with less than you would use with regular salt and adjust to taste.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this product be stored, and what is its shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Cheongjeongwon Miwon Seasoned Salt should be stored away from moisture and direct sunlight, in a cool, dry place. As a salt-based product, refrigeration is not required. After opening, keep the lid tightly closed to prevent clumping. For the specific best-before date, please refer to the date printed on the product packaging.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Daesang","offers":[{"title":"07\/11\/2030","offer_id":57407781404997,"sku":"DOT-PROD-89488048-X3O","price":3.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/chungjungone-miwon-seasoned-salt-500g-kr-badged-1777986752265.png?v=1777987882"},{"product_id":"baeksul-2x-apple-vinegar-500ml-kr","title":"Beksul Naturally Fermented Korean Apple Vinegar 2x Strength - Sagwa Sikcho 500ml","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #f5faf5 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; 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border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; 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margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul 2x Concentrated Apple Vinegar 500ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Condiment · Double-Strength Fermented Apple Vinegar\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eA staple in every Korean kitchen, this apple vinegar from Beksul — the flagship food brand of CJ CheilJedang — has been trusted by Korean households for over 50 years. Produced at twice the concentration of standard vinegar, a smaller amount delivers a deep, bright acidity. Widely used in Korean seasoned salads (muchim), cold dishes, sweet-and-sour sauces, and Kimchi making. Characterised by a delicate apple aroma and a clean, crisp finish.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv style=\"background: #fff8e1 !important; border: 1px solid #ffe082 !important; border-radius: 8px !important; padding: 14px 16px !important; font-size: 13px !important; color: #5d4037 !important; line-height: 1.6 !important;\"\u003e\n          🔬 Nutrition table — to be updated after verification of official manufacturer data (compliant with EU Regulation 1169\/2011). Vinegar is generally a very low-calorie condiment containing only trace amounts of carbohydrates.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Purified water, alcohol 14.69%, apple concentrate 5.6% (blended at 100%), artificial flavouring (apple), fermentation nutrients\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eApple (Apple)\u003c\/span\u003e\n      \u003cdiv style=\"font-size: 12px !important; color: #757575 !important; margin-top: 8px !important; line-height: 1.5 !important;\"\u003e\n        ※ Apple is not included among the EU's 14 major mandatory allergens; however, individuals with an apple allergy should exercise caution when consuming this product.\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eAcidity\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFruity (Apple)\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eClean Finish\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-top: 16px !important;\"\u003eTwice as concentrated as standard vinegar, so half the amount is all you need. Defined by a delicate apple aroma and a clean, crisp finish.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Vinegar Culture \u0026 Fermentation Story --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Vinegar Culture \u0026amp; Fermentation Story\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      In Korean households, vinegar is far more than a simple condiment — it is a key ingredient that balances the flavours of a meal. It appears in seasoned vegetable dishes (muchim), cold platters, Kimchi, and sweet-and-sour sauces, providing the bright, refreshing finish that defines Korean cuisine. Beksul is the flagship brand of CJ CheilJedang, South Korea's largest food company, and a name trusted by Korean cooks for over 50 years.\n      \u003cbr\u003e\u003cbr\u003e\n      Vinegar is produced through a two-stage fermentation process. First, sugars are converted into alcohol through alcoholic fermentation; then, the alcohol is transformed into acetic acid by Acetobacter bacteria during acetic acid fermentation. This product is made using an efficient blended fermentation method that combines apple concentrate with refined alcohol, achieving double the acidity of standard vinegar (2x concentrated). Less product delivers a deeper sourness, making it ideally suited to the practicality of the Korean kitchen.\n      \u003cbr\u003e\u003cbr\u003e\n      Much like European wine vinegar (vinaigre de vin) or balsamic vinegar, Korean vinegar is the product of a long fermentation tradition. Korean apple vinegar, however, offers a lighter and cleaner acidity, making it excellent for balancing rich dishes or bringing out the freshness of vegetables. If you enjoy the tang of sauerkraut, you will almost certainly appreciate the appeal of Korean sweet-and-sour seasoned salads.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Ways to Use --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Ways to Use · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eA variety of dishes enjoyed in Korean homes with Beksul 2x Apple Vinegar — experience the bright, authentic flavour of Korean cuisine. As this is double-strength, use half the amount called for in standard vinegar recipes.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치 담그기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA small amount is added when making Kimchi — Korea's iconic fermented side dish — to enhance flavour and stabilise fermentation. It is particularly well suited to lighter styles such as summer water Kimchi (mul-kimchi) or white Kimchi (baek-kimchi), where it contributes a clean, bright sourness.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eNaengmyeon\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e냉면\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's signature summer dish of chilled buckwheat noodles. Vinegar and mustard are served separately at the table, and diners add a spoonful just before eating to brighten the broth to their taste. This is the classic, time-honoured way to enjoy Naengmyeon.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibim Guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean noodle dish in which thin wheat noodles are tossed in a spicy-tangy sauce made from Gochujang, soy sauce, apple vinegar, sugar, and sesame oil. The vinegar is essential — without it, the true character of Bibim Guksu cannot be achieved.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eOi Muchim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e오이무침\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA refreshing side dish of thinly sliced cucumber tossed with Gochugaru (Korean red pepper flakes), garlic, apple vinegar, and sugar. A staple banchan (side dish) in Korean restaurants, it pairs beautifully with grilled pork belly or spicy dishes to cleanse the palate.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eChojang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e초장 (회 양념장)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA sweet-and-sour Korean dipping sauce made by combining Gochujang, apple vinegar, sugar, and minced garlic. Used for dipping raw fish, seafood, and vegetables, it is a classic condiment on the Korean table.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA celebrated Korean festive dish of stir-fried sweet potato glass noodles with spinach, carrots, and beef. A few drops of apple vinegar added at the end cut through the richness and deepen the overall flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003ePickled Radish\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e치킨무 (단무지 무)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe sweet-and-sour radish pickle that always accompanies Korean fried chicken or pizza delivery. Diced radish is pickled in apple vinegar, sugar, salt, and water, serving as an essential side dish that cuts through the richness of fried food.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBossam Sauce\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e보쌈 양념장\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBossam — Korean boiled pork belly — is traditionally served with fermented shrimp paste or a tangy dipping sauce. A sauce of apple vinegar, soy sauce, sugar, and minced garlic brings out the full flavour of the meat when used for dipping.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, seal the cap tightly before storing.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Beksul (Beksul by CJ CheilJedang)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eKey Feature\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e2x Concentrated — use half the amount compared to standard vinegar\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul — a trusted name in Korean kitchens for over 50 years. We bring the bright, authentic flavours of Korea directly to your table in Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eGenuine CJ CheilJedang Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Beksul 2x Apple Vinegar different from regular Apple Cider Vinegar?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul 2x Apple Vinegar differs from the naturally fermented Apple Cider Vinegar commonly found in Europe. This product is a blended fermented vinegar made by combining refined alcohol (distilled spirit) with apple concentrate, resulting in a pronounced apple aroma and a strong, sharp acidity. The \"2x\" in the name means it has twice the acidity of standard vinegar, so it is recommended to use half the amount called for in recipes or to dilute it with water before use. In Korean households it is used across a wide range of dishes, including seasoned salads (muchim), Naengmyeon seasoning, pickles, and dressings.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Beksul 2x Apple Vinegar is suitable for both vegans and vegetarians. It contains no ingredients of animal origin. However, individuals with a gluten allergy should exercise caution. This product contains wheat-derived alcohol and fermentation nutrients that may include barley, meaning it contains gluten-triggering ingredients. Additionally, this product is not Halal certified and is therefore not suitable for those following a Halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains gluten-triggering allergens. Specifically, it includes wheat-derived alcohol (distilled spirit) and fermentation nutrients that may contain barley. Under EU food labelling law (Regulation 1169\/2011), these must be declared as gluten-containing ingredients. Individuals with coeliac disease or gluten sensitivity should avoid consuming this product. The presence of sulphites is currently under verification; those with a sulphite allergy are advised to contact the manufacturer before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is vinegar used in Korean cooking? Are there similarities with European cuisine?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eIn Korean cooking, vinegar is a key condiment for balancing sweet-and-sour flavours. Just as balsamic vinegar or white wine vinegar is used in European dressings, pickles, and sauces, vinegar in Korea is widely used in cold seasoned dishes such as Oi Muchim (cucumber salad) and Kongnamul Muchim (bean sprout salad), Naengmyeon broth, various pickles (jangajji), and seasoned rice for Gimbap. As Beksul 2x Apple Vinegar has a strong acidity, it can also serve as a substitute for vinegar in European recipes. For example, adding a small amount to a salad dressing introduces a subtle apple note for a distinctive flavour twist.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eVinegar is a highly acidic condiment with excellent preservative properties. Before opening, store in a cool, dry place away from direct sunlight. After opening, it is recommended to seal the cap tightly and refrigerate; quality is maintained for several months after opening. During extended storage, the colour may deepen slightly or a small sediment may form — this is a natural occurrence and does not affect quality. For the exact best-before date, please refer to the date printed on the product label.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Oi Muchim (Korean Cucumber Salad) with Beksul 2x Apple Vinegar\",\n  \"description\": \"A traditional Korean cucumber cold salad making full use of the bright, concentrated acidity of Beksul 2x Apple Vinegar. A sweet-and-sour side dish that appears on Korean summer tables, it can be recreated with authentic Korean flavour using ingredients readily available at European supermarkets. The deep acidity of the fermented vinegar pairs beautifully with the crisp texture of cucumber to stimulate the appetite. Pair with Korean grocery ingredients from DotAsia for an even more complete Korean side dish experience.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/baeksul-2x-apple-vinegar-500ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT0M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Korean Oi Muchim, Korean cucumber salad, Beksul apple vinegar recipe, Korean side dish, banchan, apple vinegar recipe, DotAsia Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Side dish\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"2 cucumbers\",\n    \"1 tsp coarse salt (for salting)\",\n    \"3 tbsp Beksul 2x Apple Vinegar\",\n    \"1.5 tbsp sugar\",\n    \"1 tsp Gochugaru (Korean red pepper flakes) — optional, can be omitted\",\n    \"0.5 tsp minced garlic\",\n    \"1 tsp sesame oil\",\n    \"A pinch of sesame seeds\",\n    \"1 stalk spring onion (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Slice the cucumbers thinly into half-moon shapes, sprinkle with coarse salt, and leave to draw out moisture for 10 minutes. Once the cucumbers have released their liquid, squeeze out the excess water by hand.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a small bowl, combine 3 tbsp Beksul 2x Apple Vinegar and 1.5 tbsp sugar and mix well to make a sweet-and-sour dressing. Add Gochugaru and minced garlic to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the dressing to the drained cucumbers and toss to coat evenly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Drizzle with sesame oil, sprinkle with sesame seeds, and top with finely sliced spring onion.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately, or refrigerate for 10 minutes and serve chilled for an even more refreshing result. Serve as a side dish alongside rice or noodles.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Beksul 2x Apple Vinegar different from regular Apple Cider Vinegar?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul 2x Apple Vinegar differs from the naturally fermented Apple Cider Vinegar commonly found in Europe. This product is a blended fermented vinegar made by combining refined alcohol (distilled spirit) with apple concentrate, resulting in a pronounced apple aroma and a strong, sharp acidity. The '2x' in the name means it has twice the acidity of standard vinegar, so it is recommended to use half the amount called for in recipes or to dilute it with water before use. In Korean households it is used across a wide range of dishes, including seasoned salads (muchim), Naengmyeon seasoning, pickles, and dressings.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Beksul 2x Apple Vinegar is suitable for both vegans and vegetarians. It contains no ingredients of animal origin. However, individuals with a gluten allergy should exercise caution. This product contains wheat-derived alcohol and fermentation nutrients that may include barley, meaning it contains gluten-triggering ingredients. Additionally, this product is not Halal certified and is therefore not suitable for those following a Halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain any allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains gluten-triggering allergens. Specifically, it includes wheat-derived alcohol (distilled spirit) and fermentation nutrients that may contain barley. Under EU food labelling law (Regulation 1169\/2011), these must be declared as gluten-containing ingredients. Individuals with coeliac disease or gluten sensitivity should avoid consuming this product. The presence of sulphites is currently under verification; those with a sulphite allergy are advised to contact the manufacturer before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is vinegar used in Korean cooking? Are there similarities with European cuisine?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"In Korean cooking, vinegar is a key condiment for balancing sweet-and-sour flavours. Just as balsamic vinegar or white wine vinegar is used in European dressings, pickles, and sauces, vinegar in Korea is widely used in cold seasoned dishes such as Oi Muchim (cucumber salad) and Kongnamul Muchim (bean sprout salad), Naengmyeon broth, various pickles (jangajji), and seasoned rice for Gimbap. As Beksul 2x Apple Vinegar has a strong acidity, it can also serve as a substitute for vinegar in European recipes. For example, adding a small amount to a salad dressing introduces a subtle apple note for a distinctive flavour twist.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Vinegar is a highly acidic condiment with excellent preservative properties. Before opening, store in a cool, dry place away from direct sunlight. After opening, it is recommended to seal the cap tightly and refrigerate; quality is maintained for several months after opening. During extended storage, the colour may deepen slightly or a small sediment may form — this is a natural occurrence and does not affect quality. For the exact best-before date, please refer to the date printed on the product label.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Beksul","offers":[{"title":"27\/03\/2028","offer_id":56749800030533,"sku":"DOT-PROD-89242136-NS7","price":3.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/baeksul-2x-apple-vinegar-500ml-kr-badged-1777986778541.png?v=1777987894"},{"product_id":"baeksul-plum-syrup-1-025kg-kr","title":"Baeksul Authentic Korean Plum Extract Syrup - Maesil-cheong 1.025kg","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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}\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Maesil-cheong Korean Plum Syrup 1.025kg\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Authentic Korean Plum Syrup\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eMaesil-cheong is a beloved Korean green plum syrup. Made by slowly drawing out the juice of green plums (maesil) with brown sugar, this sweet and tangy concentrate is used in Korean households as a refreshing drink, a cooking seasoning, and a dessert base. Beksul (CJ Foods), one of Korea's leading food brands, crafts this authentic recipe with 66% Korean plum juice concentrate — simply dilute with water to enjoy a traditional Korean plum beverage.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow sodium content \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1025g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e225 kcal \/ 941 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2306 kcal \/ 9645 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5.13 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e55 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e563.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e55 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e563.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.025 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.26 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Korean green plum juice concentrate 66% (Prunus mume), brown sugar, water.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; margin:0 !important; line-height:1.6 !important;\"\u003eThis product does not contain any of the 14 major allergens required to be declared under EU Regulation 1169\/2011. It is made with only three ingredients: Korean green plum juice concentrate, brown sugar, and water. (Please check the packaging label for information on potential cross-contamination at the manufacturing facility.)\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eSweet \u0026amp; Tangy Notes of Korean Green Plum\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eTartness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFruity\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eRefreshing\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important; margin-top:10px !important;\"\u003eThe characteristic sweetness of Korean green plum is perfectly balanced with a bright, lively tartness — best enjoyed chilled for maximum refreshment.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean ways to enjoy --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Enjoy It · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSeven classic ways Korean households use Maesil-cheong — from refreshing drinks to cooking seasonings, experience authentic Korean flavour.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMaesil-cha\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e매실차\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most common way to enjoy Maesil-cheong in Korea. Stir 1–2 tablespoons into 200ml of cold water or sparkling water and serve over ice. In summer enjoy it chilled; in winter dissolve it in warm water for a soothing Korean plum tea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Marinade\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 양념\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eIn Korean homes, Maesil-cheong is often used as a substitute for sugar. Adding one or two tablespoons to a soy-based Bulgogi marinade tenderises the meat and adds depth to the sweetness.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA spicy stew made with well-ripened Kimchi. Adding one tablespoon of Maesil-cheong at the end softens the strong sourness and heat of the Kimchi and balances the broth. A secret ingredient used by Korean home cooks.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA spicy stir-fried pork dish with a Gochujang-based sauce. Adding Maesil-cheong to the seasoning rounds out the heat, adds a glossy finish, and eliminates any unwanted pork odour. A staple on Korean restaurant menus.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe iconic Korean street food. Adding one tablespoon of Maesil-cheong to the Gochujang-based Tteokbokki sauce deepens the sweetness and mellows the spice, making it more approachable even for younger palates.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eNaengmyeon Sauce\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e냉면·비빔국수 양념\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA key ingredient in the sauce for cold Bibim-guksu noodles and Naengmyeon — a beloved summer dish. Mix Maesil-cheong with Gochujang, vinegar, and sesame oil to create an authentic Korean sweet-sour-spicy bibim sauce.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's traditional soybean paste stew. A small splash of Maesil-cheong adds a subtle sweetness to the savoury, earthy Doenjang broth, resulting in a deeper and more well-rounded flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1.025 kg\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eBeksul · CJ Foods\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Refrigerate after opening and consume as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eDilute 1–2 tablespoons in water or sparkling water as a beverage, or use as a substitute for sugar in Korean cooking seasonings.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul, one of Korea's leading food brands, crafts this authentic Maesil-cheong with 66% Korean plum juice concentrate. dotAsia ships directly from Korea to Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Recipe\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Beksul Maesil-cheong? What does it taste like?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eMaesil-cheong is a sweet and tangy fruit syrup made from Korean plum (Prunus mume). Beksul Maesil-cheong is made with Korean plum juice concentrate (66%), brown sugar, and water, inspired by the traditional method of preserving plums in sugar. The flavour is sweet with a gentle fruity acidity, and can be used in a similar way to European elderflower cordial or rosehip syrup — with the added distinctive aroma of apricot and plum unique to Korean maesil. ⚠️ This product is not a fermented product and makes no probiotic claims.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? Is it gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Beksul Maesil-cheong is suitable for both vegans and vegetarians. The ingredients consist solely of Korean plum juice concentrate, brown sugar, and water — no animal-derived ingredients whatsoever. It is also gluten-free. Please note that Halal certification has not been confirmed at this time. Regarding allergens: the 14 major EU allergens have not been officially confirmed as absent, so if you have a specific allergy, please contact the manufacturer before purchasing or check the physical product label carefully.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow do I use Maesil-cheong? Can it be used for more than just drinks?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eMaesil-cheong is an incredibly versatile all-purpose syrup. Key uses include: ① Beverages: Dilute 2–3 tablespoons in water or sparkling water for a refreshing plum drink, served hot or cold. ② Cooking sauce: Use as a substitute for sugar in stir-fries, grilling marinades, and fish dishes to add sweetness and depth. ③ Dressing: Mix with olive oil and vinegar for a delicious salad dressing. ④ Desserts: Pairs well as a topping for ice cream, yogurt, or pancakes. ⑤ Cocktails \u0026amp; mocktails: Combine with gin or vodka for a unique Korean-inspired cocktail.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI heard Maesil-cheong is high in sugar — how sweet is it? Should people with diabetes be cautious?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Maesil-cheong is a high-sugar product. It contains approximately 55g of sugar per 100g, with 100% of its carbohydrates coming from sugars — a level comparable to typical fruit syrups and cordials. It is therefore recommended to use it in small quantities. Those who need to manage blood sugar levels (e.g. people with diabetes) should monitor their intake and consult a healthcare professional. Under EU Nutrition Labelling Regulation 1169\/2011, sugars are a mandatory declaration item; no health claims apply to this product. When used as a beverage, diluting with water significantly reduces the actual sugar intake per serving.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening? How do I check the best-before date?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Maesil-cheong 1.025kg is a large-format product, so proper storage is important. Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use a clean spoon each time to prevent contamination. It is best used as soon as possible after opening; when refrigerated, quality is generally maintained for several months. Always check the best-before date printed on the physical product label. If the syrup changes colour or develops an unusual odour, discontinue use.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Maesil-cheong Lemonade \u0026 Plum Syrup Salad Dressing\",\n  \"description\": \"Two recipes using Beksul Maesil-cheong. The first is a refreshing Maesil-cheong lemonade, ready in 5 minutes with ingredients available anywhere in Europe. The second is a green salad with a Maesil-cheong-based dressing. You can easily order Maesil-cheong online from dotAsia, the Korean food specialist, without needing to visit a Korean supermarket. Sweet and richly fruity, Maesil-cheong can be used in a wide variety of ways — drinks, sauces, dressings and more.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/baeksul-plum-syrup-1-025kg-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-29\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT0M\",\n  \"totalTime\": \"PT10M\",\n  \"keywords\": \"Maesil-cheong recipe, Korean plum syrup, Korean plum syrup recipe, maesil cheong, vegan dressing, gluten-free beverage, Korean ingredients Europe, Maesil-cheong lemonade, plum dressing\",\n  \"recipeYield\": \"2 servings\",\n  \"recipeCategory\": \"Beverage \u0026 Salad\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Beksul Maesil-cheong 3–4 tablespoons (approx. 45–60ml)\",\n    \"Sparkling water or still water 200ml (for lemonade)\",\n    \"1\/2 lemon (for juicing)\",\n    \"Ice as needed\",\n    \"A few fresh mint leaves (optional)\",\n    \"Mixed green salad leaves 100g (rocket, spinach, lettuce, etc. — available at European supermarkets)\",\n    \"8–10 cherry tomatoes\",\n    \"1\/2 cucumber\",\n    \"Maesil-cheong 2 tablespoons (for dressing)\",\n    \"Olive oil 2 tablespoons\",\n    \"Apple cider vinegar 1 tablespoon\",\n    \"A pinch of salt\",\n    \"A little black pepper\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"[Maesil-cheong Lemonade] Add ice to a glass and pour in 3–4 tablespoons of Maesil-cheong.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Squeeze the juice of half a lemon into the glass.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour in 200ml of sparkling or still water and stir well. Adjust the amount of Maesil-cheong to taste.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Garnish with mint leaves if desired and serve.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"[Maesil-cheong Salad Dressing] In a small bowl, combine 2 tablespoons of Maesil-cheong, 2 tablespoons of olive oil, 1 tablespoon of apple cider vinegar, salt, and pepper. Whisk together with a fork or whisk until well combined.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the mixed greens, halved cherry tomatoes, and thinly sliced cucumber in a salad bowl.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Drizzle the dressing over the salad, toss lightly, and serve immediately.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Tip: The dressing can be stored in the refrigerator for up to 3 days.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Beksul Maesil-cheong? What does it taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Maesil-cheong is a sweet and tangy fruit syrup made from Korean plum (Prunus mume). Beksul Maesil-cheong is made with Korean plum juice concentrate (66%), brown sugar, and water, inspired by the traditional method of preserving plums in sugar. The flavour is sweet with a gentle fruity acidity, and can be used in a similar way to European elderflower cordial or rosehip syrup — with the added distinctive aroma of apricot and plum unique to Korean maesil. ⚠️ This product is not a fermented product and makes no probiotic claims.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? Is it gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Beksul Maesil-cheong is suitable for both vegans and vegetarians. The ingredients consist solely of Korean plum juice concentrate, brown sugar, and water — no animal-derived ingredients whatsoever. It is also gluten-free. Please note that Halal certification has not been confirmed at this time. Regarding allergens: the 14 major EU allergens have not been officially confirmed as absent, so if you have a specific allergy, please contact the manufacturer before purchasing or check the physical product label carefully.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I use Maesil-cheong? Can it be used for more than just drinks?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Maesil-cheong is an incredibly versatile all-purpose syrup. Key uses include: ① Beverages: Dilute 2–3 tablespoons in water or sparkling water for a refreshing plum drink, served hot or cold. ② Cooking sauce: Use as a substitute for sugar in stir-fries, grilling marinades, and fish dishes to add sweetness and depth. ③ Dressing: Mix with olive oil and vinegar for a delicious salad dressing. ④ Desserts: Pairs well as a topping for ice cream, yogurt, or pancakes. ⑤ Cocktails \u0026 mocktails: Combine with gin or vodka for a unique Korean-inspired cocktail.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I heard Maesil-cheong is high in sugar — how sweet is it? Should people with diabetes be cautious?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Maesil-cheong is a high-sugar product. It contains approximately 55g of sugar per 100g, with 100% of its carbohydrates coming from sugars — a level comparable to typical fruit syrups and cordials. It is therefore recommended to use it in small quantities. Those who need to manage blood sugar levels (e.g. people with diabetes) should monitor their intake and consult a healthcare professional. Under EU Nutrition Labelling Regulation 1169\/2011, sugars are a mandatory declaration item; no health claims apply to this product. When used as a beverage, diluting with water significantly reduces the actual sugar intake per serving.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening? How do I check the best-before date?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Maesil-cheong 1.025kg is a large-format product, so proper storage is important. Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use a clean spoon each time to prevent contamination. It is best used as soon as possible after opening; when refrigerated, quality is generally maintained for several months. Always check the best-before date printed on the physical product label. 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font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Spicy Pork Bulgogi Marinade 500g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Spicy BBQ Marinade Sauce\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBeksul is the flagship seasoning brand of CJ CheilJedang, South Korea's leading food company. This spicy pork bulgogi marinade lets you recreate Jeyuk-bokkeum — one of Korea's most beloved BBQ dishes — effortlessly at home. Built on a base of naturally fermented Gochujang and brewed soy sauce, it balances the natural sweetness of pear and apple puree with the deep aroma of garlic and black pepper. Simply pour the entire pouch over 500g of pork, marinate, and cook for an authentic Korean spicy BBQ experience.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · EU Labelling\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (per EU Regulation 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e175 kcal \/ 743 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e875 kcal \/ 3,715 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.7 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which Saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e39.9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e199.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - of which Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e27.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e139.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e17.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6.0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e30.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003e※ This product is a marinade sauce intended to be used with pork or other ingredients before cooking. Nutritional values per 100g refer to the marinade sauce itself.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Gochujang [starch syrup, wheat flour, red pepper seasoning, defatted soybean, salt], fructose syrup, soy sauce [water, hydrolysed soy protein, salt, fructose syrup, defatted soybean, wheat, rice wine, barley koji], sugar, water, red pepper seasoning (water, red pepper powder, salt, garlic powder, paprika powder, glucose), pear puree 5.0% [pear, antioxidant (E300)], apple puree 4.0% [apple, antioxidant (E300)], garlic, salt, rice wine, flavour enhancers (E627, E631), chilli extract, black pepper, acidity regulator (E330), colour (E160c), thickener (E415), capsicum oleoresin.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Allergen Information\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following allergens from the EU mandatory list of 14 are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten (Wheat \/ Barley)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eJust like wine or cheese, Korean marinades have a well-balanced flavour profile. Explore the five key taste dimensions of this product.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eBeksul Spicy Pork Bulgogi Marinade\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Depth\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Fermentation Heritage --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Depth of Korean Traditional Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eAt the heart of this marinade's flavour are two of Korea's most iconic fermented ingredients — \u003cstrong\u003eGochujang\u003c\/strong\u003e and \u003cstrong\u003esoy sauce\u003c\/strong\u003e. Gochujang is a uniquely Korean fermented paste made from red pepper powder, soybeans, grains, and salt, slowly aged in earthenware jars for several months. Far beyond simple heat, it delivers a deep, complex umami that cannot be replicated by fresh spices alone. The soy sauce used here is likewise a traditionally brewed Korean variety, naturally fermented using barley koji.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eKoreans have relied on these fermented pastes as the foundational flavour base of their cuisine for centuries. It is the flavour that time creates — a depth and richness that no amount of fresh seasoning can replicate. This marinade brings together these fermented bases with the natural sweetness of pear and apple puree and the aromatic warmth of garlic and black pepper, faithfully capturing the authentic spicy BBQ flavour of Korean home cooking.\u003c\/p\u003e\n      \u003cp\u003eTo draw a European parallel, think of \u003cstrong\u003elong-aged cheese, sauerkraut, or a slowly fermented sourdough levain\u003c\/strong\u003e. The flavour that fermentation builds over time — this is precisely why Korean BBQ carries such a rich, deeply satisfying taste.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Serving Suggestions --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Serving Suggestions · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eClassic Korean spicy BBQ dishes made with this marinade in Korean homes. Bring authentic Korean flavour to your own kitchen.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most classic use of this marinade. Pour the entire pouch over 500g of thinly sliced pork, marinate for 30 minutes, then stir-fry over high heat with onion and spring onion. One of Korea's most popular weekday lunch dishes — serve over steamed white rice for a perfect meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDwaeji-bulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e돼지불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe definitive Korean spicy BBQ. Coat thickly sliced pork shoulder or neck with the marinade and leave to rest for at least one hour, then grill on a barbecue or heavy pan. The traditional Korean way to enjoy it is wrapped in lettuce leaves with a spoonful of rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsambap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e쌈밥 (상추쌈)\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003ePlace the cooked spicy pork onto a large lettuce or perilla leaf, add a spoonful of warm rice, a slice of garlic, and a dab of Ssamjang (Korean dipping paste), then wrap and eat in one bite. One of the most beloved Korean ways to eat — the bold spicy marinade pairs beautifully with fresh greens.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDwaeji-galbi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e매운 돼지갈비\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003ePork ribs generously coated in this marinade and grilled over charcoal or a grill pan. A signature dish at Korean BBQ restaurants — the sweetness and fermented depth of the marinade caramelise on the surface, forming a glossy, spicy glaze.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTop warm rice with the spicy stir-fried pork, along with seasoned spinach, bean sprouts, carrots, and a fried egg, then mix everything together. Korea's most famous one-bowl dish — using this marinade creates a delicious spicy variation of the classic Bibimbap.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치 돼지고기 볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eStir-fry the marinated pork together with well-fermented aged Kimchi. The tanginess of the fermented Kimchi meets the spicy-sweet depth of the marinade for an explosively rich flavour. Add a block of tofu to complete a hearty Korean home-style meal.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500g (single-use portion for 500g of pork)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷 (Made in Korea)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Once opened, refrigerate and use as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang — Beksul, Republic of Korea\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003ePour the entire pouch over 500g of pork, marinate for 30 minutes to 1 hour, then stir-fry or grill over high heat with vegetables.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Footer --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul is the flagship seasoning and condiment brand of CJ CheilJedang, South Korea's largest food company, trusted to deliver authentic Korean flavour to family tables across the country. dotAsia imports genuine Korean products directly from Korea and ships them swiftly across the EU.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ HACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Direct EU Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Genuine Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ EU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Beksul Spicy Pork Bulgogi Marinade and how do I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is a dedicated marinade sauce for making Dwaeji-bulgogi, one of Korea's most popular pork dishes. It combines Gochujang (fermented red pepper paste), soy sauce, garlic, pear puree, and apple puree to deliver a flavour that is both sweet and spicy. To use: coat thinly sliced pork (shoulder or front leg recommended) thoroughly with the marinade, leave to rest for at least 10–30 minutes, then cook on a hot pan or grill. As the sauce itself is quite salty, always use it diluted with meat — do not consume the sauce on its own.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat allergens does this marinade contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eIn accordance with EU food labelling regulations (EU No 1169\/2011), please note the following allergen information. This product contains gluten (including wheat) and soybeans. The wheat content originates from wheat flour in the Gochujang and wheat in the soy sauce; soybeans are present in the soy sauce and defatted soybean ingredients. The manufacturer also advises that traces of peanuts, fish, crustaceans, and molluscs may be present due to cross-contamination. If you have an allergy to any of these ingredients, please exercise caution.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? Is it halal-certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is not suitable for vegans or vegetarians. It contains ingredients of animal origin, and the flavour enhancers E627 (disodium guanylate) and E631 (disodium inosinate) are commonly derived from animal or fish sources, meaning suitability for vegetarian diets cannot be guaranteed. Additionally, this product contains cooking rice wine (alcohol) and has not received halal certification. It is not suitable for those following a halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhy is this marinade so salty? Is the sodium content high?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product has a very high sodium content per 100g (exceeding the EU threshold for 'high salt' classification). This is because it is a concentrated marinade sauce built on fermented and seasoned ingredients such as Gochujang, soy sauce, and salt. Much like Worcestershire sauce or fish sauce in European cooking, this product is not intended to be eaten on its own — it is designed to be diluted, with approximately 80–100g of sauce used per 500g of meat. As a result, the actual sodium intake per serving is significantly lower than the per-100g figure on the label. If you are sensitive to sodium, please adjust the amount of marinade used accordingly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does it mean that this marinade contains 'fermented' ingredients?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis marinade contains Gochujang and soy sauce as key ingredients — both produced using traditional Korean fermentation methods. Just as European cheese or wine develops complex flavour through fermentation and ageing, Gochujang and soy sauce acquire their rich, layered umami through the fermentation process. However, this product itself is a finished marinade sauce and is not a fermented food product in its own right, nor does it make any probiotic claims. The natural umami and depth of flavour contributed by these fermented ingredients are the defining characteristics of this marinade.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recipe: Beksul Spicy Pork Bulgogi (Korean Spicy Pork Bulgogi)\",\n  \"description\": \"An authentic Korean spicy pork bulgogi recipe using Beksul Spicy Pork Bulgogi Marinade. Based on naturally fermented Gochujang and soy sauce, this marinade delivers a sweet and spicy flavour profile that can be easily recreated at home using ingredients available at local European supermarkets. Elevate the result with marinade sourced from a Korean or Asian grocery store.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/baeksul-spicy-pork-bulgogi-marinade-500g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Dwaeji-bulgogi, spicy pork bulgogi, Korean BBQ pork, Beksul marinade, Korean recipe Europe, Jeyuk-bokkeum, Gochujang marinade, Korean pork dish\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"400g pork shoulder or front leg, thinly sliced\",\n    \"4–5 tablespoons Beksul Spicy Pork Bulgogi Marinade (approx. 80–100g)\",\n    \"1 onion, thinly sliced\",\n    \"1 spring onion or leek, cut on the diagonal\",\n    \"1 tablespoon cooking oil\",\n    \"1 teaspoon sesame oil (optional, available at Asian grocery stores)\",\n    \"Sesame seeds to garnish (optional)\",\n    \"2 servings of steamed rice (short-grain rice recommended, available at Korean or Asian grocery stores)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Slice the pork into bite-sized pieces and place in a bowl. Using a cut with some fat, such as shoulder or front leg, will give a juicier result.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Add 4–5 tablespoons of the marinade to the pork and mix thoroughly by hand or with a spatula. Leave to marinate for at least 10 minutes — ideally 30 minutes or more in the refrigerator — to allow the flavours to penetrate deeply into the meat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Thinly slice the onion and cut the spring onion (or leek) on the diagonal.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Heat a frying pan or grill pan over high heat and add the cooking oil. The pan must be sufficiently hot so the meat sears properly and the marinade caramelises for a delicious charred flavour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Spread the marinated pork across the pan and cook undisturbed over high heat for 2–3 minutes. Once one side is golden brown, flip and cook the other side for a further 2 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. When the pork is nearly cooked through, add the onion and spring onion and stir-fry together for 1–2 minutes until the vegetables are just softened.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"7. Remove from the heat, drizzle with sesame oil, and finish with a sprinkle of sesame seeds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"8. Serve alongside steamed rice. Alternatively, wrap the pork and rice in lettuce or perilla leaves for a traditional Korean Ssambap experience.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Beksul Spicy Pork Bulgogi Marinade and how do I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is a dedicated marinade sauce for making Dwaeji-bulgogi, one of Korea's most popular pork dishes. It combines Gochujang (fermented red pepper paste), soy sauce, garlic, pear puree, and apple puree to deliver a flavour that is both sweet and spicy. To use: coat thinly sliced pork (shoulder or front leg recommended) thoroughly with the marinade, leave to rest for at least 10–30 minutes, then cook on a hot pan or grill. As the sauce itself is quite salty, always use it diluted with meat — do not consume the sauce on its own.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What allergens does this marinade contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"In accordance with EU food labelling regulations (EU No 1169\/2011), please note the following allergen information. This product contains gluten (including wheat) and soybeans. The wheat content originates from wheat flour in the Gochujang and wheat in the soy sauce; soybeans are present in the soy sauce and defatted soybean ingredients. The manufacturer also advises that traces of peanuts, fish, crustaceans, and molluscs may be present due to cross-contamination. If you have an allergy to any of these ingredients, please exercise caution.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? Is it halal-certified?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is not suitable for vegans or vegetarians. It contains ingredients of animal origin, and the flavour enhancers E627 (disodium guanylate) and E631 (disodium inosinate) are commonly derived from animal or fish sources, meaning suitability for vegetarian diets cannot be guaranteed. Additionally, this product contains cooking rice wine (alcohol) and has not received halal certification. It is not suitable for those following a halal diet.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Why is this marinade so salty? Is the sodium content high?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product has a very high sodium content per 100g (exceeding the EU threshold for 'high salt' classification). This is because it is a concentrated marinade sauce built on fermented and seasoned ingredients such as Gochujang, soy sauce, and salt. Much like Worcestershire sauce or fish sauce in European cooking, this product is not intended to be eaten on its own — it is designed to be diluted, with approximately 80–100g of sauce used per 500g of meat. As a result, the actual sodium intake per serving is significantly lower than the per-100g figure on the label. If you are sensitive to sodium, please adjust the amount of marinade used accordingly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does it mean that this marinade contains 'fermented' ingredients?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This marinade contains Gochujang and soy sauce as key ingredients — both produced using traditional Korean fermentation methods. Just as European cheese or wine develops complex flavour through fermentation and ageing, Gochujang and soy sauce acquire their rich, layered umami through the fermentation process. However, this product itself is a finished marinade sauce and is not a fermented food product in its own right, nor does it make any probiotic claims. The natural umami and depth of flavour contributed by these fermented ingredients are the defining characteristics of this marinade.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Beksul","offers":[{"title":"31\/12\/2026","offer_id":56239720563013,"sku":null,"price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/baeksul-spicy-pork-bulgogi-marinade-500g-kr-badged-1777986842918.png?v=1777987911"},{"product_id":"baeksul-corn-syrup-700g-kr","title":"Beksul Authentic Korean Corn Syrup - Mulyeot 700g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; 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color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\n\/* Product atmosphere — beverage\/syrup category (bright tone) *\/\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #fff8ee 0%, #ffffff 100%) !important; }\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Mul-Yeot Korean Corn Syrup 700g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Pantry Essential · CJ Beksul\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBeksul Mul-Yeot is an essential seasoning ingredient in Korean home cooking. This smooth, clear liquid sweetener derived from corn starch is less sweet than sugar, yet adds a beautiful glaze and depth to dishes. In Korea, it is a secret ingredient used in nearly every seasoned dish — from Bulgogi and Galbi-jjim to Tteokbokki and Myeolchi-bokkeum. It plays a similar role to honey or golden syrup in European cooking, but with a neutral aroma that never overpowers other ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation icons + country flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-alcoholFree.png?v=1777377590\" alt=\"Alcohol-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eAlcohol-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% plant-based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo dairy ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAlcohol-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains no alcohol \u003cspan class=\"km-en\"\u003eSin Alcohol · Alcohol-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-fat product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Sodium\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow sodium content \u003cspan class=\"km-en\"\u003eBajo en Sal · Low-Sodium\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eEU Regulation 1169\/2011 Nutrition Declaration — per 100g \/ per total pack (700g)\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n              \u003cth\u003eNutrient\u003c\/th\u003e\n              \u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n              \u003cth style=\"text-align:right !important;\"\u003ePer Pack (700g)\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1303 kJ \/ 307 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9121 kJ \/ 2149 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which saturates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.1 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e76 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e532 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- of which sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e280 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.01 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0.07 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eCorn starch 100% (corn: imported — Russia, Hungary, Serbia, etc.)\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003eA refined liquid sweetener made from a single ingredient. No additives, preservatives, or artificial colours.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#2c2c2c !important; line-height:1.6 !important; margin:0 !important;\"\u003eThis product contains \u003cstrong style=\"color:#c62828 !important; font-weight:700 !important;\"\u003enone of the 14 major allergens\u003c\/strong\u003e listed under EU Regulation 1169\/2011 (gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, tree nuts, celery, mustard, sesame, sulphites, lupin, molluscs). However, individuals with a corn allergy should avoid consumption.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eGlaze\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eNeutral Aroma\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eViscosity\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important;\"\u003eMilder than sugar and lighter in aroma than honey, Mul-Yeot is the ideal ingredient for bringing out the colour and glaze of Korean marinades and sauces.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. How to Use the Korean Way --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Cooking Uses · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eJust one spoonful of Beksul Mul-Yeot brings gloss and depth to Korean home cooking. Explore the most beloved Korean dishes it is used in.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved beef dish. Thinly sliced beef is marinated in a blend of soy sauce, garlic, pear, and Mul-Yeot, then grilled. The syrup gives the meat a beautiful glaze and helps the marinade penetrate deeply — similar to a wine marinade in European cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe iconic Korean street food. Chewy rice cakes are simmered in a spicy Gochujang sauce. Adding a spoonful of Mul-Yeot gives the sauce a glossy sheen and creates the perfect balance between heat and sweetness. A beloved snack enjoyed by all ages.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA braised beef short rib dish served at Korean celebrations and holidays. The ribs are slow-braised in a soy-based sauce, and Mul-Yeot gives the surface a rich, deep glaze while helping the seasoning soak into the meat. A showpiece of Korean cuisine.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most popular weekday lunch dish. Pork is stir-fried in a seasoning of Gochujang, soy sauce, and Mul-Yeot for a spicy-sweet finish. The syrup coats the pork in a smooth, glossy glaze and adds depth of flavour. Best enjoyed with steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMyeolchi-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e멸치볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean everyday side dish. Small dried anchovies are stir-fried in oil, then finished with soy sauce and Mul-Yeot. The syrup coats each anchovy with a glossy sheen while keeping them crispy. A popular addition to lunchboxes and rice meals.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA soy-braised beef side dish. Tender beef is slow-cooked in soy sauce, garlic, and Mul-Yeot until deeply reduced. The syrup creates a rich, dark-brown glaze and adds a subtle sweetness that balances the saltiness of the soy. A classic Korean lunchbox staple.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e700 g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCountry of Origin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. After opening, close the lid tightly and store at room temperature.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCJ CheilJedang · Beksul\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCategory\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorean Food · Liquid Sweetener · Cooking Syrup\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eCJ Beksul is one of Korea's most trusted brands, forming the foundation of everyday Korean cooking. dotAsia sources products directly from Korea and delivers them safely to homes across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat exactly is Beksul Mul-Yeot (Beksul Corn Syrup)? How is it different from regular sugar or golden syrup?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Mul-Yeot is a liquid sweetener produced by hydrolyzing corn starch using acid or enzymes through an industrial process. It involves no fermentation. It has a texture similar to European golden syrup (a by-product of sugar cane) or glucose syrup, but with a milder, lower sweetness than regular sugar. Its most distinctive quality is the natural glaze it imparts to the surface of ingredients when heated. In Korean cooking, it is used in a wide range of dishes — including Galbi-jjim, Bulgogi, Tteokbokki, and Yakgwa — to add shine and a gentle sweetness. Unlike sugar, it does not crystallise, making it particularly useful in sauces and syrups.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Beksul Mul-Yeot is suitable for both vegans and vegetarians. The ingredient list consists of 100% corn starch with no animal-derived ingredients whatsoever. It is also gluten-free, containing no gluten-bearing grains such as wheat, barley, or rye. Please note that Halal certification has not been separately confirmed, so those requiring a Halal-certified product are advised to verify before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI've heard corn syrup is high in sugar — can it be used as a health sweetener?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Mul-Yeot contains approximately 40g of sugars per 100g, which is relatively high. It is therefore not suitable as a low-sugar or health-focused sweetener. This product is a cooking sweetener, not a dietary supplement. Its primary purpose is to be used in small amounts in sauces, braises, and grilled dishes to add gloss and a gentle sweetness. If you are monitoring your sugar intake, please adjust the quantity used accordingly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Beksul Mul-Yeot be stored, and how long can it be used after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, it is recommended to close the lid tightly and store in the refrigerator, taking care to prevent any foreign matter from entering. Due to its low water activity, microbial growth is inhibited, allowing the product to maintain quality for several months when refrigerated. Note that extended storage may cause the colour to deepen or the viscosity to change, so it is best used within the stated best-before date.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhere does the corn used in this syrup come from? What about GMO status?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe origin of the corn used in Beksul Mul-Yeot may vary depending on the production batch. Corn imported from various countries including Russia, Hungary, and Serbia may be used. According to the manufacturer (Beksul), the origin is listed as \"imported\" and may change between batches. Regarding GMO status, we recommend consulting the product label or contacting the manufacturer directly. Under EU GMO labelling regulations (EC 1829\/2003), products containing more than 0.9% GMO ingredients are required to be labelled accordingly, so checking the product label should provide the information you need.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Authentic Korean Tteokbokki Sauce with Beksul Mul-Yeot\",\n  \"description\": \"An authentic Korean Tteokbokki recipe using Beksul Mul-Yeot to create a glossy sauce with a smooth, balanced sweetness. Unlike sugar, Mul-Yeot imparts a natural sheen to the surface of ingredients, making the sauce richer and more vibrant. Easy to prepare at home using ingredients available at local European supermarkets, with an even more authentic flavour when paired with Gochujang from a Korean grocery store.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/baeksul-corn-syrup-700g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Tteokbokki, Mul-Yeot, Korean snack, Beksul corn syrup, Korean cooking, vegan option, gluten-free option, Korean supermarket, dotasia, Gochujang Tteokbokki\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Korean garae-tteok rice cakes (or frozen Tteokbokki rice cakes) 300g\",\n    \"Beksul Mul-Yeot 3 tablespoons\",\n    \"Korean Gochujang 2 tablespoons\",\n    \"Soy sauce 1 tablespoon\",\n    \"Sugar 1 teaspoon\",\n    \"Minced garlic 1 teaspoon\",\n    \"Water 200ml\",\n    \"Fish cake (eomuk) or tofu 100g (optional)\",\n    \"Spring onion or regular onion 1 stalk\",\n    \"Sesame oil 1 teaspoon (to finish)\",\n    \"Sesame seeds a pinch (to finish)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"If using frozen rice cakes, soak them in cold water for 10 minutes to thaw. Slice the spring onion diagonally.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 200ml of water to a pot and heat over medium heat. Once warm, add Gochujang, soy sauce, sugar, and minced garlic. Mix well to form the sauce.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the sauce begins to boil, add the rice cakes and fish cake (or tofu). Stir and simmer over medium-low heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"When the rice cakes have softened and the sauce has reduced by about half, add 3 tablespoons of Beksul Mul-Yeot. Adding the syrup at this final stage is key to achieving a glossy sauce.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the spring onion and cook for a further 1–2 minutes, stirring to coat all ingredients evenly with the sauce.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove from heat and drizzle with sesame oil to finish. Sprinkle with sesame seeds and serve immediately.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What exactly is Beksul Mul-Yeot (Beksul Corn Syrup)? How is it different from regular sugar or golden syrup?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Mul-Yeot is a liquid sweetener produced by hydrolyzing corn starch using acid or enzymes through an industrial process. It involves no fermentation. It has a texture similar to European golden syrup (a by-product of sugar cane) or glucose syrup, but with a milder, lower sweetness than regular sugar. Its most distinctive quality is the natural glaze it imparts to the surface of ingredients when heated. In Korean cooking, it is used in a wide range of dishes — including Galbi-jjim, Bulgogi, Tteokbokki, and Yakgwa — to add shine and a gentle sweetness. Unlike sugar, it does not crystallise, making it particularly useful in sauces and syrups.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Beksul Mul-Yeot is suitable for both vegans and vegetarians. The ingredient list consists of 100% corn starch with no animal-derived ingredients whatsoever. It is also gluten-free, containing no gluten-bearing grains such as wheat, barley, or rye. Please note that Halal certification has not been separately confirmed, so those requiring a Halal-certified product are advised to verify before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I've heard corn syrup is high in sugar — can it be used as a health sweetener?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Mul-Yeot contains approximately 40g of sugars per 100g, which is relatively high. It is therefore not suitable as a low-sugar or health-focused sweetener. This product is a cooking sweetener, not a dietary supplement. Its primary purpose is to be used in small amounts in sauces, braises, and grilled dishes to add gloss and a gentle sweetness. If you are monitoring your sugar intake, please adjust the quantity used accordingly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Beksul Mul-Yeot be stored, and how long can it be used after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight at room temperature. After opening, it is recommended to close the lid tightly and store in the refrigerator, taking care to prevent any foreign matter from entering. Due to its low water activity, microbial growth is inhibited, allowing the product to maintain quality for several months when refrigerated. Note that extended storage may cause the colour to deepen or the viscosity to change, so it is best used within the stated best-before date.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Where does the corn used in this syrup come from? What about GMO status?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The origin of the corn used in Beksul Mul-Yeot may vary depending on the production batch. Corn imported from various countries including Russia, Hungary, and Serbia may be used. According to the manufacturer (Beksul), the origin is listed as 'imported' and may change between batches. Regarding GMO status, we recommend consulting the product label or contacting the manufacturer directly. Under EU GMO labelling regulations (EC 1829\/2003), products containing more than 0.9% GMO ingredients are required to be labelled accordingly, so checking the product label should provide the information you need.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Beksul","offers":[{"title":"24\/03\/2027","offer_id":54954260431173,"sku":"DOT-PROD-90010410-JQM","price":4.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/baeksul-corn-syrup-700g-kr-badged-1777986875970.png?v=1777987920"},{"product_id":"beksul-beef-short-rib-marinade-500g-kr","title":"Beksul Authentic Korean Beef Short Rib Marinade - So Galbi Yangnyeom 500g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #faf6f1 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Beef Short Rib Marinade 500g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Galbi Marinade · Naturally Fermented Soy Sauce Base\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGalbi is one of the most beloved dishes on the Korean family table — a traditional Korean beef marinade with a beautifully balanced combination of sweet, savory, and deep umami flavors. Beksul, one of Korea's most trusted food brands, blends naturally fermented soy sauce with fresh pear, onion, garlic, and sesame oil in a perfectly crafted ratio. Simply marinate your meat and recreate the authentic taste of Korean Galbi at home.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented Soy Sauce Base \u003cspan class=\"km-en\"\u003eNaturally Fermented Soy Sauce Base\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eDairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eNutrition Information · Ingredients\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (500g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e628 kJ \/ 150 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3140 kJ \/ 750 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eTo be updated\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Some nutritional values will be updated once confirmed with official manufacturer data. Please refer to the label on the packaging as the primary source.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSoy sauce (water, hydrolysed soy protein, salt, liquid fructose, defatted soybean, \u003cstrong\u003ewheat\u003c\/strong\u003e, rice wine, koji (\u003cstrong\u003ebarley\u003c\/strong\u003e)), sugar, liquid fructose, pear puree 11% (pear puree, antioxidant (E300)), onion, water, apple puree, garlic, \u003cstrong\u003esesame oil\u003c\/strong\u003e, pepper, citric acid, green onion extract, \u003cstrong\u003ewheat\u003c\/strong\u003e extract, salt.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important;\"\u003e※ Bold text indicates EU mandatory allergen declarations.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:13px !important; color:#555 !important; margin-bottom:8px !important; line-height:1.5 !important;\"\u003eIn accordance with EU Regulation 1169\/2011, this product contains the following mandatory declared allergens:\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSesame\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; margin-bottom:8px !important;\"\u003eLike a wine tasting note, explore the five flavor dimensions of Beksul Beef Short Rib Marinade.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFlavor Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; max-width:600px !important;\"\u003eSweet pear and apple puree harmonize with the deep umami of traditionally fermented Korean soy sauce, while garlic and sesame oil add a warm, nutty aroma. With virtually no heat, this marinade is enjoyable for the whole family — from young children to older adults.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Fermentation Heritage --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Authentic Korean Flavor Starts with Naturally Fermented Soy Sauce\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eThe deep umami of Beksul Beef Short Rib Marinade originates from \u003cstrong\u003etraditionally fermented Korean soy sauce\u003c\/strong\u003e. For centuries in Korea, soybeans, wheat, and a fermentation culture known as Koji (Nuruk) have been used to craft soy sauce. As the proteins extracted from soybeans ferment, glutamic acid is naturally produced — and this is the very essence of umami.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eSoy sauce matures slowly through Korea's four distinct seasons. Over time, the flavor deepens and mellows, developing a complex aroma and taste that goes far beyond simple saltiness. Beksul takes this traditionally fermented soy sauce and combines it with the natural sweetness of fresh pear and apple puree, along with onion, garlic, and sesame oil — bottling the authentic Galbi marinade recipe of Korean home kitchens.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eTo draw a parallel with European food culture: think of the deep umami of long-aged \u003cstrong\u003eParmigiano Reggiano\u003c\/strong\u003e, the concentrated richness of \u003cstrong\u003ebalsamic vinegar\u003c\/strong\u003e, or the slow-fermented complexity of \u003cstrong\u003eGerman Sauerkraut\u003c\/strong\u003e — fermentation is the magic of flavor created by time. Beksul Beef Short Rib Marinade is its Korean expression.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Use Korean-Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean-Style Serving Ideas · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eClassic authentic dishes enjoyed with Beksul Beef Short Rib Marinade in Korean households. Simply marinate your meat for 30 minutes to 1 hour and recreate the flavors of a Korean restaurant at home.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e소갈비구이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe iconic dish of Korean BBQ. Marinate beef short ribs in the sauce for 1–2 hours, then grill on a barbecue or pan. Wrap in lettuce or perilla leaves with garlic for the full authentic flavor you'd find in a Korean restaurant.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA beloved Korean home staple. Marinate thinly sliced beef with the sauce, sliced onion, carrot, and mushrooms, then stir-fry in a pan. Serve over steamed rice or enjoy wrapped in lettuce leaves. Adding extra onion brings out an even sweeter, more tender result.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA labor-of-love dish served at Korean holidays and celebrations. Braise beef short ribs with the marinade, radish, carrot, chestnuts, and jujubes over low heat for 1–2 hours until the meat is meltingly tender and deeply flavorful.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Deopbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기덮밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA quick and satisfying Korean weekday meal. Stir-fry marinated beef and serve over a bowl of warm steamed rice, topped with a fried egg or crumbled roasted seaweed. Ready in just 15 minutes — a hearty one-bowl dish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean celebration dish of stir-fried glass noodles with vegetables and beef. Use this marinade as the seasoning base for the beef and noodles to easily achieve the savory-sweet flavor of authentic Japchae.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e간장 제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eInstead of spicy Gochujang, use this marinade to stir-fry pork for a sweet and savory soy-glazed Jeyuk-bokkeum that even children will love. Stir-fry with cabbage and onion and serve over steamed rice — just like a Korean restaurant lunch box.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003e500g\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) 🇰🇷\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight before opening. Refrigerate after opening and consume as soon as possible.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eFor 1kg of beef, mix in approximately 200–250g of this marinade and marinate for 30 minutes to 1 hour before cooking. Also suitable for pork and chicken.\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n      \u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-info-value\"\u003eBeksul · CJ CheilJedang, Korea\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Footer --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul is one of Korea's most trusted household food brands, delivering authentic Korean flavors in the most honest way possible. Imported directly from Korea and shipped fresh across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthenticity Guaranteed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Beksul Beef Short Rib Marinade and how do I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Beef Short Rib Marinade is a ready-to-use Galbi marinade sauce made by Beksul, one of Korea's most trusted food brands. It combines soy sauce, pear puree (11%), apple puree, onion, garlic, sesame oil, and black pepper in a well-balanced blend, so you can use it directly on meat without any additional seasoning preparation. Usage is simple: coat beef short ribs or beef generously with the marinade and leave to marinate for at least 30 minutes to 1 hour, then roast in the oven or cook in a pot. The natural enzymes from the pear and apple in the marinade also help tenderize the meat.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Beksul Beef Short Rib Marinade is suitable for both vegans and vegetarians. Despite the name referencing beef short ribs, the product itself is a marinade sauce made entirely from plant-based ingredients. It works beautifully brushed onto tofu, mushrooms, cauliflower, or other vegetables and grilled. Please note, however, that it contains gluten (wheat, barley), soy (soy sauce), and sesame oil (sesame), so those with sensitivities to these ingredients should check the allergen information carefully.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — what allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains the following major allergens as required for mandatory declaration under EU Regulation 1169\/2011. Please check carefully: ① Gluten: The soy sauce component contains wheat and barley used in the production of Koji. ② Soybeans: The soy sauce contains hydrolysed soy protein and defatted soybean. ③ Sesame: Sesame oil is included. Additionally, the soy sauce component contains rice wine (cooking rice wine), which may result in trace residual alcohol. We recommend contacting the manufacturer directly to confirm the presence of sulphites. Those with gluten intolerance, coeliac disease, or soy or sesame allergies should avoid this product.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does this marinade taste like? Is it similar to any European flavors?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Beef Short Rib Marinade has a complex flavor profile — savory and sweet, with a subtle fruity acidity. The deep umami of soy sauce forms the base, balanced by the natural sweetness of pear and apple puree. Notes of garlic and black pepper add a gentle warmth. To draw a European comparison, it is somewhat similar to a balsamic glaze or teriyaki sauce in the way it adds a glossy, deeply flavored coating to meat — but with a distinctly Korean flavor profile where soy sauce and fruit work in harmony. It is a flavor that even those new to Korean cuisine will find approachable and enjoyable.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening? Do I need to use it all at once?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. With a 500g size, you do not need to use it all at once. Store any remaining marinade in an airtight container in the refrigerator. Please follow the best-before date indicated on the product label for exact shelf life after opening. As the marinade contains fruit puree, always use a clean utensil to portion it out, and take care not to mix unused marinade with any that has already been in contact with raw meat.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Authentic Korean Braised Beef Short Ribs (Galbi-jjim) with Beksul Marinade\",\n  \"description\": \"A recipe for authentic Korean braised beef short ribs (Galbi-jjim) that can be easily prepared at home in Europe using Beksul Beef Short Rib Marinade. The deep, rich marinade of pear puree and soy sauce penetrates the meat thoroughly, allowing you to recreate the traditional flavor without hard-to-find ingredients from a Korean supermarket or Asian grocery store.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/beksul-beef-short-rib-marinade-500g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT20M\",\n  \"cookTime\": \"PT1H30M\",\n  \"totalTime\": \"PT1H50M\",\n  \"keywords\": \"Galbi-jjim, Korean Galbi, Beksul beef short rib marinade, Korean braised beef short ribs, Korean marinade, authentic Korean cuisine, Galbi recipe, Asian grocery, Korean supermarket, dotasia\",\n  \"recipeYield\": \"4\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Beef short ribs 1kg — available from European butchers\",\n    \"Beksul Beef Short Rib Marinade 200g\",\n    \"1 litre water (for soaking to remove blood)\",\n    \"1 medium carrot, cut into bite-sized pieces\",\n    \"2 medium potatoes, cut into bite-sized pieces\",\n    \"1 onion, roughly sliced\",\n    \"1 spring onion or leek, sliced diagonally\",\n    \"4 cloves garlic, thinly sliced\",\n    \"500ml water (for braising)\",\n    \"1 tsp sesame oil (for finishing, optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Soak the beef short ribs in cold water for 1 hour to remove excess blood, changing the water 2–3 times.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Blanch the soaked ribs in boiling water for 5 minutes to remove impurities, then drain and rinse thoroughly under cold running water.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place the blanched ribs and 500ml of water in a pot and bring to a boil over medium-high heat. Cook for 20 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the ribs are partially cooked, add 200g of Beksul Beef Short Rib Marinade and stir to combine evenly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the carrot, potato, onion, and garlic. Cover with a lid and braise over medium-low heat for 40 minutes, stirring occasionally to ensure the marinade coats everything evenly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the liquid has reduced by more than half and the ribs are sufficiently tender, add the spring onion (or leek) and cook for a further 5 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Remove from heat and finish with a drizzle of sesame oil. Serve with warm steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Beksul Beef Short Rib Marinade and how do I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Beef Short Rib Marinade is a ready-to-use Galbi marinade sauce made by Beksul, one of Korea's most trusted food brands. It combines soy sauce, pear puree (11%), apple puree, onion, garlic, sesame oil, and black pepper in a well-balanced blend, so you can use it directly on meat without any additional seasoning preparation. Usage is simple: coat beef short ribs or beef generously with the marinade and leave to marinate for at least 30 minutes to 1 hour, then roast in the oven or cook in a pot. The natural enzymes from the pear and apple in the marinade also help tenderize the meat.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Beksul Beef Short Rib Marinade is suitable for both vegans and vegetarians. Despite the name referencing beef short ribs, the product itself is a marinade sauce made entirely from plant-based ingredients. It works beautifully brushed onto tofu, mushrooms, cauliflower, or other vegetables and grilled. Please note, however, that it contains gluten (wheat, barley), soy (soy sauce), and sesame oil (sesame), so those with sensitivities to these ingredients should check the allergen information carefully.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — what allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains the following major allergens as required for mandatory declaration under EU Regulation 1169\/2011. Please check carefully: ① Gluten: The soy sauce component contains wheat and barley used in the production of Koji. ② Soybeans: The soy sauce contains hydrolysed soy protein and defatted soybean. ③ Sesame: Sesame oil is included. Additionally, the soy sauce component contains rice wine (cooking rice wine), which may result in trace residual alcohol. We recommend contacting the manufacturer directly to confirm the presence of sulphites. Those with gluten intolerance, coeliac disease, or soy or sesame allergies should avoid this product.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does this marinade taste like? Is it similar to any European flavors?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Beef Short Rib Marinade has a complex flavor profile — savory and sweet, with a subtle fruity acidity. The deep umami of soy sauce forms the base, balanced by the natural sweetness of pear and apple puree. Notes of garlic and black pepper add a gentle warmth. To draw a European comparison, it is somewhat similar to a balsamic glaze or teriyaki sauce in the way it adds a glossy, deeply flavored coating to meat — but with a distinctly Korean flavor profile where soy sauce and fruit work in harmony. It is a flavor that even those new to Korean cuisine will find approachable and enjoyable.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening? Do I need to use it all at once?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. With a 500g size, you do not need to use it all at once. Store any remaining marinade in an airtight container in the refrigerator. Please follow the best-before date indicated on the product label for exact shelf life after opening. As the marinade contains fruit puree, always use a clean utensil to portion it out, and take care not to mix unused marinade with any that has already been in contact with raw meat.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Beksul","offers":[{"title":"05\/04\/2027","offer_id":57406564401477,"sku":null,"price":4.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/beksul-beef-short-rib-marinade-500g-kr-badged-1777986699251.png?v=1777987928"},{"product_id":"dot-prod-89979603-fiy","title":"Beksul Authentic Korean BBQ Beef Marinade Sauce - Sogalbi Yangnyeom 290g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n\/* 전체 통일감: 모든 섹션 흰 배경 + 좁은 컨테이너 + 컴팩트 패딩 *\/\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; 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border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eBeksul Beef Bulgogi Marinade Sauce 290g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean BBQ Marinade · Naturally Fermented Soy Base\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBulgogi is one of Korea's most beloved BBQ dishes — thinly sliced beef marinated in a sweet and savory sauce, then grilled or pan-fried to perfection. Beksul's Beef Bulgogi Marinade captures the authentic flavor of Korean home cooking through a blend of naturally fermented soy sauce and fresh purees of pear, onion, and garlic. Simply marinate the meat and bring a genuine Korean BBQ experience to your table.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a 다이어트\/발효 아이콘 + 원산지 국기 --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented Soy Sauce \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eDairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. 영양성분 + 함유 성분 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:13px !important; color:#555 !important; line-height:1.6 !important; padding: 10px 14px !important; background: #fafafa !important; border-radius: 6px !important;\"\u003e🔬 Nutrition table — to be updated after verification of official manufacturer data (EU Regulation 1169\/2011 mandatory fields: energy \/ fat \/ saturates \/ carbohydrate \/ sugars \/ protein \/ salt)\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSoy sauce [water, hydrolysed defatted soy protein, salt, high-fructose corn syrup, defatted soybean, wheat, rice wine, koji (barley)], sugar, pear puree 13.3% [pear puree, antioxidant (E300)], high-fructose corn syrup, water, onion, garlic, pineapple puree, apple puree 1%, salt, hydrolysed wheat protein, black pepper, acidity regulator (E330), thickener (E415), colour (E150c), flavour enhancers (E627, E631).\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. 알러지 정보 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important; line-height:1.5 !important;\"\u003eThis product contains wheat (gluten) and soybeans. Declared in accordance with EU Regulation 1169\/2011 mandatory allergen labelling requirements.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. 풍미 프로파일 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eAuthentic Korean Bulgogi Marinade — Flavor Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:15% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. 한국 전통 발효 방법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Traditional Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eAt the heart of Beksul's Bulgogi Marinade lies naturally fermented soy sauce, crafted in the Korean tradition. In Korea, soy sauce is a fermented staple made from soybeans, salt, and koji — a naturally occurring fermentation culture — aged over an extended period to develop deep, complex flavor. Alongside this, rice wine (cheongju) brewed from fermented rice is added, rounding out the umami and lending the sauce its characteristic depth.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eDuring fermentation, soy proteins are slowly broken down by koji cultures, generating a rich spectrum of amino acids and natural umami. This process unfolds over several months, with temperature and time shaping the depth of flavor. Beksul builds on this traditionally fermented soy sauce base, combining it with fresh ingredients — pear, onion, and garlic purees — to faithfully recreate the balanced flavor of Bulgogi as enjoyed in Korean homes.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eJust as European cheese and wine develop complexity through long aging, and sauerkraut acquires its distinctive character through natural fermentation, Korean soy sauce stands as a testament to a fermentation food culture shaped by time and nature. This product carries the authentic recipe of Beksul — a brand trusted in Korean households for decades — delivering the true flavor of Korean BBQ directly to your table.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. 한국식 활용법 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Korean Recipe Ideas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the authentic Korean dishes made with Beksul Bulgogi Marinade — simply marinate the meat and a Korean-style meal is ready.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThinly sliced beef (sirloin or chuck) marinated for 30 minutes to 1 hour, then grilled or pan-fried. Korea's most popular BBQ dish, traditionally served with steamed white rice, lettuce wraps, and fresh garlic.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBulgogi-marinated beef stir-fried and served over steamed rice alongside spinach, bean sprouts, carrots, and a fried egg — Korea's iconic mixed rice bowl. The marinade itself provides such depth of flavor that little additional sauce is needed.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTranslucent glass noodles made from sweet potato starch, tossed with Bulgogi-marinated beef and stir-fried spinach, carrots, and onion — a classic Korean festive dish. In Korea, Japchae is a staple at holidays and celebratory gatherings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Jeongol\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 전골\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMarinated beef simmered in a wide pot with onion, mushrooms, glass noodles, and spring onion — a Korean hot pot style dish. The sweet-savory marinade infuses the broth, making it a beloved family meal during colder months.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi Kimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 김밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBulgogi-marinated beef rolled in seaweed (gim) with rice, pickled radish, spinach, carrot, and egg — a Korean-style rice roll. One of the most popular Gimbap variations in Korea, perfect for packed lunches and on-the-go meals.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsam\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기 쌈\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eGrilled Bulgogi wrapped in fresh lettuce, perilla leaves, or cabbage with steamed rice, garlic, and ssamjang (Korean dipping paste) — eaten in one bite. The most traditional way to enjoy Korean BBQ at the table.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. 제품 정보 표 --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e290g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eBeksul — CJ CheilJedang\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Refrigerate (0–10°C) after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eUsage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eUse approx. 200g of marinade per 600g of beef. Marinate for 30 minutes to 1 hour before cooking.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. 브랜드 마무리 --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eBeksul is the flagship food brand of CJ CheilJedang — one of Korea's most trusted names in sauces and seasonings, relied upon in Korean households for generations. Discover the authentic taste of Korea, imported directly to Europe by dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Recipe\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO 구조화된 데이터 (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Beksul Beef Bulgogi Marinade and how do I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Beef Bulgogi Marinade is a ready-to-use marinade sauce for making Bulgogi — one of Korea's most iconic beef dishes. The sauce already combines soy sauce, pear puree, pineapple puree, garlic, onion, and black pepper, so no additional sauce preparation is needed. Simply coat thinly sliced beef (or pork) thoroughly with the sauce, marinate for at least 10 minutes, then stir-fry or grill in a pan. The result is a sweet, savory, and subtly fruity flavor that is one of the most frequently enjoyed meat dishes in Korean households.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does this sauce taste like? How does it compare to European flavors?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBeksul Beef Bulgogi Marinade is sweet, savory, and rich in umami. Fermented soy sauce forms the flavor base, while pear and pineapple purees add natural sweetness and a subtle fruity note. Garlic and onion bring depth, and black pepper provides a gentle warmth. Compared to European flavors, it is similar to Japanese teriyaki sauce but more delicate and fruitier — closer to a Korean-style BBQ sauce. The well-balanced sweet-savory profile makes it approachable and familiar even for those new to Korean cuisine.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain any allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes. In accordance with EU food labelling regulations (Regulation 1169\/2011), this product contains the following declared allergens: Gluten — from wheat and hydrolysed wheat protein present in the soy sauce — and Soybeans — contained within the soy sauce. Individuals with coeliac disease or wheat\/soy allergies should avoid this product. Additionally, some distribution versions have been reported to have unclear sesame (sesame seed) content; those with sesame allergies should check the physical product label before purchase. Sesame is one of the 14 mandatory allergens under EU regulations.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? Does it have Halal certification?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe vegan and vegetarian suitability of this product has not been officially confirmed. While no animal-derived ingredients are explicitly listed in the ingredient declaration, the product has not received official vegan or vegetarian certification from the manufacturer, and therefore cannot be recommended for those following a strict plant-based diet. Regarding Halal certification, this product is either not Halal certified or certification information is unconfirmed. The ingredients include cooking rice wine, which may contain trace amounts of alcohol — a point to note for those observing a Halal diet. This product is also not gluten-free and is not suitable for gluten-restricted diets.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. For the exact best-before date, please refer to the date printed on the product packaging. Due to the high soy sauce and sugar content, the sauce remains relatively stable under refrigeration after opening; however, for hygiene purposes, always use a clean utensil to portion the sauce and ensure the lid is tightly closed after each use. The 290g size is well-suited for 2–3 cooking occasions.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Beksul Beef Bulgogi — Authentic Korean Sweet Soy Marinade Beef\",\n  \"description\": \"An authentic Korean Beef Bulgogi recipe using Beksul Bulgogi Marinade, easy to prepare in a European home kitchen. This pear and soy-based sauce tenderizes the meat and adds rich umami depth. Using only ingredients available at European supermarkets, you can achieve restaurant-quality Bulgogi at home. One bottle of Bulgogi Marinade from DotAsia (dotasia.eu) is all you need.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/dot-prod-89979603-fiy\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-04-30\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Beef Bulgogi, Korean Bulgogi recipe, Beksul Bulgogi Marinade, Korean soy marinade beef, Korean bulgogi, Korean food recipe Europe, Korean supermarket, dotasia, Asian mart recipe, Korean beef stir-fry\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Beksul Beef Bulgogi Marinade 290g (full amount or adjust to taste)\",\n    \"Thinly sliced beef (ribeye or sirloin) 400g — ask your local European butcher to slice it thin for shabu-shabu style\",\n    \"1 onion, thinly sliced\",\n    \"2 spring onions, sliced diagonally\",\n    \"1 tablespoon cooking oil\",\n    \"1 teaspoon sesame oil (optional — available at Korean or Asian grocery stores)\",\n    \"Sesame seeds to taste (optional — for garnish)\",\n    \"Steamed rice for 2 (to serve alongside)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. Place the thinly sliced beef in a bowl and coat evenly with Beksul Bulgogi Marinade. Marinate for at least 10 minutes — for deeper flavor, refrigerate for 30 minutes to 1 hour.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Add the thinly sliced onion to the marinated beef and mix together. The onion will add natural sweetness as it cooks.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Heat a pan (or grill pan) over medium-high heat and add cooking oil. The pan should be hot enough for the meat to caramelize slightly as it cooks.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. Add the marinated beef and onion to the pan and stir-fry for 3–5 minutes until the beef is fully cooked. Be careful not to overcook, as the slices are thin.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Just before turning off the heat, add the sliced spring onions and stir-fry together for 30 seconds to finish.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"6. Transfer to a plate, drizzle with a few drops of sesame oil and sprinkle with sesame seeds. Serve immediately with warm steamed rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Beksul Beef Bulgogi Marinade and how do I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Beef Bulgogi Marinade is a ready-to-use marinade sauce for making Bulgogi — one of Korea's most iconic beef dishes. The sauce already combines soy sauce, pear puree, pineapple puree, garlic, onion, and black pepper, so no additional sauce preparation is needed. Simply coat thinly sliced beef (or pork) thoroughly with the sauce, marinate for at least 10 minutes, then stir-fry or grill in a pan. The result is a sweet, savory, and subtly fruity flavor that is one of the most frequently enjoyed meat dishes in Korean households.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does this sauce taste like? How does it compare to European flavors?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Beksul Beef Bulgogi Marinade is sweet, savory, and rich in umami. Fermented soy sauce forms the flavor base, while pear and pineapple purees add natural sweetness and a subtle fruity note. Garlic and onion bring depth, and black pepper provides a gentle warmth. Compared to European flavors, it is similar to Japanese teriyaki sauce but more delicate and fruitier — closer to a Korean-style BBQ sauce. 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Sesame is one of the 14 mandatory allergens under EU regulations.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? Does it have Halal certification?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The vegan and vegetarian suitability of this product has not been officially confirmed. While no animal-derived ingredients are explicitly listed in the ingredient declaration, the product has not received official vegan or vegetarian certification from the manufacturer, and therefore cannot be recommended for those following a strict plant-based diet. Regarding Halal certification, this product is either not Halal certified or certification information is unconfirmed. The ingredients include cooking rice wine, which may contain trace amounts of alcohol — a point to note for those observing a Halal diet. This product is also not gluten-free and is not suitable for gluten-restricted diets.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store this product after opening, and what is the shelf life?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. For the exact best-before date, please refer to the date printed on the product packaging. Due to the high soy sauce and sugar content, the sauce remains relatively stable under refrigeration after opening; however, for hygiene purposes, always use a clean utensil to portion the sauce and ensure the lid is tightly closed after each use. The 290g size is well-suited for 2–3 cooking occasions.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO 구조화된 데이터 끝 --\u003e","brand":"Beksul","offers":[{"title":"28\/04\/2027","offer_id":57831356662085,"sku":"DOT-PROD-89979603-FIY","price":2.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dot-prod-89979603-fiy-badged-1777576143444.png?v=1777630754"},{"product_id":"sempio-soup-soy-sauce-860ml-kr","title":"Sempio Naturally Fermented Korean Soup Soy Sauce - Guk Ganjang 860ml","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; 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}\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Gukganjang Korean Soup Soy Sauce 860ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented Soup Soy Sauce · Gukganjang\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eGukganjang is Korea's oldest naturally fermented soy sauce, used in Korean households for thousands of years. Lighter in colour than regular brewed soy sauce (Ganjang), it delivers a distinctly sharp saltiness and deep umami — making it the essential seasoning for Korean soups, stews, and vegetable side dishes where preserving the natural colour of ingredients matters. Sempio (founded 1946) is Korea's leading fermented condiment brand, faithfully continuing the traditional Korean brewing method of naturally fermenting soybeans. Just as cheese and wine deepen with time, Gukganjang is Korea's umami born from the art of fermentation.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eGMO-Free \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eTotal (860ml)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e255 kJ \/ 61 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2193 kJ \/ 524.6 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003eNot declared\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e3 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e25.8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e7.8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e67.08 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e19 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e163.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Traditional Korean Gukganjang is intensely salty — a small amount goes a long way. Typical serving size is 5–10ml per use.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eWater, Defatted Soybean, Salt, High Fructose Corn Syrup, Wheat, Preservative (E211 \/ Sodium Benzoate), Yeast Extract.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergen Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos · Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten \/ Wheat\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#666 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003eOnly allergens present in this product from the 14 major allergens listed under EU Regulation 1169\/2011 are indicated. Trace cross-contamination may occur depending on the manufacturing environment.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eKorean Soup Soy Sauce — Flavor Map\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Aroma\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweetness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:20% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e2\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#666 !important; max-width:600px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003eGukganjang is lighter in colour and far less sweet than regular dark soy sauce. Its intense saltiness and deep umami make it the ideal base for Korean broth-based dishes, delivering an authentic Korean depth of flavour.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Fermentation Heritage --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Time of Korean Traditional Fermentation · Korean Fermentation Heritage\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eGukganjang is Korea's oldest fermented condiment, passed down through thousands of years. Soybeans are boiled and shaped into Meju (fermented soybean blocks), then placed in earthenware jars with brine and left to ferment slowly through the natural passage of time — this is the essence of Korea's traditional brewing method. Sempio has faithfully preserved this tradition since its founding in 1946, even through the industrial age.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eDuring fermentation, the proteins in soybeans are gradually broken down into amino acids by microorganisms. The glutamic acid produced in this process is the source of Korean-style umami. The shifting temperatures of the four seasons — the warmth of spring, the heat of summer, the cool of autumn, the cold of winter — all contribute to the depth of flavour. This is not merely a condiment; it is a taste shaped by time.\u003c\/p\u003e\n      \u003cp\u003eTo draw a European parallel: just as Italian Parmigiano Reggiano develops its profound flavour through 24 months of ageing, French wine builds complex aromas over time, and German Sauerkraut acquires its vibrant character through natural fermentation — Gukganjang stands as one of Korea's oldest contributions to the world of naturally fermented food culture.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Cooking Uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Use It the Korean Way · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eGukganjang is an indispensable staple in Korean households for soups, stews, and seasoned vegetable dishes. Unlike regular dark soy sauce, its lighter colour and sharp saltiness allow it to season dishes deeply while preserving the natural colour of ingredients. Here are six authentic Korean uses most commonly found in Korean kitchens.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eMiyeok-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e미역국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean seaweed soup made by sautéing miyeok (dried seaweed) in sesame oil, adding water, and seasoning with Gukganjang. A deeply rooted Korean tradition — eaten on birthdays and served to mothers after childbirth as a restorative meal. Gukganjang brings out the natural, rich flavour of the seaweed without darkening the broth.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장국 \/ 시래깃국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAn everyday Korean soup made with Doenjang (fermented soybean paste), finished with a spoonful of Gukganjang to balance saltiness and umami. One of the most comforting and familiar meals in a Korean household, eaten daily alongside steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSigeumchi-namul\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e시금치나물\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBlanched spinach seasoned with Gukganjang, minced garlic, and sesame oil — one of the most iconic Korean vegetable side dishes (namul) and a classic topping for Bibimbap. Gukganjang adds deep flavour without compromising the spinach's vibrant green colour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKongnamul-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e콩나물국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA clear, refreshing Korean soup made by simmering soybean sprouts and seasoning with Gukganjang. One of Korea's most beloved hangover remedies. A pinch of gochugaru (red pepper flakes) is sometimes added, and it is typically enjoyed with steamed rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokguk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean rice cake soup made by simmering thinly sliced garae-tteok (cylindrical rice cakes) in a clear beef broth, seasoned with Gukganjang. In Korea, eating Tteokguk on Lunar New Year's morning is a cherished tradition said to bring a year of good fortune. Gukganjang keeps the broth clear and golden while adding deep umami.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi-tang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비탕\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA clear Korean beef short rib soup, slow-simmered for hours. Seasoning with Gukganjang instead of regular dark soy sauce keeps the broth a beautiful golden clarity rather than turning it dark. A signature dish at Korean weddings and festive celebrations.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:13px !important; color:#888 !important; margin-top:18px !important; line-height:1.6 !important;\"\u003e💡 Do not confuse with regular dark soy sauce (Ganjang). Gukganjang is used in dishes — soups, stews, and seasoned vegetables — where you want to \u003cstrong\u003ekeep the colour light while adding saltiness and umami\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e860ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio Foods Company\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Type\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKorean Traditional Brewed Soup Soy Sauce (Gukganjang)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eRecommended Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eIdeal for soups, stews, and seasoned vegetable dishes where a light colour is desired\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSempio has been Korea's leading fermented condiment brand since its founding in 1946, upholding the essence of traditional Korean fermented sauces. Discover the authentic taste of a Korean kitchen in Europe — one bottle of Gukganjang at a time.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Labelling Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eNaturally Fermented\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eSempio Authentic\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Sempio Gukganjang different from regular soy sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eGukganjang (Korean Soup Soy Sauce) is a traditionally fermented Korean soy sauce that differs significantly from the Japanese or Chinese soy sauces commonly found in supermarkets. The key differences lie in colour and purpose. Gukganjang is much lighter and more translucent in colour, so adding it to soups or stews does not darken the broth. At the same time, it is considerably saltier than regular soy sauce. It is used in small quantities to season Korean soups, seasoned vegetable dishes (namul), and stews. To draw a familiar European comparison: if regular soy sauce is like red wine vinegar, Gukganjang is closer to anchovy fish sauce — an intensely savoury umami seasoning used sparingly for depth.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Gukganjang 860ml is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: Water, Defatted Soybean, Salt, High Fructose Corn Syrup, Wheat, Preservative (E211 \/ Sodium Benzoate), Yeast Extract. Please note that this product contains Wheat (gluten) and Soybeans, both of which are listed allergens. Those with gluten intolerance or soybean allergies should avoid consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eCan this product be used on a gluten-free diet?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eNo, this product is not gluten-free. It contains Wheat, which is classified as a gluten-containing allergen under EU Food Information Regulation 1169\/2011, Annex II. Those with coeliac disease or gluten sensitivity should not use this product. Additionally, Soybeans are also present as a declared allergen. Anyone with a soybean allergy should check carefully before consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI've heard Gukganjang is very high in sodium — how much does it contain, and how should I use it safely?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThat is correct. Sempio Gukganjang contains approximately 19g of salt per 100ml, making it a very high-sodium product. This is characteristic of traditional Korean Gukganjang — it is a highly concentrated fermented seasoning designed to deliver strong flavour in very small amounts. When cooking, do not add a large quantity at once; instead, add a teaspoon at a time and taste as you go. This product is not a low-sodium or reduced-salt product. Those who need to limit sodium intake (e.g. due to high blood pressure or kidney conditions) should use it with particular care.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should Gukganjang be stored, and how long can it be used after opening?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, seal the cap tightly and refrigerate. While Gukganjang's high salt concentration gives it strong natural preserving properties, refrigeration after opening is recommended to maintain quality. This product contains Preservative E211 (Sodium Benzoate). For the exact best-before date, please refer to the date printed on the product label. As an 860ml large-format bottle, it offers excellent value for those who cook Korean dishes regularly.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Authentic Korean Doenjang-guk (Seasoned with Sempio Gukganjang)\",\n  \"description\": \"Sempio Gukganjang is the essential seasoning for traditional Korean broth-based dishes. This recipe showcases the deep, savoury fermented flavour of Gukganjang in an authentic Korean tofu Doenjang-guk (fermented soybean paste soup), made with ingredients readily available at European supermarkets. Gukganjang is lighter in colour than regular soy sauce yet far saltier, keeping the broth clear while adding profound umami depth. Pairing it with Doenjang purchased from a Korean or Asian grocery store brings the flavour even closer to the original.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-soup-soy-sauce-860ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Gukganjang, Doenjang-guk, Korean traditional soup, Korean soup, soup soy sauce, doenjang guk, Korean fermented sauce, Sempio, Korean supermarket, Korean cooking Europe, vegan Korean soup, vegan Korean recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Soup\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Sempio Gukganjang 1–2 teaspoons (for seasoning to taste)\",\n    \"Doenjang (fermented soybean paste) 1.5 tablespoons (available at Korean or Asian grocery stores)\",\n    \"Firm tofu 150g (recommended; available in the Asian section of large European supermarkets)\",\n    \"Zucchini (courgette) 1\/3, thinly sliced into half-moons\",\n    \"Onion 1\/4, thinly sliced\",\n    \"Shiitake or button mushrooms 2–3, sliced\",\n    \"Water 500ml\",\n    \"Dried kelp (dashima\/kombu) 1 piece approx. 5x5cm (available at Asian grocery stores; can be omitted)\",\n    \"Spring onion or green onion 1\/4 stalk, thinly sliced (regular onion can be substituted)\",\n    \"Garlic 1 clove, minced or thinly sliced (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place 500ml of water and one piece of dried kelp in a pot and bring to a medium simmer for 5 minutes, then remove the kelp. If dried kelp is unavailable, plain water works fine.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 1.5 tablespoons of Doenjang to the broth and dissolve it thoroughly, pressing it through a sieve or the back of a spoon to ensure it is evenly mixed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the onion, mushrooms, and garlic, and simmer over medium heat for 5 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cut the tofu into 2–3cm cubes and add to the pot along with the sliced zucchini.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add 1 teaspoon of Sempio Gukganjang and taste. As Gukganjang is very salty, add it gradually and adjust seasoning to your preference. Add a further teaspoon if needed.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Reduce to a low simmer and cook for a further 5 minutes until all ingredients are fully cooked through.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Ladle into bowls and finish with sliced spring onion. Serve hot alongside steamed white rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Sempio Gukganjang different from regular soy sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Gukganjang (Korean Soup Soy Sauce) is a traditionally fermented Korean soy sauce that differs significantly from the Japanese or Chinese soy sauces commonly found in supermarkets. The key differences lie in colour and purpose. Gukganjang is much lighter and more translucent in colour, so adding it to soups or stews does not darken the broth. At the same time, it is considerably saltier than regular soy sauce. It is used in small quantities to season Korean soups, seasoned vegetable dishes (namul), and stews. To draw a familiar European comparison: if regular soy sauce is like red wine vinegar, Gukganjang is closer to anchovy fish sauce — an intensely savoury umami seasoning used sparingly for depth.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Gukganjang 860ml is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: Water, Defatted Soybean, Salt, High Fructose Corn Syrup, Wheat, Preservative (E211 \/ Sodium Benzoate), Yeast Extract. Please note that this product contains Wheat (gluten) and Soybeans, both of which are listed allergens. Those with gluten intolerance or soybean allergies should avoid consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can this product be used on a gluten-free diet?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, this product is not gluten-free. It contains Wheat, which is classified as a gluten-containing allergen under EU Food Information Regulation 1169\/2011, Annex II. Those with coeliac disease or gluten sensitivity should not use this product. Additionally, Soybeans are also present as a declared allergen. Anyone with a soybean allergy should check carefully before consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I've heard Gukganjang is very high in sodium — how much does it contain, and how should I use it safely?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"That is correct. Sempio Gukganjang contains approximately 19g of salt per 100ml, making it a very high-sodium product. This is characteristic of traditional Korean Gukganjang — it is a highly concentrated fermented seasoning designed to deliver strong flavour in very small amounts. When cooking, do not add a large quantity at once; instead, add a teaspoon at a time and taste as you go. This product is not a low-sodium or reduced-salt product. Those who need to limit sodium intake (e.g. due to high blood pressure or kidney conditions) should use it with particular care.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should Gukganjang be stored, and how long can it be used after opening?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place away from direct sunlight. After opening, seal the cap tightly and refrigerate. While Gukganjang's high salt concentration gives it strong natural preserving properties, refrigeration after opening is recommended to maintain quality. This product contains Preservative E211 (Sodium Benzoate). For the exact best-before date, please refer to the date printed on the product label. As an 860ml large-format bottle, it offers excellent value for those who cook Korean dishes regularly.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"10\/07\/2027","offer_id":54954266362181,"sku":"DOT-PROD-88703078-0E7","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-soup-soy-sauce-860ml-kr-badged-1777986789292.png?v=1777987967"},{"product_id":"sempio-clear-joseon-soy-sauce-500ml-kr","title":"Sempio Naturally Fermented Korean Clear Soy Sauce - Joseon Ganjang 500ml","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; 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color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Clear Joseon Soy Sauce 500ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented Condiment · Hansik Ganjang\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eSempio Clear Joseon Soy Sauce is a traditional Korean soy sauce with a heritage spanning hundreds of years. Made purely from soybeans, salt, and water — fermented naturally through the traditional Meju block method — it contains no wheat whatsoever. Entirely different in character from Japanese shoyu or Chinese soy sauce, it delivers a clean, clear appearance with a deep and complex umami flavour. This is the authentic seasoning most widely used in Korean households for soups, stews, and seasoned vegetable dishes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNatural Fermentation \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eContains No Gluten \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eGMO-Free \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU Regulation 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100ml\u003c\/th\u003e\n\u003cth\u003eTotal (500ml)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e280 kJ \/ 67 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1400 kJ \/ 335 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e22 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e110 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ Hansik Ganjang is inherently a high-sodium seasoning. A typical serving is around 1 teaspoon (approx. 5ml). It is used to season soups and stews and is not intended to be consumed straight.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eWater, Soybean, Salt, Spirits.\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003eA pure Hansik Ganjang naturally fermented from soybeans and salt alone via the traditional Meju block method. Contains no wheat, caramel colouring, or artificial additives — giving it a distinctly different flavour profile from Japanese shoyu or standard brewed soy sauce.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eOnly allergens present in this product are listed, in accordance with EU Regulation 1169\/2011.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soja\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:10px !important; line-height:1.5 !important;\"\u003e※ This product \u003cstrong\u003edoes not contain Wheat\u003c\/strong\u003e. Unlike Japanese shoyu, Hansik Ganjang is made from soybeans only, making it Gluten-Free.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"text-align:center !important; font-size:14px !important; color:#555 !important; max-width:600px !important; margin:0 auto !important; line-height:1.6 !important;\"\u003eClear and clean in appearance, with a deep umami character — less sweet than Japanese soy sauce, with a more pronounced fermented soybean aroma. The ideal traditional Korean soy sauce for seasoning broth-based dishes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Traditional Korean Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eSempio Clear Joseon Soy Sauce follows the tradition of \u003cstrong\u003eHansik Ganjang\u003c\/strong\u003e, the oldest soy sauce brewing method in Korea. Cooked soybeans are mashed and shaped into brick-like blocks called \u003cstrong\u003eMeju\u003c\/strong\u003e, which are then naturally dried. During this process, naturally occurring microorganisms in the air and rice straw — primarily \u003cem\u003eBacillus subtilis\u003c\/em\u003e — settle on the surface of the Meju and initiate the first stage of fermentation.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003eThe fermented Meju blocks are then submerged in brine and left to mature for several months. During this time, the soybean proteins break down into a rich array of amino acids, developing a deep and complex umami flavour. The liquid drawn off from this process is Hansik Ganjang. Sempio has upheld this traditional method since its founding in 1946 — and unlike Japanese brewed soy sauce (Yangjo), the defining characteristic of Hansik Ganjang is that \u003cstrong\u003eno wheat is used\u003c\/strong\u003e.\u003c\/p\u003e\n      \u003cp\u003eThis fermentation process shares a kinship with European food culture. \u003cstrong\u003eJust as cheese develops depth through ageing with cultures and enzymes, wine evolves its aromas over time, and sauerkraut acquires its tang through natural lactic acid bacteria\u003c\/strong\u003e — Hansik Ganjang is equally a fermented product shaped by natural microorganisms and time. The difference is that in Korea, this tradition has been regarded for centuries as the single most important factor defining a household's flavour identity.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. Korean Cooking Uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean Cooking Uses · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important; margin-bottom:20px !important;\"\u003eSix of the most iconic Korean dishes made with Joseon Soy Sauce in Korean households — experience the flavour exactly as it was meant to be.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGuk-Ganjang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e국·찌개의 간\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eJoseon Soy Sauce is so widely used in Korean broth-based cooking that it is commonly called \"Guk-Ganjang\" (soup soy sauce). When used in place of salt to season clear soups such as Miyeokguk (seaweed soup), Kongnamulguk (bean sprout soup), or Muguk (radish soup), it adds deep umami without darkening the broth. Just 1–2 teaspoons in a simmering pot is all you need.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-Jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe secret seasoning that elevates Doenjang-Jjigae — the most fundamental dish in Korean home cooking. Adding a spoonful of Joseon Soy Sauce to a stew that might otherwise taste heavy from Doenjang alone brightens the broth and balances the umami. Essential in a rustic-style stew simmered with tofu, zucchini, and potato.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eNamul\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e나물 무침\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe foundational seasoning for all Korean-style seasoned vegetable side dishes (Namul) — including spinach, bean sprouts, and bellflower root — the very toppings that go into Bibimbap. Blanched vegetables tossed with Joseon Soy Sauce, sesame oil, and minced garlic become an authentic Korean Namul. Its lighter colour compared to standard brewed soy sauce allows the natural colour of the vegetables to shine through.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi-Jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA centrepiece dish for Korean holidays and celebrations. Beef short ribs braised slowly with Joseon Soy Sauce, pear juice, garlic, and ginger absorb a deep, layered umami flavour. The distinctive fermented soybean aroma of Joseon Soy Sauce melds with the meat to create a multi-dimensional flavour that goes far beyond simple saltiness.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style braised side dish of beef and quail eggs simmered in Joseon Soy Sauce. Lightly salty with a strong umami punch, it pairs perfectly with steamed white rice. A staple make-ahead side dish in Korean households — it keeps well for a week and is a regular feature in Dosirak (lunchboxes).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibim-Guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔국수 양념장\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA summer favourite: thin wheat noodles (Somyeon) boiled and rinsed cold, then tossed in a sauce of Joseon Soy Sauce, Gochujang, vinegar, sesame oil, and sugar. The Joseon Soy Sauce acts as a deep umami base that bridges the sweetness of Gochujang and the acidity of vinegar, creating a well-rounded flavour that transcends a simple spicy dressing.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea) 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio Foods Company — Founded in 1946\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool place away from direct sunlight. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Type\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eHansik Ganjang · Naturally Fermented Korean Soy Sauce\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSempio is Korea's leading food brand, preserving traditional Korean fermentation techniques since 1946. dotAsia sources directly from Korea and delivers across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Sempio Clear Joseon Soy Sauce different from regular soy sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eJoseon Ganjang is a naturally fermented soy sauce made using a traditional Korean method that has been passed down for hundreds of years. It is fundamentally different in production from the Japanese-style soy sauce (e.g. Kikkoman) commonly found in supermarkets. Joseon Ganjang is made by submerging Meju — fermented soybean blocks made from only soybeans, water, and salt — in brine and allowing them to naturally ferment and mature. The result is a clear, deep amber liquid that is considerably saltier and more complex, with a deeper umami character than standard soy sauce. Much like a long-aged European cheese or balsamic vinegar, its distinctive depth of flavour is entirely the product of fermentation and time. It is used in small quantities to season soups, stews, and seasoned vegetable dishes, delivering deep flavour while keeping the broth clear — that is its defining quality.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Clear Joseon Soy Sauce is suitable for both vegans and vegetarians. The ingredients are water, soybean, salt, and spirits only — no animal-derived ingredients are included whatsoever. This product is also Gluten-Free. It contains no gluten-bearing grains such as wheat or barley, making it safe for those with gluten sensitivity. Please note that Halal certification has not been confirmed; those following a strict Halal diet are advised to verify before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me? What are the allergens?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eIn accordance with EU food labelling regulations (Regulation No 1169\/2011), the following allergen present in this product is declared: Soybeans (Soja). Anyone with a soybean allergy should avoid consuming this product. Additionally, please note that the ingredient listed as 'spirits' may contain sulphites. Under EU law, sulphites present at or above 10mg\/kg must be declared as an allergen. Those with sulphite sensitivity are advised to contact the manufacturer (Sempio) directly to confirm.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain alcohol? Is the 'spirits' ingredient safe?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Clear Joseon Soy Sauce contains 'spirits' (food-grade alcohol) as an ingredient. This is a small amount of food-grade alcohol added to improve the shelf life of the fermented product and inhibit the growth of unwanted microorganisms. As such, this product is not entirely alcohol-free. However, the majority of the alcohol content evaporates during the cooking process when heat is applied. If you require a product with absolutely no alcohol content for religious or health reasons, we recommend confirming the alcohol level with the manufacturer before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow salty is this soy sauce? How should I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Clear Joseon Soy Sauce is an extremely high-sodium product. According to analysis by the Korea Consumer Agency, the sodium content reaches approximately 8,791mg per 100ml (equivalent to approximately 22g of salt per 100ml). This is significantly higher than standard cooking soy sauce, so it is essential to measure carefully and use only small amounts. Joseon Soy Sauce is used in small quantities to add deep umami to broth-based dishes (soups and stews), seasoned vegetable dishes (Namul), and braised tofu. If you are using it for the first time, start with half the amount indicated in the recipe and adjust to taste. After opening, store in a cool, dark place or in the refrigerator.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Braised Tofu (Traditional Korean Recipe with Sempio Clear Joseon Soy Sauce)\",\n  \"description\": \"A traditional Korean braised tofu dish that showcases the deep, clean fermented flavour of Sempio Clear Joseon Soy Sauce. Joseon Soy Sauce is a rare traditional fermented soy sauce not easily found outside Korea, delivering a far deeper and more complex umami than standard soy sauce. This recipe recreates an authentic Korean flavour using ingredients available across Europe.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-clear-joseon-soy-sauce-500ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Joseon Ganjang braised tofu, traditional Korean fermented soy sauce recipe, vegan Korean food, gluten-free Korean cooking, Sempio Joseon Soy Sauce recipe, Korean tofu dish, DotAsia Korean recipe, Korean cooking in Europe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Firm tofu 300g\",\n    \"Sempio Clear Joseon Soy Sauce 2 tablespoons (30ml)\",\n    \"Water 120ml\",\n    \"Sesame oil 1 teaspoon\",\n    \"Sugar or maple syrup 1 teaspoon\",\n    \"Garlic 2 cloves (thinly sliced)\",\n    \"Spring onion or green onion 2 stalks (leek may be substituted if unavailable)\",\n    \"Gochugaru (Korean red pepper flakes) 1 teaspoon (optional, for heat)\",\n    \"Cooking oil 2 tablespoons (sunflower or canola oil)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Wrap the tofu in kitchen paper and press firmly to remove excess moisture, then cut into rectangular slices approximately 1.5cm thick.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a pan over medium-high heat, add the cooking oil, then place the tofu in the pan and fry each side for approximately 3–4 minutes until golden brown.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a small bowl, combine 2 tablespoons of Sempio Clear Joseon Soy Sauce, 120ml of water, and 1 teaspoon of sugar. Mix well to make the braising sauce. ※ Joseon Soy Sauce is very high in sodium — always measure carefully.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the tofu is golden, reduce the heat to medium and add the sliced garlic to the pan. Sauté for 30 seconds until fragrant.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour the prepared braising sauce into the pan and simmer uncovered for approximately 8–10 minutes. Carefully turn the tofu halfway through so the sauce coats it evenly without breaking the pieces.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the sauce has reduced by more than half, drizzle with sesame oil and add the spring onion (or leek). Cook for a further 1 minute.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Transfer to a plate and finish with a light sprinkle of Gochugaru to taste. Serve with steamed white rice for a complete authentic Korean meal.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Sempio Clear Joseon Soy Sauce different from regular soy sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Joseon Ganjang is a naturally fermented soy sauce made using a traditional Korean method that has been passed down for hundreds of years. It is fundamentally different in production from the Japanese-style soy sauce (e.g. Kikkoman) commonly found in supermarkets. Joseon Ganjang is made by submerging Meju — fermented soybean blocks made from only soybeans, water, and salt — in brine and allowing them to naturally ferment and mature. The result is a clear, deep amber liquid that is considerably saltier and more complex, with a deeper umami character than standard soy sauce. Much like a long-aged European cheese or balsamic vinegar, its distinctive depth of flavour is entirely the product of fermentation and time. It is used in small quantities to season soups, stews, and seasoned vegetable dishes, delivering deep flavour while keeping the broth clear — that is its defining quality.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Clear Joseon Soy Sauce is suitable for both vegans and vegetarians. The ingredients are water, soybean, salt, and spirits only — no animal-derived ingredients are included whatsoever. This product is also Gluten-Free. It contains no gluten-bearing grains such as wheat or barley, making it safe for those with gluten sensitivity. Please note that Halal certification has not been confirmed; those following a strict Halal diet are advised to verify before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me? What are the allergens?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"In accordance with EU food labelling regulations (Regulation No 1169\/2011), the following allergen present in this product is declared: Soybeans (Soja). Anyone with a soybean allergy should avoid consuming this product. Additionally, please note that the ingredient listed as 'spirits' may contain sulphites. Under EU law, sulphites present at or above 10mg\/kg must be declared as an allergen. Those with sulphite sensitivity are advised to contact the manufacturer (Sempio) directly to confirm.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain alcohol? Is the 'spirits' ingredient safe?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Clear Joseon Soy Sauce contains 'spirits' (food-grade alcohol) as an ingredient. This is a small amount of food-grade alcohol added to improve the shelf life of the fermented product and inhibit the growth of unwanted microorganisms. As such, this product is not entirely alcohol-free. However, the majority of the alcohol content evaporates during the cooking process when heat is applied. If you require a product with absolutely no alcohol content for religious or health reasons, we recommend confirming the alcohol level with the manufacturer before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How salty is this soy sauce? How should I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Clear Joseon Soy Sauce is an extremely high-sodium product. According to analysis by the Korea Consumer Agency, the sodium content reaches approximately 8,791mg per 100ml (equivalent to approximately 22g of salt per 100ml). This is significantly higher than standard cooking soy sauce, so it is essential to measure carefully and use only small amounts. Joseon Soy Sauce is used in small quantities to add deep umami to broth-based dishes (soups and stews), seasoned vegetable dishes (Namul), and braised tofu. If you are using it for the first time, start with half the amount indicated in the recipe and adjust to taste. After opening, store in a cool, dark place or in the refrigerator.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"07\/04\/2027","offer_id":55448474583365,"sku":"DOT-PROD-87975240-TCQ","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-clear-joseon-soy-sauce-500ml-kr-badged-1777986889008.png?v=1777987979"},{"product_id":"sempio-baekil-doenjang-450g-kr","title":"Sempio Naturally Fermented Korean Soybean Paste - Baegil Doenjang 450g","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Baekil Doenjang 450g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Food · Naturally Fermented Soybean Paste Aged 100 Days\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eBaekil Doenjang is a traditional naturally fermented soybean paste that has been cherished in Korean households for centuries. As its name suggests, it is aged for exactly 100 days using only soybeans and salt, developing a deep and rich umami flavour through natural fermentation. For Koreans, it is as everyday an ingredient as Kimchi — the essential base for Jjigae (stew), soups, Ssamjang dipping sauce, and seasoned vegetable dishes, often called \"the soul of the Korean kitchen.\" It offers a bolder, earthier, and more complex flavour than the Japanese miso familiar to European chefs.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermentation Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNatural Fermentation \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAging Period\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100-Day Aged \u003cspan class=\"km-en\"\u003eAged 100 days\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in Fat \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHigh-Protein\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHigh in Protein \u003cspan class=\"km-en\"\u003eAlto en Proteína · High-Protein\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (450g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e590 kJ \/ 140 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2655 kJ \/ 630 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e19 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e85.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e   - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e6 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e27 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e14 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e63 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e11 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e49.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#888 !important; margin-top:10px !important;\"\u003e※ Values are averages and may differ slightly from the actual product label.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003eSoybeans (SOYBEANS) 38.2%, Salt, Alcohol, Koji starter (Aspergillus oryzae)\u003c\/p\u003e\n        \u003cp style=\"font-size:12px !important; color:#888 !important; margin-top:8px !important;\"\u003eNo wheat (gluten) added · No additives · 100% plant-based ingredients\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergy Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eDeclared in accordance with EU Regulation 1169\/2011 — allergens present in this product:\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soja\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eLike wine or cheese, naturally fermented Doenjang has its own distinctive flavour profile.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eBaekil Doenjang Flavour Analysis\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:95% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:85% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFresh\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:40% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e4\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:5% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · 100 Days in the Making\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003e\u003cstrong\u003eBaekil (100 Days) — Exactly 100 days of aging.\u003c\/strong\u003e The name Baekil Doenjang means \"soybean paste aged for 100 days.\" For centuries, Korean tradition has involved boiling and mashing soybeans, shaping them into blocks, and drying them to create Meju — which is then submerged in brine and left to ferment naturally. Sempio follows this traditional Meju method faithfully, while applying its own proprietary \"temperature-rhythm aging\" technique that replicates seasonal temperature changes to precisely control the 100-day fermentation process.\u003c\/p\u003e\n      \u003cp style=\"margin-bottom:14px !important;\"\u003e\u003cstrong\u003eSoybeans, salt, and Koji.\u003c\/strong\u003e Baekil Doenjang contains just four ingredients — soybeans, salt, alcohol, and Aspergillus oryzae (koji starter), the traditional fermentation culture also used in Japanese miso, Korean nuruk, and Chinese grain spirits. \u003cstrong\u003eNo wheat (gluten) is added\u003c\/strong\u003e, which distinguishes it from standard miso and some other soybean pastes, and no artificial additives or preservatives are used. The koji culture slowly breaks down soy proteins, naturally generating a rich array of amino acids and deep umami compounds. Sempio introduced this product in 2015 after 15 years of research into traditional Korean fermentation science.\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eA cousin of cheese, wine, and sauerkraut.\u003c\/strong\u003e Just as Parmesan cheese is aged for 24 months, wine matures in oak barrels, and sauerkraut is made by naturally fermenting cabbage — Korean Baekil Doenjang is created by the same principle. Deep flavour born from time and microorganisms. Once tasted, it reveals a character clearly distinct from lighter Japanese white miso (Shiro Miso) — bolder, earthier, and more rustic, the very essence of Korean fermentation.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Use the Korean Way --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix of the most traditional ways Korean households enjoy Baekil Doenjang — experience authentic Korean flavour at its finest.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe most iconic Korean home-style stew. Dissolve Doenjang in a small earthenware pot, then add tofu, zucchini, onion, potato, and green chilli and bring to a boil. A soul food eaten by Koreans almost every week, traditionally served alongside a bowl of steamed white rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSsamjang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e쌈장\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean-style dipping sauce made by mixing Baekil Doenjang with Gochujang (red pepper paste), minced garlic, sesame oil, and sesame seeds. An indispensable condiment when wrapping grilled pork belly (Samgyeopsal) or Bulgogi in lettuce or perilla leaves. A perfect Korean twist for your European BBQ gatherings.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-guk\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장국\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA lighter, milder everyday soup compared to Jjigae. Seasonal vegetables such as spinach, mallow, shepherd's purse, or radish are added to anchovy stock with a small amount of Doenjang dissolved in. A gentle, everyday bowl that many Koreans enjoy at breakfast.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eNamul-muchim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e나물 무침\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA traditional Korean side dish (banchan) made by tossing blanched spinach, bean sprouts, or aubergine with a spoonful of Doenjang, minced garlic, and sesame oil. Also a key topping for Bibimbap, this dish draws out deep umami from vegetables alone. A quintessential 100% vegan Korean banchan.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's signature dish. Steamed white rice is topped with Doenjang-seasoned namul vegetables, sautéed meat, a fried egg, and Gochujang, then mixed together before eating. The Doenjang-dressed spinach and bean sprout namul are the key elements that give Bibimbap its depth of flavour.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eSamgyeopsal-ssam\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e삼겹살 쌈\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe symbol of Korean dining culture. Grilled pork belly (Samgyeopsal) is placed on a lettuce or perilla leaf, topped with a slice of garlic and Ssamjang (Doenjang-based sauce), then wrapped and eaten in one bite. The bold, rich flavour of Baekil Doenjang cuts through the richness of the pork — a perfect pairing.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e450g\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eCountry of Origin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio — Founded 1946\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eAging Period\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e100 days (naturally fermented)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Features\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eNo wheat added · No additives · Vegan · Gluten-Free\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSempio is a Korean fermented food specialist founded in 1946. Baekil Doenjang is an authentic Doenjang born from 15 years of research into traditional Korean fermentation — made with nothing but soybeans and salt, the very essence of the Korean kitchen, delivered directly to European homes through dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Shipping\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eNaturally Fermented\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eNo Wheat Added\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Sempio Baekil Doenjang? How is it different from miso?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Baekil Doenjang is a traditional Korean naturally fermented soybean paste made primarily from soybeans, salt, and koji starter (Aspergillus oryzae), aged for 100 days. While it is a fermented food similar to Japanese miso, Doenjang undergoes a longer fermentation period and develops a far deeper, more intense, and more complex flavour. Just as cheese and wine gain complexity through aging, Doenjang builds its rich umami character through 100 days of traditional fermentation. In Korean households, it is an essential seasoning used as the base for Jjigae (stew), soups, and various condiments.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians? Is it gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Baekil Doenjang is suitable for both vegans and vegetarians. It contains no ingredients of animal origin. It is also a gluten-free product — no gluten-containing grains such as wheat or barley are included in the ingredients. However, please check the actual product label directly for any cross-contamination warnings. Allergy information: this product contains soybeans. Under EU food labelling law (Regulation 1169\/2011), soybeans are a mandatory declared allergen.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI've heard Doenjang is very salty — how should I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThat's correct. Sempio Baekil Doenjang contains approximately 11g of salt per 100g, making it high in sodium. This is inherent to the traditional fermentation method, where salt plays a critical role in both fermentation and preservation. We recommend starting with a small amount when cooking. For example, 2–3 tablespoons (approximately 30–45g) is sufficient for a Doenjang-jjigae serving two people. When using Doenjang in a dish, avoid adding extra salt or soy sauce, or use only a minimal amount. If you are monitoring your sodium intake, reduce the quantity and increase the amount of water or stock to adjust the concentration.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eThe ingredient list shows \"alcohol\" — does this product contain alcohol?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eAlcohol is listed as an ingredient on the EU export label. According to the manufacturer Sempio, no alcohol remains in the finished product. The alcohol is used during the fermentation or manufacturing process for preservation purposes and is not present in the completed product. However, individuals sensitive to alcohol consumption (for religious or health reasons) are advised to check the actual product label before purchasing or to contact the manufacturer directly. Under EU regulations, additional labelling requirements apply if the alcohol content exceeds 1.2% ABV.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store it after opening, and how long can I use it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place. After opening, seal the lid tightly and refrigerate. When kept refrigerated, it can be used for several months — Doenjang's high salt content gives it excellent natural preserving properties. Always use a clean, dry spoon to prevent contamination. The surface may darken slightly or change colour over time; this is a natural oxidation process and does not affect quality. Please check the \"Best Before\" date on the product label for the exact shelf life.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended: Authentic Doenjang-jjigae (Korean Fermented Soybean Paste Stew) with Sempio Baekil Doenjang\",\n  \"description\": \"An authentic Korean Doenjang-jjigae made with Sempio Baekil Doenjang, naturally fermented and aged for 100 days using traditional methods. This recipe can be prepared with ingredients easily found at European supermarkets, and features the deep, savoury fermented flavour that defines Korean home cooking. Like cheese or miso, the complex umami developed through fermentation is its hallmark — enjoy it at home using Doenjang sourced from dotAsia.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-baekil-doenjang-450g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT20M\",\n  \"totalTime\": \"PT30M\",\n  \"keywords\": \"Doenjang-jjigae, Korean Doenjang, Sempio Baekil Doenjang, Korean doenjang jjigae, fermented soybean paste, vegan Korean food, gluten-free Korean cooking, Korean supermarket, traditional Korean fermented soybean paste soup, dotAsia recommended recipe\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Sempio Baekil Doenjang 2–3 tablespoons (approx. 40–50g)\",\n    \"Water or kombu (dashima) stock 600ml\",\n    \"Firm tofu 150g — available at Asian grocery stores or organic supermarkets in Europe\",\n    \"Zucchini (courgette) 1\/2 (approx. 100g)\",\n    \"Onion 1\/2\",\n    \"Potato 1 (medium size)\",\n    \"Garlic 2 cloves (minced)\",\n    \"Green chilli 1 (optional)\",\n    \"Spring onion or leek 1 stalk\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour 600ml of water into a pot and heat over medium heat. For a deeper umami flavour, add a piece of dried kombu (dashima) and steep for 5 minutes (optional). Remove and discard the kombu.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Peel the potato and cut into 1.5cm cubes. Slice the onion into thick strips or large chunks. Cut the zucchini into half-moon slices and cut the tofu into 2cm cubes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once the stock begins to boil, add the potato and onion first and cook for 5 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Place 2–3 tablespoons of Doenjang into a ladle or small strainer and dissolve it into the broth. As Doenjang is quite salty, start with 2 tablespoons and adjust to taste at the end.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the minced garlic, zucchini, and tofu, then simmer over medium-low heat for a further 7–8 minutes.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Finally, add the sliced spring onion and chilli (optional), cook for a further 1–2 minutes, then remove from heat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately with steamed rice. Enjoying Doenjang-jjigae alongside rice is the traditional Korean way.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Sempio Baekil Doenjang? How is it different from miso?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Baekil Doenjang is a traditional Korean naturally fermented soybean paste made primarily from soybeans, salt, and koji starter (Aspergillus oryzae), aged for 100 days. While it is a fermented food similar to Japanese miso, Doenjang undergoes a longer fermentation period and develops a far deeper, more intense, and more complex flavour. Just as cheese and wine gain complexity through aging, Doenjang builds its rich umami character through 100 days of traditional fermentation. In Korean households, it is an essential seasoning used as the base for Jjigae (stew), soups, and various condiments.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians? Is it gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Baekil Doenjang is suitable for both vegans and vegetarians. It contains no ingredients of animal origin. It is also a gluten-free product — no gluten-containing grains such as wheat or barley are included in the ingredients. However, please check the actual product label directly for any cross-contamination warnings. Allergy information: this product contains soybeans. Under EU food labelling law (Regulation 1169\/2011), soybeans are a mandatory declared allergen.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I've heard Doenjang is very salty — how should I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"That's correct. Sempio Baekil Doenjang contains approximately 11g of salt per 100g, making it high in sodium. This is inherent to the traditional fermentation method, where salt plays a critical role in both fermentation and preservation. We recommend starting with a small amount when cooking. For example, 2–3 tablespoons (approximately 30–45g) is sufficient for a Doenjang-jjigae serving two people. When using Doenjang in a dish, avoid adding extra salt or soy sauce, or use only a minimal amount. If you are monitoring your sodium intake, reduce the quantity and increase the amount of water or stock to adjust the concentration.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"The ingredient list shows 'alcohol' — does this product contain alcohol?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Alcohol is listed as an ingredient on the EU export label. According to the manufacturer Sempio, no alcohol remains in the finished product. The alcohol is used during the fermentation or manufacturing process for preservation purposes and is not present in the completed product. However, individuals sensitive to alcohol consumption (for religious or health reasons) are advised to check the actual product label before purchasing or to contact the manufacturer directly. Under EU regulations, additional labelling requirements apply if the alcohol content exceeds 1.2% ABV.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store it after opening, and how long can I use it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store in a cool, dry place. After opening, seal the lid tightly and refrigerate. When kept refrigerated, it can be used for several months — Doenjang's high salt content gives it excellent natural preserving properties. Always use a clean, dry spoon to prevent contamination. The surface may darken slightly or change colour over time; this is a natural oxidation process and does not affect quality. 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margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Andong Jjimdak Sauce 210g\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Food · Traditional Andong-Style Braised Chicken Sauce\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eAndong Jjimdak is a beloved Korean home-style dish originating from Andong, North Gyeongsang Province, made by braising chicken, vegetables, and glass noodles in a rich soy-based sauce. This product is crafted by Sempio — one of Korea's most trusted fermented sauce brands — blending naturally brewed Korean soy sauce with garlic, ginger, and Korean chilli in a perfectly balanced ratio. Simply prepare chicken and vegetables, and anyone can recreate an authentic Korean braised dish at home.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Diet\/Fermented Icons --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Added \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100g\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (210g)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e96 kcal \/ 402 kJ\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e201.6 kcal \/ 844.2 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e20 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e42 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e16 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e33.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e5 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp class=\"dotasia-ingredients-list\"\u003e\n          Water 47.16%, Brewed Soy Sauce 32% [Defatted Soybeans (India), Wheat (USA), Sea Salt, High-Fructose Corn Syrup, Spirits], Sugar 6%, Garlic 6% (Korea), Salt 2%, Chilli Extract 2% [Chilli Concentrate, Low-Sugar Syrup, Sugar, Refined Salt, Guar Gum], Spirits 2%, Soy Peptide Concentrate 1%, Ginger 1% (Korea), Wheat Extract 0.3%, Caramel Colour (E150a) 0.2%, Black Pepper Powder 0.1%, Lactic Acid (E270) 0.1%, Xanthan Gum (E415) 0.1%, Disodium 5'-Guanylate (E627) 0.02%, Disodium 5'-Inosinate (E631) 0.02%.\n        \u003c\/p\u003e\n        \u003cp class=\"dotasia-ingredients-list\" style=\"margin-top:10px !important; color:#757575 !important; font-size:12px !important;\"\u003e※ The brewed soy sauce is naturally fermented and aged using traditional Korean brewing methods.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten (Wheat) · Gluten (Wheat)\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans · Soybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important; color:#757575 !important;\"\u003eA well-balanced sauce centred on the deep umami of fermented soy, harmoniously layered with sweetness and a gentle hint of spice.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Korean Traditional Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Depth of Korean Traditional Fermentation\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eAt the heart of this product is \u003cstrong\u003eNaturally Brewed Soy Sauce (Yangjo Ganjang)\u003c\/strong\u003e, fermented and aged using traditional Korean methods. In Korea, soy sauce has long been crafted by combining soybeans, wheat, and sea salt into a fermentation block called meju, then allowing time to work its magic — a process spanning several months that yields a profound depth of umami. This sauce further enriches its flavour by incorporating a Soy Peptide Concentrate derived from fermented soybean aging.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eThe essence of fermentation lies in time and the action of microorganisms. As soy proteins slowly break down, glutamic acid and other umami compounds are generated, while the flavour concentrates through Korea's four distinct seasons. Built on this fermented soy sauce base, the sauce is rounded out with Korean garlic, ginger, and chilli extract to faithfully recreate the depth of a Korean home kitchen.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eJust as European cheese ripens in caves, wine deepens in oak barrels, and sauerkraut ferments naturally — Korean soy sauce is equally an art form shaped by time. This product brings Korea's fermentation tradition to European tables, bottled in a single jar.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important; font-size:13px !important; color:#6d4c41 !important;\"\u003e※ This sauce itself is a pasteurised cooking sauce. Naturally brewed soy sauce and soy peptide concentrate are used as ingredients to deliver the authentic flavour of fermented foods.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Korean-Style Uses --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eKorean-Style Uses · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eDiscover the many ways Sempio Andong Jjimdak Sauce is enjoyed in Korean homes — experience the flavour of authentic Korean tradition.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eAndong Jjimdak\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e안동찜닭\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eThe classic use for this sauce. Place chicken, potatoes, carrots, onion, and glass noodles in a large pot, pour in the sauce and water, and braise for approximately 30 minutes. A signature home-style dish from Andong, North Gyeongsang Province, this warm one-pot meal is a staple at Korean family gatherings and dinner tables.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJjimdak with Tteok\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡 찜닭\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA popular variation of Andong Jjimdak with the addition of Tteok (Korean rice cakes). The rice cakes absorb the sauce and add a satisfying chewy texture — a favourite twist among younger generations and children in Korea.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eMarinate thinly sliced beef in this sauce for about 30 minutes, then stir-fry in a pan to create Korean Bulgogi. The deep umami and natural sweetness of the soy base complement the beef beautifully, making this a versatile all-purpose marinade that needs no additional seasoning.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbijjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBraise beef or pork ribs with this sauce alongside radish, carrots, and chestnuts to create Galbijjim — a centrepiece dish of Korean festive tables. In Korea, this is a cherished dish shared by families on special occasions such as Seollal (Lunar New Year) and Chuseok (Harvest Festival).\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eSimmer beef brisket or chicken breast in this sauce to make Jangjorim — a savoury Korean braised side dish. In Korean households, it is kept refrigerated as a staple banchan (side dish) to be enjoyed alongside rice over several days.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDakbokkeumtang\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e닭볶음탕 응용\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eAdd gochugaru (Korean red pepper flakes) to this sauce to create a spicy Dakbokkeumtang base. Simmer chicken with potatoes and onion for a classic Korean spicy braised chicken dish — adjust the heat level to your preference.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Product Details --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eNet Weight\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e210g (serves 1–2)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool place away from direct sunlight. Refrigerate after opening and use as soon as possible.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio Foods Company\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Type\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eCooking Sauce (Pasteurised)\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- Brand Footer --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eFounded in 1946, Sempio is one of Korea's most iconic brands, carrying on the tradition of Korean fermented foods. dotAsia delivers authentic products imported directly from Korea to customers across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU Direct Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eImported from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eQuality Guaranteed\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat exactly is Sempio Andong Jjimdak Sauce? Is it a ready-to-eat product or a cooking sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product is a concentrated cooking sauce (cooking sauce \/ marinade), not a ready-to-eat dish. It is a seasoning sauce designed to help you easily recreate the traditional Jjimdak dish originating from Andong, North Gyeongsang Province, at home. It must be cooked together with chicken, vegetables, and water — it is not intended to be consumed as-is. As the salt content is high, always dilute according to the recipe. Andong Jjimdak is a classic Korean braised chicken dish in which chicken, potatoes, and glass noodles are simmered in a sweet and savoury soy-based sauce.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for vegans or vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, based on an analysis of the ingredients, this product has been confirmed suitable for vegan and vegetarian diets. No animal-derived ingredients are included. However, please note the following: ① This product contains alcohol (spirits), so it is not suitable for alcohol-free diets. ② The additives Disodium 5'-Inosinate (E631) and Disodium 5'-Guanylate (E627) may in general be of animal or yeast origin, though this has not been explicitly confirmed for this product. Those following a strict vegan diet should take this into consideration. ③ There is no official vegan certification mark. For a vegan preparation, simply replace the chicken with plant-based alternatives such as tofu, mushrooms, or aubergine for an excellent vegan braised dish.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — what allergens does this product contain?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eIn accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011), the allergens present in this product are as follows: ① Gluten — wheat used in the soy sauce and a separate wheat extract are included. Those with coeliac disease or wheat\/gluten sensitivity should not consume this product. ② Soybeans — defatted soybeans used as the base of the soy sauce are included. Those with soy allergies should exercise caution. This product is not gluten-free. The remaining 14 EU mandatory allergens (tree nuts, dairy, eggs, fish, crustaceans, etc.) were not identified in the ingredient list; however, for information on potential cross-contamination in the manufacturing environment, please refer directly to the product packaging.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat does this sauce taste like? How would you describe it compared to European cuisine?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Andong Jjimdak Sauce is characterised by a soy-based flavour that is sweet, savoury, and rich in umami. Compared to European cuisine, it is conceptually similar to a French Coq au Vin — a braised dish where meat is slowly cooked in a sauce — except that soy sauce takes the place of wine as the base. The fragrance of garlic and ginger, a gentle warmth from the chilli extract, and the complex depth of naturally fermented soy all come together harmoniously. Just as cheese and wine develop depth through aging, the Korean soy sauce at the core of this product is crafted through traditional fermentation, delivering a rich umami that goes far beyond simple saltiness. The spice level is mild and subtle, making it accessible even for those unaccustomed to spicy food.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain alcohol? Is it Halal certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, this product contains alcohol (spirits) as an ingredient. While some of the alcohol will evaporate during cooking, it may not be suitable for those strictly maintaining an alcohol-free diet. Regarding Halal certification, this product does not currently hold an official Halal certification, and due to the presence of alcohol, it does not meet Halal standards. We do not recommend this product for those following a Halal diet.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Andong Jjimdak — Authentic Korean Braised Chicken with Sempio Sauce\",\n  \"description\": \"A traditional Korean Jjimdak recipe that can be easily prepared at home in Europe using Sempio Andong Jjimdak Sauce. This dish features the deep umami of a soy-based sauce layered with garlic and ginger, and can be completed using ingredients available at local European supermarkets — no hard-to-find items from Korean or Asian grocery stores required. A hearty one-pot dish in which chicken, potatoes, carrots, and glass noodles are fully infused with the sauce.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-andong-steamed-chicken-seasoning-210g-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT35M\",\n  \"totalTime\": \"PT50M\",\n  \"keywords\": \"Andong Jjimdak, Sempio, Korean braised chicken, Korean braised chicken, Andong jjimdak, Korean supermarket, Korean cooking sauce, Asian food, DotAsia recommended recipe, soy braised chicken, Korean one-pot\",\n  \"recipeYield\": \"3\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Sempio Andong Jjimdak Sauce 210g (1 full pack)\",\n    \"Boneless chicken thighs or drumsticks 800g (available at local European supermarkets)\",\n    \"Water 300ml\",\n    \"2 medium potatoes (peeled and cut into bite-sized pieces)\",\n    \"1 carrot (cut into bite-sized pieces)\",\n    \"1 onion (roughly sliced)\",\n    \"Glass noodles (dangmyeon) 80g — available at Asian grocery stores or Korean supermarkets; can be omitted if unavailable\",\n    \"1 spring onion or leek (sliced diagonally)\",\n    \"1 tablespoon cooking oil\",\n    \"Black pepper to taste\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"If using glass noodles (dangmyeon), soak them in cold water for at least 20 minutes in advance.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Cut the chicken into bite-sized pieces. Pat the surface dry with kitchen paper to help the sauce absorb better.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat cooking oil in a large pot or Dutch oven over medium-high heat, then add the chicken and stir-fry for 2–3 minutes until lightly browned on the outside.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Pour the full 210g of Sempio Andong Jjimdak Sauce and 300ml of water into the pot and mix well. ※ This is a concentrated cooking sauce — always use with water.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the potatoes, carrots, and onion, cover with a lid, and simmer over medium heat for 20 minutes. Stir once halfway through to ensure the sauce coats everything evenly.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the soaked glass noodles and spring onion (or leek), remove the lid, and cook over high heat for a further 5–7 minutes to reduce the sauce slightly. The noodles will absorb the sauce and become delightfully chewy.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Once a chopstick or fork slides easily into the potatoes, the dish is ready. Serve warm in bowls. Pairs wonderfully with steamed rice or a baguette.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What exactly is Sempio Andong Jjimdak Sauce? Is it a ready-to-eat product or a cooking sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product is a concentrated cooking sauce (cooking sauce \/ marinade), not a ready-to-eat dish. It is a seasoning sauce designed to help you easily recreate the traditional Jjimdak dish originating from Andong, North Gyeongsang Province, at home. It must be cooked together with chicken, vegetables, and water — it is not intended to be consumed as-is. As the salt content is high, always dilute according to the recipe. Andong Jjimdak is a classic Korean braised chicken dish in which chicken, potatoes, and glass noodles are simmered in a sweet and savoury soy-based sauce.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for vegans or vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, based on an analysis of the ingredients, this product has been confirmed suitable for vegan and vegetarian diets. No animal-derived ingredients are included. However, please note the following: ① This product contains alcohol (spirits), so it is not suitable for alcohol-free diets. ② The additives Disodium 5'-Inosinate (E631) and Disodium 5'-Guanylate (E627) may in general be of animal or yeast origin, though this has not been explicitly confirmed for this product. Those following a strict vegan diet should take this into consideration. ③ There is no official vegan certification mark. For a vegan preparation, simply replace the chicken with plant-based alternatives such as tofu, mushrooms, or aubergine for an excellent vegan braised dish.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — what allergens does this product contain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"In accordance with EU food labelling regulations (Regulation (EU) No 1169\/2011), the allergens present in this product are as follows: ① Gluten — wheat used in the soy sauce and a separate wheat extract are included. Those with coeliac disease or wheat\/gluten sensitivity should not consume this product. ② Soybeans — defatted soybeans used as the base of the soy sauce are included. Those with soy allergies should exercise caution. This product is not gluten-free. The remaining 14 EU mandatory allergens (tree nuts, dairy, eggs, fish, crustaceans, etc.) were not identified in the ingredient list; however, for information on potential cross-contamination in the manufacturing environment, please refer directly to the product packaging.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does this sauce taste like? How would you describe it compared to European cuisine?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Andong Jjimdak Sauce is characterised by a soy-based flavour that is sweet, savoury, and rich in umami. Compared to European cuisine, it is conceptually similar to a French Coq au Vin — a braised dish where meat is slowly cooked in a sauce — except that soy sauce takes the place of wine as the base. The fragrance of garlic and ginger, a gentle warmth from the chilli extract, and the complex depth of naturally fermented soy all come together harmoniously. Just as cheese and wine develop depth through aging, the Korean soy sauce at the core of this product is crafted through traditional fermentation, delivering a rich umami that goes far beyond simple saltiness. The spice level is mild and subtle, making it accessible even for those unaccustomed to spicy food.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain alcohol? Is it Halal certified?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, this product contains alcohol (spirits) as an ingredient. While some of the alcohol will evaporate during cooking, it may not be suitable for those strictly maintaining an alcohol-free diet. Regarding Halal certification, this product does not currently hold an official Halal certification, and due to the presence of alcohol, it does not meet Halal standards. 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color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Yangjo Ganjang 501 · 1.7L\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Soy Sauce · Naturally Fermented \u0026amp; Aged 180 Days\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eYangjo Ganjang is Korea's most beloved naturally fermented soy sauce, found in virtually every Korean household. Crafted from soybeans, wheat, salt, and time alone — slowly fermented over 6 months (approximately 180 days) — it delivers a deep, rounded umami, a subtle sweetness, and a full-bodied complexity. Rated \"Super-Premium\" under Korean Standard KS H 2118, it is made by Sempio, a brand that has been pioneering Korean fermentation since 1946.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-halal.png?v=1777377593\" alt=\"Halal\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eHalal\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAging Period\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eAged 180 Days \u003cspan class=\"km-en\"\u003eAged 180 days\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHalal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHalal Certified \u003cspan class=\"km-en\"\u003eHalal\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eGMO-Free \u003cspan class=\"km-en\"\u003eSin OGM · Non-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eDirect from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100ml\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (1.7L)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e293 kJ \/ 70 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e4,981 kJ \/ 1,190 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e153 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  – Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e34 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e136 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13.45 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e228.65 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:12px !important; color:#888 !important; margin-top:10px !important;\"\u003e※ Nutrition declaration per EU Regulation 1169\/2011. As soy sauce is used as a seasoning, a single serving is very small (approx. 5–10ml per use).\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Water, \u003cstrong\u003eSoybeans 18%\u003c\/strong\u003e, Salt, \u003cstrong\u003eWheat\u003c\/strong\u003e, Corn syrup, Alcohol, Yeast extract, Liquorice extract, Sweetener (E955 sucralose).\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size:12px !important; color:#888 !important;\"\u003eWater, Soybeans (18%), Salt, Wheat, Corn syrup, Alcohol, Yeast extract, Liquorice extract, Sweetener (E955 sucralose).\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergy Information --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#666 !important; margin-top:8px !important; line-height:1.6 !important;\"\u003eThis product contains \u003cstrong\u003egluten (wheat)\u003c\/strong\u003e and \u003cstrong\u003esoybeans\u003c\/strong\u003e, both of which are among the 14 major allergens subject to mandatory labelling under EU regulations. Yangjo Ganjang is a traditional Korean soy sauce brewed by fermenting soybeans and wheat together.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavor Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavor Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eLike a wine tasting note, we describe the flavor of Yangjo Ganjang 501 across five key dimensions.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFlavor Profile\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSweet\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:30% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e3\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:0% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e0\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation Method --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation Method\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eSempio Yangjo Ganjang 501 is a soy sauce that recreates the traditional Korean brewing method (yangjo ganjang) — passed down over centuries — using modern food technology. Ripe soybeans, wheat, and clean brine are combined and left to ferment naturally for 6 months (approximately 180 days). Brewed entirely through natural fermentation rather than artificial hydrolysis, it holds the highest grade of \u003cstrong\u003e\"Super-Premium\"\u003c\/strong\u003e under Korean Standard KS H 2118.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eFermentation proceeds in five stages — soybeans are first formed into meju (fermented soybean blocks), then undergo a primary low-temperature fermentation, after which lactic acid bacteria and yeast work in sequence to develop the flavor. Finally, during the 6-month aging period, proteins are slowly broken down into amino acids, completing the deep umami character. Over 200 flavor molecules are naturally generated throughout this process.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eJust like \u003cstrong\u003echeese, wine, and sauerkraut\u003c\/strong\u003e enjoyed across Europe, Yangjo Ganjang is a living fermented product shaped by microorganisms and time. As wine has its vintage, the aging period of soy sauce determines the depth of its flavor. Unlike briefly fermented ordinary soy sauces, a 180-day aged Yangjo Ganjang is characteristically round, smooth, and clean on the finish.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Use — Korean Style --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow to Use — Korean Style · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eIn Korean households, Yangjo Ganjang 501 forms the backbone of almost every dish — from meat marinades and braised dishes to seasoned vegetables and dipping sauces. Here are the most popular authentic Korean uses.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved beef dish. Thinly sliced beef is marinated in Yangjo Ganjang, pear juice, garlic, sesame oil, and sugar, then grilled to a sweet and savory finish. The deep umami of the soy sauce elevates the natural flavor of the meat to another level.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbijjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA Korean braised short rib dish traditionally served at festive occasions and celebrations. Beef ribs are slowly simmered in a Yangjo Ganjang-based sauce with radish, carrots, and shiitake mushrooms until tender and glossy.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eOne of Korea's most iconic dishes — a bowl of rice topped with an assortment of seasoned vegetables, meat, and egg, all mixed together before eating. The vegetable toppings such as spinach, bean sprouts, and radish are seasoned with Yangjo Ganjang.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean household side dish. Beef (typically eye of round) is braised with Yangjo Ganjang, garlic, and shishito peppers until salty and tender, then shredded and served over steamed rice.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTranslucent glass noodles made from sweet potato starch, stir-fried with spinach, carrots, onion, and beef, seasoned with Yangjo Ganjang and sesame oil. A staple at Korean celebrations, where the soy sauce ties all the ingredients together in harmony.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran-jangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA simple side dish of hard-boiled eggs braised in Yangjo Ganjang, sugar, and garlic. In Korea, it is also enjoyed as \"ganjang gyeran bap\" — freshly steamed rice drizzled with a little soy sauce and topped with a braised egg — one of the most humble yet beloved ways to enjoy this sauce.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e1.7 L (Large Format)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio Foods Company (Est. 1946)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eBrewing Method\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e100% Natural Brewing (5-stage fermentation process)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eAging Period\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eApprox. 180 days (6 months)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eGrade\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSuper-Premium (KS H 2118)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place away from direct sunlight. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eRecommended Uses\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eMeat marinades, braised dishes, seasoned vegetables, soups \u0026amp; stews, dipping sauce\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand Closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSempio has been at the forefront of Korean fermentation since 1946. Yangjo Ganjang 501 is one of the most trusted soy sauces in Korean households, now delivered directly to Europe by dotAsia.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Direct from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ EU Labelling Compliant\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ 100% Naturally Brewed\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Super-Premium Grade (KS H 2118)\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✓ Est. 1946\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Sempio Yangjo Ganjang 501 different from regular soy sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Yangjo Ganjang 501 is a traditional Korean-style soy sauce made from soybeans, wheat, salt, and water, naturally fermented and aged for 180 days. \"Yangjo\" (naturally brewed) refers to the natural fermentation process using microorganisms — producing not just saltiness, but a deep umami and complex layered flavor. Just as European cheese or wine develops depth through aging, Yangjo Ganjang gains its distinctive character through its long maturation period. It is an essential Korean kitchen seasoning suitable for soups, stews, stir-fries, marinades, and sauces.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this soy sauce suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Yangjo Ganjang 501 is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: water, soybeans (18%), salt, wheat, corn syrup, alcohol, yeast extract, liquorice extract, sweetener (E955 sucralose). Those following a plant-based diet can use it with confidence. Please note, however, that this product contains wheat (gluten) and soybeans — those with allergies to either ingredient should exercise caution.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat are the allergens, and is this product gluten-free?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Yangjo Ganjang 501 contains gluten (from wheat) and soybeans, both of which are among the 14 major allergens subject to mandatory labelling under EU Regulation No 1169\/2011. This product is therefore not gluten-free. Individuals with coeliac disease or wheat\/soy allergies should not consume this product. Please also note that this product contains sweetener E955 (sucralose).\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this soy sauce Halal certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Yangjo Ganjang 501 holds Halal certification, granted by BPJPH (Badan Penyelenggara Jaminan Produk Halal) in Indonesia. Please note that recognition of this certification may vary by country within Europe, so we recommend verifying against the Halal requirements applicable in your country of residence before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should this soy sauce be stored, and how salty is it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store Sempio Yangjo Ganjang 501 in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. The 1.7L large-format bottle is ideal for long-term use across a wide variety of home cooking. Regarding salt content, this product is relatively high in sodium. When cooking, we recommend adjusting the amount of soy sauce first before adding any additional salt. Those on a low-sodium diet should monitor their intake carefully.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia's Authentic Korean Bulgogi with Sempio Yangjo Ganjang\",\n  \"description\": \"A classic Korean Bulgogi recipe made with Sempio Yangjo Ganjang 501. The deep, balanced umami of this naturally brewed soy sauce — aged 180 days — infuses the beef with authentic Korean flavor, allowing you to enjoy restaurant-quality Bulgogi at home in Europe. Most ingredients are readily available at European supermarkets.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-yangjo-ganjang-501-1-7l-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT15M\",\n  \"cookTime\": \"PT10M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Bulgogi, Korean beef, Sempio soy sauce, Yangjo Ganjang, Korean traditional recipe, Korean BBQ, soy sauce recipe, Korean fermented soy sauce, DotAsia\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"300g thinly sliced beef (ribeye or sirloin)\",\n    \"3 tablespoons (approx. 45ml) Sempio Yangjo Ganjang 501\",\n    \"1 tablespoon sugar\",\n    \"1 tablespoon sesame oil\",\n    \"2 cloves garlic, minced\",\n    \"1\/2 teaspoon fresh ginger, minced\",\n    \"2 tablespoons pear juice or apple juice (for tenderising)\",\n    \"Black pepper to taste\",\n    \"2 spring onions, sliced diagonally\",\n    \"1\/2 onion, thinly sliced\",\n    \"Sesame seeds to garnish\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"1. In a bowl, combine Sempio Yangjo Ganjang 501, sugar, sesame oil, minced garlic, minced ginger, pear juice (or apple juice), and black pepper. Mix well to form the marinade.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"2. Add the thinly sliced beef and sliced onion to the marinade. Toss to coat evenly, then refrigerate for at least 30 minutes. (2 hours is recommended if time allows.)\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"3. Heat a frying pan or grill pan over high heat until very hot. Add the marinated beef and onion and stir-fry quickly for 2–3 minutes. Take care not to let the marinade burn.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"4. When the beef is nearly cooked through, add the sliced spring onions and stir-fry together for a further 30 seconds to release their aroma.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"5. Transfer to a plate and garnish with sesame seeds. Serve with steamed white rice for an authentic Korean meal.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Sempio Yangjo Ganjang 501 different from regular soy sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Yangjo Ganjang 501 is a traditional Korean-style soy sauce made from soybeans, wheat, salt, and water, naturally fermented and aged for 180 days. 'Yangjo' (naturally brewed) refers to the natural fermentation process using microorganisms — producing not just saltiness, but a deep umami and complex layered flavor. Just as European cheese or wine develops depth through aging, Yangjo Ganjang gains its distinctive character through its long maturation period. It is an essential Korean kitchen seasoning suitable for soups, stews, stir-fries, marinades, and sauces.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this soy sauce suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Yangjo Ganjang 501 is suitable for both vegans and vegetarians. It contains no animal-derived ingredients. The full ingredient list is: water, soybeans (18%), salt, wheat, corn syrup, alcohol, yeast extract, liquorice extract, sweetener (E955 sucralose). Those following a plant-based diet can use it with confidence. Please note, however, that this product contains wheat (gluten) and soybeans — those with allergies to either ingredient should exercise caution.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are the allergens, and is this product gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Yangjo Ganjang 501 contains gluten (from wheat) and soybeans, both of which are among the 14 major allergens subject to mandatory labelling under EU Regulation No 1169\/2011. This product is therefore not gluten-free. Individuals with coeliac disease or wheat\/soy allergies should not consume this product. Please also note that this product contains sweetener E955 (sucralose).\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this soy sauce Halal certified?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Yangjo Ganjang 501 holds Halal certification, granted by BPJPH (Badan Penyelenggara Jaminan Produk Halal) in Indonesia. Please note that recognition of this certification may vary by country within Europe, so we recommend verifying against the Halal requirements applicable in your country of residence before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should this soy sauce be stored, and how salty is it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Before opening, store Sempio Yangjo Ganjang 501 in a cool, dry place away from direct sunlight. After opening, refrigerate and use as soon as possible. The 1.7L large-format bottle is ideal for long-term use across a wide variety of home cooking. Regarding salt content, this product is relatively high in sodium. When cooking, we recommend adjusting the amount of soy sauce first before adding any additional salt. Those on a low-sodium diet should monitor their intake carefully.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"29\/06\/2027","offer_id":56896497123653,"sku":"DOT-PROD-88934944-F2W","price":13.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-yangjo-ganjang-501-1-7l-kr-badged-1777986756993.png?v=1777988049"},{"product_id":"sempio-brewed-soy-sauce-501-500ml-kr","title":"Sempio Naturally Fermented Korean Brewed Soy Sauce 501 - Yangjo Ganjang 500ml","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; }\n#dotasia-product-content .dotasia-container { max-width: 960px !important; margin: 0 auto !important; padding: 0 20px !important; }\n#dotasia-product-content .dotasia-section { padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-section + .dotasia-section { border-top: 1px solid #f0f0f0 !important; }\n\n#dotasia-product-content .dotasia-hero { background: linear-gradient(135deg, #faf6f1 0%, #ffffff 100%) !important; padding: 56px 20px 40px !important; text-align: center !important; border-radius: 0 !important; }\n#dotasia-product-content .dotasia-hero-title { font-size: 30px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 12px !important; line-height: 1.3 !important; }\n#dotasia-product-content .dotasia-hero-subtitle { font-size: 17px !important; font-weight: 500 !important; color: #f24331 !important; margin-bottom: 16px !important; }\n#dotasia-product-content .dotasia-hero-desc { font-size: 16px !important; color: #2c2c2c !important; line-height: 1.7 !important; max-width: 680px !important; margin: 0 auto !important; }\n\n#dotasia-product-content .dotasia-section-title { font-size: 22px !important; font-weight: 700 !important; text-align: center !important; margin-bottom: 20px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-info-block { max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-details { background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; margin-bottom: 10px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-details summary { padding: 13px 18px !important; font-size: 14px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n#dotasia-product-content .dotasia-details summary::-webkit-details-marker { display: none !important; }\n#dotasia-product-content .dotasia-details summary::after { content: '+' !important; font-size: 18px !important; color: #f24331 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-details[open] summary::after { content: '−' !important; }\n#dotasia-product-content .dotasia-details[open] summary { background: #fafafa !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-details-body { padding: 14px 18px 16px !important; }\n\n#dotasia-product-content .dotasia-nut-table { width: 100% !important; border-collapse: collapse !important; }\n#dotasia-product-content .dotasia-nut-table th { background: #fafafa !important; padding: 8px 12px !important; text-align: left !important; font-weight: 600 !important; font-size: 13px !important; color: #555 !important; border-bottom: 1px solid #e0e0e0 !important; }\n#dotasia-product-content .dotasia-nut-table td { padding: 8px 12px !important; border-bottom: 1px solid #f5f5f5 !important; font-size: 13px !important; color: #1a1a1a !important; }\n#dotasia-product-content .dotasia-nut-table td:first-child { color: #555 !important; }\n#dotasia-product-content .dotasia-nut-table td.nut-num { text-align: right !important; font-weight: 600 !important; }\n\n#dotasia-product-content .dotasia-allergy-box { background: #ffffff !important; border: 1px solid #f5cccc !important; border-radius: 10px !important; padding: 14px 18px !important; }\n#dotasia-product-content .dotasia-allergy-title { font-size: 13px !important; font-weight: 600 !important; color: #c62828 !important; margin-bottom: 8px !important; display: block !important; }\n#dotasia-product-content .dotasia-allergy-chip { display: inline-block !important; background: #fff5f5 !important; border: 1px solid #f5cccc !important; border-radius: 14px !important; padding: 4px 10px !important; margin: 2px !important; font-size: 12px !important; color: #c62828 !important; font-weight: 500 !important; }\n\n#dotasia-product-content .dotasia-ingredients-list { font-size: 13px !important; color: #2c2c2c !important; line-height: 1.7 !important; }\n\n#dotasia-product-content .dotasia-scenario-grid { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(160px, 1fr)) !important; gap: 16px !important; }\n#dotasia-product-content .dotasia-scenario-item { background: #ffffff !important; border: 1.5px solid #e8e8e8 !important; border-radius: 10px !important; padding: 18px !important; text-align: center !important; }\n\n#dotasia-product-content .dotasia-info-table { width: 100% !important; max-width: 800px !important; margin: 0 auto !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-info-row { display: grid !important; grid-template-columns: 140px 1fr !important; border-bottom: 1px solid #e8e8e8 !important; }\n#dotasia-product-content .dotasia-info-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-info-label { padding: 14px 16px !important; background: #fafafa !important; font-weight: 600 !important; font-size: 14px !important; color: #555 !important; }\n#dotasia-product-content .dotasia-info-value { padding: 14px 16px !important; font-size: 14px !important; color: #1a1a1a !important; }\n\n#dotasia-product-content .dotasia-heritage { background: linear-gradient(180deg, #faf6f1 0%, #ffffff 100%) !important; border-left: 4px solid #6d4c41 !important; padding: 24px 28px !important; border-radius: 8px !important; margin: 24px 0 !important; }\n#dotasia-product-content .dotasia-heritage-text { font-size: 16px !important; line-height: 1.8 !important; color: #2c2c2c !important; }\n\n#dotasia-product-content .dotasia-diet-icons { display: flex !important; justify-content: center !important; align-items: center !important; gap: 14px !important; flex-wrap: wrap !important; padding: 18px 16px !important; max-width: 800px !important; margin: 0 auto !important; }\n#dotasia-product-content .dotasia-diet-icon { display: inline-flex !important; flex-direction: column !important; align-items: center !important; gap: 6px !important; }\n#dotasia-product-content .dotasia-diet-icon img { width: 64px !important; height: 64px !important; object-fit: contain !important; display: block !important; filter: drop-shadow(0 2px 4px rgba(0,0,0,0.15)) !important; }\n#dotasia-product-content .dotasia-diet-icon-label { font-size: 11px !important; color: #555 !important; font-weight: 600 !important; text-align: center !important; }\n#dotasia-product-content .dotasia-diet-flag img { border-radius: 4px !important; }\n\n#dotasia-product-content .dotasia-highlights { max-width: 800px !important; margin: 0 auto !important; background: #ffffff !important; border: 1px solid #e0e0e0 !important; border-radius: 10px !important; padding: 18px 22px !important; }\n#dotasia-product-content .dotasia-highlights-title { font-size: 15px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 10px !important; display: block !important; padding-bottom: 8px !important; border-bottom: 1px solid #f0f0f0 !important; }\n#dotasia-product-content .dotasia-highlights-row { display: grid !important; grid-template-columns: 130px 1fr !important; gap: 12px !important; padding: 7px 0 !important; border-bottom: 1px dashed #f0f0f0 !important; align-items: center !important; }\n#dotasia-product-content .dotasia-highlights-row:last-child { border-bottom: none !important; }\n#dotasia-product-content .dotasia-highlights-key { font-size: 13px !important; color: #6d4c41 !important; font-weight: 600 !important; }\n#dotasia-product-content .dotasia-highlights-val { font-size: 14px !important; color: #1a1a1a !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-highlights-val .km-en { font-size: 12px !important; color: #757575 !important; margin-left: 6px !important; }\n\n#dotasia-product-content .dotasia-flavor { background: #fafafa !important; padding: 28px 24px !important; border-radius: 12px !important; max-width: 600px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-flavor-title { font-size: 16px !important; font-weight: 700 !important; color: #1a1a1a !important; text-align: center !important; margin-bottom: 20px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-row { display: grid !important; grid-template-columns: 130px 1fr 50px !important; gap: 12px !important; align-items: center !important; margin-bottom: 10px !important; }\n#dotasia-product-content .dotasia-flavor-label { font-size: 14px !important; color: #555 !important; font-weight: 500 !important; }\n#dotasia-product-content .dotasia-flavor-bar { height: 10px !important; background: #e5e7eb !important; border-radius: 5px !important; overflow: hidden !important; }\n#dotasia-product-content .dotasia-flavor-fill { height: 100% !important; background: linear-gradient(90deg, #f24331 0%, #c73225 100%) !important; border-radius: 5px !important; display: block !important; }\n#dotasia-product-content .dotasia-flavor-score { font-size: 13px !important; color: #1a1a1a !important; font-weight: 600 !important; text-align: right !important; }\n\n#dotasia-product-content .dotasia-korean-way { max-width: 800px !important; margin: 24px auto !important; }\n#dotasia-product-content .dotasia-korean-card { background: #ffffff !important; border: 1px solid #e8e8e8 !important; border-radius: 12px !important; padding: 18px 20px !important; margin-bottom: 12px !important; display: grid !important; grid-template-columns: 100px 1fr !important; gap: 16px !important; align-items: start !important; }\n#dotasia-product-content .dotasia-korean-name { font-size: 14px !important; font-weight: 700 !important; color: #f24331 !important; text-transform: uppercase !important; letter-spacing: 0.5px !important; }\n#dotasia-product-content .dotasia-korean-name-ko { font-size: 17px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-top: 2px !important; display: block !important; }\n#dotasia-product-content .dotasia-korean-desc { font-size: 14px !important; color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Naturally Fermented Soy Sauce 501 500ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Fermented Condiment · Yangjo Ganjang\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eSempio Yangjo Ganjang 501 is an authentic Korean brewed soy sauce crafted by Sempio — Korea's most trusted soy sauce brand — through a natural fermentation process lasting 6 months. It forms the flavour foundation of every Korean kitchen: Bulgogi, Japchae, Galbi-jjim, Bibim-guksu. Made from soybeans, wheat, and salt, shaped by nothing but time, this is the deep, rich umami of Korean cuisine in its most traditional form.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + origin flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-halal.png?v=1777377593\" alt=\"Halal\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eHalal\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-nonGmo.png?v=1777377597\" alt=\"Non-GMO\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eNon-GMO\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eAged\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eAged 180 Days \u003cspan class=\"km-en\"\u003eAged 180 days\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eDairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eHalal\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eHalal Certified \u003cspan class=\"km-en\"\u003eHalal\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow in Fat \u003cspan class=\"km-en\"\u003eLow-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eNon-GMO\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eGMO-Free \u003cspan class=\"km-en\"\u003eNon-GMO\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported Directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (per EU Regulation 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003ePer 100ml\u003c\/th\u003e\n\u003cth style=\"text-align:right !important;\"\u003eTotal (500ml)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e293 kJ \/ 70 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e1465 kJ \/ 350 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e9 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e　- Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e2 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e8 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e13.45 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e67.25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Water, Defatted Soybean (20.6%), Wheat, Salt, High Fructose Corn Syrup, Spirits (Fermented Alcohol), Yeast Extract, Enzymatically Modified Stevia, Licorice Extract.\n          \u003cbr\u003e\u003cbr\u003e\n          \u003cem style=\"color:#757575 !important; font-size:12px !important;\"\u003eWater, Defatted Soybean (20.6%), Wheat, Salt, High Fructose Corn Syrup, Spirits (Fermented Alcohol), Yeast Extract, Enzymatically Modified Stevia, Licorice Extract.\u003c\/em\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eGluten\u003c\/span\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoybeans\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-top:8px !important; line-height:1.5 !important;\"\u003eThis product contains wheat and soybeans. Declared in accordance with EU Regulation No 1169\/2011 Annex II on the 14 major allergens.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Tasting Notes\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eFive Flavour Dimensions of Authentic Korean Yangjo Ganjang\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:10% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e1\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented Aroma\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:80% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e8\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSaltiness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Traditional Korean Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eTraditional Korean Fermentation · Yangjo Method\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      Sempio Yangjo Ganjang 501 is naturally fermented following the traditional Korean yangjo (釀造) brewing method that has been passed down for centuries. Starting from only soybeans (meju), wheat, sea salt, and purified water, time and nature do the rest. Rather than chemical hydrolysis, this is a genuine Korean soy sauce slowly matured over 6 months through the power of living microorganisms alone.\n      \u003cbr\u003e\u003cbr\u003e\n      Sempio uses a five-stage natural fermentation process. First, meju fermentation — moulds grow on cooked soybeans, laying the flavour foundation. Second, low-temperature fermentation refines any rough edges. Third, lactic acid fermentation adds a gentle acidity. Fourth, yeast fermentation builds aroma and depth. Finally, an extended maturation of approximately 180 days completes the colour, fragrance, and umami. The result meets the Korean Food Standard (KS H 2118) Premium Grade, with a total nitrogen content (T.N) of 1.5% or above.\n      \u003cbr\u003e\u003cbr\u003e\n      To draw a European parallel: this soy sauce belongs to the same family of time-crafted fermented foods as well-aged Parmigiano Reggiano, wine maturing in oak barrels, or naturally fermented sauerkraut. Unlike soy sauces produced through rapid processes, the rich umami that develops as soybeans and wheat slowly transform over six months is the defining element that gives depth to every Korean soup, marinade, and braised dish.\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How Koreans Use It --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Korean Recipes\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eSix iconic Korean dishes made with Yangjo Ganjang 501 in Korean homes — experience the authentic flavours of Korea.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's most beloved meat dish. Thinly sliced beef is marinated in Yangjo Ganjang, pear juice, garlic, and sesame oil, then grilled until the sweet-savoury marinade caramelises into the meat. The brewed soy sauce is the backbone of the Bulgogi marinade — its deep umami elevates the flavour of the beef to another level.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGalbi-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e갈비찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBeef short ribs slowly braised in a Yangjo Ganjang-based sauce — a centrepiece of Korean festive tables. Simmered to tenderness with radish, carrots, and shiitake mushrooms, Galbi-jjim is a prized dish served at weddings and traditional holidays. The key is allowing the rich soy sauce flavour to penetrate deep into the meat.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJapchae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e잡채\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eTranslucent glass noodles made from sweet potato starch, stir-fried with spinach, carrots, mushrooms, and beef in Yangjo Ganjang and sesame oil. Japchae is a staple of Korean celebration spreads, balancing sweet and savoury notes harmoniously. It can be enjoyed warm or at room temperature.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJangjorim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e장조림\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA classic Korean everyday side dish of beef and quail eggs braised low and slow in Yangjo Ganjang. Salty, deeply savoury, and rich in umami — spooned over a bowl of warm rice, it makes a complete meal on its own. A long-time staple in Korean packed lunches and home cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eGyeran-jjim\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e계란찜\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eBeaten eggs seasoned with Yangjo Ganjang and steamed until silky soft — a Korean steamed egg custard. A staple side dish at Korean set-meal restaurants and Korean BBQ houses, prized for its pillowy texture and subtle savoury depth from the soy sauce. Loved by all ages.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibim-guksu\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔국수\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eCold thin wheat noodles tossed in a sauce of Yangjo Ganjang, Gochujang, sesame oil, and vinegar — a refreshing Korean summer dish. Topped with julienned cucumber and a boiled egg for extra texture. The deep flavour of the brewed soy sauce is the unsung hero that balances the spicy-sweet sauce of Bibim-guksu.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e500 ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea · Made in Korea 🇰🇷\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio Foods Company\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eProduct Type\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eYangjo Ganjang · Naturally Brewed Korean Soy Sauce\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eFermentation\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e5-Stage Natural Fermentation · Aged approx. 180 days\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eQuality Grade\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eKS H 2118 Premium Grade · T.N ≥ 1.5%\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool place away from direct sunlight. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003eSempio has been Korea's No.1 soy sauce brand since 1946. DotAsia delivers the authentic flavour of Korea's most trusted brewed soy sauce directly to your door across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eHACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eDirect EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eAuthentic Korean Product\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003eEU 1169\/2011 Compliant\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow is Sempio Yangjo Ganjang 501 different from regular soy sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSempio Yangjo Ganjang 501 is a traditional Korean brewed soy sauce made from defatted soybean (20.6%), wheat, and salt as its main ingredients, naturally fermented and aged for 180 days. \"Yangjo Ganjang\" refers to soy sauce produced entirely through fermentation without any chemical processing — much like aged European cheeses or wine maturing in barrels, the extended ageing period develops a deep, complex umami and rich aroma. It is not merely a salty condiment, but a fermented seasoning that adds genuine depth to cooking.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this soy sauce suitable for vegans and vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Yangjo Ganjang 501 is suitable for both vegan and vegetarian diets. It contains no ingredients of animal origin, and no animal-derived substances are used during the fermentation process. The product is also Halal certified. It can be used in a wide range of plant-based dishes including tofu preparations, stir-fried vegetables, and seasoned vegetable side dishes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have allergies — is this product safe for me?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThis product contains major allergens that must be declared under EU Regulation (EU) No 1169\/2011 Annex II. Specifically, it contains gluten (from wheat) and soybeans. Anyone with a wheat allergy, gluten intolerance (coeliac disease), or soy allergy should avoid this product. It is not gluten-free. Additionally, the ingredient list includes fermented alcohol (spirits), which may trigger additional allergen labelling obligations depending on sulphite content. If you have any allergies, please read the ingredient list on the product label carefully before consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow salty is this soy sauce? I am concerned about sodium intake.\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eSoy sauce is inherently a high-salt fermented condiment. Sempio Yangjo Ganjang 501 contains approximately 13–16g of salt per 100ml, which is a very high concentration. This is entirely normal for soy sauce, and in practice only a small amount (1–2 tablespoons) is used per dish, so the actual salt intake per serving is considerably lower. If you are following a low-sodium diet, please adjust the quantity used or consult your doctor or dietitian. For precise nutritional information, refer to the product label.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow should I store this product after opening, and what is the shelf life?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eBefore opening, store in a cool, dry place away from direct sunlight. After opening, it is recommended to seal the cap tightly and refrigerate. Thanks to its high salt content and fermented nature, soy sauce has excellent keeping qualities, but refrigeration after opening preserves the best flavour. For the exact best-before date, please check the date printed on the product label. This 500ml bottle provides ample soy sauce for a wide variety of Korean recipes.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recipe: Traditional Bulgogi with Sempio Yangjo Ganjang 501\",\n  \"description\": \"Sempio Yangjo Ganjang 501 is a Korean soy sauce naturally fermented and aged for 180 days using traditional methods. This recipe showcases the deep umami of the soy sauce in an authentic Korean Bulgogi, made with ingredients easily available across Europe. Experience the true taste of Korea with one bottle of brewed soy sauce.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-brewed-soy-sauce-501-500ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-04\",\n  \"prepTime\": \"PT20M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT35M\",\n  \"keywords\": \"Bulgogi, Korean soy sauce, Yangjo Ganjang, Sempio, Korean cuisine, Korean BBQ, soy sauce marinade, DotAsia, traditional Korean food, fermented soy sauce, umami\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"300g beef sirloin or ribeye, thinly sliced\",\n    \"4 tablespoons (60ml) Sempio Yangjo Ganjang 501\",\n    \"2 tablespoons sugar\",\n    \"1 tablespoon sesame oil\",\n    \"3 cloves garlic, finely minced\",\n    \"1 teaspoon fresh ginger, finely minced or ground ginger\",\n    \"1\/4 pear or apple, grated (for tenderising the meat)\",\n    \"2 stalks spring onion or green onion, sliced diagonally\",\n    \"1 teaspoon sesame seeds (optional)\",\n    \"1 tablespoon cooking oil\",\n    \"2 bowls of cooked rice (to serve)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Slice the beef as thinly as possible. Ask your butcher, or partially freeze the meat first to make thin slicing easier.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a bowl, combine Sempio Yangjo Ganjang 501, sugar, sesame oil, minced garlic, minced ginger, and grated pear (or apple). Mix well to make the Bulgogi marinade.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the thinly sliced beef to the marinade and toss to coat evenly. Marinate in the refrigerator for a minimum of 20 minutes and up to 2 hours. The longer the marinating time, the deeper the umami of the soy sauce penetrates the meat.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat a frying pan or grill pan over high heat until very hot, then add the cooking oil.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Spread the marinated beef in a single layer and cook quickly for 1–2 minutes per side until lightly caramelised on the surface. Take care not to overcook, as the meat will become tough.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add the sliced spring onion at the end and stir-fry together for 30 seconds.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve over a bowl of rice and sprinkle with sesame seeds to finish. Pair with Kimchi or seasoned vegetable side dishes for an authentic Korean meal.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Sempio Yangjo Ganjang 501 different from regular soy sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Sempio Yangjo Ganjang 501 is a traditional Korean brewed soy sauce made from defatted soybean (20.6%), wheat, and salt as its main ingredients, naturally fermented and aged for 180 days. 'Yangjo Ganjang' refers to soy sauce produced entirely through fermentation without any chemical processing — much like aged European cheeses or wine maturing in barrels, the extended ageing period develops a deep, complex umami and rich aroma. It is not merely a salty condiment, but a fermented seasoning that adds genuine depth to cooking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this soy sauce suitable for vegans and vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Yangjo Ganjang 501 is suitable for both vegan and vegetarian diets. It contains no ingredients of animal origin, and no animal-derived substances are used during the fermentation process. The product is also Halal certified. It can be used in a wide range of plant-based dishes including tofu preparations, stir-fried vegetables, and seasoned vegetable side dishes.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have allergies — is this product safe for me?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This product contains major allergens that must be declared under EU Regulation (EU) No 1169\/2011 Annex II. Specifically, it contains gluten (from wheat) and soybeans. Anyone with a wheat allergy, gluten intolerance (coeliac disease), or soy allergy should avoid this product. It is not gluten-free. Additionally, the ingredient list includes fermented alcohol (spirits), which may trigger additional allergen labelling obligations depending on sulphite content. If you have any allergies, please read the ingredient list on the product label carefully before consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How salty is this soy sauce? I am concerned about sodium intake.\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Soy sauce is inherently a high-salt fermented condiment. Sempio Yangjo Ganjang 501 contains approximately 13–16g of salt per 100ml, which is a very high concentration. This is entirely normal for soy sauce, and in practice only a small amount (1–2 tablespoons) is used per dish, so the actual salt intake per serving is considerably lower. If you are following a low-sodium diet, please adjust the quantity used or consult your doctor or dietitian. 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This 500ml bottle provides ample soy sauce for a wide variety of Korean recipes.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"03\/02\/2027","offer_id":54954273767749,"sku":"DOT-PROD-88297230-GAC","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-brewed-soy-sauce-501-500ml-kr-badged-1777986851931.png?v=1777988060"},{"product_id":"sempio-yeondu-green-cheonyang-chili-275ml-kr","title":"Sempio Yondu Cheongyang Chili Seasoning (Red) 275ml","description":"\u003cdiv id=\"dotasia-product-content\"\u003e\n\u003cstyle\u003e\n#dotasia-product-content { all: initial; display: block !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif !important; background: #ffffff !important; color: #1a1a1a !important; }\n#dotasia-product-content * { all: unset; display: revert; box-sizing: border-box !important; 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color: #555 !important; line-height: 1.6 !important; }\n\n#dotasia-product-content .dotasia-brand { background: transparent !important; text-align: center !important; padding: 32px 0 !important; }\n#dotasia-product-content .dotasia-brand-text { font-size: 15px !important; color: #555 !important; line-height: 1.6 !important; max-width: 580px !important; margin: 0 auto 14px !important; }\n#dotasia-product-content .dotasia-trust-badges { display: flex !important; justify-content: center !important; gap: 10px !important; flex-wrap: wrap !important; }\n#dotasia-product-content .dotasia-trust-badge { display: inline-flex !important; align-items: center !important; gap: 4px !important; font-size: 12px !important; color: #757575 !important; font-weight: 500 !important; padding: 5px 10px !important; background: #ffffff !important; border-radius: 14px !important; border: 1px solid #e8e8e8 !important; }\n\n@media (max-width: 768px) {\n  #dotasia-product-content .dotasia-hero { padding: 40px 16px 28px !important; }\n  #dotasia-product-content .dotasia-hero-title { font-size: 22px !important; }\n  #dotasia-product-content .dotasia-hero-subtitle { font-size: 15px !important; }\n  #dotasia-product-content .dotasia-hero-desc { font-size: 14px !important; }\n  #dotasia-product-content .dotasia-section-title { font-size: 19px !important; }\n  #dotasia-product-content .dotasia-section { padding: 24px 0 !important; }\n  #dotasia-product-content .dotasia-info-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-highlights-row { grid-template-columns: 100px 1fr !important; }\n  #dotasia-product-content .dotasia-flavor-row { grid-template-columns: 90px 1fr 36px !important; }\n  #dotasia-product-content .dotasia-korean-card { grid-template-columns: 80px 1fr !important; }\n}\n\u003c\/style\u003e\n\n\u003c!-- 1. Hero --\u003e\n\u003cdiv class=\"dotasia-hero\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-hero-title\"\u003eSempio Yeondu Cheongyang Chili (Red) 275ml\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-subtitle\"\u003eAuthentic Korean Naturally Fermented Cooking Essence\u003c\/p\u003e\n  \u003cp class=\"dotasia-hero-desc\"\u003eSempio Yeondu is a Korean-style cooking essence made by Sempio, Korea's leading fermentation specialist, using a naturally fermented soybean liquid as its base. The Cheongyang Chili (Red) version infuses Korea's native Cheongyang chili peppers to add a natural spicy kick and deep umami flavour. Used in Korean households as the finishing spoonful in soups, stews, stir-fries, and seasoned dishes, it completes the flavour without any artificial seasonings — relying solely on the depth of fermented soy.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5a Diet\/Fermented icons + flag --\u003e\n\u003cdiv class=\"dotasia-section\" style=\"padding: 16px 0 !important;\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-diet-icons\"\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-fermented.png?v=1777377582\" alt=\"Fermented\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eFermented\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-glutenFree.png?v=1777377579\" alt=\"Gluten-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eGluten-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-diet-vegan.png?v=1777377588\" alt=\"Vegan\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eVegan\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-dairyFree.png?v=1777379720\" alt=\"Dairy-Free\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eDairy-Free\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-diet-icon dotasia-diet-flag\"\u003e\n      \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/dotasia-flag-korea.png?v=1777379724\" alt=\"Korea\" loading=\"lazy\"\u003e\n      \u003cspan class=\"dotasia-diet-icon-label\"\u003eKorea\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 1.5b Highlights --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-highlights\"\u003e\n    \u003cspan class=\"dotasia-highlights-title\"\u003eAt a Glance · Highlights\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eFermentation\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNaturally Fermented \u003cspan class=\"km-en\"\u003eNaturally Fermented\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eGluten-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Gluten Ingredients \u003cspan class=\"km-en\"\u003eSin Gluten · Gluten-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eVegan\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003e100% Plant-Based \u003cspan class=\"km-en\"\u003eVegano · Vegan\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eDairy-Free\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eNo Dairy Ingredients \u003cspan class=\"km-en\"\u003eSin Lactosa · Dairy-Free\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eLow-Fat\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eLow-Fat Product \u003cspan class=\"km-en\"\u003eBajo en Grasa · Low-Fat\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-highlights-row\"\u003e\n      \u003cdiv class=\"dotasia-highlights-key\"\u003eOrigin\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-highlights-val\"\u003eImported directly from Korea \u003cspan class=\"km-en\"\u003eDirect from Korea\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 2. Nutrition + Ingredients --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Information · Información del Producto\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdetails class=\"dotasia-details\" open\u003e\n      \u003csummary\u003eNutrition Facts (EU 1169\/2011)\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cp style=\"font-size:12px !important; color:#757575 !important; margin-bottom:10px !important;\"\u003eEU Regulation 1169\/2011 Nutrition Declaration — per 100ml and per total volume\u003c\/p\u003e\n        \u003ctable class=\"dotasia-nut-table\"\u003e\n          \u003cthead\u003e\n            \u003ctr\u003e\n\u003cth\u003eNutrient\u003c\/th\u003e\n\u003cth\u003ePer 100ml\u003c\/th\u003e\n\u003cth\u003eTotal (275ml)\u003c\/th\u003e\n\u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 kJ \/ 0 kcal\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 kJ \/ 0 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Saturated Fat\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003e  - Sugars\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n            \u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e21 g\u003c\/td\u003e\n\u003ctd class=\"nut-num\"\u003e57.75 g\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n        \u003cp style=\"font-size:11px !important; color:#999 !important; margin-top:10px !important;\"\u003e※ This product is a seasoning used in small quantities. Per serving (approx. 5ml), salt content is approximately 1g.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-details\"\u003e\n      \u003csummary\u003eIngredients · Ingredientes\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-details-body\"\u003e\n        \u003cdiv class=\"dotasia-ingredients-list\"\u003e\n          Naturally fermented soybean liquid [\u003cstrong\u003esoybean\u003c\/strong\u003e (imported), sea salt (Australian), refined salt (Korean)], Cheongyang chili extract [Cheongyang chili concentrate (Cheongyang chili: Korean), onion concentrate (onion: Korean), garlic concentrate (garlic: Korean), ginger concentrate (ginger: Korean), green onion concentrate (green onion: Korean)], spiced vegetable infusion (Cheongyang chili, onion: Korean), fermentation alcohol, spicy chili seasoning.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 3. Allergens --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cdiv class=\"dotasia-info-block\"\u003e\n    \u003cdiv class=\"dotasia-allergy-box\"\u003e\n      \u003cspan class=\"dotasia-allergy-title\"\u003e⚠️ Allergen Information · Información sobre alérgenos\u003c\/span\u003e\n      \u003cp style=\"font-size:12px !important; color:#555 !important; margin-bottom:8px !important;\"\u003eThe following EU-regulated 14 major allergens are present in this product.\u003c\/p\u003e\n      \u003cspan class=\"dotasia-allergy-chip\"\u003eSoja · Soybeans\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 4. Flavour Profile --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eFlavour Profile · Perfil de Sabor\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:14px !important;\"\u003eLike wine tasting notes — the balance of flavour across 5 dimensions\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-flavor\"\u003e\n    \u003cspan class=\"dotasia-flavor-title\"\u003eTasting Notes\u003c\/span\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eUmami\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:90% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e9\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFreshness\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:70% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSpice\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:60% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eFermented\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:75% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e7.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"dotasia-flavor-row\"\u003e\n      \u003cdiv class=\"dotasia-flavor-label\"\u003eSalt\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-bar\"\u003e\u003cspan class=\"dotasia-flavor-fill\" style=\"width:65% !important;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n      \u003cdiv class=\"dotasia-flavor-score\"\u003e6.5\/10\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 5. Korean Traditional Fermentation --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eThe Flavour of Korean Traditional Fermentation · Fermentación Tradicional Coreana\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-heritage\"\u003e\n    \u003cdiv class=\"dotasia-heritage-text\"\u003e\n      \u003cp\u003eIn Korea, soybean fermentation is a tradition spanning over a thousand years. Meju — blocks of cooked soybeans left to ferment naturally — forms the flavour foundation of Korean cuisine, giving rise to fermented condiments such as soy sauce (ganjang), Doenjang (fermented soybean paste), and Gochujang (red pepper paste). Sempio has carried on this soybean fermentation tradition since 1946, making it Korea's foremost fermentation specialist.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eYeondu is a Korean cooking essence perfected by Sempio through years of research. Based on a naturally fermented soybean liquid, it captures the deep umami that develops as soybeans slowly break down during fermentation — all in a single bottle. The Cheongyang Chili (Red) version adds an infusion of Korea's native Cheongyang chili peppers, onion, garlic, ginger, and green onion, lending a natural spicy warmth and layered flavour. No artificial seasonings (MSG) — the taste comes entirely from the power of fermented soy.\u003c\/p\u003e\n      \u003cp style=\"margin-top:14px !important;\"\u003eJust as European cheese gains its deep flavour through the natural fermentation of milk, wine develops complex aromas through the fermentation of grapes, and sauerkraut achieves its gentle acidity by fermenting cabbage — Korean soybean fermentation is equally a craft shaped by time. Yeondu distils the essence of that long fermentation tradition into a single spoonful: the most quintessentially Korean all-purpose seasoning.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 6. How to Use the Korean Way --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eHow Koreans Use It · Recetas Coreanas\u003c\/h2\u003e\n  \u003cp class=\"dotasia-hero-desc\" style=\"text-align:center !important; font-size:15px !important;\"\u003eAuthentic Korean dishes enjoyed with Yeondu Cheongyang Chili in Korean households — one finishing spoonful completes the flavour.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-korean-way\"\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eKimchi-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e김치찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's iconic stew made with well-fermented Kimchi, pork, and tofu. Adding a spoonful of Yeondu Cheongyang Chili at the end brings out the depth of the broth and delivers the spicy finish of authentic Korean home cooking.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eJeyuk-bokkeum\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e제육볶음\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA popular Korean home dish of thinly sliced pork stir-fried in a spicy marinade. Adding Yeondu Cheongyang Chili to the Gochujang-based sauce deepens both the umami and the heat, pairing perfectly with steamed rice or lettuce wraps.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eDoenjang-jjigae\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e된장찌개\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eA soul food of Korea — a rich Doenjang broth simmered with tofu, zucchini, and onion. Adding a spoonful of Yeondu Cheongyang Chili in the final stage of cooking layers a spicy accent onto the deep fermented umami, making it the ultimate rice side dish.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBibimbap\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e비빔밥\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's signature mixed rice bowl topped with assorted seasoned vegetables, meat, and egg. Drizzling Yeondu Cheongyang Chili alongside or instead of Gochujang adds a spicy yet mellow fermented flavour that ties all the ingredients together.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eTteokbokki\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e떡볶이\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's beloved street food of chewy rice cakes simmered in a sweet and spicy sauce. Stirring Yeondu Cheongyang Chili into the Gochujang sauce elevates it beyond simple heat, adding the deep umami of fermented soy for a more sophisticated, grown-up Tteokbokki.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"dotasia-korean-card\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"dotasia-korean-name\"\u003eBulgogi\u003c\/div\u003e\n        \u003cspan class=\"dotasia-korean-name-ko\"\u003e불고기\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"dotasia-korean-desc\"\u003eKorea's classic grilled beef dish — thinly sliced beef marinated in a soy-based sauce. Adding a spoonful of Yeondu Cheongyang Chili to the marinade introduces a spicy finish to the sweet soy flavour, creating a more complex and layered taste.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 7. Product Details Table --\u003e\n\u003cdiv class=\"dotasia-section\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003ch2 class=\"dotasia-section-title\"\u003eProduct Details · Detalles\u003c\/h2\u003e\n  \u003cdiv class=\"dotasia-info-table\"\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eVolume\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003e275ml\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eOrigin\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eRepublic of Korea (Made in Korea 🇰🇷)\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eStorage\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eStore in a cool, dry place. Refrigerate after opening.\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eManufacturer\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eSempio (Sempio Foods Company) — Founded in 1946, Korea's leading fermented food specialist\u003c\/div\u003e\n\u003c\/div\u003e\n    \u003cdiv class=\"dotasia-info-row\"\u003e\n\u003cdiv class=\"dotasia-info-label\"\u003eHow to Use\u003c\/div\u003e\n\u003cdiv class=\"dotasia-info-value\"\u003eAdd 1–2 spoonfuls as a finishing touch to soups, stews, stir-fries, and seasoned dishes. A versatile all-purpose seasoning that replaces artificial flavour enhancers with natural umami from fermented soy.\u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c!-- 8. Brand closing --\u003e\n\u003cdiv class=\"dotasia-brand\"\u003e\u003cdiv class=\"dotasia-container\"\u003e\n  \u003cp class=\"dotasia-brand-text\"\u003edotAsia brings the authentic taste of Korea directly to European homes. Genuine products imported from Korea, delivered fresh across Europe.\u003c\/p\u003e\n  \u003cdiv class=\"dotasia-trust-badges\"\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇰🇷 Direct from Korea\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🇪🇺 EU Delivery\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e✅ HACCP Certified\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🌱 Vegan\u003c\/span\u003e\n    \u003cspan class=\"dotasia-trust-badge\"\u003e🌾 Gluten-Free\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- SEO Structured Data (Google Rich Results) --\u003e\n\u003cstyle\u003e\n.dotasia-faq-section { margin: 40px 0 !important; padding: 0 20px !important; font-family: 'Noto Sans KR', -apple-system, BlinkMacSystemFont, 'Segoe UI', sans-serif !important; }\n.dotasia-faq-title { font-size: 24px !important; font-weight: 700 !important; color: #1a1a1a !important; margin-bottom: 24px !important; text-align: center !important; display: block !important; }\n.dotasia-faq-list { max-width: 800px !important; margin: 0 auto !important; }\n.dotasia-faq-item { background: #ffffff !important; border: 1px solid #e5e7eb !important; border-radius: 12px !important; margin-bottom: 12px !important; overflow: hidden !important; }\n.dotasia-faq-item summary { padding: 18px 20px !important; font-size: 16px !important; font-weight: 600 !important; color: #1a1a1a !important; cursor: pointer !important; list-style: none !important; display: flex !important; justify-content: space-between !important; align-items: center !important; }\n.dotasia-faq-item summary::-webkit-details-marker { display: none !important; }\n.dotasia-faq-item summary::after { content: '+' !important; font-size: 20px !important; color: #f24430 !important; font-weight: 600 !important; }\n.dotasia-faq-item[open] summary::after { content: '−' !important; color: #f24430 !important; }\n.dotasia-faq-item[open] summary { background: #fff8f5 !important; border-bottom: 1px solid #f24430 !important; }\n.dotasia-faq-answer { padding: 20px !important; font-size: 15px !important; color: #4b5563 !important; line-height: 1.8 !important; background: #ffffff !important; }\n\u003c\/style\u003e\n\u003cdiv class=\"dotasia-faq-section\"\u003e\n  \u003cspan class=\"dotasia-faq-title\"\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\n  \u003cdiv class=\"dotasia-faq-list\"\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eWhat is Sempio Yeondu Cheongyang Chili? How is it different from regular soy sauce or hot sauce?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYeondu Cheongyang Chili is a liquid seasoning made using traditional Korean fermentation techniques. Like regular soy sauce, it is based on a naturally fermented soybean liquid, but it also incorporates Korean Cheongyang chili concentrate, onion, garlic, ginger, and green onion concentrates to deliver both umami and spicy heat in one bottle. While Western hot sauces tend to focus on acidity and heat, Yeondu Cheongyang Chili is defined by the deep, complex umami that comes from fermentation, layered with the clean spiciness characteristic of Cheongyang chili. Just as cheese and wine develop rich flavours through ageing, this product achieves a multi-layered taste through fermentation — far beyond simple saltiness. It is a naturally fermented seasoning that adds powerful flavour to dishes even in small quantities.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eIs this product suitable for Vegans or Vegetarians?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, Sempio Yeondu Cheongyang Chili is suitable for both Vegans and Vegetarians. No animal-derived ingredients are used; all components are plant-based (soybean, Cheongyang chili, onion, garlic, ginger, green onion) along with sea salt. It is an excellent seasoning for vegan and vegetarian Korean cooking, as it delivers rich umami from fermentation without any meat or seafood.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eI have a gluten allergy — is this product safe for me?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eThe ingredients of Yeondu Cheongyang Chili do not include wheat (gluten). However, there is an important note: the Korean domestic version states it is produced in the same facility as products containing wheat, meaning there is a risk of cross-contamination. The EU export version (globalsempio.com) carries a gluten-free certification. If you have coeliac disease or severe gluten sensitivity, please check the gluten-free certification directly on the label of the product you have purchased. Please also note that this product contains soybeans, so those with a soy allergy should avoid consumption.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eDoes this product contain alcohol? Is it Halal certified?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYes, the ingredient list includes fermentation alcohol. Fermentation alcohol is an alcoholic component produced during the fermentation process or added in small amounts for preservation. Although the content is low given its use as a seasoning, alcohol is present. Therefore, this product is not currently Halal certified. It may not be suitable for those strictly following a Halal diet — please confirm before purchasing.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails class=\"dotasia-faq-item\"\u003e\n      \u003csummary\u003eHow spicy is Yeondu Cheongyang Chili, how should I use it, and how should I store it?\u003c\/summary\u003e\n      \u003cdiv class=\"dotasia-faq-answer\"\u003e\u003cp style=\"margin: 0 0 12px 0 !important;\"\u003eYeondu Cheongyang Chili is based on Korea's Cheongyang chili pepper, which measures approximately 4,000–12,000 SHU on the Scoville scale — a medium to strong heat level. Rather than pure heat, it delivers a complex flavour profile combining the spiciness of Cheongyang chili with the deep umami of fermented soy. Usage is straightforward: add a small amount in place of soy sauce to braised tofu, seasoned vegetables, or stir-fries, or use it to finish the seasoning of soups and stews. As a highly concentrated seasoning with a very high sodium content, use in small quantities is recommended (approx. 5ml per serving). Refrigerate after opening and use within the best-before date shown on the label.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"DotAsia Recommended Yeondu Cheongyang Chili Braised Tofu\",\n  \"description\": \"A traditional Korean braised tofu dish that highlights the fermented soy umami and spicy flavour of Sempio Yeondu Cheongyang Chili. It can be made with tofu and vegetables easily found in European supermarkets, and delivers deep flavour with Yeondu Cheongyang Chili alone — no additional soy sauce needed. Try it using Yeondu Cheongyang Chili purchased from a Korean supermarket or Asian grocery store.\",\n  \"image\": \"https:\/\/dotasia.eu\/products\/sempio-yeondu-green-cheonyang-chili-275ml-kr\",\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"name\": \"DotAsia\"\n  },\n  \"datePublished\": \"2026-05-01\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT25M\",\n  \"keywords\": \"Yeondu Cheongyang Chili recipe, Korean braised tofu, vegan Korean food, fermented seasoning cooking, Korean traditional cuisine, spicy tofu, Korean braised tofu, Yeondu recipe, vegan Korean food\",\n  \"recipeYield\": \"2\",\n  \"recipeCategory\": \"Main course\",\n  \"recipeCuisine\": \"Korean\",\n  \"recipeIngredient\": [\n    \"Firm tofu 300g\",\n    \"Sempio Yeondu Cheongyang Chili 2 tablespoons (approx. 30ml)\",\n    \"Water 4 tablespoons (60ml)\",\n    \"Sesame oil 1 teaspoon\",\n    \"Cooking oil 2 tablespoons\",\n    \"Garlic 2 cloves (thinly sliced)\",\n    \"Green onion or spring onion 1 stalk (sliced diagonally)\",\n    \"Onion 1\/4 (julienned)\",\n    \"Sesame seeds to taste (optional)\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Wrap the tofu in kitchen paper and press for 10 minutes to remove excess moisture, then cut into 1.5cm thick rectangular slices.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"In a small bowl, mix 2 tablespoons of Yeondu Cheongyang Chili with 4 tablespoons of water to make the sauce.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Heat cooking oil in a pan over medium-high heat, add the tofu slices and pan-fry for 3–4 minutes on each side until golden. Transfer the pan-fried tofu to a plate.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Add a little more oil to the same pan and stir-fry the garlic and onion over medium heat for 1–2 minutes until fragrant.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Return the pan-fried tofu to the pan and pour the prepared sauce evenly over it.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Reduce to low heat, cover with a lid, and simmer for 3–4 minutes to allow the sauce to absorb into the tofu.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Top with green onion (or spring onion), drizzle with sesame oil, and finish with sesame seeds if desired.\"\n    },\n    {\n      \"@type\": \"HowToStep\",\n      \"text\": \"Serve immediately with warm steamed rice.\"\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Sempio Yeondu Cheongyang Chili? How is it different from regular soy sauce or hot sauce?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yeondu Cheongyang Chili is a liquid seasoning made using traditional Korean fermentation techniques. Like regular soy sauce, it is based on a naturally fermented soybean liquid, but it also incorporates Korean Cheongyang chili concentrate, onion, garlic, ginger, and green onion concentrates to deliver both umami and spicy heat in one bottle. While Western hot sauces tend to focus on acidity and heat, Yeondu Cheongyang Chili is defined by the deep, complex umami that comes from fermentation, layered with the clean spiciness characteristic of Cheongyang chili. Just as cheese and wine develop rich flavours through ageing, this product achieves a multi-layered taste through fermentation — far beyond simple saltiness. It is a naturally fermented seasoning that adds powerful flavour to dishes even in small quantities.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this product suitable for Vegans or Vegetarians?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, Sempio Yeondu Cheongyang Chili is suitable for both Vegans and Vegetarians. No animal-derived ingredients are used; all components are plant-based (soybean, Cheongyang chili, onion, garlic, ginger, green onion) along with sea salt. It is an excellent seasoning for vegan and vegetarian Korean cooking, as it delivers rich umami from fermentation without any meat or seafood.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"I have a gluten allergy — is this product safe for me?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The ingredients of Yeondu Cheongyang Chili do not include wheat (gluten). However, there is an important note: the Korean domestic version states it is produced in the same facility as products containing wheat, meaning there is a risk of cross-contamination. The EU export version (globalsempio.com) carries a gluten-free certification. If you have coeliac disease or severe gluten sensitivity, please check the gluten-free certification directly on the label of the product you have purchased. Please also note that this product contains soybeans, so those with a soy allergy should avoid consumption.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this product contain alcohol? Is it Halal certified?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, the ingredient list includes fermentation alcohol. Fermentation alcohol is an alcoholic component produced during the fermentation process or added in small amounts for preservation. Although the content is low given its use as a seasoning, alcohol is present. Therefore, this product is not currently Halal certified. It may not be suitable for those strictly following a Halal diet — please confirm before purchasing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How spicy is Yeondu Cheongyang Chili, how should I use it, and how should I store it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yeondu Cheongyang Chili is based on Korea's Cheongyang chili pepper, which measures approximately 4,000–12,000 SHU on the Scoville scale — a medium to strong heat level. Rather than pure heat, it delivers a complex flavour profile combining the spiciness of Cheongyang chili with the deep umami of fermented soy. Usage is straightforward: add a small amount in place of soy sauce to braised tofu, seasoned vegetables, or stir-fries, or use it to finish the seasoning of soups and stews. As a highly concentrated seasoning with a very high sodium content, use in small quantities is recommended (approx. 5ml per serving). Refrigerate after opening and use within the best-before date shown on the label.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\u003c!-- SEO Structured Data End --\u003e","brand":"Sempio","offers":[{"title":"21\/02\/2027","offer_id":55986651562309,"sku":"DOT-PROD-97209278-J9I","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/3614\/4965\/files\/sempio-yeondu-green-cheonyang-chili-275ml-kr-badged-1777986794894.png?v=1777988069"}],"url":"https:\/\/dotasia.eu\/en\/collections\/collection-671895290181-kr.oembed?page=2","provider":"DotAsia","version":"1.0","type":"link"}